<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/atom10full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><feed xmlns="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" gd:etag="W/&quot;CkUERn8-fCp7ImA9WhRUE00.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337</id><updated>2012-01-22T22:30:07.154-08:00</updated><category term="ruffles cake" /><category term="crunchy" /><category term="recipes collection" /><category term="chocolate potato cake" /><category term="mug cake" /><category term="free link exchange" /><category term="birthday cake" /><category term="peanut butter" /><category term="linkback" /><category term="quadruple chocolate" /><category term="lava" /><category term="chocolate truffle" /><category term="cola rosting" /><category term="strawberry" /><category term="mocha" /><category term="bitter" /><category term="red velvet" /><category term="milk chocolate" /><category term="chocolate sour cream" /><category term="pound" /><category term="sour cream" /><category term="molten" /><category term="cakes" /><category term="drizzle icing" /><category term="layer" /><category term="cake creation" /><category term="recipe" /><category term="drizzle" /><category term="chocolate" /><category term="bar" /><category term="reciprocal link" /><category term="chocolate cakes" /><category term="chocolate cake" /><category term="chocolate mayonnaise cake" /><category term="delicious" /><category term="peppermint" /><category term="microwave chocolate" /><category term="coffee" /><category term="cherry cheesecake" /><category term="hazel nut" /><category term="chocolate bars cake" /><category term="cake" /><category term="zucchini" /><category term="bundt cakes" /><category term="ganache" /><title>Dinda Sheeva Great Chocolate Cakes|Recipes Collection</title><subtitle type="html">Best References for Chocolate Cakes Recipes From German Chocolate Cakes To French Chocolate Cakes,Modern Chocolate Cakes To Easy Chocolate Cakes,Cheap Chocolate Cakes To Expensive Chocolate Cakes For Your Great Birthday|Wedding Day|Anniversary|Valentine|Bapteme| Receptions|Celebrations presented by Dinda Sheeva</subtitle><link rel="http://schemas.google.com/g/2005#feed" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/posts/default" /><link rel="alternate" type="text/html" href="http://greatchocolatecakes.blogspot.com/" /><link rel="next" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default?start-index=26&amp;max-results=25&amp;redirect=false&amp;v=2" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><generator version="7.00" uri="http://www.blogger.com">Blogger</generator><openSearch:totalResults>37</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/atom+xml" href="http://feeds.feedburner.com/greatchocolatecakes" /><feedburner:info uri="greatchocolatecakes" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><entry gd:etag="W/&quot;A0MMRnk_fCp7ImA9WhZXF04.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-3913243987689054478</id><published>2010-09-06T08:05:00.000-07:00</published><updated>2011-05-06T20:38:07.744-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-05-06T20:38:07.744-07:00</app:edited><title>Great Chocolate Cakes Blog Links Exchange Part I</title><content type="html">&lt;h1&gt;&lt;span style="color: red;"&gt;Great Chocolate Cakes Blog Links Exchange&lt;/span&gt;&lt;/h1&gt;Hello my blog all readers today I just want announce you about my special link exchange space blog post part I.If you want your &lt;b&gt;website&lt;/b&gt; be placed on this directory just post a comment bellow that containt this details :&lt;br /&gt;
URL:&lt;br /&gt;
Title :&lt;br /&gt;
Description:&lt;br /&gt;
Reciprocal URL :&lt;br /&gt;
Your &lt;b&gt;link&lt;/b&gt; can be an &lt;b&gt;anchor text link&lt;/b&gt; or a &lt;b&gt;banner link&lt;/b&gt;,but first you must placed a &lt;b&gt;linkback&lt;/b&gt; to great chocolate cakes blog that contain this details:&lt;br /&gt;
URL :http://greatchocolatecakes.blogspot.com&lt;br /&gt;
Title :Title :&lt;a href="http://greatchocolatecakes.blogspot.com/"&gt;Great Chocolate Cakes Recipes|Pictures|Articles&lt;/a&gt;&lt;br /&gt;
Description:Best References for Chocolate Cakes Recipes From German Chocolate Cakes To French Chocolate Cakes,Modern Chocolate Cakes To Easy Chocolate Cakes,Cheap Chocolate Cakes To Expensive Chocolate Cakes For Your Great Birthday|Wedding Day|Anniversary|Valentine|Baptisme| Receptions|Celebrations&lt;span style="font-size: 0pt;"&gt;&lt;/span&gt; &lt;br /&gt;
Or You can reach me at &lt;a href="http://www.linkmarket.com/"&gt;linkmarket.com&lt;/a&gt;Here is the link:&lt;br /&gt;
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Download free clipart images.      &lt;br /&gt;
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Brownsville texas attorney at lawif you are a resident, worker, or accident victim who is suffering through a legal issue in brownsville, texas, you have found one of the finest brownsville attorneys who is ready to serve.      &lt;br /&gt;
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Brownsville landscaping has been the go-to company for all the landscaping needs of south texas residents. We do it all from simply mowing the grass to complete landscaping installations. Call now for a free quote on your landscaping. (956) 525-4084      &lt;br /&gt;
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Le spécialiste en location de meuble réfrigère court et long terme pour la moyenne et grande distribution. Si vous voulez faire une promotion ou implanter des meubles en location avec des avantages fiscales a vous de choisir    &lt;br /&gt;
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59.&lt;a href="http://www.yucatancarrentals.com/" title="Great Way Yucatan Car Rentals" target="_blank"&gt;Great Way Yucatan Car Rentals&lt;/a&gt;&lt;br&gt;Why pay more? We guarantee you best rates in car rental services in merida, progreso beach, chichen itza, uxmal, campeche, cancun, playa del carmen, the riviera maya and tulum. Low price guarantee with unlimited kilometres included. Best cars!    &lt;br /&gt;
60.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-3913243987689054478?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/_SBLHmFzvwU7LjYyd_J45sDMJkw/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/_SBLHmFzvwU7LjYyd_J45sDMJkw/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/_SBLHmFzvwU7LjYyd_J45sDMJkw/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/_SBLHmFzvwU7LjYyd_J45sDMJkw/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/tXneihV9ke0" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/3913243987689054478/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=3913243987689054478" title="12 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/3913243987689054478?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/3913243987689054478?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/tXneihV9ke0/great-chocolate-cakes-blog-links.html" title="Great Chocolate Cakes Blog Links Exchange Part I" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><thr:total>12</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2010/09/great-chocolate-cakes-blog-links.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0ICQXkzfip7ImA9Wx5QFko.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-2303568728959258472</id><published>2010-05-13T02:01:00.000-07:00</published><updated>2010-09-05T01:32:40.786-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2010-09-05T01:32:40.786-07:00</app:edited><title>My Blog Link Directory Update</title><content type="html">&lt;h1&gt;&lt;span style="color: red;"&gt;My Blog Link Directory Update&lt;/span&gt;&lt;/h1&gt;&lt;br /&gt;
If you want your &lt;b&gt;website&lt;/b&gt; be placed on this directory just post a comment bellow that containt this details :&lt;br /&gt;
URL:&lt;br /&gt;
Title :&lt;br /&gt;
Description:&lt;br /&gt;
Reciprocal URL :&lt;br /&gt;
Your &lt;b&gt;link&lt;/b&gt; can be an &lt;b&gt;anchor text link&lt;/b&gt; or a &lt;b&gt;banner link&lt;/b&gt;,but first you must placed a &lt;b&gt;linkback&lt;/b&gt; to great chocolate cakes blog that contain this details:&lt;br /&gt;
URL :http://greatchocolatecakes.blogspot.com&lt;br /&gt;
Title :Title :&lt;a href="http://greatchocolatecakes.blogspot.com/"&gt;Great Chocolate Cakes Recipes|Pictures|Articles&lt;/a&gt;&lt;br /&gt;
Description:Best References for Chocolate Cakes Recipes From German Chocolate Cakes To French Chocolate Cakes,Modern Chocolate Cakes To Easy Chocolate Cakes,Cheap Chocolate Cakes To Expensive Chocolate Cakes For Your Great Birthday|Wedding Day|Anniversary|Valentine|Baptisme| Receptions|Celebrations&lt;span style="font-size: 0pt;"&gt;&lt;/span&gt; &lt;br /&gt;
Or You can reach me at &lt;a href="http://www.linkmetro.com/"&gt;linkmetro.com&lt;/a&gt; , &lt;a href="http://www.link2me.com/"&gt;link2me.com&lt;/a&gt; and &lt;a href="http://www.linkmarket.com/"&gt;linkmarket.com&lt;/a&gt;Here is the link:&lt;br /&gt;
&lt;br /&gt;
1.&lt;a href="http://www.hfe-signs.co.uk/" title="Mail Order Signs &amp; Banners 8x3ft £45 - Pavement Signs Pvc Banners" target="_blank"&gt;Mail Order Signs &amp; Banners 8x3ft £45 - Pavement Signs Pvc Banners&lt;/a&gt;&lt;br /&gt;
Pvc banners *next day* mail order banners signs signage &amp; digital print banners hfe signs ltd: mail order signs &amp; banners. Banners, signs, pavement signs, shop signs, pvc banners, cheap printed colour outdoor advertising banners. Banner printers      &lt;br /&gt;
2.&lt;a href="http://www.onlinepokercontrols.com/" title="Poker Controls - Free Poker Controls, Controllers, Remote Controls, Accessories And Gift" target="_blank"&gt;Poker Controls - Free Poker Controls, Controllers, Remote Controls, Accessories And Gift&lt;/a&gt;&lt;br /&gt;
Poker controls - free online poker controls, controllers, remote controls, accessories and gifts. Play online poker and win remote control poker controls prizes absolutely free! No more using the mouse. Play better and win more and have fun!      &lt;br /&gt;
3.&lt;a href="http://www.top10loanlenders.com/" title="Top 10 Loan Lenders" target="_blank"&gt;Top 10 Loan Lenders&lt;/a&gt;&lt;br /&gt;
Top 10 payday loan lenders online. No credit check instant approval loans. No fax loans money direct deposit in bank account less than 24 hours or less. Up to 1500 dollars cash.      &lt;br /&gt;
4.&lt;a href="http://www.caesarfoto.com/" title="Commercial Photography" target="_blank"&gt;Commercial Photography&lt;/a&gt;&lt;br /&gt;
Established since 1985, caesar commercial photo is a leading photography agency specializing in professional corporate photography and fashion photography services.&lt;br /&gt;
5.&lt;a href="http://www.singaporeflowersflorists.com/" title="Flowers Singapore" target="_blank"&gt;Flowers Singapore&lt;/a&gt;&lt;br /&gt;
Singapore florist and flowers. Luyin vinegar, flower, gifts and hampers with free delivery in singapore.      &lt;br /&gt;
6.&lt;a href="http://www.providencesolutions.net/" title="Disaster Recovery" target="_blank"&gt;Disaster Recovery&lt;/a&gt;&lt;br /&gt;
Providence solutions is a distributor of high-availability, disaster recovery, data replication, networks security solutions. Other services includes; datacore citrix xenserver switchover, resource monitoring performance, failovers and fault toleranc      &lt;br /&gt;
7.&lt;a href="http://www.endustriyelmutfak.eu/" title="Gastrodirect Turkey" target="_blank"&gt;Gastrodirect Turkey&lt;/a&gt;&lt;br /&gt;
Profesyonel catering equipment. 28,000 stoktaki hepsi      &lt;br /&gt;
8.&lt;a href="http://california.party-rental.net/" title="California Party Rental" target="_blank"&gt;California Party Rental&lt;/a&gt;&lt;br /&gt;
Party rentals companies, suppliers and equipment rentals in california. Inflatable bouncers, tents, tables, chairs, &lt;br /&gt;
wedding an      &lt;br /&gt;
9.&lt;a href="http://www.aliveanimals.com/" title="Stuffed Animals, Stuffed Dogs,  Stuffed Ladybugs, Teddy Bears" target="_blank"&gt;Stuffed Animals, Stuffed Dogs,  Stuffed Ladybugs, Teddy Bears&lt;/a&gt;&lt;br /&gt;
Stuffed animals, furry animals. We provide teddy bears, stuffed dogs, stuffed tiger, cats, horses, deers, owls, elephants, bees and more.      &lt;br /&gt;
10.&lt;a href="http://www.cycmovers.com/" title="Singapore Mover" target="_blank"&gt;Singapore Mover&lt;/a&gt;&lt;br /&gt;
Cyc is the leading provider of corporate relocation &amp; mover services for companies, homes and expats in singapore. &lt;br /&gt;
11.&lt;a href="http://www.buyinghomeforsale.com/" title="Buying Homes For Sale" target="_blank"&gt;Buying Homes For Sale&lt;/a&gt;&lt;br /&gt;
Real estate site listing of homes for sale.      &lt;br /&gt;
12.&lt;a href="http://www.wavedancing.net/" title="Chinese Caligraphy Arts And Tattoo Design" target="_blank"&gt;Chinese Caligraphy Arts And Tattoo Design&lt;/a&gt;&lt;br /&gt;
Hight quality chinese calligraphy art works, free calligraphy lessons, chinese wedding calligraphy, personalized unique gift ideas and tattoo designs. Also provide articles and pictures of master calligraphy,  chinese calligraphy history.      &lt;br /&gt;
13.&lt;a href="http://www.windows-automation-software.com/" title="Windows Automation Software - Powerful Windows Automation Software With Macro Record" target="_blank"&gt;Windows Automation Software - Powerful Windows Automation Software With Macro Record&lt;/a&gt;&lt;br /&gt;
Winautomation&lt;br /&gt;
&lt;br /&gt;
powerful windows automation software with macro recorder winautomation is a powerful automation tool that helps you automate any repetitive task on your computer.      &lt;br /&gt;
14.&lt;a href="http://www.rugnrug.com/" title="Rug N Rug" target="_blank"&gt;Rug N Rug&lt;/a&gt;&lt;br /&gt;
Shopping online persian rugs, contemporary design rugs - kilim - gabbeh at best prices - free shipping. Rugnrug  brings interiors to life with the finest real persian rugs.      &lt;br /&gt;
15.&lt;a href="http://www.pixsync.com/" title="Singapore Photography" target="_blank"&gt;Singapore Photography&lt;/a&gt;&lt;br /&gt;
The leader in professional photography services. Our team of professional photographers specialize in corporate(headshots-portraits-lifestyle), industrial, aerial, commercial, architecture, products(food), editorial and events.      &lt;br /&gt;
16.&lt;a href="http://www.hotelbible.info/" title="Hotel Bible  Equipment" target="_blank"&gt;Hotel Bible  Equipment&lt;/a&gt;&lt;br /&gt;
Complete range of hotel equipment with more then 28. 000 products online and in stock.      &lt;br /&gt;
17.&lt;a href="http://www.pagesdor.lu/" title="Pages Dor" target="_blank"&gt;Pages Dor&lt;/a&gt;&lt;br /&gt;
Les pagesjaunes du grande duché luxembourg avec tous les société par categorie, die gelbenseiten von luxemburg mit allen firmen,      &lt;br /&gt;
18.&lt;a href="http://www.brownsvilleroofing.net/roofing-materials.html" title="Brownsvilleroofing.net - Tile Roof Repair Los Fresnos Texas" target="_blank"&gt;Brownsvilleroofing.net - Tile Roof Repair Los Fresnos Texas&lt;/a&gt;&lt;br /&gt;
Brownsville roofing serves both residential and commercial clients. We install and service flat built up roofing, architectural dimensional asphalt shingles. No matter what typ of roof system you have - we can help. We also do roof repairs. Call!      &lt;br /&gt;
19.&lt;a href="http://www.brownsvillesprinklersystems.com/index.html" title="Brownsvillesprinklersystems.com - Home Renovations Laguna Vista Tx" target="_blank"&gt;Brownsvillesprinklersystems.com - Home Renovations Laguna Vista Tx&lt;/a&gt;&lt;br /&gt;
Brownsville sprinkler systems provides service to both residential and commercial clients. We also offer a repair service for sprinkler systems. Call us today and let one of our professionals give you a free estimate on your sprinkler system!&lt;br /&gt;
20.&lt;a href="http://www.brownsvilletreeservice.net/tree-removal-service.html" title="Brownsvilletreeservice.net - Tree Moving Los Fresnos Tx" target="_blank"&gt;Brownsvilletreeservice.net - Tree Moving Los Fresnos Tx&lt;/a&gt;&lt;br /&gt;
Brownsville tree service works on all types of trees including palm trees. We trim/prune trees, remove trees, install trees and perform stump grinding services. Call one of our tree technicians for a free estimate on you tree project. Call us now! &lt;br /&gt;
21.&lt;a href="http://www.brownsvillewaterdamagerestoration.com/contact.html" title="Brownsvillewaterdamagerestoration.com - Water Damage Restoration Contractor South Padre Island Texas" target="_blank"&gt;Brownsvillewaterdamagerestoration.com - Water Damage Restoration Contractor South Padre Island Texas&lt;/a&gt;&lt;br /&gt;
Brownsville water damage restoration is one stop shopping or all your emergency service needs. We deliver and set up dehumidifiers, air movers and have trained technicians that can guide you through any water or fire loss. Call us today!      &lt;br /&gt;
22.&lt;a href="http://www.livedealercasinoz.com/" title="Live Dealer Casinos|Find the best live dealer casinos and poker rooms..." target="_blank"&gt;Live Dealer Casinos|Find the best live dealer casinos and poker rooms...&lt;/a&gt;&lt;br /&gt;
Find the best live dealer casinos and online poker rooms around the world. . .&lt;br /&gt;
23.&lt;a href="http://www.livedealercasinoz.com/" title="Live Dealer Casinos|Find the best live dealer casinos and poker rooms..." target="_blank"&gt;Live Dealer Casinos|Find the best live dealer casinos and poker rooms...&lt;/a&gt;&lt;br /&gt;
Find the best live dealer casinos and online poker rooms around the world. . . .      &lt;br /&gt;
24.&lt;a href="http://www.brownsvillefencing.com/index.html" title="Brownsvillefencing.com - Fencing Repair San Benito Tx" target="_blank"&gt;Brownsvillefencing.com - Fencing Repair San Benito Tx&lt;/a&gt;&lt;br /&gt;
Brownsville fencing serves both residential and commercial fencing needs. We service &amp; install wood, chain link, wrought iron, and security fencing. Call also have a fence repair division. Call us today for a free estimate on your fencing needs!      &lt;br /&gt;
25.&lt;a href="http://www.asiabizservices.com/" title="Singapore Company Registration" target="_blank"&gt;Singapore Company Registration&lt;/a&gt;&lt;br /&gt;
Singapore company formation service, we provide company registration, incorporation, immigration, accounting and taxation services to entrepreneurs and businesses worldwide.      &lt;br /&gt;
26.&lt;a href="http://www.art4love.com/" title="Affordable Canvas Art At Www.art4love.com" target="_blank"&gt;Affordable Canvas Art At Www.art4love.com&lt;/a&gt;&lt;br /&gt;
Art4love features 100% canvas artwork from m. O. M. A rated artists across the globe. All paintings are very competitively priced to make it them accessible to everyone. Art4love sells 100%, canvas artwork.      &lt;br /&gt;
27.&lt;a href="http://www.brownsvillebrickrepair.com/brick-chimney-repair.html" title="Brownsvillebrickrepair.com - Brick Cleaning Service Harlingen" target="_blank"&gt;Brownsvillebrickrepair.com - Brick Cleaning Service Harlingen&lt;/a&gt;&lt;br /&gt;
Brownsville brick repair has been servicing the citizens of the city of brownsville for over 20 years. We handle both new construction and repairs. We specialize in the restortion of historic brick buildings. Brick matching service. Call us today!      &lt;br /&gt;
28.&lt;a href="http://www.fishingsouthpadreisland.net/" title="Fishingsouthpadreisland.net - Fishing Charter Padre Island" target="_blank"&gt;Fishingsouthpadreisland.net - Fishing Charter Padre Island&lt;/a&gt;&lt;br /&gt;
We were voted top fishing guide service for all of south padre island for the past 3 years running. If you want to catch record fish call cliff "trout tracker" flemming. Fishing guide services is all we do and we know the laguna madre! Call now!      &lt;br /&gt;
29.&lt;a href="http://www.rikvin.com/" title="Singapore Company Registrar" target="_blank"&gt;Singapore Company Registrar&lt;/a&gt;&lt;br /&gt;
Rikvin provides singapore company registration service including securing your singapore employment pass and singapore entrepass visa for singapore business migration.      &lt;br /&gt;
30.&lt;a href="http://www.securitydvr.ws/" title="Security Dvr" target="_blank"&gt;Security Dvr&lt;/a&gt;&lt;br /&gt;
Security dvr is the top retailer and wholesaler of digital video recorders for which the primary use is security. We offer packages with just one camera or a hundreds of networked cameras. Call today for a quote on your security dvr system.      &lt;br /&gt;
31.&lt;a href="http://www.afon.com.sg/" title="Business Accounting Software" target="_blank"&gt;Business Accounting Software&lt;/a&gt;&lt;br /&gt;
Afon pte ltd is singapore's leading solutions provider for sage accpac accounting software and sap business one erp software. Our range of solutions and services including erp solutions, crm solutions, networking and hardware.      &lt;br /&gt;
32.&lt;a href="http://www.tileinstallationstoronto.ca/" title="Marble Granite Tile Installation Toronto" target="_blank"&gt;Marble Granite Tile Installation Toronto&lt;/a&gt;&lt;br /&gt;
Marble granite tile installation toronto, newmarket, aurora and richmondhill. Guaranteed tile installation service in toronto. We install marble, granite, hardwood floor, ceramic, and all other tiles. Best installers in toronto!      &lt;br /&gt;
33.&lt;a href="http://www.actionpromotionalproducts.net/" title="Promotional Products And Custom Imprinted Promotional Items" target="_blank"&gt;Promotional Products And Custom Imprinted Promotional Items&lt;/a&gt;&lt;br /&gt;
Custom promotional items and business promotional products for corporate incentive programs, business gifts and trade show giveaways. Fest delivery service and lowest prices.      &lt;br /&gt;
34.&lt;a href="http://www.bargainhuntonline.info/" title="Bargain Hunt Online" target="_blank"&gt;Bargain Hunt Online&lt;/a&gt;&lt;br /&gt;
We currently trade in a wide range of football products &amp; novelties in some of the biggest football clubs in the world. You can kit out your home, car, family including your pets. We also sell gneral merchandise      &lt;br /&gt;
35.&lt;a href="http://www.angelvows.com/" title="Angel Vows" target="_blank"&gt;Angel Vows&lt;/a&gt;&lt;br /&gt;
Free wedding poems, vows, toasts and more.      &lt;br /&gt;
36.&lt;a href="http://www.beverlybullion.com/" title="Beverly Bullion - Most Trusted In Precious Metals Investing" target="_blank"&gt;Beverly Bullion - Most Trusted In Precious Metals Investing&lt;/a&gt;&lt;br /&gt;
Beverly bullion is one of the largest precious metals investing companies in the world. Dealing mainly in physical gold, silver, platinum, palladium and other precious metals. Our objective is simple, to help you achieve your goals in precious metals      &lt;br /&gt;
37.&lt;a href="http://gpsguyz.com/" title="Gps Guyz - Outdoor Electronics &amp; Gear" target="_blank"&gt;Gps Guyz - Outdoor Electronics &amp; Gear&lt;/a&gt;&lt;br /&gt;
Gps guyz - garmin gps, furuno chartplotters, pentax waterproof cameras, raymarine radar, humminbird fishfinders, timex watches, eureka tents, marine stereos/tv's and thousands more brand name products at the lowest prices. Free us shipping!      &lt;br /&gt;
38.&lt;a href="http://www.isradeal.com/" title="Judaica Store Online Israel Shop Judaica Online" target="_blank"&gt;Judaica Store Online Israel Shop Judaica Online&lt;/a&gt;&lt;br /&gt;
An online judaica store specializing in common judaica items like kiddush cups, kippahs, kippah, mezuzahs, mezuzah, challah covers, and other judaica items in discount prices and free shipping.      &lt;br /&gt;
39.&lt;a href="http://www.designstart.dk/" title="Webdesign" target="_blank"&gt;Webdesign&lt;/a&gt;&lt;br /&gt;
Billigt webdesign. Ved at bruge vores webdesign skabeloner, kan du spare mange penge, da selve webdesign delen allerede er udarbejdet.      &lt;br /&gt;
40.&lt;a href="http://www.original-fragrance.com/" title="Original Fragrance" target="_blank"&gt;Original Fragrance&lt;/a&gt;&lt;br /&gt;
Find original fragrance, original perfume, original cologne products. Lowest price guarantee search catalog with price comparison.      &lt;br /&gt;
41.&lt;a href="http://www.guz.su/" title="Free Dating Site" target="_blank"&gt;Free Dating Site&lt;/a&gt;&lt;br /&gt;
The site presents an international dating service, which helps to find new friends, partners, soul mates either for fun or for more serious relationship.          &lt;br /&gt;
42.&lt;a href="http://www.tiendapcweb.com/" title="Comprar Netbook" target="_blank"&gt;Comprar Netbook&lt;/a&gt;&lt;br /&gt;
Price comparison shopping site in spanish offering computers, monitors, printers and other technology products from the largest vendors in spain.      &lt;br /&gt;
43.&lt;a href="http://www.weddingcakessingapore.com/" title="Children | Wedding Cakes Singapore" target="_blank"&gt;Children | Wedding Cakes Singapore&lt;/a&gt;&lt;br /&gt;
Wedding cakes, children birthday cakes, custom creation and design cakes, cookies shop in singapore. Home made cake and cookies. Cakes and cookies courses available in shop. Cake delivery in singapore            &lt;br /&gt;
44.&lt;a href="http://www.communitycollegesinusa.com/" title="Community Colleges" target="_blank"&gt;Community Colleges&lt;/a&gt;&lt;br /&gt;
Complete listings of community colleges in the united state.      &lt;br /&gt;
45.&lt;a href="http://www.alliancehealthcare.com.sg/" title="Workplace Health" target="_blank"&gt;Workplace Health&lt;/a&gt;&lt;br /&gt;
Alliance corporate health programme offers companies the unique solution in achieving immediate cost savings, while meeting the healthcare needs of the employees.      &lt;br /&gt;
46.&lt;a href="http://www.indianservers.com/" title="School Management Software" target="_blank"&gt;School Management Software&lt;/a&gt;&lt;br /&gt;
Indian servers&lt;br /&gt;
software development in india ,&lt;br /&gt;
web designing in india ,&lt;br /&gt;
web hosting india ,&lt;br /&gt;
school management software ,&lt;br /&gt;
college management software ,school automation software , college software, school administration software , school software      &lt;br /&gt;
47.&lt;a href="http://www.dollaradaygourmet.com/" title="Dollar A Day Gourmet" target="_blank"&gt;Dollar A Day Gourmet&lt;/a&gt;&lt;br /&gt;
Save money on food, home of healthy tasty and inexpensive recipes, how to eat for a dollar a day, also your own custom private label spices for just 98¢ an ounce. Lowest price anywhere! Read chef monk's digestive tracts daily for laughs and info!      &lt;br /&gt;
48.&lt;a href="http://www.cupcake-stand.com/" title="Cupcake Stand" target="_blank"&gt;Cupcake Stand&lt;/a&gt;&lt;br /&gt;
Cupcake stand website provides cupcake stands, pans, decoration kits, and recipes for customers interested in enhancing the decor of any event including weddings, baby showers, birthday parties, or just to spice up the decor of their kitchens.      &lt;br /&gt;
49.&lt;a href="http://www.real-sonic-bloom.com/" title="Organic Gardening Nature's Way" target="_blank"&gt;Organic Gardening Nature's Way&lt;/a&gt;&lt;br /&gt;
Square-foot raised-bed less-work organic gardening nature's way using mulch, natural sound, and natural fertilizer to unlock the secret life of the plant to provide an inexpensive natural nutrition with less work and time. Photo gallery and seo info.      &lt;br /&gt;
50.&lt;a href="http://www.torontowindowrepairs.ca/" title="Window Replacement Service &amp; Custom Door Installation Toronto" target="_blank"&gt;Window Replacement Service &amp; Custom Door Installation Toronto&lt;/a&gt;&lt;br /&gt;
Custom door installation and window replacement toronto. Install, repair, replace broken doors windows in toronto, brampton, mississauga, etobicoke. House windows, home windows, replacement bay windows, replacement sash windows, storm windows &amp; tubs.      &lt;br /&gt;
51.&lt;a href="http://www.loveflu.com/" title="Loveflu.com" target="_blank"&gt;Loveflu.com&lt;/a&gt;&lt;br /&gt;
Love, romance, and relationship advice; articles for single men &amp; women; sex tips, divorce and marriage advice; celebrity couples; dating &amp; break up help for every man &amp; woman      &lt;br /&gt;
52.&lt;a href="http://www.statementsofpurpose.com/" title="Sample Graduate Law Medical School Personal Statement Residency Masters Examples PHD MS MA BA BS" target="_blank"&gt;Sample Graduate Law Medical School Personal Statement Residency Masters Examples PHD MS MA BA BS&lt;/a&gt;&lt;br /&gt;
Helping students get into graduate school.      &lt;br /&gt;
53.&lt;a href="http://www.meridayucatancarrental.com/" title="Great Way Merida Yucatan Car Rental" target="_blank"&gt;Great Way Merida Yucatan Car Rental&lt;/a&gt;&lt;br /&gt;
Why pay more? We guarantee you best rates in car rental services in merida, progreso beach, chichen itza, uxmal, campeche, cancun, playa del carmen, the riviera maya and tulum. Low price guarantee with unlimited kilometres included. Best cars!      &lt;br /&gt;
54.&lt;a href="http://www.apartmentshouston.ws/" title="Apartment Houston" target="_blank"&gt;Apartment Houston&lt;/a&gt;&lt;br /&gt;
If you are looking for an apartment in houston we can help. We are the premier apartment locating service in all of houston, texas. We work all over houston from the medical center to the downtown lofts. Call us now to help you find your apartment          &lt;br /&gt;
55.&lt;a href="http://www.apartmentssanantonio.org/" title="San Antonio Apartments" target="_blank"&gt;San Antonio Apartments&lt;/a&gt;&lt;br /&gt;
If you are looking for an apartment in san antonio, texas then look no further. We are the top apartment locating service in all of san antonio and best of all it doesn't cost you anything. We specialize in lofts! Call now!      &lt;br /&gt;
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&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/Xh_X2MQNJ_hsHFVuMBSUUxnSrCA/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/Xh_X2MQNJ_hsHFVuMBSUUxnSrCA/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/Xh_X2MQNJ_hsHFVuMBSUUxnSrCA/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/Xh_X2MQNJ_hsHFVuMBSUUxnSrCA/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/lh_k7sE-Ca0" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/2303568728959258472/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=2303568728959258472" title="5 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/2303568728959258472?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/2303568728959258472?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/lh_k7sE-Ca0/my-blog-link-directory-update.html" title="My Blog Link Directory Update" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><thr:total>5</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2010/05/my-blog-link-directory-update.html</feedburner:origLink></entry><entry gd:etag="W/&quot;AkYMSHo8fCp7ImA9WxBUGEk.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-4269982203721125606</id><published>2010-03-05T19:02:00.000-08:00</published><updated>2010-03-05T20:03:09.474-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2010-03-05T20:03:09.474-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="recipes collection" /><category scheme="http://www.blogger.com/atom/ns#" term="microwave chocolate" /><category scheme="http://www.blogger.com/atom/ns#" term="mug cake" /><title>Recipes Collection Of Instant Chocolate Mug Cakes</title><content type="html">&lt;h1 style="color: rgb(102, 51, 51);"&gt;Recipes Collection Of Instant Making Microwave Chocolate Cakes In A Mug&lt;/h1&gt;&lt;br /&gt;These &lt;span style="font-weight: bold;"&gt;recipes collection&lt;/span&gt; is a series of step-by-step instructions for preparing ingredients you forgot to buy in utensils you don't own to make a dish the dog won't eat the rest of.&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Chocolate Mug Cake Recipe 1&lt;/span&gt;:&lt;br /&gt;I snagged this recipe from my LiveJournal buddy Grigorisgirl who got it from another blogger.&lt;br /&gt;I am copying it here:&lt;br /&gt;&lt;br /&gt;5 MINUTE CHOCOLATE MUG CAKE&lt;br /&gt;&lt;br /&gt;4 tablespoons flour&lt;br /&gt;4 tablespoons sugar&lt;br /&gt;2 tablespoons cocoa&lt;br /&gt;1 egg&lt;br /&gt;3 tablespoons milk&lt;br /&gt;3 tablespoons oil&lt;br /&gt;3 tablespoons chocolate chips (optional)&lt;br /&gt;a small splash of vanilla extract&lt;br /&gt;1 large coffee mug&lt;br /&gt;&lt;br /&gt;Add dry ingredients to mug, and mix well. Add the egg and mix thoroughly. Pour in the milk and oil and mix well. Add the chocolate chips (if using) and vanilla extract, and mix again.&lt;br /&gt;Put your mug in the microwave and cook for 3 minutes at 1000 watts (high). The cake will rise over the top of the mug, but don't be alarmed! Allow to cool a little, and tip out onto a plate if desired.&lt;br /&gt;&lt;br /&gt;I couldn't face the idea of the batter rising over top and making a gruesome mess out of the microwave, so I stopped the cooking just before that critical stage.&lt;br /&gt;I haven't tasted it yet. I skipped the chocolates chips and vanilla extract that I don't have. Thank goodness, the mug wasn't a problem, and we're still without dog. So I hope it will be edible...&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/chando/" title="Link to  chando*'s photostream" name="Account name"&gt;&lt;b property="foaf:name"&gt;chando*&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_XXmDIfWHsyA/S5HIRXhnLOI/AAAAAAAADzU/Bl--SY3J8eU/s1600-h/instant-chocolate+mug-cake.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/S5HIRXhnLOI/AAAAAAAADzU/Bl--SY3J8eU/s320/instant-chocolate+mug-cake.jpg" alt="instant-chocolate-mug-cake" id="BLOGGER_PHOTO_ID_5445353625165966562" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Chocolate Mug Cake Recipe 2&lt;/span&gt;:&lt;br /&gt;5 Minute Chocolate Cake&lt;br /&gt;Need a hit of chocolate cake in a hurry or a quick dessert for the kids! Here it is!&lt;br /&gt;Ingredients:&lt;br /&gt;4 tablespoons SR flour&lt;br /&gt;4 tablespoons sugar&lt;br /&gt;2 tablespoons cocoa&lt;br /&gt;1 egg&lt;br /&gt;3 tablespoons milk&lt;br /&gt;3 tablespoons oil (I use 2)&lt;br /&gt;3 tablespoons chocolate chips (optional)&lt;br /&gt;A small splash of vanilla extract&lt;br /&gt;1 large coffee mug&lt;br /&gt;Process:&lt;br /&gt;Add dry ingredients to mug, and mix well. Add the egg and mix thoroughly.&lt;br /&gt;Pour in the milk and oil and mix well.&lt;br /&gt;Add the chocolate chips (if using) and vanilla extract, and mix again.&lt;br /&gt;Put your mug in the microwave and cook for 3 minutes at 1000 watts&lt;br /&gt;(**My microwave is 700 watts and I zap it for 4 minutes.&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/misty7one/" title="Link to  Sharon ツ's photostream" name="Account name"&gt;&lt;b property="foaf:name"&gt;Sharon ツ&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/S5HLIonBsDI/AAAAAAAADzc/6xmhxSBXRno/s1600-h/5-minutes-Chocolate-Mug-Cake.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 240px; height: 168px;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/S5HLIonBsDI/AAAAAAAADzc/6xmhxSBXRno/s320/5-minutes-Chocolate-Mug-Cake.jpg" alt="5-minutes-Chocolate-Mug-Cake" id="BLOGGER_PHOTO_ID_5445356773668139058" border="0" /&gt;&lt;/a&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Chocolate Mug Cake Recipe 3&lt;/span&gt;:&lt;br /&gt;&lt;br /&gt;3 Minute Chocolate Mug Cake&lt;br /&gt;Ingredients:&lt;br /&gt;1 Coffee Mug&lt;br /&gt;4 tablespoons flour (that's plain flour, not self-rising)&lt;br /&gt;4 tablespoons sugar&lt;br /&gt;2 tablespoons baking cocoa&lt;br /&gt;1 egg&lt;br /&gt;3 tablespoons milk&lt;br /&gt;3 tablespoons oil&lt;br /&gt;3 tablespoons chocolate chips (optional) mini chips would be the best&lt;br /&gt;optional: 2 tablespoons walnuts (cuted in small pieces)&lt;br /&gt;Small splash of vanilla&lt;br /&gt;Process:&lt;br /&gt;Add dry ingredients to mug, and mix well.&lt;br /&gt;Add the egg and mix thoroughly.&lt;br /&gt;Pour in the milk and oil and mix well.&lt;br /&gt;Add the chocolate chips (if using) and vanilla, and mix again.&lt;br /&gt;&lt;br /&gt;Put your mug in the microwave and cook for 3 minutes at 1000 watts. The cake will rise over the top of the mug, but don't be alarmed!&lt;br /&gt;&lt;br /&gt;Allow to cool a little, and tip out onto a plate if desired.&lt;br /&gt;&lt;br /&gt;serve it with custard or vanilla ice cream - yummy :-)&lt;br /&gt;&lt;br /&gt;source: my.gardenguides.com/forums/topic/54180&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/dive-angel/" title="Link to  dive-angel (Karin)'s photostream" name="Account name"&gt;&lt;b property="foaf:name"&gt;dive-angel (Karin)&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_XXmDIfWHsyA/S5HNFwHvYPI/AAAAAAAADzk/pnQ3uOaq_I8/s1600-h/3-minute-chocolate-mug-cake.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 320px; height: 213px;" src="http://2.bp.blogspot.com/_XXmDIfWHsyA/S5HNFwHvYPI/AAAAAAAADzk/pnQ3uOaq_I8/s320/3-minute-chocolate-mug-cake.jpg" alt="" id="BLOGGER_PHOTO_ID_5445358923168047346" border="0" /&gt;&lt;/a&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Chocolate Mug Cake Recipe 4&lt;/span&gt;:&lt;br /&gt;Thanks for Vexta for this recipe!&lt;br /&gt;&lt;br /&gt;5 MINUTE CHOCOLATE, MUG CAKE&lt;br /&gt;Ingredients:&lt;br /&gt;4 tablespoons flour&lt;br /&gt;4 tablespoons sugar&lt;br /&gt;2 tablespoons cocoa&lt;br /&gt;1 egg&lt;br /&gt;3 tablespoons milk&lt;br /&gt;3 tablespoons oil&lt;br /&gt;3 tablespoons chocolate chips (optional)&lt;br /&gt;a small splash of vanilla extract&lt;br /&gt;1 large coffee mug&lt;br /&gt;Process:&lt;br /&gt;Add dry ingredients to mug and mix well. Add the egg and mix thoroughly.&lt;br /&gt;Pour in the milk and oil and mix well. Add the chocolate chips (if using) and&lt;br /&gt;vanilla extract and mix again.&lt;br /&gt;Put your mug in the microwave and cook for 3 minutes at 1000 watts (high).&lt;br /&gt;The cake will rise over the top of the mug, but don't be alarmed! Allow to&lt;br /&gt;cool a little and tip out onto a plate if desired.&lt;br /&gt;&lt;br /&gt;EAT! (this can serve 2 if you want to feel slightly more virtuous). And why is this the most dangerous cake recipe in the world? Because now we are all only 5 minutes away from chocolate cake at any time of the day or night!"&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/michaelphams/" title="Link to  Mr Michael Phams' photostream" rel="dc:creator cc:attributionURL" name="Account name"&gt;&lt;b property="foaf:name"&gt;Mr Michael Phams&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/S5HPI3Vgp5I/AAAAAAAADzs/guDn5FIB8z8/s1600-h/Chocolate-Mug-Cake-Recipe.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 320px; height: 214px;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/S5HPI3Vgp5I/AAAAAAAADzs/guDn5FIB8z8/s320/Chocolate-Mug-Cake-Recipe.jpg" alt="Chocolate-Mug-Cake-Recipe" id="BLOGGER_PHOTO_ID_5445361175667713938" border="0" /&gt;&lt;/a&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Chocolate Mug Cake Recipe 5&lt;/span&gt;:&lt;br /&gt;Diet Chocolate Mug Cake&lt;br /&gt;Ingredients:&lt;br /&gt;3 packets diet hot chocolate&lt;br /&gt;3 Tablespoons Pamela's Gluten Free Baking Mix&lt;br /&gt;1 Tablespoon vegetable oil&lt;br /&gt;1 egg&lt;br /&gt;1 teaspoon vanilla extract&lt;br /&gt;1 Tablespoon Splenda&lt;br /&gt;1 teaspoon honey&lt;br /&gt;some semi-sweet chocolate pieces (chocolate chunks/chocolate chips)&lt;br /&gt;&lt;br /&gt;all in a mug and stir till FULLY mixed. Microwave on high for 2 minutes.&lt;br /&gt;&lt;br /&gt;I did it for 2 minutes and the cake ended up quite a bit dry...I think 15-20 seconds shorter next time.&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/christysquilts/" title="Link to  ThePlaidMushroom's photostream" name="Account name"&gt;&lt;b property="foaf:name"&gt;ThePlaidMushroom&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_XXmDIfWHsyA/S5HQV_szsxI/AAAAAAAADz0/H_7aiMzIaZ8/s1600-h/diet-chocolate-mug-cake.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 240px; height: 180px;" src="http://2.bp.blogspot.com/_XXmDIfWHsyA/S5HQV_szsxI/AAAAAAAADz0/H_7aiMzIaZ8/s320/diet-chocolate-mug-cake.jpg" alt="diet-chocolate-mug-cake" id="BLOGGER_PHOTO_ID_5445362500762841874" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;h3 style="color: rgb(102, 0, 0);"&gt;Youtube.com Video: 5 Minute Chocolate Mug Cake&lt;/h3&gt;&lt;br /&gt;&lt;object width="425" height="344"&gt;&lt;param name="movie" value="http://www.youtube.com/v/9m4udPOL574&amp;amp;hl=en_US&amp;amp;fs=1&amp;amp;"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;param name="allowscriptaccess" value="always"&gt;&lt;embed src="http://www.youtube.com/v/9m4udPOL574&amp;amp;hl=en_US&amp;amp;fs=1&amp;amp;" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="425" height="344"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-4269982203721125606?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/lVe8Scx_99HSd8ZF02orf2ogYMg/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/lVe8Scx_99HSd8ZF02orf2ogYMg/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/Qgw0JCP9E5w" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/4269982203721125606/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=4269982203721125606" title="5 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/4269982203721125606?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/4269982203721125606?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/Qgw0JCP9E5w/recipes-collection-of-instant-chocolate.html" title="Recipes Collection Of Instant Chocolate Mug Cakes" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/_XXmDIfWHsyA/S5HIRXhnLOI/AAAAAAAADzU/Bl--SY3J8eU/s72-c/instant-chocolate+mug-cake.jpg" height="72" width="72" /><thr:total>5</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2010/03/recipes-collection-of-instant-chocolate.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DUQGQHg4fyp7ImA9WxBVGE8.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-5095765895097109512</id><published>2010-02-21T23:29:00.000-08:00</published><updated>2010-02-22T00:28:41.637-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2010-02-22T00:28:41.637-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="ruffles cake" /><category scheme="http://www.blogger.com/atom/ns#" term="chocolate truffle" /><title>Delicious Chocolate Truffle Cakes</title><content type="html">&lt;h1 style="color: rgb(255, 0, 0);"&gt;Delicious Chocolate Truffle Cakes&lt;/h1&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Enormous Chocolate Truffle Cake&lt;/span&gt;.&lt;br /&gt;16" wide, 12" high.&lt;br /&gt;&lt;br /&gt;Inside is three layers of moist chocolate cake. Icing is mocha buttercream, then topped with a puddle of chocolate ganache. Surrounded with chocolate truffles rolled in toasted nuts, drizzled with white chocolate!&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/karenilagan/" title="Link to {  karen }'s photostream" name="Account name"&gt;&lt;b property="foaf:name"&gt;{ karen }&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_XXmDIfWHsyA/S4I0TV-rmNI/AAAAAAAADrs/uNJ537szNus/s1600-h/Enormous-Chocolate-Truffle-Cake.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 240px; height: 187px;" src="http://1.bp.blogspot.com/_XXmDIfWHsyA/S4I0TV-rmNI/AAAAAAAADrs/uNJ537szNus/s320/Enormous-Chocolate-Truffle-Cake.jpg" alt="Enormous-Chocolate-Truffle-Cake" id="BLOGGER_PHOTO_ID_5440968806739187922" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Chocolate Mandarin Truffle Cake&lt;/span&gt;.&lt;br /&gt;Chocolate Mandarin Truffle Cake decorated with candied orange julienne (some of it finely chopped), from Marcel Desaulnier's newest book "Chocolate Christmas."&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/pario/" title="Link to Points  North's photostream" name="Account name"&gt;&lt;b property="foaf:name"&gt;Points North&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/S4I0ov6kHdI/AAAAAAAADr0/-II52n89PSA/s1600-h/Chocolate-Mandarin-Truffle-Cake.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 240px; height: 161px;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/S4I0ov6kHdI/AAAAAAAADr0/-II52n89PSA/s320/Chocolate-Mandarin-Truffle-Cake.jpg" alt="Chocolate-Mandarin-Truffle-Cake" id="BLOGGER_PHOTO_ID_5440969174478495186" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Chocolate Raspberry Cake Truffles&lt;/span&gt;.&lt;br /&gt;Chocolate cake with a raspberry buttercream center, drizzled in raspberry chocolate.&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/babycakes408/" title="Link to  Cupcake Shop's photostream" name="Account name"&gt;&lt;b property="foaf:name"&gt;Cupcake Shop&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_XXmDIfWHsyA/S4I1-_HENmI/AAAAAAAADr8/FE8nF3P9h6w/s1600-h/Chocolate-Raspberry-Cake-Truffles.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 320px; height: 247px;" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/S4I1-_HENmI/AAAAAAAADr8/FE8nF3P9h6w/s320/Chocolate-Raspberry-Cake-Truffles.jpg" alt="Chocolate-Raspberry-Cake-Truffles" id="BLOGGER_PHOTO_ID_5440970656026211938" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Chocolate Truffles and Ruffles Cake&lt;/span&gt;.&lt;br /&gt;&lt;br /&gt;Total chocolate over load! Dark chocolate cake with a chocolate ganache filling, hand made chocolate truffles and shaved chocolate "ruffles" on top! this was for my best friend Suzye!&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/cdgleason/" title="Link to  cdgleason's photostream" name="Account name"&gt;&lt;b property="foaf:name"&gt;cdgleason&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_XXmDIfWHsyA/S4I7nVAI2AI/AAAAAAAADsE/TemxgSn4QPg/s1600-h/Chocolate-Truffles-and-Ruffles-Cake.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 320px; height: 255px;" src="http://2.bp.blogspot.com/_XXmDIfWHsyA/S4I7nVAI2AI/AAAAAAAADsE/TemxgSn4QPg/s320/Chocolate-Truffles-and-Ruffles-Cake.jpg" alt="Chocolate-Truffles-and-Ruffles-Cake" id="BLOGGER_PHOTO_ID_5440976846655641602" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;h3 style="color: rgb(255, 0, 0);"&gt;Youtube.com Video:Chocolate Truffles Cake / Gâteau Truffé au Chocolat&lt;/h3&gt;&lt;br /&gt;&lt;object width="425" height="344"&gt;&lt;param name="movie" value="http://www.youtube.com/v/qhkumbTvD1s&amp;amp;hl=en_US&amp;amp;fs=1"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;param name="allowscriptaccess" value="always"&gt;&lt;embed src="http://www.youtube.com/v/qhkumbTvD1s&amp;amp;hl=en_US&amp;amp;fs=1" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="425" height="344"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-5095765895097109512?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/LElEwPegigzFmZHh5eJADFlHvTI/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/LElEwPegigzFmZHh5eJADFlHvTI/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/4W5LRMSiRWw" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/5095765895097109512/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=5095765895097109512" title="4 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/5095765895097109512?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/5095765895097109512?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/4W5LRMSiRWw/delicious-chocolate-truffle-cakes.html" title="Delicious Chocolate Truffle Cakes" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_XXmDIfWHsyA/S4I0TV-rmNI/AAAAAAAADrs/uNJ537szNus/s72-c/Enormous-Chocolate-Truffle-Cake.jpg" height="72" width="72" /><thr:total>4</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2010/02/delicious-chocolate-truffle-cakes.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CEMCRncyfip7ImA9WxBVF08.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-1445589847016935920</id><published>2010-02-20T18:46:00.000-08:00</published><updated>2010-02-20T19:21:07.996-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2010-02-20T19:21:07.996-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="cake" /><category scheme="http://www.blogger.com/atom/ns#" term="peanut butter" /><category scheme="http://www.blogger.com/atom/ns#" term="milk chocolate" /><title>Delicious and Sweet Milk Chocolate Cakes</title><content type="html">&lt;h1 style="color: rgb(102, 51, 51);"&gt;Delicious and Sweet Milk Chocolate Cakes&lt;/h1&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Crunchy Milk Chocolate–Peanut Butter Layer Cake.&lt;/span&gt;&lt;br /&gt;Rich, decadent and a very moist cake with three layers of &lt;span style="font-weight: bold;"&gt;milk chocolate  ganache&lt;/span&gt;.  This cake also has a hidden crunchy meringue layer topped  with salty peanuts, peanut butter, melted milk chocolate and a secret  addition of Rice Krispies!&lt;br /&gt;&lt;br /&gt;&lt;a href="http://desertculinary.blogspot.com/2007/11/chocolate-coma-otherwise-known-as.html" rel="nofollow"&gt;Pictures and Recipe here&lt;/a&gt;&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/77824231@N00/" title="Link to  desertculinary's photostream" name="Account name"&gt;&lt;b property="foaf:name"&gt;desertculinary&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_XXmDIfWHsyA/S4CgK5522sI/AAAAAAAADqs/khLvjJdMaeQ/s1600-h/Crunchy-Milk-Chocolate%E2%80%93Peanut-Butter-Layer-Cake.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/S4CgK5522sI/AAAAAAAADqs/khLvjJdMaeQ/s320/Crunchy-Milk-Chocolate%E2%80%93Peanut-Butter-Layer-Cake.jpg" alt="Crunchy-Milk-Chocolate-Peanut-Butter-Layer-Cake" id="BLOGGER_PHOTO_ID_5440524459066186434" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;I Miss You Miniature Milk Chocolate and Caramel Cake Ring&lt;/span&gt;.&lt;br /&gt;What a sweet way to tell the one you miss that you're thinking about them and can't wait to see them again!&lt;br /&gt;&lt;br /&gt;This yummy chocolate miniature cake ring features caramel icing, white chocolate candy pieces drizzled in milk chocolate, fresh kiwi and strawberry slices, and is topped with a chocolate sign reading "I miss u".&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/lorettared/" title="Link to  Loretta_Red's photostream" name="Account name"&gt;&lt;b property="foaf:name"&gt;Loretta_Red&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_XXmDIfWHsyA/S4ChmqTnSZI/AAAAAAAADq0/hjRlvwaFXHk/s1600-h/I-Miss-You-Miniature-Milk-Chocolate-and-Caramel-Cake-Ring.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 319px; height: 320px;" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/S4ChmqTnSZI/AAAAAAAADq0/hjRlvwaFXHk/s320/I-Miss-You-Miniature-Milk-Chocolate-and-Caramel-Cake-Ring.jpg" alt="I-Miss-You-Miniature-Milk-Chocolate-and-Caramel-Cake-Ring" id="BLOGGER_PHOTO_ID_5440526035427215762" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Nancy Olson's Crunchy Milk Chocolate Peanut Butter Layer Cake&lt;/span&gt;.&lt;br /&gt;Read more and find the recipe here:&lt;br /&gt;"&lt;a href="http://ulteriorepicure.wordpress.com/2007/11/12/cruncy-inside-and-out/" rel="nofollow"&gt;crunchy inside and out..&lt;/a&gt;."&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/ulteriorepicure/" title="Link  to ulterior epicure's photostream" name="Account name"&gt;&lt;b property="foaf:name"&gt;ulterior epicure&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/S4CiuXa7jOI/AAAAAAAADq8/3TXCXabSCMM/s1600-h/Nancy-Olson-Crunchy-Milk-Chocolate-Peanut-Butter-Layer-Cake.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 240px; height: 158px;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/S4CiuXa7jOI/AAAAAAAADq8/3TXCXabSCMM/s320/Nancy-Olson-Crunchy-Milk-Chocolate-Peanut-Butter-Layer-Cake.jpg" alt="Nancy-Olson-Crunchy-Milk-Chocolate-Peanut-Butter-Layer-Cake" id="BLOGGER_PHOTO_ID_5440527267308211426" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Chocolate Cake with Milk Chocolate-Peanut Butter Frosting and Peanut Butter Brittle&lt;/span&gt;.&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/galant/" title="Link to  thebittenword.com's photostream" rel="dc:creator cc:attributionURL" name="Account name"&gt;&lt;b property="foaf:name"&gt;thebittenword.com&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_XXmDIfWHsyA/S4Cjy4GCiVI/AAAAAAAADrE/poB-6aHE0Cw/s1600-h/Chocolate+Cake-Milk-Chocolate-Peanut-Butter-Frosting-and-Peanut-Butter-Brittle.jpg"&gt;&lt;img style="display: block; 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&lt;a href="http://feedads.g.doubleclick.net/~a/4MCW3LFh4ndWDz_IyQ69mwOATC0/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/4MCW3LFh4ndWDz_IyQ69mwOATC0/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/1PtbIQoWqnc" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/1445589847016935920/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=1445589847016935920" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/1445589847016935920?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/1445589847016935920?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/1PtbIQoWqnc/delicious-and-sweet-milk-chocolate.html" title="Delicious and Sweet Milk Chocolate Cakes" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/_XXmDIfWHsyA/S4CgK5522sI/AAAAAAAADqs/khLvjJdMaeQ/s72-c/Crunchy-Milk-Chocolate%E2%80%93Peanut-Butter-Layer-Cake.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2010/02/delicious-and-sweet-milk-chocolate.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DkUBRHsycSp7ImA9WxBVF0w.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-4987066004381416658</id><published>2010-02-20T16:30:00.000-08:00</published><updated>2010-02-20T17:04:15.599-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2010-02-20T17:04:15.599-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="red velvet" /><category scheme="http://www.blogger.com/atom/ns#" term="cake creation" /><category scheme="http://www.blogger.com/atom/ns#" term="chocolate cakes" /><title>Great Creations Of  Chocolate Red Velvet Cake</title><content type="html">&lt;h1 style="color: rgb(204, 102, 0);"&gt;Great Creations Of  Chocolate Red Velvet Cake&lt;/h1&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Red Velvet (Chocolate Beet) Cake&lt;/span&gt;&lt;br /&gt;Admittedly, i'm far from being a Jedi Master at cake frosting - eh, there's always next time&lt;br /&gt;&lt;br /&gt;I found this &lt;span style="font-weight: bold;"&gt;chocolate cake recipe&lt;/span&gt; online at  &lt;a href="http://kidscooking.about.com/od/desserts/r/beet_cake.htm"&gt;kidscooking.about.com/od/desserts/r/beet_cake.htm&lt;/a&gt; and just used ener-g egg replacer instead of eggs - to "veganize" this cake.&lt;br /&gt;&lt;br /&gt;This is really a beautiful cake, even inspite of the my admitted noviceness :(&lt;br /&gt;&lt;br /&gt;In case you're wondering, no - you do not taste the beets. the cake is delicious. it's a bit thick, not as light/fluffy as i would have hoped - sort of halfway between cake and brownie texture - but still very very good.&lt;br /&gt;&lt;br /&gt;For an added layer of flavor - i ground (grinded?) up a whole bunch of red pepper flakes - using my Magic Bullet and mixed it in w/the batter - which gives it a nice touch of heat.&lt;br /&gt;&lt;br /&gt;For me, the heat was an added touch but barely perceptible - for my gf -  i think she was cursing me ... oops - ha!&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/happytheclown37/" title="Link  to happytheclown37's photostream" name="Account name"&gt;&lt;b property="foaf:name"&gt;happytheclown37&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_XXmDIfWHsyA/S4CA2C4GP9I/AAAAAAAADqE/oMVJXO3O2jc/s1600-h/Red-Velvet-Chocolate-Beet-cake.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 320px; height: 240px;" src="http://1.bp.blogspot.com/_XXmDIfWHsyA/S4CA2C4GP9I/AAAAAAAADqE/oMVJXO3O2jc/s320/Red-Velvet-Chocolate-Beet-cake.jpg" alt="Red-Velvet-Chocolate-Beet-cake" id="BLOGGER_PHOTO_ID_5440490015837011922" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Qachbal's Red Velvet Cheesecake&lt;/span&gt;&lt;br /&gt;Qachbal's Red Velvet Cheesecake starts with two layers of our Red Velvet Cake then filled with a pecan cheesecake topped with our very own cream cheese icing then finished off with toasted pecans and chocolate.&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/qachbals/" title="Link to  Qachbal's Chocolatier's photostream" name="Account name"&gt;&lt;b property="foaf:name"&gt;Qachbal's Chocolatier&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/S4CBrKosg4I/AAAAAAAADqM/k817HH3jYmw/s1600-h/Qachbal%27s-Red-Velvet-Cheesecake.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 320px; height: 240px;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/S4CBrKosg4I/AAAAAAAADqM/k817HH3jYmw/s320/Qachbal%27s-Red-Velvet-Cheesecake.jpg" alt="Qachbals-Red-Velvet-Cheesecake" id="BLOGGER_PHOTO_ID_5440490928452961154" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Red Velvet Valentines Cake.&lt;/span&gt;&lt;br /&gt;With chocolate covered cake balls on top. Supposed to look like a candy box. Pretty messy, but I don't think it's too hideous for a first attempt.&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/infinite-pie/" title="Link to  infinite_pi's photostream" name="Account name"&gt;&lt;b property="foaf:name"&gt;infinite_pi&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_XXmDIfWHsyA/S4CCzQIZ6fI/AAAAAAAADqU/-RpGlfVSg_4/s1600-h/Red-velvet-Valentines-cake.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 240px; height: 160px;" src="http://1.bp.blogspot.com/_XXmDIfWHsyA/S4CCzQIZ6fI/AAAAAAAADqU/-RpGlfVSg_4/s320/Red-velvet-Valentines-cake.jpg" alt="Red-velvet-Valentines-cake" id="BLOGGER_PHOTO_ID_5440492166878718450" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Holiday Red Velvet Cake Balls.&lt;/span&gt;&lt;br /&gt;I've been doing a lot of baking lately. These were something I had seen before and just had to try! Extra moist red velvet cake rolled into balls and dipped into creamy chocolate. and They're so good. Yummy!&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/jeniee/" title="Link to  Jeniee's photostream" name="Account name"&gt;&lt;b property="foaf:name"&gt;Jeniee&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_XXmDIfWHsyA/S4CD2C9nhuI/AAAAAAAADqc/ukPpsLgJQTc/s1600-h/Holiday-Red-Velvet-Cake-Balls.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 240px; height: 180px;" src="http://2.bp.blogspot.com/_XXmDIfWHsyA/S4CD2C9nhuI/AAAAAAAADqc/ukPpsLgJQTc/s320/Holiday-Red-Velvet-Cake-Balls.jpg" alt="Holiday-Red-Velvet-Cake-Balls" id="BLOGGER_PHOTO_ID_5440493314395047650" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Pink and White Buttercream Scroll Cake With Red Velvet Cake.&lt;/span&gt;&lt;br /&gt;Three stacked cake Chocolate Zucchini, Caramel Mudcake and Red Velvet Cake. Filled and covered in pink and white buttercream.&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/27845123@N04/" title="Link to  Cake Lover's photostream" name="Account name"&gt;&lt;b property="foaf:name"&gt;Cake Lover&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_XXmDIfWHsyA/S4CFDWUoWtI/AAAAAAAADqk/RAHpyTsGx98/s1600-h/Pink-and-White-Buttercream-Scroll-Cake-With-Red-Velvet-Cake.jpg"&gt;&lt;img style="display: block; margin: 0px auto 10px; text-align: center; cursor: pointer; width: 240px; height: 320px;" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/S4CFDWUoWtI/AAAAAAAADqk/RAHpyTsGx98/s320/Pink-and-White-Buttercream-Scroll-Cake-With-Red-Velvet-Cake.jpg" alt="" id="BLOGGER_PHOTO_ID_5440494642441771730" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;h3 style="color: rgb(204, 102, 0);"&gt;Youtube.com Video:Red Velvet Cake Recipe : Red Velvet Cake Ingredients&lt;/h3&gt;&lt;br /&gt;&lt;object width="425" height="344"&gt;&lt;param name="movie" value="http://www.youtube.com/v/q0c_IEkeKEA&amp;amp;hl=en_US&amp;amp;fs=1&amp;amp;"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;param name="allowscriptaccess" value="always"&gt;&lt;embed src="http://www.youtube.com/v/q0c_IEkeKEA&amp;amp;hl=en_US&amp;amp;fs=1&amp;amp;" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="425" height="344"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-4987066004381416658?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/oiq7TwJMLeS96zvTzax_uPaCMvY/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/oiq7TwJMLeS96zvTzax_uPaCMvY/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/ymkrSOqLtPg" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/4987066004381416658/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=4987066004381416658" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/4987066004381416658?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/4987066004381416658?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/ymkrSOqLtPg/great-creations-of-chocolate-red-velvet.html" title="Great Creations Of  Chocolate Red Velvet Cake" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_XXmDIfWHsyA/S4CA2C4GP9I/AAAAAAAADqE/oMVJXO3O2jc/s72-c/Red-Velvet-Chocolate-Beet-cake.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2010/02/great-creations-of-chocolate-red-velvet.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0EDSH0-fCp7ImA9WxNaGU8.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-8048907003102383059</id><published>2009-12-04T02:52:00.000-08:00</published><updated>2009-12-04T03:21:19.354-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-12-04T03:21:19.354-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="bundt cakes" /><category scheme="http://www.blogger.com/atom/ns#" term="chocolate cakes" /><title>Good Taste Chocolate Bundt Cakes</title><content type="html">&lt;h1 style="color: rgb(102, 51, 0);"&gt;Good Taste Chocolate Bundt Cakes&lt;/h1&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Chocolate Bundt Cake with Creme Brulée &amp;amp; Port and Balsamic Glazed Cherries.&lt;/span&gt;&lt;br /&gt;A soft and fudgey chocolate chiffon cake served with vanilla creme brulée and Port &amp;amp; Balsamic glazed-cherries. So simple, so good! by &lt;a href="http://www.flickr.com/photos/28765096@N07/" title="Link to Le Petrin's photostream"&gt;&lt;b property="foaf:name"&gt;Le Petrin&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/SxjtudiLmHI/AAAAAAAADow/hPIqg0LrYH4/s1600-h/Chocolate-Bundt-Cake-Creme-Brul%C3%A9e-Port-Balsamic-Glazed-Cherries.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 218px; height: 320px;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/SxjtudiLmHI/AAAAAAAADow/hPIqg0LrYH4/s320/Chocolate-Bundt-Cake-Creme-Brul%C3%A9e-Port-Balsamic-Glazed-Cherries.jpg" alt="Chocolate-Bundt-Cake-Creme-Brul%C3%A9e-Port-Balsamic-Glazed-Cherries" id="BLOGGER_PHOTO_ID_5411336334743410802" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Guinness Chocolate Bundt Cake with Irish Cream Glaze&lt;/span&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_XXmDIfWHsyA/SxjqUf5aFbI/AAAAAAAADoY/htTaMhU_AjI/s1600-h/Guinness-Chocolate-Bundt-Cake-with-Irish-Cream-Glaze.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 209px;" src="http://2.bp.blogspot.com/_XXmDIfWHsyA/SxjqUf5aFbI/AAAAAAAADoY/htTaMhU_AjI/s320/Guinness-Chocolate-Bundt-Cake-with-Irish-Cream-Glaze.jpg" alt="Guinness-Chocolate-Bundt-Cake-with-Irish-Cream-Glaze" id="BLOGGER_PHOTO_ID_5411332590166218162" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Lower-Fat Deep Chocolate Bundt Cake.&lt;/span&gt;&lt;br /&gt;Lower-Fat Deep Chocolate Bundt Cake and a Scoop of So Delicious vanilla soy ice cream, cake from 'Veganomicon' by &lt;a href="http://www.flickr.com/photos/zpoeschl/" title="Link to zpoeschl's photostream"&gt;&lt;b property="foaf:name"&gt;zpoeschl&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/SxjrjzOlzeI/AAAAAAAADog/crBBQrB5Ekk/s1600-h/Lower-Fat-Deep-Chocolate-Bundt-Cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 240px;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/SxjrjzOlzeI/AAAAAAAADog/crBBQrB5Ekk/s320/Lower-Fat-Deep-Chocolate-Bundt-Cake.jpg" alt="Lower-Fat-Deep-Chocolate-Bundt-Cake" id="BLOGGER_PHOTO_ID_5411333952565005794" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Chocolate-Cinnamon Bundt Cake with Mocha Icing - I Like Big Bundts.&lt;/span&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/Sxjs32lZTSI/AAAAAAAADoo/wP8EPjdXct0/s1600-h/Chocolate-Cinnamon-Bundt-Cake-with-Mocha-Icing.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 213px;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/Sxjs32lZTSI/AAAAAAAADoo/wP8EPjdXct0/s320/Chocolate-Cinnamon-Bundt-Cake-with-Mocha-Icing.jpg" alt="Chocolate-Cinnamon-Bundt-Cake-with-Mocha-Icing" id="BLOGGER_PHOTO_ID_5411335396574973218" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;h3 style="color: rgb(153, 51, 0);"&gt;Youtube.com Video:How to Make Chocolate Bundt Cake&lt;/h3&gt;&lt;br /&gt;&lt;object width="425" height="344"&gt;&lt;param name="movie" value="http://www.youtube.com/v/3qxVIlUSQd0&amp;amp;hl=en_US&amp;amp;fs=1&amp;amp;"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;param name="allowscriptaccess" value="always"&gt;&lt;embed src="http://www.youtube.com/v/3qxVIlUSQd0&amp;amp;hl=en_US&amp;amp;fs=1&amp;amp;" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="425" height="344"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;br /&gt;Other Posts:&lt;br /&gt;&lt;ul class="posts"&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/double-chocolate-marsala-soaked-fig.html"&gt;Double Chocolate Marsala Soaked Fig Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/frosting-balls-heaven-chocolate-cake.html"&gt;Frosting Balls Heaven Chocolate Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2009/06/monkey-banana-chocolate-bars-cake.html"&gt;Monkey Banana Chocolate Bars Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2009/06/great-chocolate-bars-cakes-selection.html"&gt;Great Chocolate Bars Cakes Selection&lt;/a&gt;&lt;/li&gt;&lt;/ul&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-8048907003102383059?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/09j5x7P1qubWIcCgt01efJEJE2U/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/09j5x7P1qubWIcCgt01efJEJE2U/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/aec7N9rM6rg" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/8048907003102383059/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=8048907003102383059" title="22 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/8048907003102383059?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/8048907003102383059?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/aec7N9rM6rg/good-taste-chocolate-bundt-cakes.html" title="Good Taste Chocolate Bundt Cakes" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/_XXmDIfWHsyA/SxjtudiLmHI/AAAAAAAADow/hPIqg0LrYH4/s72-c/Chocolate-Bundt-Cake-Creme-Brul%C3%A9e-Port-Balsamic-Glazed-Cherries.jpg" height="72" width="72" /><thr:total>22</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2009/12/good-taste-chocolate-bundt-cakes.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DUcFRn06eyp7ImA9WxJVEks.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-5390629484558380766</id><published>2009-06-29T01:32:00.000-07:00</published><updated>2009-06-29T02:16:57.313-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-06-29T02:16:57.313-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="strawberry" /><category scheme="http://www.blogger.com/atom/ns#" term="cakes" /><category scheme="http://www.blogger.com/atom/ns#" term="chocolate cake" /><title>Creations of Chocolate Strawberry Cake</title><content type="html">&lt;h1 style="color: rgb(255, 0, 0);"&gt;Creations of Chocolate Strawberry Cake&lt;/h1&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Chocolate Strawberry Cream Cake&lt;/span&gt;&lt;br /&gt;A little miniature polymer chocolate cake made into a magnet.&lt;br /&gt;This one is a chocolate cake covered in frosting, then dolloped with whipped cream and strawberries!&lt;br /&gt;No molds, cutters, or forms are ever used in my miniature cakes. This was entirely hand-made with my fingers and sometimes a few very simple shaping tools. (Usually no more than a pin and an exact-o knife).by &lt;a href="http://www.flickr.com/photos/pliabletrade/" title="Link to ashe-villain's photostream" rel="dc:creator cc:attributionURL"&gt;&lt;b property="foaf:name"&gt;ashe-villain&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/Skh9mqVaPwI/AAAAAAAADHE/x804T5Fx38Q/s1600-h/Chocolate-Strawberry-Cream-Cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 240px;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/Skh9mqVaPwI/AAAAAAAADHE/x804T5Fx38Q/s320/Chocolate-Strawberry-Cream-Cake.jpg" alt="Chocolate-Strawberry-Cream-Cake" id="BLOGGER_PHOTO_ID_5352666260282425090" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Chocolate Covered Strawberry Cake&lt;/span&gt;&lt;br /&gt;Strawberry cake with chocolate frosting and fresh strawberries on top.&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_XXmDIfWHsyA/Skh-gpyDd7I/AAAAAAAADHM/qkgXT2znlhw/s1600-h/Chocolate-Covered-Strawberry-Cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 240px; height: 180px;" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/Skh-gpyDd7I/AAAAAAAADHM/qkgXT2znlhw/s320/Chocolate-Covered-Strawberry-Cake.jpg" alt="Chocolate-Covered-Strawberry-Cake" id="BLOGGER_PHOTO_ID_5352667256566544306" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Black &amp;amp; White Chocolate Strawberry Cake&lt;/span&gt;&lt;br /&gt;Fluffy, light layers of dark chocolate cake, studded with glimpses of red strawberries peeking out from white chocolate cream, covered with a snow white layer of cream and big juicy strawberry halves.&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/SkiAXsHe7bI/AAAAAAAADHU/NsCT-qonjb4/s1600-h/Black-%26-White-Chocolate-Strawberry-Cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 160px; height: 240px;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/SkiAXsHe7bI/AAAAAAAADHU/NsCT-qonjb4/s320/Black-&amp;amp;-White-Chocolate-Strawberry-Cake.jpg" alt="Black-%26-White-Chocolate-Strawberry-Cake" id="BLOGGER_PHOTO_ID_5352669301597728178" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;French Strawberrry Chocolate Cake&lt;/span&gt;&lt;br /&gt;Recipe for french strawberry cake from Dorie Greenspan's &lt;b&gt;Baking with Julia&lt;/b&gt; with raspberries as decoration. Read more about it &lt;a href="http://www.madbaker.net/2007/04/mad-about-french-strawberry-cake/" rel="nofollow"&gt;here&lt;/a&gt;.  &lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_XXmDIfWHsyA/SkiCIFrGVmI/AAAAAAAADHc/S9lgGkINYcU/s1600-h/French-Strawberrry-Chocolate-Cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 240px; height: 160px;" src="http://1.bp.blogspot.com/_XXmDIfWHsyA/SkiCIFrGVmI/AAAAAAAADHc/S9lgGkINYcU/s320/French-Strawberrry-Chocolate-Cake.jpg" alt="" id="BLOGGER_PHOTO_ID_5352671232603346530" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;h3 style="color: rgb(255, 0, 0);"&gt;Youtube.com Video:Hookah-Shisha Blend Review - Chocolate Strawberry Cake&lt;/h3&gt;&lt;br /&gt;&lt;object width="425" height="344"&gt;&lt;param name="movie" value="http://www.youtube.com/v/ryEFm1Zp87w&amp;amp;hl=en&amp;amp;fs=1&amp;amp;"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;param name="allowscriptaccess" value="always"&gt;&lt;embed src="http://www.youtube.com/v/ryEFm1Zp87w&amp;amp;hl=en&amp;amp;fs=1&amp;amp;" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="425" height="344"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;br /&gt;Other Posts:&lt;br /&gt;&lt;br /&gt;&lt;ul class="posts"&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/sour-cream-chocolate-pound-cake-with.html"&gt;Sour Cream Chocolate Pound Cake with Dark Chocolat...&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/chocolate-sour-cream-cake-with.html"&gt;Chocolate Sour Cream Cake With Chocolate Ganache R...&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/chocolate-zucchini-cake-recipe.html"&gt;Chocolate Zucchini Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/double-chocolate-marsala-soaked-fig.html"&gt;Double Chocolate Marsala Soaked Fig Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/frosting-balls-heaven-chocolate-cake.html"&gt;Frosting Balls Heaven Chocolate Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/chocolate-lava-cakes.html"&gt;Chocolate Lava Cakes&lt;/a&gt;&lt;/li&gt;&lt;/ul&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-5390629484558380766?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/MA-myzEaWSAnp2dMvrPojGKHdvo/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/MA-myzEaWSAnp2dMvrPojGKHdvo/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/QRRqypYP0dA" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/5390629484558380766/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=5390629484558380766" title="32 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/5390629484558380766?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/5390629484558380766?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/QRRqypYP0dA/creations-of-chocolate-strawberry-cake.html" title="Creations of Chocolate Strawberry Cake" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/_XXmDIfWHsyA/Skh9mqVaPwI/AAAAAAAADHE/x804T5Fx38Q/s72-c/Chocolate-Strawberry-Cream-Cake.jpg" height="72" width="72" /><thr:total>32</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2009/06/creations-of-chocolate-strawberry-cake.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DUIBQXo5eyp7ImA9WxJUEUw.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-8653396068324486820</id><published>2009-06-27T00:38:00.000-07:00</published><updated>2009-07-08T22:32:30.423-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-07-08T22:32:30.423-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="chocolate bars cake" /><category scheme="http://www.blogger.com/atom/ns#" term="cherry cheesecake" /><category scheme="http://www.blogger.com/atom/ns#" term="recipe" /><title>Chocolate Cherry Cheesecake Bars Recipe</title><content type="html">&lt;h1 style="color: rgb(255, 0, 0);"&gt;Choco-Cherry Cheesecake Bars Recipe&lt;/h1&gt;&lt;br /&gt;DESCRIPTION&lt;br /&gt;&lt;br /&gt;Simple &lt;span style="font-weight: bold;"&gt;Chocolate-Topped Bars Cake&lt;/span&gt; have a creamy filling and tender cookie crust.&lt;br /&gt;&lt;br /&gt;INGREDIENTS&lt;br /&gt;&lt;br /&gt;1 roll (16.5 oz) Pillsbury® refrigerated sugar cookies&lt;br /&gt;1 egg, separated&lt;br /&gt;1 package (8 oz) cream cheese, softened&lt;br /&gt;2 eggs&lt;br /&gt;1 can (14 oz) sweetened condensed milk (not evaporated)&lt;br /&gt;1/4 teaspoon almond extract&lt;br /&gt;3 drops red food color&lt;br /&gt;1 jar (10 oz) maraschino cherries, finely chopped, drained on paper towels&lt;br /&gt;1 bag (12 oz) &lt;span style="font-weight: bold;"&gt;semisweet chocolate chips&lt;/span&gt; (2 cups)&lt;br /&gt;1/2 cup butter or margarine&lt;br /&gt;1/2 cup whipping cream&lt;br /&gt;&lt;br /&gt;DIRECTIONS&lt;br /&gt;&lt;br /&gt;1. Heat oven to 350°F. In ungreased 13x9-inch pan, break up cookie dough. With floured fingers, press dough evenly in bottom of pan to form crust. Bake 10 to 15 minutes or until light golden brown.&lt;br /&gt;&lt;br /&gt;2. Meanwhile, in small bowl, beat 1 egg white until frothy. Brush egg white over crust. Bake 3 minutes longer or until egg white is set.&lt;br /&gt;&lt;br /&gt;3. Meanwhile, in large bowl, beat cream cheese with electric mixer on medium speed until smooth. Add egg yolk, 2 eggs, the condensed milk, almond extract and food color; beat until well blended. Stir in chopped cherries.&lt;br /&gt;&lt;br /&gt;4. Pour cherry mixture evenly over crust. Bake 16 to 20 minutes longer or until set. Cool completely, about 45 minutes.&lt;br /&gt;&lt;br /&gt;5. Meanwhile, in medium saucepan, heat &lt;span style="font-style: italic;"&gt;chocolate chips&lt;/span&gt; and butter over low heat, stirring frequently, until melted and smooth. Remove from heat. Cool 20 minutes.&lt;br /&gt;&lt;br /&gt;6. Stir whipping cream into chocolate mixture until well blended. Spread over cooled bars. Refrigerate about 30 minutes or until chocolate is set. For bars, cut into 8 rows by 6 rows. Store in refrigerator.&lt;br /&gt;&lt;br /&gt;High Altitude (3500-6500 ft): No change. by &lt;a href="http://www.flickr.com/photos/pillsburyrecipes/" title="Link to Pillsbury.com's photostream"&gt;&lt;b property="foaf:name"&gt;Pillsbury.com&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_XXmDIfWHsyA/SkR76AFreHI/AAAAAAAADGk/mq7adQDFxCA/s1600-h/Chocolate-Cherry-Cheesecake-Bars-Recipe.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 316px; height: 320px;" src="http://2.bp.blogspot.com/_XXmDIfWHsyA/SkR76AFreHI/AAAAAAAADGk/mq7adQDFxCA/s320/Chocolate-Cherry-Cheesecake-Bars-Recipe.jpg" alt="Chocolate-Cherry-Cheesecake-Bars-Cake-Recipe" id="BLOGGER_PHOTO_ID_5351538493609441394" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;h3 style="color: rgb(255, 0, 0);"&gt;Youtube.com Video:How to make a fat-free cherry cheesecake&lt;/h3&gt;&lt;br /&gt;&lt;object width="425" height="344"&gt;&lt;param name="movie" value="http://www.youtube.com/v/Sgkr41YerZ4&amp;amp;hl=en&amp;amp;fs=1&amp;amp;"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;param name="allowscriptaccess" value="always"&gt;&lt;embed src="http://www.youtube.com/v/Sgkr41YerZ4&amp;amp;hl=en&amp;amp;fs=1&amp;amp;" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="425" height="344"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;br /&gt;Other Posts:&lt;br /&gt;&lt;ul class="posts"&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/09/chocolate-mocha-cream-cake-recipe.html"&gt;Chocolate Mocha Cream Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/09/chocolate-mayonnaise-cakes.html"&gt;Chocolate Mayonnaise Cakes&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/chocolate-peppermint-layer-cake-recipe.html"&gt;Chocolate Peppermint Layer Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/bitter-chocolate-cake-recipe.html"&gt;Bitter Chocolate Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/chocolate-mayonnaise-cupcakes-with.html"&gt;Chocolate Mayonnaise Cupcakes With Cocoa Frosting&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/08/2007-years-eve-dinner-molten-chocolate.html"&gt;2007 Year's Eve Dinner: Molten chocolate cake with...&lt;/a&gt;&lt;/li&gt;&lt;/ul&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-8653396068324486820?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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Add in melted butter, eggs, sugar and vanilla. Mix until smooth and well-combined.&lt;br /&gt;-Pour banana mixture into flour mixture and stir until just combined.&lt;br /&gt;-Fold in chocolate chips.&lt;br /&gt;-Pour batter into prepared pan (it will be a thin layer).&lt;br /&gt;-Bake at 350F for 20-25 minutes, until a tester comes out dry.&lt;br /&gt;-Cool completely before slicing.&lt;br /&gt;Makes approx. 16 bars.&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/babycakescoco/" title="Link to la marquise des anges' photostream"&gt;&lt;b property="foaf:name"&gt;la marquise des anges&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_XXmDIfWHsyA/SkSGClPDO3I/AAAAAAAADGs/9_maKqpSi7w/s1600-h/monkey-banana-chocolate-bars-cake-recipe.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 160px; height: 240px;" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/SkSGClPDO3I/AAAAAAAADGs/9_maKqpSi7w/s320/monkey-banana-chocolate-bars-cake-recipe.jpg" alt="monkey-banana-chocolate-bars-cake-recipe" id="BLOGGER_PHOTO_ID_5351549636136090482" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;h3 style="color: rgb(255, 0, 0);"&gt;Youtube.com Video:GreenChefs | Organic Banana Chocolate Upside Down Cake&lt;/h3&gt;&lt;br /&gt;&lt;object width="425" height="344"&gt;&lt;param name="movie" value="http://www.youtube.com/v/a6D-wBjGKaw&amp;amp;hl=en&amp;amp;fs=1&amp;amp;"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;param name="allowscriptaccess" value="always"&gt;&lt;embed src="http://www.youtube.com/v/a6D-wBjGKaw&amp;amp;hl=en&amp;amp;fs=1&amp;amp;" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="425" height="344"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;br /&gt;Other Posts:&lt;br /&gt;&lt;ul class="posts"&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/chocolate-chocolate-chip-pound-cake.html"&gt;Chocolate Chocolate-Chip Pound Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/delicious-chocolate-dump-cakes.html"&gt;Delicious Chocolate Dump Cakes&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/chocolate-cheese-cakes-collections.html"&gt;Chocolate Cheese Cakes Collections&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/mexican-chocolate-cakes.html"&gt;Mexican Chocolate Cakes&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/09/chocolate-mocha-cream-cake-recipe.html"&gt;Chocolate Mocha Cream Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/09/chocolate-mayonnaise-cakes.html"&gt;Chocolate Mayonnaise Cakes&lt;/a&gt;&lt;/li&gt;&lt;/ul&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-900304385062555434?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/FA3LdNvvT0955BtovJ7kgth7nr4/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/FA3LdNvvT0955BtovJ7kgth7nr4/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/yuN0S5HP7vc" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/900304385062555434/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=900304385062555434" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/900304385062555434?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/900304385062555434?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/yuN0S5HP7vc/monkey-banana-chocolate-bars-cake.html" title="Monkey Banana Chocolate Bars Cake Recipe" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/_XXmDIfWHsyA/SkSGClPDO3I/AAAAAAAADGs/9_maKqpSi7w/s72-c/monkey-banana-chocolate-bars-cake-recipe.jpg" height="72" width="72" /><thr:total>2</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2009/06/monkey-banana-chocolate-bars-cake.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CUUDRH86eip7ImA9WxJVEE0.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-6468925151817933484</id><published>2009-06-26T00:11:00.000-07:00</published><updated>2009-06-26T01:01:15.112-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-06-26T01:01:15.112-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="chocolate bars cake" /><category scheme="http://www.blogger.com/atom/ns#" term="ganache" /><category scheme="http://www.blogger.com/atom/ns#" term="bar" /><title>Great Chocolate Bars Cakes Selection</title><content type="html">&lt;h1 style="color: rgb(255, 0, 0);"&gt;Great Chocolate Bars Cakes Selection&lt;/h1&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Chocolate Ganache and Bars Cake&lt;/span&gt;&lt;br /&gt;These are desert - just because! i have a lady coming tomorrow who was talking about a &lt;span style="font-weight: bold;"&gt;chocolate wedding cake with bars&lt;/span&gt; and pink roses so have made up a sample for her to taste and as maybe an alternative to the whole cake. these are spares for us!!! &lt;span style="font-style: italic;"&gt;chocolate cake, chocolate ganache and chocolate bars&lt;/span&gt; surround the sides. approx 1.5 inchs square and 3.5 inchs tall. by &lt;a href="http://www.flickr.com/photos/lisas_cakes/" title="Link to The Whole Cake and Caboodle ( lisas cakes )'s photostream"&gt;&lt;b property="foaf:name"&gt;The Whole Cake and Caboodle ( lisas cakes )&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/SkR1xyRVoOI/AAAAAAAADF8/vWY3U-Lez5U/s1600-h/chocolate-ganache-and-bars-cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 180px; height: 240px;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/SkR1xyRVoOI/AAAAAAAADF8/vWY3U-Lez5U/s320/chocolate-ganache-and-bars-cake.jpg" alt="chocolate-ganache-and-bars-cake" id="BLOGGER_PHOTO_ID_5351531755391525090" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Heath Bar Crunch Chocolate Cake&lt;/span&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;German Chocolate Cake&lt;/span&gt; soaked in condensed milk and caramel, topped with fresh whipped cream and toffee bar bits.&lt;br /&gt;by &lt;a href="http://www.flickr.com/photos/wonderlandbakeshoppe/" title="Link to Wonderland Baker's photostream"&gt;&lt;b property="foaf:name"&gt;Wonderland Baker&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_XXmDIfWHsyA/SkR3QLzWnMI/AAAAAAAADGE/kjIdC_O5zG0/s1600-h/Heath-Bar-Crunch-Cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 240px;" src="http://1.bp.blogspot.com/_XXmDIfWHsyA/SkR3QLzWnMI/AAAAAAAADGE/kjIdC_O5zG0/s320/Heath-Bar-Crunch-Chocolate-Cake.jpg" alt="Heath-Bar-Crunch-Cake" id="BLOGGER_PHOTO_ID_5351533377152785602" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Chocolate Skor Bar Cake&lt;/span&gt;&lt;br /&gt;Chocolate Cake with Skor bar cream filling covered with a chocolate ganache.&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_XXmDIfWHsyA/SkR4FEUdWeI/AAAAAAAADGM/FrgGlHb-jS0/s1600-h/Chocolate-Skor-Bar-Cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/SkR4FEUdWeI/AAAAAAAADGM/FrgGlHb-jS0/s320/Chocolate-Skor-Bar-Cake.jpg" alt="Chocolate-Skor-Bar-Cake" id="BLOGGER_PHOTO_ID_5351534285677222370" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Chocolate Revel Bars Cake&lt;/span&gt;&lt;br /&gt;I experimented with making some &lt;span style="font-weight: bold;"&gt;Chocolate Revel Bars  Cake&lt;/span&gt; which turned out to be a favorite among my friends. It was a hit among them! by &lt;a href="http://www.flickr.com/photos/21947524@N03/" title="Link to creamycakes' photostream"&gt;&lt;b property="foaf:name"&gt;creamycakes&lt;/b&gt;&lt;/a&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/SkR5zgnK1dI/AAAAAAAADGU/WV2L1AaEpEs/s1600-h/Chocolate-Revel-Bars-Cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 229px;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/SkR5zgnK1dI/AAAAAAAADGU/WV2L1AaEpEs/s320/Chocolate-Revel-Bars-Cake.jpg" alt="Chocolate-Revel-Bars-Cake" id="BLOGGER_PHOTO_ID_5351536183057503698" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Chocolate Mint Bars Cake Gluten Free&lt;/span&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/SkR64Qubi1I/AAAAAAAADGc/TTdLsugJvGg/s1600-h/Chocolate-Mint-Bars-Cake-+Glute-+Free.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 199px;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/SkR64Qubi1I/AAAAAAAADGc/TTdLsugJvGg/s320/Chocolate-Mint-Bars-Cake-+Glute-+Free.jpg" alt="Chocolate-Mint-Bars-Cake-Gluten-Free" id="BLOGGER_PHOTO_ID_5351537364203965266" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;h3 style="color: rgb(255, 0, 0);"&gt;Youtube.com Video:Heath Bar cheese cake&lt;/h3&gt;&lt;br /&gt;&lt;object width="425" height="344"&gt;&lt;param name="movie" value="http://www.youtube.com/v/apCJOAgbxy8&amp;amp;hl=en&amp;amp;fs=1&amp;amp;"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;param name="allowscriptaccess" value="always"&gt;&lt;embed src="http://www.youtube.com/v/apCJOAgbxy8&amp;amp;hl=en&amp;amp;fs=1&amp;amp;" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="425" height="344"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;br /&gt;Other Posts:&lt;br /&gt;&lt;ul class="posts"&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/sour-cream-chocolate-pound-cake-with.html"&gt;Sour Cream Chocolate Pound Cake with Dark Chocolat...&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/chocolate-sour-cream-cake-with.html"&gt;Chocolate Sour Cream Cake With Chocolate Ganache R...&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/chocolate-zucchini-cake-recipe.html"&gt;Chocolate Zucchini Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/double-chocolate-marsala-soaked-fig.html"&gt;Double Chocolate Marsala Soaked Fig Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/frosting-balls-heaven-chocolate-cake.html"&gt;Frosting Balls Heaven Chocolate Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/chocolate-lava-cakes.html"&gt;Chocolate Lava Cakes&lt;/a&gt;&lt;/li&gt;&lt;/ul&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-6468925151817933484?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/GXyjnp2J50YBOKDbcPU9CCDxwS4/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/GXyjnp2J50YBOKDbcPU9CCDxwS4/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/ESjDsu_WJ-Q" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/6468925151817933484/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=6468925151817933484" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/6468925151817933484?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/6468925151817933484?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/ESjDsu_WJ-Q/great-chocolate-bars-cakes-selection.html" title="Great Chocolate Bars Cakes Selection" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/_XXmDIfWHsyA/SkR1xyRVoOI/AAAAAAAADF8/vWY3U-Lez5U/s72-c/chocolate-ganache-and-bars-cake.jpg" height="72" width="72" /><thr:total>2</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2009/06/great-chocolate-bars-cakes-selection.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DUQAQXY9eCp7ImA9WxRbGUs.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-7089290487811822195</id><published>2008-12-10T19:49:00.000-08:00</published><updated>2008-12-10T19:49:00.860-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-12-10T19:49:00.860-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="crunchy" /><category scheme="http://www.blogger.com/atom/ns#" term="birthday cake" /><category scheme="http://www.blogger.com/atom/ns#" term="chocolate" /><title>Crunchy Chocolate Birthday Cake</title><content type="html">&lt;h1 style="color: rgb(255, 0, 0);"&gt;Crunchy Chocolate Birthday Cake&lt;/h1&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_XXmDIfWHsyA/ST3sI3-TLSI/AAAAAAAACcc/xNrcJxfUUyE/s1600-h/Crunchy-Chocolate-Birthday-Cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 240px; height: 160px;" src="http://2.bp.blogspot.com/_XXmDIfWHsyA/ST3sI3-TLSI/AAAAAAAACcc/xNrcJxfUUyE/s320/Crunchy-Chocolate-Birthday-Cake.jpg" alt="" id="BLOGGER_PHOTO_ID_5277633975556451618" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Crunchy Chocolate Birthday Cake&lt;/span&gt; by limegreenfrog.&lt;br /&gt;We tried a new birthday cake tonight. The&lt;span style="font-weight: bold;"&gt; recipe&lt;/span&gt; is from my Aunt, I don't know the origins beyond that. She promised an easy recipe to add elegance to a simple box mix!&lt;br /&gt;&lt;br /&gt;1 box cake mix- chocolate or devil food&lt;br /&gt;1 Stick of butter&lt;br /&gt;1 ½ cup graham cracker crumbs&lt;br /&gt;1 ½ cup chopped walnuts&lt;br /&gt;1 cup semi sweet chocolate chips&lt;br /&gt;&lt;br /&gt;Prepare cake mix as directed on the box and pour into two cake pans. Melt butter, add graham cracker crumbs let this mixture cool then add the nuts and chips. Pat this crunchy mixture into the top of each cake pan and bake as directed (i could have cooked mine less than the box recommended). Cool the cake, remove from the pan but do not turn upside down so that the crunchy portion will be on top and in the middle of the cake.&lt;br /&gt;&lt;br /&gt;Frosting:&lt;br /&gt;1 ½ cups Heavy Cream&lt;br /&gt;1 ½ Tbsp instant coffee powder&lt;br /&gt;1/3 cup powder sugar&lt;br /&gt;&lt;br /&gt;Cool cake completely. Mix frosting ingredients together and beat on high until whipped consistency. Frost the middle and sides of cake only.&lt;br /&gt;&lt;br /&gt;Since my daughter isn't big on nuts or coffee flavors, I only put nuts on half the cake &amp;amp; used plain whipped cream on half the cake as well. She loved crushing the graham crackers &amp;amp; helping make this cake.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-7089290487811822195?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/B2r5MaDA6rCB54wCKx1QWrg-sgU/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/B2r5MaDA6rCB54wCKx1QWrg-sgU/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/i2Lpv7vSu2k" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/7089290487811822195/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=7089290487811822195" title="44 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/7089290487811822195?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/7089290487811822195?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/i2Lpv7vSu2k/crunchy-chocolate-birthday-cake.html" title="Crunchy Chocolate Birthday Cake" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/_XXmDIfWHsyA/ST3sI3-TLSI/AAAAAAAACcc/xNrcJxfUUyE/s72-c/Crunchy-Chocolate-Birthday-Cake.jpg" height="72" width="72" /><thr:total>44</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2008/12/crunchy-chocolate-birthday-cake.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CkQAQXc6eip7ImA9WxRbGEU.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-269140082281621906</id><published>2008-12-09T19:39:00.000-08:00</published><updated>2008-12-09T19:39:00.912-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-12-09T19:39:00.912-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="quadruple chocolate" /><category scheme="http://www.blogger.com/atom/ns#" term="cake" /><category scheme="http://www.blogger.com/atom/ns#" term="recipe" /><title>Quadruple Chocolate Cake Recipe</title><content type="html">&lt;h1 style="color: rgb(255, 0, 0);"&gt;Quadruple Chocolate Cake Recipe&lt;/h1&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_XXmDIfWHsyA/ST3pRNuWY6I/AAAAAAAACcM/xec_fKSp_wc/s1600-h/Quadruple-Chocolate-Cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 214px;" src="http://2.bp.blogspot.com/_XXmDIfWHsyA/ST3pRNuWY6I/AAAAAAAACcM/xec_fKSp_wc/s320/Quadruple-Chocolate-Cake.jpg" alt="Quadruple-Chocolate-Cake" id="BLOGGER_PHOTO_ID_5277630820299203490" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Yesterday when I woke up, I had a big craving for a rich, &lt;span style="font-weight: bold;"&gt;chocolate cake&lt;/span&gt;. I didn't really feel like going out to buy one so I decided upon the next best thing and made one. This one came from Nigella Lawson's Feast, in her Chocolate Hall of Fame section.&lt;br /&gt;&lt;br /&gt;Comprised of chocolates and cocoa in four different areas, this one is for all the chocolate lovers.&lt;br /&gt;&lt;br /&gt;It's sweet, rich, and moist. Just right to satisfy anyone's chocolate cravings. Yum.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Quadruple Chocolate Cake&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;For all you chocolate lovers out there, this one is for you! Taken out of Nigella Lawson's Feast, this cake gets its name not from the bypass you'll need after eating it (this is what it actually says in her book!), but from the four chocolates that make up this sinful loaf cake: 1) cocoa for the cake, 2) chocolate chunks folded into it, 3) chocolate syrup poured onto it, and 4) the chocolate flakes sprinkled on top.&lt;br /&gt;&lt;br /&gt;Ingredients&lt;br /&gt;&lt;br /&gt;--FOR THE CAKE--&lt;br /&gt;200g flour&lt;br /&gt;1/2 teaspoon of bicarbonate of soda&lt;br /&gt;50g cocoa&lt;br /&gt;275g caster sugar&lt;br /&gt;175 unsalted butter, room temperature&lt;br /&gt;2 eggs&lt;br /&gt;1 tablespoon vanilla extract&lt;br /&gt;80ml sour cream&lt;br /&gt;125ml boiling water&lt;br /&gt;175g chocolate chips&lt;br /&gt;&lt;br /&gt;--FOR THE SYRUP--&lt;br /&gt;1 teaspoon cocoa&lt;br /&gt;125ml water&lt;br /&gt;100g caster sugar&lt;br /&gt;&lt;br /&gt;25g dark chocolate to sliver and sprinkle on top&lt;br /&gt;&lt;br /&gt;Recipe&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/ST3pkdSyTFI/AAAAAAAACcU/aXRi6wYaa8Q/s1600-h/Quadruple-Chocolate-cake-recipe.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 286px;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/ST3pkdSyTFI/AAAAAAAACcU/aXRi6wYaa8Q/s320/Quadruple-Chocolate-cake-recipe.jpg" alt="Quadruple-Chocolate-cake-recipe" id="BLOGGER_PHOTO_ID_5277631150896073810" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;1) Prepare all ingredients to room temperature (1)&lt;br /&gt;2) Line a loaf pan (about 900g's worth) with cling foil and leave a little overhang so you can easily take the cake out.&lt;br /&gt;3) In a bowl, mix together the butter and sugar until light and fluffy (2). Then beat in the eggs one at a time until thoroughly mixed.&lt;br /&gt;4) In another bowl, mix together the dry ingredients: flour, bicarbonate of soda, cocoa (3).&lt;br /&gt;5) Fold in the dry ingredients to the sugar, butter, egg mixture (4). Then add in the sour cream and vanilla (5). Mix together until a you have a light, satiny brown colour.&lt;br /&gt;6) At this point, slowly add in the boiling water as you continue to mix (6).&lt;br /&gt;7) Add in the chocolate chunks or chips (7).&lt;br /&gt;8) Pour this into the loaf pan (8) and bake in oven for about 1 hour at 170C or 335F. Cake tester should come out relatively dry, although a little bit of stickiness is good as this is a moist cake.&lt;br /&gt;9) At around the 45 min. mark, prepare the syrup by boiling in a sauce pan for about 5-10min. the sugar, water, and cocoa (11). You essentially want a reduced liquid, or syrup consistency so boil until you achieve this (12).&lt;br /&gt;10) After you take the cake out of the oven, put on a cooling rack. Poke numerous holes in the cake. Pour the syrup evenly on the top surface of the cake so that the syrup soaks into the holes and sides of the cake (13).&lt;br /&gt;11) Let cool completely before taking the cake out of the loaf pan. Use the cling wrap to take the cake out of the pan.&lt;br /&gt;12) Sprinkle the chocolate slivers (10) generously on top of the loaf. Then serve.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-269140082281621906?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/H_Uky4oGGY6zpgQ2NZ4wQMlkNNM/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/H_Uky4oGGY6zpgQ2NZ4wQMlkNNM/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/eKcezA-od2Q" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/269140082281621906/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=269140082281621906" title="7 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/269140082281621906?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/269140082281621906?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/eKcezA-od2Q/quadruple-chocolate-cake-recipe.html" title="Quadruple Chocolate Cake Recipe" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/_XXmDIfWHsyA/ST3pRNuWY6I/AAAAAAAACcM/xec_fKSp_wc/s72-c/Quadruple-Chocolate-Cake.jpg" height="72" width="72" /><thr:total>7</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2008/12/quadruple-chocolate-cake-recipe.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CUANSHozfCp7ImA9WxRbF0Q.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-7750355212101657408</id><published>2008-12-08T19:30:00.000-08:00</published><updated>2008-12-08T19:36:39.484-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-12-08T19:36:39.484-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="delicious" /><category scheme="http://www.blogger.com/atom/ns#" term="chocolate potato cake" /><category scheme="http://www.blogger.com/atom/ns#" term="recipe" /><title>Chocolate Potato Cake Recipe</title><content type="html">&lt;h1 style="color: rgb(255, 0, 0);"&gt;Chocolate Potato Cake Recipe&lt;/h1&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_XXmDIfWHsyA/ST3nEjJ6PzI/AAAAAAAACcE/DvbTonkH3mU/s1600-h/Chocolate-Potato-Cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 240px;" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/ST3nEjJ6PzI/AAAAAAAACcE/DvbTonkH3mU/s320/Chocolate-Potato-Cake.jpg" alt="Chocolate-Potato-Cake" id="BLOGGER_PHOTO_ID_5277628403690389298" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;I couldn't really get a good picture of it...it needs some warm tones (too yellow without the flash and too white with it...ah well). This is one of my family's favorite &lt;span style="font-weight: bold;"&gt;recipes&lt;/span&gt; (from the Eating Well cookbook). The &lt;span style="font-weight: bold;"&gt;potato&lt;/span&gt; put us off at first, but really just locks in the moisture. For the above, I've doubled the recipe and made it as a &lt;span style="font-weight: bold;"&gt;layer cake&lt;/span&gt;, the layer filling consisting of ginger preserves and some pomegranate seeds, and then the whole thing covered in &lt;span style="font-style: italic;"&gt;chocolate frosting&lt;/span&gt; and more pomegranate (usually I make the layer and outside&lt;span style="font-weight: bold;"&gt; chocolate&lt;/span&gt; and the top I cover with raspberries, but it's not raspberry season...). Also, the recipe usually calls for half a tsp of cinnamon and a quarter tsp of nutmeg, but I prefer cardamom. Here's the recipe:&lt;br /&gt;&lt;br /&gt;Ingredients:&lt;br /&gt;&lt;br /&gt;* 1 cup sugar&lt;br /&gt;* 1/2 cup vegetable oil&lt;br /&gt;* 2 large eggs&lt;br /&gt;* 1/2 cup cold, plain, mashed potatoes&lt;br /&gt;* 1 cup flour&lt;br /&gt;* 1/3 cup unsweetened cocoa powder&lt;br /&gt;* 1/2 teaspoon baking powder&lt;br /&gt;* 1/2 teaspoon cardamom&lt;br /&gt;* 1/4 teaspoon baking soda&lt;br /&gt;* 1/2 cup buttermilk&lt;br /&gt;* Pinch of salt&lt;br /&gt;&lt;br /&gt;Directions:&lt;br /&gt;Preheat oven to 350 degrees F. Lightly oil a 9-inch round spring-form pan and line the base with wax or parchment paper. In a large mixing bowl, whisk together sugar, oil, and eggs. Whisk in the (well-mashed) potatoes. In another bowl, stir together flour, cocoa, baking powder, baking soda, cardamom, and salt. Using a spoon or rubber spatula, alternately add the dry ingredients and the buttermilk to the egg mixture, beginning and ending with the dry ingredients. Spoon the batter into the cake pan. Bake for 30-35 minutes, or until the top springs back when touched lightly. Let cool on a rack for 10 minutes. Invert the cake onto a rack and let cool thoroughly. Once cool, do what you like.&lt;br /&gt;&lt;h3 style="color: rgb(255, 0, 0);"&gt;Youtube.com video:Beyond Reality - Top Chef Chicago Recap - 5/06/08&lt;/h3&gt;&lt;br /&gt;&lt;object width="425" height="344"&gt;&lt;param name="movie" value="http://www.youtube.com/v/6QYyy9d9vPQ&amp;amp;hl=en&amp;amp;fs=1"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;param name="allowscriptaccess" value="always"&gt;&lt;embed src="http://www.youtube.com/v/6QYyy9d9vPQ&amp;amp;hl=en&amp;amp;fs=1" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="425" height="344"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-7750355212101657408?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/CPNJfsAjnCzytV02B79AWjttiRM/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/CPNJfsAjnCzytV02B79AWjttiRM/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/lZRnsYkMee8" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/7750355212101657408/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=7750355212101657408" title="3 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/7750355212101657408?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/7750355212101657408?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/lZRnsYkMee8/chocolate-potato-cake-recipe.html" title="Chocolate Potato Cake Recipe" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/_XXmDIfWHsyA/ST3nEjJ6PzI/AAAAAAAACcE/DvbTonkH3mU/s72-c/Chocolate-Potato-Cake.jpg" height="72" width="72" /><thr:total>3</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2008/12/chocolate-potato-cake-recipe.html</feedburner:origLink></entry><entry gd:etag="W/&quot;A0MMQXg6eSp7ImA9WxRUEUg.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-3826270500705950746</id><published>2008-11-19T21:38:00.000-08:00</published><updated>2008-11-19T21:38:00.611-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-11-19T21:38:00.611-08:00</app:edited><title>My Chocolate Zucchini Cake</title><content type="html">&lt;h1 style="color: rgb(255, 0, 0);"&gt;My Chocolate Zucchini Cake&lt;/h1&gt;&lt;br /&gt;Please, like I have only one guilty pleasure or secret vise?!&lt;br /&gt;This weeks joy is my super huge dense &lt;span style="font-weight: bold;"&gt;chocolate cake&lt;/span&gt; from my birthday.&lt;br /&gt;Again another quick simple SP this week.  Apologies for the blurriness of the items in my frig.&lt;br /&gt;For the 2nd year in a row I'm sick after my birthday. Damn summer colds. &lt;span style="font-style: italic;"&gt;Chocolate cake&lt;/span&gt; heals everything. It's true. I think I read it somewhere. That an sinus medication makes your head loopy.&lt;br /&gt;Good Times!&lt;br /&gt;&lt;div id="photoImgDiv2729231429" style="width: 502px;" class="photoImgDiv"&gt; &lt;img src="http://farm4.static.flickr.com/3096/2729231429_771b204953.jpg?v=0" alt="This weeks guilty pleasure - Chocolate! by gin girl jen." title="" onload="show_notes_initially();" class="reflect" width="500" height="467" /&gt;&lt;img style="position: relative; top: -469px; margin-bottom: -469px; display: block;" src="http://l.yimg.com/g/images/spaceball.gif" alt="" width="500" height="467" /&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt;F.decorate(_ge('photo_notes'), F._photo_notes).notes_go_go_go(2729231429, 'http://farm4.static.flickr.com/3096/2729231429_771b204953_t.jpg', '3.1444');&lt;/script&gt;&lt;form id="fave_form" method="post" style="visibility: hidden;"&gt;&lt;input name="magic_cookie" value="1dc4613c4646c52acdac0c8bd36c7a61" type="hidden"&gt;&lt;input name="faveadd" value="0" type="hidden"&gt;&lt;input name="faveremove" value="0" type="hidden"&gt;&lt;/form&gt;&lt;br /&gt;I noted in the tags this cake is more dense brownie-like and make with zucchini not milk or cream. Yup! A Chocolate and Zucchini Cake!&lt;br /&gt;Recipe via the Chocolate and Zucchini.com blogger herself Clotilde Dusoulier. The blog's silly title gave way to numerous delightfully easy French dishes and a cookbook where I found this cake: Chocolate and Zucchini- Daily Adventures in a Parisian Kitchen.&lt;br /&gt;&lt;br /&gt;And oh yes, still wearing the crown!&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Deadly Dessert by JavaJunky.&lt;br /&gt;Yesterday, my fellow foodie buddy, Linh, came back to Minnesota for the weekend. She asked me to cook her dinner and I accepted the challenge.&lt;br /&gt;&lt;br /&gt;I baked a chocolate and zucchini cake with a side of natural vanilla ice cream topped with homemade raspberry coulis. It was so good.&lt;br /&gt;&lt;br /&gt;Chocolate zucchini cake by AKPiper.&lt;br /&gt;Made from the recipe on Simply Recipes (recipe here: www.elise.com/recipes/archives/000621chocolate_zucchini_c...&lt;br /&gt;&lt;br /&gt;I used heirloom Cocozelle zucchini that I grew in my back yard, in old tires.&lt;br /&gt;&lt;br /&gt;This recipe is amazing, the inside is so moist and tender, the outside crispy and just a little bit sweeter.&lt;br /&gt;&lt;br /&gt;We ate this cake with Haagen Dazs vanilla ice cream. INCREDIBLE!&lt;br /&gt;&lt;br /&gt;&lt;h3 style="color: rgb(255, 0, 0);"&gt;Youtube.com Video:Chocolate Zucchini Cake&lt;/h3&gt;&lt;br /&gt;&lt;object width="425" height="344"&gt;&lt;param name="movie" value="http://www.youtube.com/v/SWbr7Amh1KU&amp;amp;hl=en&amp;amp;fs=1"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;param name="allowscriptaccess" value="always"&gt;&lt;embed src="http://www.youtube.com/v/SWbr7Amh1KU&amp;amp;hl=en&amp;amp;fs=1" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="425" height="344"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;br /&gt;Other Posts:&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/05/german-chocolate-cakes.html"&gt;German Chocolate Cakes&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/04/mousse-chocolate-cake-recipe.html"&gt;Mousse Chocolate Cake Recipe&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/chocolate-chocolate-chip-pound-cake.html"&gt;Chocolate Chocolate-Chip Pound Cake Recipe&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/delicious-chocolate-dump-cakes.html"&gt;Delicious Chocolate Dump Cakes&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-3826270500705950746?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/DY3fq-An7GPldZxRgl5bXUhAN-U/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/DY3fq-An7GPldZxRgl5bXUhAN-U/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/mQ4MJ0OozL8" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/3826270500705950746/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=3826270500705950746" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/3826270500705950746?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/3826270500705950746?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/mQ4MJ0OozL8/my-chocolate-zucchini-cake.html" title="My Chocolate Zucchini Cake" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><thr:total>0</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2008/11/my-chocolate-zucchini-cake.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEYDQXkzfip7ImA9WxRUEUk.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-4075636749508219279</id><published>2008-11-17T20:48:00.000-08:00</published><updated>2008-11-19T17:56:10.786-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-11-19T17:56:10.786-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="coffee" /><category scheme="http://www.blogger.com/atom/ns#" term="hazel nut" /><category scheme="http://www.blogger.com/atom/ns#" term="chocolate cake" /><title>Dressing hazel nut: squares for the coffee or how to say definitively not to the beach this summer</title><content type="html">&lt;h1 style="color: rgb(255, 0, 0);"&gt;Dressing hazel nut: squares for the coffee or how to say definitively not to the beach this summer&lt;/h1&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_XXmDIfWHsyA/SObpFvpKndI/AAAAAAAAB4w/-j0G8RlJFO0/s1600-h/hazel-nut-chocolate-cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://1.bp.blogspot.com/_XXmDIfWHsyA/SObpFvpKndI/AAAAAAAAB4w/-j0G8RlJFO0/s320/hazel-nut-chocolate-cake.jpg" alt="hazel-nut-chocolate-cake" id="BLOGGER_PHOTO_ID_5253142300272008658" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Before using your dressing-hazel nut in sophisticated recipe, test it with these squares. As I recently suggested it in Mercotte, in order to present oneself without fear at the beach this summer, to make quick dip, one can always choose a pretty diving-suit, rather than a bathing suit. That avoids the useless deprivations. In this case, and this case only, here a regulation receipt which falls to peak (before making you run), to use famous dressing with hazel nuts… and to level some guests per hour of a greedy coffee. You will take a square p' tit well?&lt;br /&gt;&lt;br /&gt;Prepare your flux with the chocolate the day before, with a very good &lt;span style="font-style: italic;"&gt;chocolate&lt;/span&gt;. Mercotte singing us without slackening, the virtues of the valrhona (velvety, smoothness of the vintages, depth, flavour), I could only too encourage you to imitate it. I found valrhona at Antoine in Bordeaux:&lt;br /&gt;PASTRY MAKING ANTOINE&lt;br /&gt;19, Portal Course&lt;br /&gt;33000 BORDEAUX&lt;br /&gt;Such: 05 56 81 43 19&lt;br /&gt;antoine.patisserie@wanadoo.fr&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_XXmDIfWHsyA/SObpS4vYAcI/AAAAAAAAB44/jVlUVcrmdKk/s1600-h/hazel-nut-chocolate-cake2.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/SObpS4vYAcI/AAAAAAAAB44/jVlUVcrmdKk/s320/hazel-nut-chocolate-cake2.jpg" alt="hazel-nut-chocolate-cake2" id="BLOGGER_PHOTO_ID_5253142526052270530" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Use the base of a &lt;span style="font-weight: bold;"&gt;chocolate cake&lt;/span&gt;, standard melting , to see by here, replace sugar by mascobado, very scented (with the accents of liquorice, coffee, caramel) and quite dense, which gives many marrowy… Parfumez possibly your&lt;span style="font-style: italic;"&gt; cake&lt;/span&gt;, by associating it a little coffee flavour (4 drops), which will raise that of the chocolate. This chocolate cake one of my is preferred, déclinable, ad infinitum, it belongs to the many receipts of the book “I want chocolate” of Trish DESEINE, with amply justified success (simple, ludic, astonishing, beautiful and very greedy!)&lt;br /&gt;Let rest until the following day. The following day: to dissolve approximately 100g black chocolate with grué, to spread out it over the cake, you obtain a pretty lake. To let well cool, and harden.&lt;br /&gt;Let rest until the following day. The following day: to dissolve approximately 100g black chocolate with grué, to spread out it over the cake, you obtain a pretty lake. To let well cool, and harden.&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/SObqh4hTzVI/AAAAAAAAB5A/Xz_VU_gmmOU/s1600-h/dreesing-hazel-nut-chocolate-cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/SObqh4hTzVI/AAAAAAAAB5A/Xz_VU_gmmOU/s320/dreesing-hazel-nut-chocolate-cake.jpg" alt="dreesing-hazel-nut-chocolate-cake" id="BLOGGER_PHOTO_ID_5253143883202940242" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;When it is completely hardened, prepare a caramel with the salted butter, with:&lt;br /&gt;&lt;br /&gt;caster sugar -75g&lt;br /&gt;butter -30g AOC charentes-Poitou&lt;br /&gt;-40g of liquid cream&lt;br /&gt;- salt flower&lt;br /&gt;&lt;br /&gt;To dissolve sugar, when it is quite fair, out it fire, to add butter, then the cream and of the salt flower, (test with a half-cuillérée with coffee to test)&lt;br /&gt;To let cool in T° ambient. Then to spread out this caramel over the top of chocolate cake, with a spatula, and finally: to powder with dressing hazel nut&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_XXmDIfWHsyA/SObrZ0yYRzI/AAAAAAAAB5I/pUQz3v9skHY/s1600-h/melted-hazel-nut-chocolate-cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/SObrZ0yYRzI/AAAAAAAAB5I/pUQz3v9skHY/s320/melted-hazel-nut-chocolate-cake.jpg" alt="melted-hazel-nut-chocolate-cake" id="BLOGGER_PHOTO_ID_5253144844273469234" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;h3 style="color: rgb(255, 0, 0);"&gt;Youtube.com Video:Alcohol 101, Chocolate Cake Shot&lt;/h3&gt;&lt;br /&gt;&lt;object width="425" height="344"&gt;&lt;param name="movie" value="http://www.youtube.com/v/yAFg3UNBuok&amp;amp;hl=en&amp;amp;fs=1"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;embed src="http://www.youtube.com/v/yAFg3UNBuok&amp;amp;hl=en&amp;amp;fs=1" type="application/x-shockwave-flash" allowfullscreen="true" width="425" height="344"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;br /&gt;Other Posts:&lt;br /&gt;&lt;ul class="posts"&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/delicious-chocolate-dump-cakes.html"&gt;Delicious Chocolate Dump Cakes&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/chocolate-cheese-cakes-collections.html"&gt;Chocolate Cheese Cakes Collections&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/mexican-chocolate-cakes.html"&gt;Mexican Chocolate Cakes&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/bill-cosby-chocolate-cake-inspired.html"&gt;Bill Cosby Chocolate Cake Inspired&lt;/a&gt;&lt;/li&gt;&lt;/ul&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-4075636749508219279?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/E8k8OwcxncnQVpnvEsx4PeYFvG4/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/E8k8OwcxncnQVpnvEsx4PeYFvG4/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/03UD93NP4NQ" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/4075636749508219279/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=4075636749508219279" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/4075636749508219279?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/4075636749508219279?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/03UD93NP4NQ/dressing-hazel-nut-squares-for-coffee.html" title="Dressing hazel nut: squares for the coffee or how to say definitively not to the beach this summer" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_XXmDIfWHsyA/SObpFvpKndI/AAAAAAAAB4w/-j0G8RlJFO0/s72-c/hazel-nut-chocolate-cake.jpg" height="72" width="72" /><thr:total>1</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2008/11/dressing-hazel-nut-squares-for-coffee.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0IEQXo6cCp7ImA9WxRQFk0.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-8487818636945044832</id><published>2008-10-09T19:25:00.000-07:00</published><updated>2008-10-09T19:25:00.418-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-10-09T19:25:00.418-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="sour cream" /><category scheme="http://www.blogger.com/atom/ns#" term="drizzle" /><category scheme="http://www.blogger.com/atom/ns#" term="chocolate cake" /><category scheme="http://www.blogger.com/atom/ns#" term="pound" /><title>Sour Cream Chocolate Pound Cake with Dark Chocolate Glaze and White Chocolate Drizzle Recipe</title><content type="html">&lt;h1 style="color: rgb(255, 0, 0);"&gt;Sour Cream Chocolate Pound Cake with Dark Chocolate Glaze and White Chocolate Drizzle Recipe&lt;/h1&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/SOrL6aFZP8I/AAAAAAAAB_g/flWAkCU8wmw/s1600-h/sour-cream-chocolate-pound-dark-glaze-white-drizzle-cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/SOrL6aFZP8I/AAAAAAAAB_g/flWAkCU8wmw/s320/sour-cream-chocolate-pound-dark-glaze-white-drizzle-cake.jpg" alt="sour-cream-chocolate-pound-dark-glaze-white-drizzle-cake" id="BLOGGER_PHOTO_ID_5254236119575904194" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;In the meantime, I’m sending all of you a piece of this incredible &lt;span style="font-style: italic;"&gt;Sour Cream Chocolate Pound Cake with Dark Chocolate Glaze and White Chocolate Drizzle&lt;/span&gt;. My &lt;span style="font-weight: bold;"&gt;chocolate pound cake&lt;/span&gt; is based on a recipe from the Cream Puffs in Venice Flavour of the Month for October 2006:  The Cake Book by Tish Boyle.&lt;br /&gt;Cream Puff sends everyone a big hug and wishes for a wonderful Autumn weekend!&lt;br /&gt;Adapted from The Cake Book by Tish Boyle.&lt;br /&gt;For the cake:&lt;br /&gt;&lt;br /&gt;  * 1-1/2 cups all-purpose flour&lt;br /&gt;  * 1/2 cup cake flour&lt;br /&gt;  * 1 cup cocoa powder plus 2 tbsp. cocoa powder&lt;br /&gt;  * 2-1/4 teaspoons baking powder&lt;br /&gt;  * 1/2 teaspoon salt&lt;br /&gt;  * 1-1/2 cups unsalted butter, softened&lt;br /&gt;  * 2-1/4 cups sugar&lt;br /&gt;  * 4 large eggs&lt;br /&gt;  * 1 teaspoon vanilla extract&lt;br /&gt;  * 1/4 teaspoon almond extract&lt;br /&gt;  * 1 cup sour cream or plain yogurt&lt;br /&gt; 1. Preheat the oven to 325 degrees F. Place a rack in the centre of the oven. Grease and flour a 10-inch tube ban.&lt;br /&gt; 2. On medium speed, beat together the butter and sugar until light and fluffy (4 to 5 minutes). Add your eggs one at a time, beating well after each addition.&lt;br /&gt; 3. Mix together the vanilla and sour cream.&lt;br /&gt; 4. Combine your dry ingredients. Add them to the butter and sugar in three additions, alternating with the sour cream mixture. Start and end with the flour mixture.&lt;br /&gt; 5. Pour your batter into the prepared pan and bake for 1 hour to 1 hour and 10 minutes. Test the cake with a cake tester or a toothpick to ensure that it’s cooked in the centre.&lt;br /&gt; 6. Cool the cake for 15 to 20 minute and then unmold.&lt;br /&gt; 7. Let it cool completely before glazing.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;For the Dark Chocolate Glaze&lt;/span&gt;:&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/SOrMUHvC37I/AAAAAAAAB_o/Cgh3_nhV61k/s1600-h/sour-cream-chocolate-pound-cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/SOrMUHvC37I/AAAAAAAAB_o/Cgh3_nhV61k/s320/sour-cream-chocolate-pound-cake.jpg" alt="sour-cream-chocolate-chip-pound-cake" id="BLOGGER_PHOTO_ID_5254236561326923698" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;  * 3 ounces dark chocolate (I used a Lindt chocolate with 65% cocoa solids — use your favourite chocolate)&lt;br /&gt;  * 1/3 cup heavy cream&lt;br /&gt;&lt;br /&gt; 1. Finely chop your chocolate.&lt;br /&gt; 2. Boil the cream and immediately pour it over the chocolate.&lt;br /&gt; 3. Let sit for 2 or 3 minutes and then stir until the glaze is smooth.&lt;br /&gt; 4. Place the glaze in a bowl and let sit for a few minutes to set a bit. Cover the surface with plastic wrap to prevent a skin from forming.&lt;br /&gt; 5. When you’re ready to glaze the cake, place your cake on a wire rack with a lined tray beneath or place your cake directly on some waxed paper to or aluminum foil to avoid making a mess.&lt;br /&gt; 6. Pour the glaze over the cake and allow it to drip down the sides.&lt;br /&gt; 7. Let the glaze set completely.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;For the white chocolate drizzle:&lt;/span&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_XXmDIfWHsyA/SOrLnlrTd7I/AAAAAAAAB_Y/TUmeLTT04WA/s1600-h/cream-puffy-chocolate-sour-cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://2.bp.blogspot.com/_XXmDIfWHsyA/SOrLnlrTd7I/AAAAAAAAB_Y/TUmeLTT04WA/s320/cream-puffy-chocolate-sour-cake.jpg" alt="cream-puffy-chocolate-sour-cake" id="BLOGGER_PHOTO_ID_5254235796270184370" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;  * 1 small bar of white chocolate (I used Lindt)&lt;br /&gt;&lt;br /&gt; 1. Melt your white chocolate in a double boiler.&lt;br /&gt; 2. Once it’s melted, stir to ensure that it’s smooth.&lt;br /&gt; 3. With a squeeze bottle, pastry bag or with a fork, drizzle the chocolate over the glazed cake in a decorative pattern.&lt;br /&gt; 4. Let set completely before serving.&lt;br /&gt; 5. Enjoy!&lt;br /&gt;&lt;h3 style="color: rgb(255, 0, 0);"&gt;Youtube.com Video:How to Make Chocolate Cake&lt;/h3&gt;&lt;br /&gt;&lt;object height="344" width="425"&gt;&lt;param name="movie" value="http://www.youtube.com/v/v0zyH3l1lsg&amp;amp;hl=en&amp;amp;fs=1"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;embed src="http://www.youtube.com/v/v0zyH3l1lsg&amp;amp;hl=en&amp;amp;fs=1" type="application/x-shockwave-flash" allowfullscreen="true" height="344" width="425"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;br /&gt;Other Posts:&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/08/2007-years-eve-dinner-molten-chocolate.html"&gt;2007 Year's Eve Dinner: Molten chocolate cake with...&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/chocolate-cheese-cakes-collections.html"&gt;Chocolate Cheese Cakes Collections&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/05/german-chocolate-cakes.html"&gt;German Chocolate Cakes&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/09/chocolate-mocha-cream-cake-recipe.html"&gt;Chocolate Mocha Cream Cake Recipe&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/bitter-chocolate-cake-recipe.html"&gt;Bitter Chocolate Cake Recipe&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-8487818636945044832?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/Wb96xyYaZGHuEGGWamaQP5Hqi-4/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/Wb96xyYaZGHuEGGWamaQP5Hqi-4/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/1O5lvSV_T8Y" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/8487818636945044832/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=8487818636945044832" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/8487818636945044832?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/8487818636945044832?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/1O5lvSV_T8Y/sour-cream-chocolate-pound-cake-with.html" title="Sour Cream Chocolate Pound Cake with Dark Chocolate Glaze and White Chocolate Drizzle Recipe" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/_XXmDIfWHsyA/SOrL6aFZP8I/AAAAAAAAB_g/flWAkCU8wmw/s72-c/sour-cream-chocolate-pound-dark-glaze-white-drizzle-cake.jpg" height="72" width="72" /><thr:total>2</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2008/10/sour-cream-chocolate-pound-cake-with.html</feedburner:origLink></entry><entry gd:etag="W/&quot;AkIEQXY4fyp7ImA9WxRQFUw.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-4364810227489949134</id><published>2008-10-08T19:15:00.000-07:00</published><updated>2008-10-08T19:15:00.837-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-10-08T19:15:00.837-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="ganache" /><category scheme="http://www.blogger.com/atom/ns#" term="chocolate sour cream" /><category scheme="http://www.blogger.com/atom/ns#" term="cake" /><title>Chocolate Sour Cream Cake With Chocolate Ganache Recipe</title><content type="html">&lt;h1 style="color: rgb(255, 0, 0);"&gt;Chocolate Sour Cream Cake With Chocolate Ganache Recipe&lt;/h1&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_XXmDIfWHsyA/SOrGssoXOjI/AAAAAAAAB_Q/2bmCn_hchJk/s1600-h/chocolate-sour-cream-cake-with-chocolate-ganache.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://2.bp.blogspot.com/_XXmDIfWHsyA/SOrGssoXOjI/AAAAAAAAB_Q/2bmCn_hchJk/s320/chocolate-sour-cream-cake-with-chocolate-ganache.jpg" alt="chocolate-sour-cream-cake-with-chocolate-ganache" id="BLOGGER_PHOTO_ID_5254230386478103090" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Ingredients:&lt;br /&gt;1 pkg devils food cake mix&lt;br /&gt;1 cup sour cream&lt;br /&gt;2 tbsp of instant coffee&lt;br /&gt;&lt;br /&gt;The Process:&lt;br /&gt;grease and flour 2 (9inch) round cake pans&lt;br /&gt;prepare cake mix as directed on package, substitute 1 cup of the sour cream for all of the water&lt;br /&gt;stir in 2 tbsp of the instant coffee&lt;br /&gt;spread batter into &lt;span style="font-style: italic;"&gt;prepared cake&lt;/span&gt; pans and bake as directed on the cake mix package&lt;br /&gt;cool for 10 mins; remove from pans.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Chocolate Ganache&lt;/span&gt;&lt;br /&gt;9 oz bittersweet chocolate chopped&lt;br /&gt;1 cup heavy cream&lt;br /&gt;1 tbsp dark rum&lt;br /&gt;Place the chopped up chocolate in a medium sized bowl. Heat the heavy cream in a small sauce pan over medium heat. Bring to a boil and pour the heavy cream over the chocolate in the bowl. Whisk together till well mix and add in the rum&lt;br /&gt;Allow the ganache to cool slightly before po9uring over the cake. Start at the center of teh cake and work outward. For a fluffy frosting or chocolate filling, allow it to cool until thick , then whip with a whisk until light anf fluffy.&lt;br /&gt;** between the &lt;span style="font-weight: bold;"&gt;cake layers&lt;/span&gt; I cheated and used pre-made &lt;span style="font-weight: bold;"&gt;cake frosting&lt;/span&gt;.&lt;br /&gt;&lt;br /&gt;&lt;h3 style="color: rgb(255, 0, 0);"&gt;Youtube.com Video:Making German Chocolate Cake pt.1.&lt;/h3&gt;&lt;br /&gt;&lt;object height="344" width="425"&gt;&lt;param name="movie" value="http://www.youtube.com/v/OBwka08Dyag&amp;amp;hl=en&amp;amp;fs=1"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;embed src="http://www.youtube.com/v/OBwka08Dyag&amp;amp;hl=en&amp;amp;fs=1" type="application/x-shockwave-flash" allowfullscreen="true" height="344" width="425"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;br /&gt;Other Posts:&lt;br /&gt;&lt;ul class="posts"&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/chocolate-cheese-cakes-collections.html"&gt;Chocolate Cheese Cakes Collections&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/mexican-chocolate-cakes.html"&gt;Mexican Chocolate Cakes&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/bill-cosby-chocolate-cake-inspired.html"&gt;Bill Cosby Chocolate Cake Inspired&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/09/chocolate-mocha-cream-cake-recipe.html"&gt;Chocolate Mocha Cream Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/04/mousse-chocolate-cake-recipe.html"&gt;Mousse Chocolate Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;/ul&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-4364810227489949134?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/K_Csl_ELrEDGlIfW84NEvbFxp2M/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/K_Csl_ELrEDGlIfW84NEvbFxp2M/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/nZ1W_HDvK2g" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/4364810227489949134/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=4364810227489949134" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/4364810227489949134?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/4364810227489949134?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/nZ1W_HDvK2g/chocolate-sour-cream-cake-with.html" title="Chocolate Sour Cream Cake With Chocolate Ganache Recipe" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/_XXmDIfWHsyA/SOrGssoXOjI/AAAAAAAAB_Q/2bmCn_hchJk/s72-c/chocolate-sour-cream-cake-with-chocolate-ganache.jpg" height="72" width="72" /><thr:total>1</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2008/10/chocolate-sour-cream-cake-with.html</feedburner:origLink></entry><entry gd:etag="W/&quot;AkQMQXoyeyp7ImA9WxRQFE8.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-5533846528222561806</id><published>2008-10-07T18:13:00.000-07:00</published><updated>2008-10-07T18:13:00.493-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-10-07T18:13:00.493-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="zucchini" /><category scheme="http://www.blogger.com/atom/ns#" term="cake" /><category scheme="http://www.blogger.com/atom/ns#" term="recipe" /><category scheme="http://www.blogger.com/atom/ns#" term="chocolate" /><title>Chocolate Zucchini Cake Recipe</title><content type="html">&lt;h1 style="color: rgb(255, 0, 0);"&gt;Chocolate Zucchini Cake Recipe&lt;/h1&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_XXmDIfWHsyA/SOhCC3oHkcI/AAAAAAAAB6o/G8AOqfJ-ipk/s1600-h/zucchini-chocolate-cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://1.bp.blogspot.com/_XXmDIfWHsyA/SOhCC3oHkcI/AAAAAAAAB6o/G8AOqfJ-ipk/s320/zucchini-chocolate-cake.jpg" alt="zucchini-chocolate-cake" id="BLOGGER_PHOTO_ID_5253521582387073474" border="0" /&gt;&lt;/a&gt;This &lt;span style="font-weight: bold;"&gt;zucchini chocolate cake&lt;/span&gt; i made to celebrate my friend &lt;span style="font-style: italic;"&gt;birthday&lt;/span&gt;,simple but so delicious,you must try to make it.&lt;br /&gt;Ingredients:&lt;br /&gt;2 c flour (I used half white, half whole wheat)&lt;br /&gt;2 c sugar (could be less, maybe 1.5 c)&lt;br /&gt;2 tsp baking soda&lt;br /&gt;1 tsp baking powder&lt;br /&gt;1 tsp cinnamon&lt;br /&gt;1/2 tsp salt&lt;br /&gt;&lt;br /&gt;4 eggs&lt;br /&gt;1 cup vegetable oil&lt;br /&gt;3 cups grated zucchini (packed), well drained&lt;br /&gt;chocolate chunks or chips - I used a chopped dark chocolate bar&lt;br /&gt;The Process:&lt;br /&gt;Stir together dry ingredients. Mix in eggs and oil - batter will be stiff. Stir in the &lt;span style="font-style: italic;"&gt;zucchini&lt;/span&gt; and &lt;span style="font-style: italic;"&gt;chocolate&lt;/span&gt; until incorporated. Don't worry, it'll all mix together!&lt;br /&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Bake&lt;/span&gt; in a greased 9x13in pan at 350 F for 45-50 minutes or until tester comes out clean.&lt;br /&gt;&lt;br /&gt;Yeah, this makes a lot of cake. And it sure ain't healthy. But it's moist and yummy!&lt;br /&gt;&lt;br /&gt;&lt;h3 style="color: rgb(255, 0, 0);"&gt;Chocolate Zucchini Cake&lt;/h3&gt;&lt;br /&gt;&lt;object height="344" width="425"&gt;&lt;param name="movie" value="http://www.youtube.com/v/SWbr7Amh1KU&amp;amp;hl=en&amp;amp;fs=1"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;embed src="http://www.youtube.com/v/SWbr7Amh1KU&amp;amp;hl=en&amp;amp;fs=1" type="application/x-shockwave-flash" allowfullscreen="true" height="344" width="425"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;br /&gt;Other Posts:&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/05/german-chocolate-cakes.html"&gt;German Chocolate Cakes&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/delicious-chocolate-dump-cakes.html"&gt;Delicious Chocolate Dump Cakes&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/chocolate-chocolate-chip-pound-cake.html"&gt;Chocolate Chocolate-Chip Pound Cake Recipe&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/chocolate-mayonnaise-cupcakes-with.html"&gt;Chocolate Mayonnaise Cupcakes With Cocoa Frosting&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/10/chocolate-peppermint-layer-cake-recipe.html"&gt;Chocolate Peppermint Layer Cake Recipe&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-5533846528222561806?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/UurMbogq5FRGJtWqrLi6uGdDZrI/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/UurMbogq5FRGJtWqrLi6uGdDZrI/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/E2e3SQAequ4" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/5533846528222561806/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=5533846528222561806" title="4 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/5533846528222561806?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/5533846528222561806?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/E2e3SQAequ4/chocolate-zucchini-cake-recipe.html" title="Chocolate Zucchini Cake Recipe" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_XXmDIfWHsyA/SOhCC3oHkcI/AAAAAAAAB6o/G8AOqfJ-ipk/s72-c/zucchini-chocolate-cake.jpg" height="72" width="72" /><thr:total>4</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2008/10/chocolate-zucchini-cake-recipe.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CEEAQXk4eSp7ImA9WxRQE0k.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-4493530336496915306</id><published>2008-10-06T18:24:00.000-07:00</published><updated>2008-10-06T18:24:00.731-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-10-06T18:24:00.731-07:00</app:edited><title>Double Chocolate Marsala Soaked Fig Cake Recipe</title><content type="html">&lt;h1 style="color: rgb(255, 0, 0);"&gt;Double Chocolate Marsala Soaked Fig Cake Recipe&lt;/h1&gt;&lt;br /&gt;I was floundering for a &lt;span style="font-weight: bold;"&gt;dessert&lt;/span&gt; until Marleigh came to the rescue with the suggestion of this &lt;span style="font-weight: bold;"&gt;double chocolate fig&lt;/span&gt; slice with brown sugar cream . It immediately captured my imagination, obviously...chocolate and figs? yes, please... and I set to work on veganizing it. The result was an incredibly rich, super chocolately and decadent dessert with a great light crunch from the figs and a softly alcoholic tang from the marsala that helped it from getting too bogged down by the buttery chocolate intensity. It's like an insane sort of ultra-sophisticated brownie, and with a recommendation like that, how can you not try it?&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_XXmDIfWHsyA/SOhEFSbpa5I/AAAAAAAAB6w/113Jduyoj74/s1600-h/double-chocolate-marsala-soaked-fig-cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://1.bp.blogspot.com/_XXmDIfWHsyA/SOhEFSbpa5I/AAAAAAAAB6w/113Jduyoj74/s320/double-chocolate-marsala-soaked-fig-cake.jpg" alt="double-chocolate-marsala-soaked-fig-cake" id="BLOGGER_PHOTO_ID_5253523822965517202" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;The recipe is here&lt;/span&gt;:&lt;br /&gt;approximately 25 small dried black Mission figs (about 1 ½ cup)&lt;br /&gt;½ cup Marsala wine&lt;br /&gt;½ cup Earth Balance buttery stick, or other vegan margarine&lt;br /&gt;7 oz. chopped chocolate, 60-70%&lt;br /&gt;1 cup brown sugar&lt;br /&gt;2 tablespoons soy yogurt&lt;br /&gt;1 teaspoon vanilla&lt;br /&gt;¾ unbleached all-purpose flour&lt;br /&gt;¼ cocoa powder&lt;br /&gt;2 tablespoons corn starch&lt;br /&gt;¾ baking powder&lt;br /&gt;¼ salt&lt;br /&gt;&lt;br /&gt;1. Preheat oven to 350° and line a 8x8 pan with parchment paper, leaving overhang on two sides to give you a "handle" to remove the cake.&lt;br /&gt;&lt;br /&gt;2.Gently heat the Marsala wine in a saucepan. While it warms, finely chop the figs. Stir the chopped figs into the warm wine, cover pan and remove from heat.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;3. Bring a half full pot of water to a low boil. Gently set another pot filled with the chocolate and butter in a the hot water. Stir until they have both melted and are smooth. Stir the sugar, yogurt, and vanilla into the melted chocolate mixture. When mixed smooth, set aside for 5 minutes to cool.&lt;br /&gt;&lt;br /&gt;4. In a separate bowl, sift dry ingredients together.&lt;br /&gt;&lt;br /&gt;5. Mix dry ingredients and the chocolate mixture together until smooth, fold in the Marsala and figs, then spread the mixture into the prepared pan. Bake for 35 minutes. The edges should be set but a toothpick will come out of the centre slightly sticky. Let it cool in the pan on a baking rack. When cool, use the parchment to remove it from the pan. Cut and serve immediately or wrap in plastic to store.&lt;br /&gt;&lt;br /&gt;To serve: warm the cake in the microwave for 20 seconds and then top with ½ cup Soyatoo whipped with 2 tablespoons of brown sugar.&lt;br /&gt;&lt;br /&gt;&lt;h3 style="color: rgb(255, 0, 0);"&gt;Youtube.com Video:Penn Street Double Chocolate Raspberry Bundt Cake &lt;/h3&gt;&lt;br /&gt;&lt;object width="425" height="344"&gt;&lt;param name="movie" value="http://www.youtube.com/v/xy4xapgVEGA&amp;amp;hl=en&amp;amp;fs=1"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;embed src="http://www.youtube.com/v/xy4xapgVEGA&amp;amp;hl=en&amp;amp;fs=1" type="application/x-shockwave-flash" allowfullscreen="true" width="425" height="344"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;br /&gt;Other Posts:&lt;br /&gt;&lt;ul class="posts"&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/chocolate-cheese-cakes-collections.html"&gt;Chocolate Cheese Cakes Collections&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/mexican-chocolate-cakes.html"&gt;Mexican Chocolate Cakes&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/bill-cosby-chocolate-cake-inspired.html"&gt;Bill Cosby Chocolate Cake Inspired&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/09/chocolate-mocha-cream-cake-recipe.html"&gt;Chocolate Mocha Cream Cake Recipe&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/09/chocolate-mayonnaise-cakes.html"&gt;Chocolate Mayonnaise Cakes&lt;/a&gt;&lt;/li&gt;&lt;/ul&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-4493530336496915306?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/Q1tazKIw02A5g-2hjzO2I614HFs/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/Q1tazKIw02A5g-2hjzO2I614HFs/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/LpB5o21LclE" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/4493530336496915306/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=4493530336496915306" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/4493530336496915306?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/4493530336496915306?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/LpB5o21LclE/double-chocolate-marsala-soaked-fig.html" title="Double Chocolate Marsala Soaked Fig Cake Recipe" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_XXmDIfWHsyA/SOhEFSbpa5I/AAAAAAAAB6w/113Jduyoj74/s72-c/double-chocolate-marsala-soaked-fig-cake.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2008/10/double-chocolate-marsala-soaked-fig.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DU4MQXgyfSp7ImA9WxRQEkg.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-6842322042184477167</id><published>2008-10-05T18:53:00.000-07:00</published><updated>2008-10-05T18:53:00.695-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-10-05T18:53:00.695-07:00</app:edited><title>Frosting Balls Heaven Chocolate Cake Recipe</title><content type="html">&lt;h1 style="color: rgb(255, 0, 0);"&gt;Frosting Balls Heaven Chocolate Cake Recipe&lt;/h1&gt;&lt;br /&gt;Preparation: 50 mn - Cooking: 10 mn - Cooling: 15 H minimum -&lt;br /&gt;Ingredients:&lt;br /&gt;80 G &lt;span style="font-weight: bold; font-style: italic;"&gt;black chocolate&lt;/span&gt; (cover of good quality)&lt;br /&gt;20 liquid cream-coloured Cl&lt;br /&gt;40 G sweeten ice&lt;br /&gt;1 vanilla pod&lt;br /&gt;15 raspberries (fresh or frozen)&lt;br /&gt;180 G chestnut puree&lt;br /&gt;180 G chestnut purée not sweetened&lt;br /&gt;powders of gold (optional)&lt;br /&gt;To mix the chestnut puree and chestnut purée (if you do not find any, you finely can mixer of chestnuts to the naturalness, drained).&lt;br /&gt;To fill with this preparation the 15 half-spheres (diam. approximately 4 cm) of a silicone mould) using a grooved casing pocket. To take guard not to overflow on the edges of the mould, and not to exceed a level of the half-sphere. To put at the minimum freezer for 12h.(To release the mould, once frozen, the half-spheres can be unmoulded and given to the congélatuer, posed in one limps punt closing hermetically)&lt;br /&gt;To dissolve the &lt;span style="font-weight: bold;"&gt;chocolate&lt;/span&gt; (spray some or crossed in small pieces) with the bain-marie. To obtain a chocolate well shining, to use the technique of the tempérage (optional).&lt;br /&gt;To pour in the half-spheres of a silicone mould by taking guard not to overflow. To carefully coat the surface of half-spheres using a brush. To turn over on a grid and to let take at ambient temperature, then to put at the expenses 2h30 minimum.&lt;br /&gt;To prepare &lt;span style="font-style: italic;"&gt;chantilly vanilla&lt;/span&gt;: to split the vanilla pod and to scrape it. To incorporate vanilla seeds in sugar freezes.&lt;br /&gt;To pour the cream in a very cold container. To whip while turning to incorporate a maximum of air. When chantilly is taken, to incorporate sugar freezes vanilla. To still beat a few moments.&lt;br /&gt;To unmould the chocolate half-spheres delicately (they are excessively fine). To decorate with the powder with gold diluted in some drops with neutral oil (pip of reason or colza). To let dry with the expenses 1/2h.&lt;br /&gt;To facilitate work, one can pose the &lt;span style="font-style: italic;"&gt;chocolate hulls&lt;/span&gt; on small plastic cups. To fill with half of whipped cream using a siphon with whipped cream or of a small spoon. Y to add a raspberry, by taking care not to exceed the level of the half-sphere.&lt;br /&gt;To cap the whole of a half-sphere of dairy ice cream with chestnuts. Optional: to turn over the balls in order to present them chocolate hull in top. To be useful after 1/4h approximately.&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_XXmDIfWHsyA/SObVpR2qBaI/AAAAAAAAB4Y/-O2JlTWCwQk/s1600-h/frosting_chocolate_cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/SObVpR2qBaI/AAAAAAAAB4Y/-O2JlTWCwQk/s320/frosting_chocolate_cake.jpg" alt="frosting-balls-heaven-chocolate-cake" id="BLOGGER_PHOTO_ID_5253120920518264226" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;h3 style="color: rgb(255, 0, 0);"&gt;Youtube.com Video:Chocolate Frosting&lt;/h3&gt;&lt;br /&gt;&lt;object height="344" width="425"&gt;&lt;param name="movie" value="http://www.youtube.com/v/or8MClJiRRI&amp;amp;hl=en&amp;amp;fs=1"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;embed src="http://www.youtube.com/v/or8MClJiRRI&amp;amp;hl=en&amp;amp;fs=1" type="application/x-shockwave-flash" allowfullscreen="true" height="344" width="425"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;br /&gt;Other Posts:&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/04/mousse-chocolate-cake-recipe.html"&gt;Mousse Chocolate Cake Recipe&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/05/german-chocolate-cakes.html"&gt;German Chocolate Cakes&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/mexican-chocolate-cakes.html"&gt;Mexican Chocolate Cakes&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/08/2007-years-eve-dinner-molten-chocolate.html"&gt;2007 Year's Eve Dinner: Molten chocolate cake with...&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/09/chocolate-mocha-cream-cake-recipe.html"&gt;Chocolate Mocha Cream Cake Recipe&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-6842322042184477167?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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While some lava &lt;span style="font-weight: bold;"&gt;cakes&lt;/span&gt; rely on underbaking to create a pool upon opening them this version uses a much better technique I think. For the lava effect, you create milk chocolate truffles which are placed inside the cakes halfway through baking. Additional batter is then placed on top and allowed to finish baking. After a small cooling time, you invert them on to your plate and when the cakes are pierced open, the truffles have almost liquified and allowed to create a rich sauce that streams out. I added just enough Ancho chili powder to give the intense chocolate a boost in taste.&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_XXmDIfWHsyA/SOWitJ26UGI/AAAAAAAAB3w/UE3hu1XBawA/s1600-h/spicy-mini-chocolate-lava-cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://2.bp.blogspot.com/_XXmDIfWHsyA/SOWitJ26UGI/AAAAAAAAB3w/UE3hu1XBawA/s320/spicy-mini-chocolate-lava-cake.jpg" alt="spicy-mini-chocolate-lava-cake" id="BLOGGER_PHOTO_ID_5252783437021597794" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Hot Chocolate Lava Cake&lt;/span&gt;&lt;br /&gt;Alainna's bday cake at Obe in Portland's Pearl District&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/SOWjfb0eWgI/AAAAAAAAB4I/Bjig_FPi_Pg/s1600-h/hot-chocolate-lava-cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/SOWjfb0eWgI/AAAAAAAAB4I/Bjig_FPi_Pg/s320/hot-chocolate-lava-cake.jpg" alt="hot-chocolate-lava-cake" id="BLOGGER_PHOTO_ID_5252784300836674050" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Russian chocolate lava cake.&lt;/span&gt;&lt;br /&gt;From the Russian Tea Room. Please notice the fingerprint. I had to taste it before I remembered I wanted to take a picture of it.&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_XXmDIfWHsyA/SOWi8TAv2PI/AAAAAAAAB34/i7GV84S4xuQ/s1600-h/russian-chocolate-lava-cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/SOWi8TAv2PI/AAAAAAAAB34/i7GV84S4xuQ/s320/russian-chocolate-lava-cake.jpg" alt="russian-chocolate-lava-cake" id="BLOGGER_PHOTO_ID_5252783697176811762" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;With raspeberry sorbet and a berry coulis. I found the &lt;span style="font-style: italic;"&gt;lava cake chocolate&lt;/span&gt; to be a little bland but Brett liked it. We sat on the patio in the blazing heat: half from the sun and half from the patio lamps, which were on for some reason.&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/SOWjS6SEb4I/AAAAAAAAB4A/9NXHdBo3PoQ/s1600-h/raspeberry-sorbet-berry-coulis-chocolate-lava-cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/SOWjS6SEb4I/AAAAAAAAB4A/9NXHdBo3PoQ/s320/raspeberry-sorbet-berry-coulis-chocolate-lava-cake.jpg" alt="raspeberry-sorbet-berry-coulis-chocolate-lava-cake" id="BLOGGER_PHOTO_ID_5252784085675569026" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; font-style: italic;"&gt;Espresso Chocolate Lava Cake with Espresso Whipped Cream&lt;/span&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_XXmDIfWHsyA/SOWjqD3qPuI/AAAAAAAAB4Q/Eo6qb9ejNgw/s1600-h/espresso-chocolate-lava-cake-whipped-cream.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://2.bp.blogspot.com/_XXmDIfWHsyA/SOWjqD3qPuI/AAAAAAAAB4Q/Eo6qb9ejNgw/s320/espresso-chocolate-lava-cake-whipped-cream.jpg" alt="espresso-chocolate-lava-cake-whipped-cream" id="BLOGGER_PHOTO_ID_5252784483386146530" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;h3 style="color: rgb(255, 0, 0);"&gt;Youtube.com Video:Chocolate Lava Cake&lt;/h3&gt;&lt;br /&gt;&lt;object width="425" height="344"&gt;&lt;param name="movie" value="http://www.youtube.com/v/z2sv_GHqtrQ&amp;amp;hl=en&amp;amp;fs=1"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;embed src="http://www.youtube.com/v/z2sv_GHqtrQ&amp;amp;hl=en&amp;amp;fs=1" type="application/x-shockwave-flash" allowfullscreen="true" width="425" height="344"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;br /&gt;Other Posts:&lt;br /&gt;Other Posts:&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/04/mousse-chocolate-cake-recipe.html"&gt;Mousse Chocolate Cake Recipe&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/05/german-chocolate-cakes.html"&gt;German Chocolate Cakes&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/chocolate-chocolate-chip-pound-cake.html"&gt;Chocolate Chocolate-Chip Pound Cake Recipe&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/bill-cosby-chocolate-cake-inspired.html"&gt;Bill Cosby Chocolate Cake Inspired&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/08/2007-years-eve-dinner-molten-chocolate.html"&gt;2007 Year's Eve Dinner: Molten chocolate cake with...&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-5009762735822183725?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/LOCpnIQJC3FKMp7mK7aejXtIyrg/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/LOCpnIQJC3FKMp7mK7aejXtIyrg/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/pbpoKnqrqYc" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/5009762735822183725/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=5009762735822183725" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/5009762735822183725?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/5009762735822183725?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/pbpoKnqrqYc/chocolate-lava-cakes.html" title="Chocolate Lava Cakes" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/_XXmDIfWHsyA/SOWitJ26UGI/AAAAAAAAB3w/UE3hu1XBawA/s72-c/spicy-mini-chocolate-lava-cake.jpg" height="72" width="72" /><thr:total>1</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2008/10/chocolate-lava-cakes.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DkQGR3w-cSp7ImA9WxRUGEk.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-2142867362338230599</id><published>2008-10-03T21:12:00.000-07:00</published><updated>2008-11-27T19:52:06.259-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-11-27T19:52:06.259-08:00</app:edited><title>Pralin hazelnut</title><content type="html">&lt;h1&gt;Pralin hazelnut&lt;/h1&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_XXmDIfWHsyA/SObyfAVdQmI/AAAAAAAAB5w/BPZi1oj1uvU/s1600-h/small-blocks-hazelnut.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://2.bp.blogspot.com/_XXmDIfWHsyA/SObyfAVdQmI/AAAAAAAAB5w/BPZi1oj1uvU/s320/small-blocks-hazelnut.jpg" alt="" id="BLOGGER_PHOTO_ID_5253152629854126690" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Today, I give you the recipe for Pralin, I realize this powder miracle that I keep preciously in a tin box, and pleasant scent cakes, chocolates, ice cream ... I use the praline in achieving these cups with caramel for example ...or this recipe for chocolate-praline: "nipples of Venus". Here is a small version and images of a caramel white sugar that you choose to sprinkle with hazelnuts "nature" or lightly roasted, perfect for achieving the wonderful Praslin Sandra.Have fun!&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_XXmDIfWHsyA/SObwrbFd6pI/AAAAAAAAB5g/BnjvG0vFkVs/s1600-h/pralin-hazel-nut.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://3.bp.blogspot.com/_XXmDIfWHsyA/SObwrbFd6pI/AAAAAAAAB5g/BnjvG0vFkVs/s320/pralin-hazel-nut.jpg" alt="pralin-hazel-nut" id="BLOGGER_PHOTO_ID_5253150644169992850" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Ingredients 200g about hazelnut chocolates:&lt;br /&gt;&lt;br /&gt;-100g caster sugar&lt;br /&gt;-100g of nuts (toasted or kind)&lt;br /&gt;-2 Pp (teaspoon) of water&lt;br /&gt;&lt;br /&gt;On a plate, cut the nut in half. Les disposer sur une plaque en silicone ou un marbre confectioner, domed side up, and slightly spaced.&lt;br /&gt;In a saucepan, heat sugar with 2 teaspoons of water.When the caramel is made and blond, pour it gently on hazelnuts, beware splashing, and protect your hands.&lt;br /&gt;After a few seconds, the caramel is frozen.After a few minutes, the caramel has cooled.&lt;br /&gt;Admire the side pile!&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_XXmDIfWHsyA/SObxR1nYpqI/AAAAAAAAB5o/WGWpaP9vg1w/s1600-h/hazel-nut-mix.JPG"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/SObxR1nYpqI/AAAAAAAAB5o/WGWpaP9vg1w/s320/hazel-nut-mix.JPG" alt="hazel-nut-mix" id="BLOGGER_PHOTO_ID_5253151304126604962" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;Then break into small blocks.&lt;br /&gt;Arrange in the robot mixer, and mix.Remember to stop the mixer from time to time, because it is rather hard and long and your risk of heat.&lt;br /&gt;The dough tends to stick to the walls.We must stop the robot from time to time to refocus.&lt;br /&gt;you get a fine powder after a few rounds of robot ... and mashed (if you insist longer because the oil in nuts is released and provides consistency of the dough famous PRALINE).&lt;br /&gt;&lt;br /&gt;My robot leaving me small nuggets of caramel (the small balls polished over the last two photos, it is not powerful enough to priori), I filter the pralines the colander large holes, a utensil retro ... so that they do keep a fine powder.  It's ready.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-2142867362338230599?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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Spray 2 (9 inch) round cake pans with nonstick spray.&lt;br /&gt;&lt;br /&gt;With an electric mixer on low speed, beat the cake mix, water, mayonnaise, egg substitute and &lt;span style="font-style: italic;"&gt;peppermint&lt;/span&gt; extract in a large bowl until blended, about 1 minute. With the mixer on medium-high speed, beat until fluffy, about 2 minutes. Spread the batter evenly in the pans. Bake until a toothpick inserted into the center of each cake comes out clean, 25-30 minutes. Cool in the pans on a rack 15 minutes. Remove from the pans and cool completely on the rack.&lt;br /&gt;&lt;br /&gt;With a large serrated knife, slice each cake in half horizontally to make a total of 4 layers.&lt;br /&gt;&lt;br /&gt;Place 1 layer, cut side up, on a serving plate. Spread the top with 1 cup of whipped topping, leaving a 1/2 inch border. Top with another layer cut side down, and spread with 1 cup of whipped topping. Repeat with the remaining 2 layers and 2 cups of whipped topping. Garnish the cake with gumdrop holly leaves and berries or candies if using (see below).&lt;br /&gt;&lt;br /&gt;Good as Gumdrops!&lt;br /&gt;Sprinkle a work surface with 1 tsp sugar. For each leaf, roll out a large green gumdrop to 1/8 inch thickness. Sprinkle the gumdrops with sugar a couple of times to keep them from sticking to the rolling pin.&lt;br /&gt;&lt;br /&gt;Spray a 1 to 2 inch leaf shaped cooking cutter or pair of kitchen scissors with nonstick spray. Cut leaf shapes out of each green gumdrop.&lt;br /&gt;&lt;br /&gt;Cut 1 large red gumdrop into quarters with a small knife. Gently roll each piece into the shape of a holly berry.&lt;br /&gt;&lt;br /&gt;Pinch the holly berries and leaves together to create clusters and decorate the cake as desired.&lt;br /&gt;&lt;h3 style="color: rgb(255, 0, 0);"&gt;Youtube.com Video:Blue Bunny Perfectly Peppermint Ice Cream Cake&lt;/h3&gt;&lt;br /&gt;&lt;object height="344" width="425"&gt;&lt;param name="movie" value="http://www.youtube.com/v/8ukOqJ7ru8g&amp;amp;hl=en&amp;amp;fs=1"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;embed src="http://www.youtube.com/v/8ukOqJ7ru8g&amp;amp;hl=en&amp;amp;fs=1" type="application/x-shockwave-flash" allowfullscreen="true" height="344" width="425"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;br /&gt;Other Posts:&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/bill-cosby-chocolate-cake-inspired.html"&gt;Bill Cosby Chocolate Cake Inspired&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/05/german-chocolate-cakes.html"&gt;German Chocolate Cakes&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/chocolate-cheese-cakes-collections.html"&gt;Chocolate Cheese Cakes Collections&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/08/2007-years-eve-dinner-molten-chocolate.html"&gt;2007 Year's Eve Dinner: Molten chocolate cake with...&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/09/chocolate-mayonnaise-cakes.html"&gt;Chocolate Mayonnaise Cakes&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-6265197195519783677?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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&lt;a href="http://feedads.g.doubleclick.net/~a/_7Liz4MSvKTiCX_56mJe9KJIDpY/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/_7Liz4MSvKTiCX_56mJe9KJIDpY/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/greatchocolatecakes/~4/jLvdrwZPPrA" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://greatchocolatecakes.blogspot.com/feeds/6265197195519783677/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3782611545080029337&amp;postID=6265197195519783677" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/6265197195519783677?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3782611545080029337/posts/default/6265197195519783677?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/greatchocolatecakes/~3/jLvdrwZPPrA/chocolate-peppermint-layer-cake-recipe.html" title="Chocolate Peppermint Layer Cake Recipe" /><author><name>Dinda Sheeva</name><uri>http://www.blogger.com/profile/09608025071403784739</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="28" height="32" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/TApZGfned9I/AAAAAAAAEDM/SnroxXEshfs/S220/dindasheeva3.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_XXmDIfWHsyA/SOWZLYhMwUI/AAAAAAAAB3o/KfWyFa1Navg/s72-c/chocolate-peppermint-layer-cake.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://greatchocolatecakes.blogspot.com/2008/10/chocolate-peppermint-layer-cake-recipe.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEYNSHY_fyp7ImA9WxRQEE0.&quot;"><id>tag:blogger.com,1999:blog-3782611545080029337.post-8331906300339916686</id><published>2008-10-02T18:23:00.000-07:00</published><updated>2008-10-02T20:56:39.847-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-10-02T20:56:39.847-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="bitter" /><category scheme="http://www.blogger.com/atom/ns#" term="cake" /><category scheme="http://www.blogger.com/atom/ns#" term="recipe" /><category scheme="http://www.blogger.com/atom/ns#" term="chocolate" /><title>Bitter Chocolate Cake Recipe</title><content type="html">&lt;h1 style="color: rgb(255, 0, 0);"&gt;Bitter Chocolate Cake Recipe&lt;/h1&gt;&lt;br /&gt;Here's the &lt;span style="font-weight: bold;"&gt;recipe for Bitter Chocolate Cake&lt;/span&gt; if you fancy having a go at it. I called it bitter because it's made in bitterness in the series, but you'll see (if you make it) that it actually tastes delicious.&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_XXmDIfWHsyA/SOWVsZyfrcI/AAAAAAAAB3g/q4uyXUmsjYY/s1600-h/bitter-chocolate-cake.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://4.bp.blogspot.com/_XXmDIfWHsyA/SOWVsZyfrcI/AAAAAAAAB3g/q4uyXUmsjYY/s320/bitter-chocolate-cake.jpg" alt="bitter-chocolate-cake." id="BLOGGER_PHOTO_ID_5252769130467012034" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;200g good quality &lt;span style="font-weight: bold;"&gt;dark chocolate&lt;/span&gt;&lt;br /&gt;110ml strong hot coffee&lt;br /&gt;200g jar of mayonnaise (not salad cream!)&lt;br /&gt;80g plain flour&lt;br /&gt;1 tsp baking powder&lt;br /&gt;2 level tbs cocoa powder&lt;br /&gt;125g ground almonds&lt;br /&gt;200g caster sugar&lt;br /&gt;&lt;br /&gt;line 18cm cake tin with greaseproof paper&lt;br /&gt;heat oven to gas 4 / 180/ 350&lt;br /&gt;&lt;br /&gt;break &lt;span style="font-style: italic;"&gt;chocolate&lt;/span&gt; into pieces and melt in bowl. Pour hot coffee over.&lt;br /&gt;Mix all dry ingredients (including the cocoa powder) together in another bowl. Add mayonnaise and mix until well beaten into dry ingredients (it might look like breadcrumbs)&lt;br /&gt;&lt;br /&gt;Add &lt;span style="font-weight: bold; font-style: italic;"&gt;chocolate&lt;/span&gt;/ coffee mixture to this and stir thoroughly, but without beating, until well blended. Pour into tin and put in middle of oven.&lt;br /&gt;Cook for sort of about an hour or until skewer comes out clean.&lt;br /&gt;Cool in tin while you make topping&lt;br /&gt;&lt;br /&gt;Such as…..&lt;br /&gt;2 tablespoons cocoa&lt;br /&gt;2 tablespoons hot coffee&lt;br /&gt;75g butter&lt;br /&gt;225 grams icing sugar&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;h3 style="color: rgb(255, 0, 0);"&gt;Youtube.com Video;Rosendales, How to make Foipra Cake&lt;/h3&gt;&lt;br /&gt;&lt;object height="344" width="425"&gt;&lt;param name="movie" value="http://www.youtube.com/v/Q_R8wugsn4I&amp;amp;hl=en&amp;amp;fs=1"&gt;&lt;param name="allowFullScreen" value="true"&gt;&lt;embed src="http://www.youtube.com/v/Q_R8wugsn4I&amp;amp;hl=en&amp;amp;fs=1" type="application/x-shockwave-flash" allowfullscreen="true" height="344" width="425"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;br /&gt;Other Posts:&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/04/mousse-chocolate-cake-recipe.html"&gt;Mousse Chocolate Cake Recipe&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/05/german-chocolate-cakes.html"&gt;German Chocolate Cakes&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/06/delicious-chocolate-dump-cakes.html"&gt;Delicious Chocolate Dump Cakes&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/08/2007-years-eve-dinner-molten-chocolate.html"&gt;2007 Year's Eve Dinner: Molten chocolate cake with...&lt;/a&gt;&lt;br /&gt;&lt;a href="http://greatchocolatecakes.blogspot.com/2008/09/chocolate-mayonnaise-cakes.html"&gt;Chocolate Mayonnaise Cakes&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3782611545080029337-8331906300339916686?l=greatchocolatecakes.blogspot.com' alt='' /&gt;&lt;/div&gt;
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