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	<title>Rasa Malaysia: Easy Asian Recipes</title>
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	<description>Asian recipes site for home cooks who love Asian cooking. Easy and authentic Asian recipes with gorgeous food photography.</description>
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	<title>Rasa Malaysia</title>
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		<title>Tomato Salsa</title>
		<link>https://rasamalaysia.com/tomato-salsa/</link>
					<comments>https://rasamalaysia.com/tomato-salsa/#respond</comments>
		
		<dc:creator><![CDATA[Rasa Malaysia]]></dc:creator>
		<pubDate>Thu, 29 Oct 2026 08:42:04 +0000</pubDate>
				<category><![CDATA[Mexican Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Lime]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Tomatoes]]></category>
		<guid isPermaLink="false">https://rasamalaysia.com/?p=833034</guid>

					<description><![CDATA[This fresh tomato salsa recipe combines juicy tomatoes, red onion, lime juice, and cilantro for a simple, chunky salsa with&#8230;]]></description>
		
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		<item>
		<title>Tau Hu Ky</title>
		<link>https://rasamalaysia.com/tau-hu-ky/</link>
					<comments>https://rasamalaysia.com/tau-hu-ky/#respond</comments>
		
		<dc:creator><![CDATA[Rasa Malaysia]]></dc:creator>
		<pubDate>Thu, 22 Oct 2026 03:52:44 +0000</pubDate>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Shrimp Recipes]]></category>
		<category><![CDATA[Vietnamese Recipes]]></category>
		<category><![CDATA[Fish Sauce]]></category>
		<category><![CDATA[Scallions]]></category>
		<category><![CDATA[Shrimp]]></category>
		<guid isPermaLink="false">https://rasamalaysia.com/?p=832896</guid>

					<description><![CDATA[Tau Hu Ky (Fried Bean Curd Shrimp Roll) is a delicious Vietnamese appetizer made with springy, bouncy shrimp filling wrapped&#8230;]]></description>
		
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		<title>Prawn Cake</title>
		<link>https://rasamalaysia.com/prawn-cake/</link>
					<comments>https://rasamalaysia.com/prawn-cake/#respond</comments>
		
		<dc:creator><![CDATA[Rasa Malaysia]]></dc:creator>
		<pubDate>Tue, 20 Oct 2026 05:49:35 +0000</pubDate>
				<category><![CDATA[Chinese Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Shrimp Recipes]]></category>
		<category><![CDATA[Carrots]]></category>
		<category><![CDATA[Cilantro]]></category>
		<category><![CDATA[Shrimp]]></category>
		<guid isPermaLink="false">https://rasamalaysia.com/?p=832860</guid>

					<description><![CDATA[This easy Chinese prawn cake recipe uses Shrimp Mousse, carrots, and cilantro sandwiched between bean curd skin sheets. Pan-fried until&#8230;]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
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		<title>Shrimp Mousse</title>
		<link>https://rasamalaysia.com/shrimp-mousse/</link>
					<comments>https://rasamalaysia.com/shrimp-mousse/#respond</comments>
		
		<dc:creator><![CDATA[Rasa Malaysia]]></dc:creator>
		<pubDate>Thu, 15 Oct 2026 03:41:25 +0000</pubDate>
				<category><![CDATA[Chinese Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Shrimp Recipes]]></category>
		<category><![CDATA[Salt]]></category>
		<category><![CDATA[Sesame Oil]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[Sugar]]></category>
		<guid isPermaLink="false">https://rasamalaysia.com/?p=832813</guid>

					<description><![CDATA[Learn how to make shrimp mousse with fresh shrimp, egg white, and potato starch for a springy, bouncy texture. This&#8230;]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
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		<title>Matcha Zenzai</title>
		<link>https://rasamalaysia.com/matcha-zenzai/</link>
					<comments>https://rasamalaysia.com/matcha-zenzai/#comments</comments>
		
		<dc:creator><![CDATA[Rasa Malaysia]]></dc:creator>
		<pubDate>Tue, 13 Oct 2026 06:47:48 +0000</pubDate>
				<category><![CDATA[Dessert Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Green Tea Powder]]></category>
		<category><![CDATA[Matcha]]></category>
		<category><![CDATA[Mochi]]></category>
		<guid isPermaLink="false">https://rasamalaysia.com/?p=791147</guid>

					<description><![CDATA[Matcha Zenzai is a Japanese dessert with chewy shiratama dango, sweet red bean paste, and freshly prepared matcha tea. A&#8230;]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
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		<item>
		<title>How To Make Matcha</title>
		<link>https://rasamalaysia.com/how-to-make-matcha/</link>
					<comments>https://rasamalaysia.com/how-to-make-matcha/#comments</comments>
		
		<dc:creator><![CDATA[Rasa Malaysia]]></dc:creator>
		<pubDate>Thu, 08 Oct 2026 07:23:07 +0000</pubDate>
				<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Japanese Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Matcha]]></category>
		<guid isPermaLink="false">https://rasamalaysia.com/?p=832759</guid>

					<description><![CDATA[Learn how to make matcha at home with this simple step-by-step method. I&#8217;ll show you how to prepare the chawan,&#8230;]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
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		<item>
		<title>How To Make Dango</title>
		<link>https://rasamalaysia.com/how-to-make-dango/</link>
					<comments>https://rasamalaysia.com/how-to-make-dango/#respond</comments>
		
		<dc:creator><![CDATA[Rasa Malaysia]]></dc:creator>
		<pubDate>Wed, 07 Oct 2026 08:12:13 +0000</pubDate>
				<category><![CDATA[Dessert Recipes]]></category>
		<category><![CDATA[Japanese Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[glutinous rice flour]]></category>
		<guid isPermaLink="false">https://rasamalaysia.com/?p=832731</guid>

					<description><![CDATA[Learn how to make dango with just two ingredients. These soft and chewy Japanese rice dumplings are easy to make&#8230;]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
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		<item>
		<title>Sausage Gravy</title>
		<link>https://rasamalaysia.com/sausage-gravy/</link>
					<comments>https://rasamalaysia.com/sausage-gravy/#respond</comments>
		
		<dc:creator><![CDATA[Rasa Malaysia]]></dc:creator>
		<pubDate>Tue, 06 Oct 2026 07:36:05 +0000</pubDate>
				<category><![CDATA[American Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[Flour]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Pork]]></category>
		<guid isPermaLink="false">https://rasamalaysia.com/?p=832699</guid>

					<description><![CDATA[This easy sausage gravy recipe combines browned pork sausage with milk, butter, and black pepper for a creamy, savory gravy.&#8230;]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			<media:content medium="image" url="https://rasamalaysia.com/wp-content/uploads/2026/10/sausage-gravy-1.jpg"/>
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		<item>
		<title>How To Remove Sausage Casing</title>
		<link>https://rasamalaysia.com/how-to-remove-sausage-casing/</link>
					<comments>https://rasamalaysia.com/how-to-remove-sausage-casing/#comments</comments>
		
		<dc:creator><![CDATA[Rasa Malaysia]]></dc:creator>
		<pubDate>Fri, 02 Oct 2026 06:54:20 +0000</pubDate>
				<category><![CDATA[How To]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sausage]]></category>
		<guid isPermaLink="false">https://rasamalaysia.com/?p=832672</guid>

					<description><![CDATA[Learn how to remove sausage casing easily with this simple method. This quick kitchen tip shows you how to remove&#8230;]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
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		<item>
		<title>Flan</title>
		<link>https://rasamalaysia.com/flan-creme-caramel-recipe/</link>
					<comments>https://rasamalaysia.com/flan-creme-caramel-recipe/#comments</comments>
		
		<dc:creator><![CDATA[Bee Yinn Low]]></dc:creator>
		<pubDate>Thu, 01 Oct 2026 01:22:39 +0000</pubDate>
				<category><![CDATA[Dessert Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Eggs]]></category>
		<category><![CDATA[Milk]]></category>
		<category><![CDATA[Sugar]]></category>
		<guid isPermaLink="false">https://rasamalaysia.com/wordpress/flancreme-caramelcaramel-custard-recipe/</guid>

					<description><![CDATA[Flan is a sweet milky egg custard dessert with caramel sauce. Easy and the best flan recipe with only five ingredients and yields individual crème caramel. ]]></description>
		
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			<slash:comments>25</slash:comments>
		
		
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