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Cooking</category><category>Loupiac</category><category>Chicken Kiev</category><category>Books</category><title>THE OINKING</title><description>Pigging-out tales, Tips, and other morsels of food fun</description><link>http://oinking.blogspot.com/</link><managingEditor>noreply@blogger.com (Editor)</managingEditor><generator>Blogger</generator><openSearch:totalResults>187</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/rss+xml" href="http://feeds.feedburner.com/Oinking" /><feedburner:info uri="oinking" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><geo:lat>40.732509</geo:lat><geo:long>-73.989358</geo:long><feedburner:emailServiceId>Oinking</feedburner:emailServiceId><feedburner:feedburnerHostname>http://feedburner.google.com</feedburner:feedburnerHostname><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-412357286032381682</guid><pubDate>Wed, 08 Jun 2011 00:52:00 +0000</pubDate><atom:updated>2011-06-07T20:52:24.060-04:00</atom:updated><title>Making Carolina BBQ</title><atom:summary /><link>http://feedproxy.google.com/~r/Oinking/~3/PN0EFbECs74/making-carolina-bbq.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-sNPdsmuog9Y/Te7HyPHV9PI/AAAAAAAABGk/Dn2rxEfkS00/s72-c/photo-744061.JPG" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/PN0EFbECs74" height="1" 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21:46:00 +0000</pubDate><atom:updated>2011-03-06T16:46:47.842-05:00</atom:updated><title>Food art</title><atom:summary /><link>http://feedproxy.google.com/~r/Oinking/~3/gdbVtbms8os/food-art.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-BxrvnZPwVR8/TXQAx8ha4eI/AAAAAAAABDc/__tQCa0wp5A/s72-c/photo-707843.JPG" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/gdbVtbms8os" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2011/03/food-art.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-6107597308857216859</guid><pubDate>Sat, 15 Jan 2011 21:07:00 +0000</pubDate><atom:updated>2011-01-15T16:07:28.910-05:00</atom:updated><title>Pepperoni Rolls</title><atom:summary /><link>http://feedproxy.google.com/~r/Oinking/~3/0MwE3wr_kNM/pepperoni-rolls_15.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_6KArj3VIEbI/TTIMkdb_rqI/AAAAAAAABBg/quqsCzLevZg/s72-c/photo-748912.JPG" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/0MwE3wr_kNM" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2011/01/pepperoni-rolls_15.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-6163591182352537871</guid><pubDate>Sat, 15 Jan 2011 21:06:00 +0000</pubDate><atom:updated>2011-01-15T16:07:07.111-05:00</atom:updated><title>Pepperoni rolls</title><atom:summary /><link>http://feedproxy.google.com/~r/Oinking/~3/wHioxDK995g/pepperoni-rolls.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/_6KArj3VIEbI/TTIMezkYafI/AAAAAAAABBY/uNHJ_NWCJRE/s72-c/photo-727112.JPG" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/wHioxDK995g" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2011/01/pepperoni-rolls.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-6723580392316035194</guid><pubDate>Sat, 25 Dec 2010 02:29:00 +0000</pubDate><atom:updated>2010-12-24T21:29:54.139-05:00</atom:updated><title>Merry Xmas</title><atom:summary /><link>http://feedproxy.google.com/~r/Oinking/~3/724ifhNFYPs/merry-xmas.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_6KArj3VIEbI/TRVXIpmnKSI/AAAAAAAABAo/qrq6uL80r0A/s72-c/photo-794140.JPG" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/724ifhNFYPs" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/12/merry-xmas.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-3235781406102441902</guid><pubDate>Sat, 11 Dec 2010 06:50:00 +0000</pubDate><atom:updated>2010-12-11T01:50:18.394-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Top Chef</category><category domain="http://www.blogger.com/atom/ns#">Top Chef Masters</category><title>Robbed</title><atom:summary>Axed too soon. 

 I had such high hopes for Jennifer Carroll. Here's her exit interview...The rest of this season will be sad. </atom:summary><link>http://feedproxy.google.com/~r/Oinking/~3/9myFYQkMZII/robbed.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_6KArj3VIEbI/TQMek2Qw9YI/AAAAAAAABAY/j3Pvft0QpNU/s72-c/Screen+shot+2010-12-11+at+1.47.15+AM.png" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/9myFYQkMZII" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/12/robbed.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-9031497932649068725</guid><pubDate>Thu, 02 Dec 2010 03:17:00 +0000</pubDate><atom:updated>2010-12-01T22:20:25.895-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Top Chef</category><category domain="http://www.blogger.com/atom/ns#">Top Chef Masters</category><title>Top Chef All Stars!!!</title><atom:summary>My favorite guilty pleasure! 10 minutes in and everyone (especially Spike) seems to be hamming it up.  I'm calling it...Antonia is the first one out....She's had too much airtime and we aren't even past the Quickfire Challenge...


I could be wrong, but I don't remember her being a standout.</atom:summary><link>http://feedproxy.google.com/~r/Oinking/~3/DkQQJ13rdUA/top-chef-all-stars.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/_6KArj3VIEbI/TPcOvYUklTI/AAAAAAAABAU/JIfqbscOw0w/s72-c/Screen+shot+2010-12-01+at+10.12.33+PM.png" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/DkQQJ13rdUA" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/12/top-chef-all-stars.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-4732197031378800336</guid><pubDate>Sun, 28 Nov 2010 06:03:00 +0000</pubDate><atom:updated>2010-11-28T01:03:21.132-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Turbacon</category><category domain="http://www.blogger.com/atom/ns#">Bacon</category><title>Fun with Transglutaminase</title><atom:summary>a.k.a Meat Glue 

Vegetarians beware... 

</atom:summary><link>http://feedproxy.google.com/~r/Oinking/~3/L4UkHvFofOE/fun-with-transglutaminase.html</link><author>noreply@blogger.com (Editor)</author><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/L4UkHvFofOE" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/11/fun-with-transglutaminase.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-3525029184613982407</guid><pubDate>Sat, 27 Nov 2010 04:39:00 +0000</pubDate><atom:updated>2010-11-26T23:39:49.485-05:00</atom:updated><title>Turkey tryptophan</title><atom:summary>Winding down from all the Turkey day revelry. My sister prepared a feast for 20!!! Kudos to her...Hope everyone had a great thanksgiving dinner!</atom:summary><link>http://feedproxy.google.com/~r/Oinking/~3/tLklGQLEc54/turkey-tryptophan.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/_6KArj3VIEbI/TPCLlaK4MkI/AAAAAAAABAM/WNjuoGFZpu4/s72-c/photo-789486.JPG" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/tLklGQLEc54" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/11/turkey-tryptophan.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-279892344758509662</guid><pubDate>Wed, 24 Nov 2010 21:21:00 +0000</pubDate><atom:updated>2010-11-24T16:21:38.401-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Thanksgiving</category><title>Fried Turkey Videos</title><atom:summary>


....oh  these never get old for some reason....I'm pretty sure I posted these last year too.
Happy Turkey Day.


Via: Eater.com</atom:summary><link>http://feedproxy.google.com/~r/Oinking/~3/7tmQuxNoiFc/fried-turkey-videos.html</link><author>noreply@blogger.com (Editor)</author><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/7tmQuxNoiFc" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/11/fried-turkey-videos.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-480201185738166061</guid><pubDate>Tue, 23 Nov 2010 13:17:00 +0000</pubDate><atom:updated>2010-11-23T08:18:06.305-05:00</atom:updated><title>Chicken with a Tarragon and Thyme Cream Sauce</title><atom:summary>Prepared by my cousin using a Cooks Illustrated recipe. Comfort food!</atom:summary><link>http://feedproxy.google.com/~r/Oinking/~3/iPopx2VxjCg/chicken-with-tarragon-and-thyme-cream.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/_6KArj3VIEbI/TOu_D_dWL9I/AAAAAAAABAA/jhhUPCWXVMA/s72-c/photo-786306.JPG" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/iPopx2VxjCg" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/11/chicken-with-tarragon-and-thyme-cream.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-3219010302291883017</guid><pubDate>Sun, 21 Nov 2010 01:54:00 +0000</pubDate><atom:updated>2010-11-20T20:54:37.285-05:00</atom:updated><title>Applejack old fashioned</title><atom:summary>At Barricou!</atom:summary><link>http://feedproxy.google.com/~r/Oinking/~3/C_HiMHEPWAI/applejack-old-fashioned.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/_6KArj3VIEbI/TOh73gmlTWI/AAAAAAAAA_4/w1J2bAr1NKY/s72-c/photo-777286.JPG" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/C_HiMHEPWAI" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/11/applejack-old-fashioned.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-4191233140013195680</guid><pubDate>Wed, 17 Nov 2010 01:32:00 +0000</pubDate><atom:updated>2010-11-16T20:32:37.971-05:00</atom:updated><title>Aperitvo hour!</title><atom:summary /><link>http://feedproxy.google.com/~r/Oinking/~3/l74b6dD-6NU/aperitvo-hour.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/_6KArj3VIEbI/TOMwt0eOGFI/AAAAAAAAA_w/DogyQeiE8zg/s72-c/photo-757972.JPG" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/l74b6dD-6NU" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/11/aperitvo-hour.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-2566611512726658349</guid><pubDate>Sun, 07 Nov 2010 19:50:00 +0000</pubDate><atom:updated>2010-11-07T14:50:43.175-05:00</atom:updated><title>Avocado fries</title><atom:summary>...at El Almacen</atom:summary><link>http://feedproxy.google.com/~r/Oinking/~3/cd5GeL5F_bg/avocado-fries.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_6KArj3VIEbI/TNcDEyfAyNI/AAAAAAAAA_o/ZdXrh8IjxCc/s72-c/photo-743175.JPG" height="72" width="72" /><thr:total>1</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/cd5GeL5F_bg" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/11/avocado-fries.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-5351316588182212902</guid><pubDate>Mon, 25 Oct 2010 17:30:00 +0000</pubDate><atom:updated>2010-10-25T14:40:52.482-04:00</atom:updated><title>Quince Seltzer</title><atom:summary>Northern Spy Food</atom:summary><link>http://feedproxy.google.com/~r/Oinking/~3/T1chyFOb7BM/quince-seltzer.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_6KArj3VIEbI/TMXPNcTkw4I/AAAAAAAAA_U/g3D3XSuytH4/s72-c/photo-752483.JPG" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/T1chyFOb7BM" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/10/quince-seltzer.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-1211000688595858210</guid><pubDate>Mon, 18 Oct 2010 18:57:00 +0000</pubDate><atom:updated>2010-10-18T14:58:44.026-04:00</atom:updated><title>Patatas Bravas</title><atom:summary>Pretty tasty tapas at Cadaques on Friday night...</atom:summary><link>http://feedproxy.google.com/~r/Oinking/~3/3D_8OrWAGko/patatas-bravas.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/_6KArj3VIEbI/TLyY5C6APvI/AAAAAAAAA_M/TtMq25ippOM/s72-c/photo-724027.JPG" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/3D_8OrWAGko" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/10/patatas-bravas.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-1614609296596743428</guid><pubDate>Wed, 06 Oct 2010 02:54:00 +0000</pubDate><atom:updated>2010-10-06T00:33:39.120-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Oyster Bar</category><title>Oysters!</title><atom:summary>
Sabina and I took a trip to the Oyster Bar in Grand Central before seeing the Language Archive. The Kumamotos were quite a tasty treat before our night of theater!</atom:summary><link>http://feedproxy.google.com/~r/Oinking/~3/cwiuBVJO4zI/oysters.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/_6KArj3VIEbI/TKvlEOsa8JI/AAAAAAAAA_E/WovAXTy6Avo/s72-c/photo-712465.JPG" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/cwiuBVJO4zI" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/10/oysters.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-6318138509177311669</guid><pubDate>Thu, 30 Sep 2010 20:29:00 +0000</pubDate><atom:updated>2010-09-30T16:29:18.244-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Ikea</category><category domain="http://www.blogger.com/atom/ns#">Cookbooks</category><title>Pretty Pictures/ Homemade is Best</title><atom:summary>Who doesn't have a soft spot for Ikea? I am a sucker for Scandinavian design and Scandinavian cuisine is not bad either. After a day of looking for modular living room furniture and reasonably priced paper lanterns, a plate of swedish meatballs and ligonberries always hits the spot. So, I was so pleased to hear that the mega-retailer published a new cookbook!  I'm not sure if the recipes are </atom:summary><link>http://feedproxy.google.com/~r/Oinking/~3/JZBf_NLWSi8/pretty-pictures-homemade-is-best.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/_6KArj3VIEbI/TKTu24u-toI/AAAAAAAAA_A/n-TbC2ma4jc/s72-c/Picture+315.png" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/JZBf_NLWSi8" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/09/pretty-pictures-homemade-is-best.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-225971272217965930</guid><pubDate>Tue, 21 Sep 2010 02:17:00 +0000</pubDate><atom:updated>2010-09-20T22:19:00.860-04:00</atom:updated><title>Eggplant Gratin</title><atom:summary>Sent via BlackBerry by AT&amp;T</atom:summary><link>http://feedproxy.google.com/~r/Oinking/~3/fuDcoWVYXQE/eggplant-gratin.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/_6KArj3VIEbI/TJgWFVrsfFI/AAAAAAAAA-4/ZRa1W4fszN8/s72-c/%3D%3Futf-8%3FB%3FSU1HMDA3MDYtMjAxMDA5MjAtMjIxNi5qcGc%3D%3F%3D-740861" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/fuDcoWVYXQE" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/09/eggplant-gratin.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-5318305776295759690</guid><pubDate>Thu, 16 Sep 2010 22:29:00 +0000</pubDate><atom:updated>2010-09-16T18:29:03.963-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Documentary</category><category domain="http://www.blogger.com/atom/ns#">Kings of Pastry</category><category domain="http://www.blogger.com/atom/ns#">Dessert</category><title>Who wants to see this with me?</title><atom:summary /><link>http://feedproxy.google.com/~r/Oinking/~3/lD--ziuBZhw/who-wants-to-see-this-with-me.html</link><author>noreply@blogger.com (Editor)</author><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/lD--ziuBZhw" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/09/who-wants-to-see-this-with-me.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-3223533721607815095</guid><pubDate>Thu, 16 Sep 2010 02:32:00 +0000</pubDate><atom:updated>2010-09-15T22:32:56.206-04:00</atom:updated><title>Top Chef Finale</title><atom:summary>Sent via BlackBerry by AT&amp;T</atom:summary><link>http://feedproxy.google.com/~r/Oinking/~3/6FhoPS1-nWQ/top-chef-finale.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/_6KArj3VIEbI/TJGB2Cp6qdI/AAAAAAAAA-w/SVvDT3dBMKY/s72-c/%3D%3Futf-8%3FB%3FSU1HMDA2OTItMjAxMDA5MTUtMjIzMS5qcGc%3D%3F%3D-776207" height="72" width="72" /><thr:total>1</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/6FhoPS1-nWQ" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/09/top-chef-finale.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-2905236980351256762</guid><pubDate>Sun, 05 Sep 2010 17:46:00 +0000</pubDate><atom:updated>2010-09-05T13:47:33.473-04:00</atom:updated><title>Pumpkin Patch in Wainscott</title><atom:summary>It's fall! Sent via BlackBerry by AT&amp;T</atom:summary><link>http://feedproxy.google.com/~r/Oinking/~3/klDhl2FnP08/pumpkin-patch-in-wainscott.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/_6KArj3VIEbI/TIPXtU4_6sI/AAAAAAAAA-o/OA-tAILhi9A/s72-c/%3D%3Futf-8%3FB%3FSU1HMDA2MzQtMjAxMDA5MDUtMTM0NS5qcGc%3D%3F%3D-753474" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/klDhl2FnP08" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/09/pumpkin-patch-in-wainscott.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-4862621911887635296.post-8136541599419784600</guid><pubDate>Mon, 30 Aug 2010 22:13:00 +0000</pubDate><atom:updated>2010-08-30T18:13:08.890-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Marshmallows</category><category domain="http://www.blogger.com/atom/ns#">Sweets</category><category domain="http://www.blogger.com/atom/ns#">Caffeine</category><title>Who you gonna call...for a caffeine pick me up?</title><atom:summary>
Via: Thinkgeek.com</atom:summary><link>http://feedproxy.google.com/~r/Oinking/~3/SCCrd-6NbuE/who-you-gonna-callfor-caffeine-pick-me.html</link><author>noreply@blogger.com (Editor)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/_6KArj3VIEbI/THwr_QI6IDI/AAAAAAAAA-g/sGR-Lu376XE/s72-c/Picture+132.png" height="72" width="72" /><thr:total>0</thr:total><description>&lt;img src="http://feeds.feedburner.com/~r/Oinking/~4/SCCrd-6NbuE" height="1" width="1"/&gt;</description><feedburner:origLink>http://oinking.blogspot.com/2010/08/who-you-gonna-callfor-caffeine-pick-me.html</feedburner:origLink></item></channel></rss>

