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<title>Restaurant News Resource</title>
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<description>Restaurant Industry News</description>
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<title>Pizza Hut iPhone App Wins Two MMA Awards</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/496HQt8nkU4/article42366.html</link>
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	<description>The App won in the following two categories at the MMA awards presentation on November 17, 2009: Mobile Display Campaign in North America and Emerging Technology Campaign in North America.
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<pubDate>Thu, 19 Nov 2009 06:53:54 EST</pubDate>
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<item>
<title>Papa Bello Enterprises Closes the Acquisition of The Kebab Cafe</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/ScsIusR1gOc/article42365.html</link>
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	<description>Papa Bello Enterprises, Inc. (Pink Sheets: PAPA) is pleased to announce that the company has closed its acquisition of The Kebab Cafe; a Southern California based restaurant concept specializing in Middle Eastern style cuisine with a European twist.
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<pubDate>Thu, 19 Nov 2009 06:51:12 EST</pubDate>
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<item>
<title>Canyons Burger Company Introduces CampFIRE Burger and New Fresh Cut French Fries</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/Pg4btHl7abw/article42364.html</link>
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	<description>Company to Begin Fall Promotion November 21st
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<pubDate>Thu, 19 Nov 2009 06:50:04 EST</pubDate>
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<item>
<title>AAA Projects Thanksgiving Travel to Increase 1.4 Percent from Last Year</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/ctxozQO7J0A/article42362.html</link>
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	<description>Fewer will travel by air this year due to budget concerns, reduced airline capacity and added charges
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<pubDate>Thu, 19 Nov 2009 06:35:58 EST</pubDate>
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<item>
<title>Perkins &amp; Marie Callender's Inc. Reports Results for the Quarter Ended October 4, 2009</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/dnbzxjfRlRs/article42354.html</link>
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	<description>Total revenues for the quarter declined 9.7% to $115.5 million
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<pubDate>Thu, 19 Nov 2009 06:35:58 EST</pubDate>
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<item>
<title>Kendall College Adds Faculty to School of Hospitality Management</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/P-FrVRfucF0/article42351.html</link>
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	<description>Sabina C. Rehmann (Master of Advanced Studies, Marketing and Business Administration) has been appointed to the faculty of the School of Hospitality Management at Kendall College. Rehmann, who joined Kendall this fall, has a diverse background spanning 15 years of international hospitality finance and marketing management.
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<pubDate>Thu, 19 Nov 2009 06:35:58 EST</pubDate>
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<item>
<title>Zagat and Zorn - Two Milestones In Uniworld's Culinary Program</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/w-Kg8shxbiQ/article42347.html</link>
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	<description>Uniworld Brings Master Chef Bernhard Zorn Onboard - ZAGAT Ranks Uniworld Tops in Dining
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<pubDate>Wed, 18 Nov 2009 21:10:57 EST</pubDate>
<feedburner:origLink>http://www.restaurantnewsresource.com/article42347.html</feedburner:origLink></item>
<item>
<title>Burger Wars Round III: Carl's Jr. Launches The Six Dollar Cheeseburger for $2.79</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/jvvV2Nx61Vo/article42345.html</link>
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	<description>Today Carl's Jr.(R) launched The Six Dollar Cheeseburger(TM), adding more fuel to the fire in the premium burger wars. Selling for just $2.79, the Six Dollar Cheeseburger is nearly twice as big as the McDonald's Quarter Pounder(R) with Cheese.
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<pubDate>Wed, 18 Nov 2009 21:00:47 EST</pubDate>
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<item>
<title>Jack in the Box Inc. Reports Fourth Quarter and FY 2009 Earnings; Issues Guidance for FY 2010</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/7KDAM1fxkUU/article42344.html</link>
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	<description>For fiscal 2009, earnings from continuing operations totaled $131.0 million, or $2.27 per diluted share, compared with $118.2 million, or $1.99 per diluted share in fiscal 2008. Both the fourth quarter of 2008 and fiscal year 2008 included a negative impact of approximately 4 to 5 cents per diluted share for losses and costs related to Hurricane Ike.
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<pubDate>Wed, 18 Nov 2009 20:58:50 EST</pubDate>
<feedburner:origLink>http://www.restaurantnewsresource.com/article42344.html</feedburner:origLink></item>
<item>
<title>Mimis Cafe Announces Official Grand Opening in Frederick, MD.</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/OBnNYU7oi2c/article42343.html</link>
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	<description>Mimis Cafe, the All Day Fresh Cafe, has opened the doors to its newest location in Frederick, Md. and invites the local community to a special 'Meet Me at Mimi's' celebration on Thursday, December 3.
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<pubDate>Wed, 18 Nov 2009 20:56:43 EST</pubDate>
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<item>
<title>NexCen Brands Named as One of 'Top Five Friendliest Franchises for Minorities'</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/ODTaNaVwXxc/article42332.html</link>
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	<description>NexCen Brands, Inc., (PINK SHEETS: NEXC.PK) owner of multiple QSR and retail franchise concepts, has been recognized as one of the top five friendliest franchises for minorities by the National Minority Franchising Initiative (NMFI).
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<pubDate>Wed, 18 Nov 2009 07:07:46 EST</pubDate>
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<item>
<title>McCormick &amp; Schmick's Seafood Restaurants, Inc. Announces the Appointment of Michelle Lantow as Chief Financial Officer</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/inNdgG_AuEM/article42331.html</link>
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	<description>McCormick &amp; Schmick's Seafood Restaurants, Inc. (Nasdaq: MSSR) today announced the appointment of Michelle Lantow as its Chief Financial Officer, effective January 6, 2010.
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<pubDate>Wed, 18 Nov 2009 07:06:18 EST</pubDate>
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<item>
<title>79th CHART Hospitality Training Conference Promises High Level Training to Achieve Employers Success</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/2Zq1Bx9HxNg/article42326.html</link>
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	<description>Restaurant trainers, hotel trainers and human resource professionals gather to learn and employ practical techniques from expert speakers.
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<pubDate>Wed, 18 Nov 2009 07:02:24 EST</pubDate>
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<item>
<title>Denver Magazine Hires Accomplished Culinary Journalist as Food Editor</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/psVCKue7Eb8/article42324.html</link>
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	<description>Former Food &amp; Wine editor, Stacey Brugeman, joins the staff of the monthly regional glossy. New position represents magazine's commitment to food and beverage coverage.
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<pubDate>Wed, 18 Nov 2009 07:02:24 EST</pubDate>
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<item>
<title>Landry's Restaurants, Inc. Announces $642 Million Debt Refinancing</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/jbtNBgcmtr4/article42313.html</link>
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	<description>Landry's Restaurants, Inc. (NYSE:LNY) today announced that it has priced an offering of $406.5 million in aggregate principal amount of 11.625% senior secured notes due 2015. The Company will receive gross proceeds of $400.1 million.
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<pubDate>Tue, 17 Nov 2009 18:32:53 EST</pubDate>
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<item>
<title>New Scholarships Created at The French Culinary Institute</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/SX-nGCi_2IQ/article42308.html</link>
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	<description>As part of their 25th Anniversary celebrations, the world-renowned French Culinary Institute has created new scholarships to help high school students, career changers and future restaurateurs pursue their dreams of attending culinary school.
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<pubDate>Tue, 17 Nov 2009 18:26:10 EST</pubDate>
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<item>
<title>Brazil Fast Food Announces Third Quarter 2009 Results</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/5Wum_8MrCNc/article42307.html</link>
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	<description>System-wide sales reached R$ 158.5 million, up 10.8% from the third quarter of 2008
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<pubDate>Tue, 17 Nov 2009 18:25:08 EST</pubDate>
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<item>
<title>Restaurant Trends - Growing And Emerging Concepts - Data reflects change and activity from July 9, 2009 to November 9, 2009</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/QDMCUKwIutY/article42305.html</link>
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	<description>Update from Restaurantchains.net on growing and emerging restaurant concepts
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<pubDate>Tue, 17 Nov 2009 17:59:21 EST</pubDate>
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<item>
<title>Checkers Restaurants Nearly Doubles Openings in 2009 Despite Economy</title>
<link>http://feedproxy.google.com/~r/restaurantnewsresource/gSvh/~3/G0JGBdCPwF8/article42295.html</link>
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	<description>Double Drive-Thru Leader Opens 35+ Locations Across the Country in 2009
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<pubDate>Tue, 17 Nov 2009 08:22:18 EST</pubDate>
<feedburner:origLink>http://www.restaurantnewsresource.com/article42295.html</feedburner:origLink></item>
<item>
<title>Hooters Opens New Location in Brookfield, WI</title>
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	<description>Hooters will host a Brookfield VIP Party on November 16th followed by the grand opening to the public on November 18th. A portion of the proceeds from the VIP Party will support Elmbrook Senior Taxi. Hooters of Brookfield, located at 17105 W Bluemound Rd., is the 7th Hooters location in Wisconsin.
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<pubDate>Tue, 17 Nov 2009 08:21:32 EST</pubDate>
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