Chef Jobs from ChefTalk.com

Sous Chef - Sage Hospitality Resources, LLC - TX/USA

Job Type: Full-Time Post Date: 09/29/2009 Job Description: GENERAL PURPOSE Coordinate, plan and supervise the production, preparation and presentation of food for the hotel in a safe, sanitary wor...

Chefs - Lower Mainland BC - Milestones - BC/CAN

MILESTONE'S IS SEEKING A CHEF FOR OUR LOCATION IN LOWER MAINLAND, BC!!! Milestone's is a category leader in casual upscale dining. This full service restaurant and bar provides an upscale, cool an...

Maggiano's Little Italy - Sous Chef for Atlanta, GA - Maggiano's Little Italy - GA/USA

Feast on Family Sized Benefits Maggiano's is all about sharing. As a Chef you're invited to savor a satisfying blend of benefits and rewards that include financial incentives and growth plans designe...

SOUS CHEF & SENIOR SOUS CHEF- CHEF IN TRAINING -CALGARY & NEW LOCATION - Moxie's Classic Grill - AB/CAN

MOXIE'S CLASSIC GRILL Calgary - NEW LOCATION COMING - Deerfoot Meadows and Exsisting Calgary Growth Locations We invite all SOUS CHEF - SENIOR SOUS CHEFs and Future CHEFs In TRAININGs Due t...

Sous Chef (367546)--Hilton Indianapolis - Pyramid Hotel Group - IN/USA

We are seeking a Sous Chef who will be responsible for assisting in the operations of the kitchen. This includes coordinating the activities of the line cooks and overseeing food production operations...

Executive Chef (367565)--Hilton Stamford Hotel and Executive Meeting Center - Pyramid Hotel Group - CT/USA

Join this 500 room hotel with 70,000 square feet of meeting space in Southern Connecticut. Responsibilities: The executive chef will train and manage kitchen personnel and supervise/coordinate al...

GM - SHARK CLUB EDMONTON - Shark Club Bar and Grill - AB/CAN

Shark Club Bar and Grill EDMONTON: GM and CHEF in Training - Due to Expansion, Growth & Future Locations Shark Club: 2007 & 2008 Sportsnet - Sports Bar of the Year Shark Club: Taking care o...

SOUS CHEF - L'AUBERGE DU LAC Casino Resort - TX/USA

L'Auberge du Lac Casino Resort offers big opportunities in a better environment. Located in Southwest Louisiana, between Houston and New Orleans, L'Auberge du Lac is the premier resort destination in...

SOUS CHEF - L'AUBERGE DU LAC Casino Resort - TX/USA

SOUS CHEF - L'AUBERGE DU LAC Casino Resort - CO/USA

SOUS CHEF - L'AUBERGE DU LAC Casino Resort - MO/USA

SOUS CHEF - L'AUBERGE DU LAC Casino Resort - LA/USA

SOUS CHEF - L'AUBERGE DU LAC Casino Resort - TX/USA

Sous-Chef - The Distillery Restaurants Corp. - ON/CAN

FINANCIAL: - inventory and ordering of stock and produce while monitoring quality and price withing the given budget. -Control food cost properly by maintaining accurate records of all food ingredie...

Sous Chef - G F Management, Inc - MD/USA

The Sheraton Baltimore North located in Towson MD is searching for an experienced and talented SOUS CHEF to join its culinary team. Duties include: Train, supervise and work with culinary staf...

Executive Chef - First Hospitality Group Inc. - IL/USA

Hilton Chicago/Indian Lakes Resort & Conference Center is Chicago's premier destination golf resort, spa getaway and conference center ideal for social events, meetings, conferences, retreats or roman...

Sous Chef - H??tels des Seigneurs - QC/CAN

This is a full time non union position reporting to the Executive Chef; * Will assist Executive Chef in the daily management of operations (schedules, training, administrative work, problem resolu...

EXECUTIVE CHEF - EHS Hospitality Group - FL/USA

In Search of an Executive Chef for an upscale chain restaurant. * Planning * Organizing * Directing * Staffing * Controlling...

Sous Chef - Doubletree Hotel Westborough - MA/USA

1.Supervise the production, preparation and presentation of all foods for the hotel as assigned by the Executive Chef to ensure that a quality, consistent product is produced which conforms to all Dou...

Executive Chef - Visions Personnel - MA/USA

We are looking for multiple chef for a couple private clubs in the area. The chef needs to be able to think out of the box and be up to date on the culinary trends. The chef will have a chance to re...

Sous Chef - Doubletree Hotel Wilmington - DE/USA

The DOUBLETREE HOTEL WILMINGTON DOWNTOWN - LEGAL DISTRICT, has an immediate opening for a SOUS CHEF! We are seeking a motivated leader with at least 10 years of cooking experience and 3-5 years of su...

CHEF/KITCHEN MANAGER - Restaurant Express Employment Service, Inc. - FL/USA

Chef/Kitchen Manager- Immediate Opening! We are looking for a Chef/Kitchen Manager for an immediate opening in the Daytona Beach area! This opportunity is with a company that has restaurants i...

KITCHEN MANAGER/SOUS CHEF - Restaurant Express Employment Service, Inc. - OH/USA

Kitchen Manager/Sous Chef - Immediate Opening! Salary range $45 - $55K plus good bonus and benefits. We are looking for a Kitchen Manager/Sous Chef for an immediate opening in the Cleveland area...

Executive Pastry Chef - Renard International - FL/USA

Our client, a luxury hotel located in the USA requires an Executive Pastry Chef for their complex. The complex is considered to be one of the most luxurious properties offering top satisfaction to its...

Sous Chef - Davidson Hotel Company - CA/USA

Join the greatest hospitality team in Palm Springs! We have a great career opportunity for a motivated team player looking to join a winning team! We invite you to join the Hyatt Regency Suites Palm ...

Executive Chef - Confidential - DC/USA

This is a unique opportunity as it allows an individual seeking an entry level or limited experience executive chef position tremendous autonomy in regards to specials, menu engineering, staffing and...

Sous Chef - Hilton Toronto Airport Hotel & Suites - ON/CAN

SUMMARY: Assist in the directing of food production and planning, providing the hotel with a wide variety of foods and cooking styles to meet the needs of various food outlets, banquets and special f...

Executive Chef - Confidential - NM/USA

Responsible for but not limited to the following: Financial success of the Food and Beverage outlets. Quality of product meets company standards in the Banquet, Room Service, Food Outlets, and Stew...

Executive Chef - Ocean Properties Ltd. - FL/USA

If you are looking for a new challenge and would like to work for one of Palm Beach's Hottest 4 Star luxury hotels, then we want to hear from you. We are currently seeking an exceptional candidate who...

Executive Chef - The Doyle Collection - MA/USA

The Back Bay Hotel has consistently been one of Boston's best hotels according to TripAdvisor traveler reviews 2006, 2007, 2008, 2009. We are a full-service AAA diamond awarded hotel with 225 guest r...

SOUS CHEF - L'AUBERGE DU LAC Casino Resort - FL/USA

Executive Chef - Holiday Inn Mission Valley Stadium - CA/USA

SUMMARY OF DUTIES: Responsibilities of the position include, but are not limited to: demonstrate strong leadership skills to motivate a great team, hire, train, and supervise line staff. Create and ...

Sous Chef - Trump SoHo - NY/USA

The renowned Quattro Gastronomia Italiana comes to SoHo from South Beach, offering contemporary Northern Italian cuisine and an elegant experience with a neighborhood feel. Talented young chefs Nicola...

Pastry Chef - Taj Campton Place - CA/USA

For close to a hundred years, Campton Place has been a sanctuary for sophisticates and discerning business travelers visiting San Francisco. And with good reason. A historic site, the hotel marries tw...

Executive Chef - Columbia Sussex - Hilton Anchorage - AK/USA

Responsible for all food production for a 5 million dollar a year food production. Banquets and 2 outlets. Supervise 25 staff. Responsible for all food quality, inventory and food costs control....

Executive Chef - Confidential - MD/USA

Executive Chef is needed for a full service hotel in Baltimore. We are looking for a true leader. Duties include: Train, supervise and work with culinary staff to prepare, cook and present food...

Executive Sous Chef - Fairmont Le Chateau Montebello - QC/CAN

The Executive Sous Chef is responsible for the daily operation of the kitchen department in absence of the Executive Chef. - The Executive Sous Chef is accountable for control of food/labour costs; ...

SOUS CHEF - L'AUBERGE DU LAC Casino Resort - PA/USA

SOUS CHEF - L'AUBERGE DU LAC Casino Resort - AZ/USA

Director Of Banquet Services - Lancaster Marriott Hotel & Convention Center - PA/USA

Director of Banquet Services is responsible for: directing the Assistant Banquet Managers, Captains, servers and set-up department in the day-to-day operations of the Banquet Department; management of...

SOUS CHEF - L'AUBERGE DU LAC Casino Resort - FL/USA

Restaurant Sous Chef - Confidential - MA/USA

Responsible for the smooth operation of the Restaurant and assisting the Executive Chef in the operation of the Kitchen and Culinary Team. 4-5 Star/Diamond Luxury Experience is required....

Chef de Cuisine - The Homestead - VA/USA

Nestled amidst the splendor of Virginia's Allegheny Mountains lies The Homestead, one of the country's premier mountain resorts since 1766. A National Historic Landmark situated on more than 2,000 acr...

Sous Chef - Blue Water Grill - B. R. Guest Restaurants - NY/USA

We currently seek experienced Sous Chefs to join our team at Blue Water Grill. Our chefs are responsible for ensuring that all meals coming from the kitchen for which s/he is responsible are well pre...

Sous Chef - Blue Fin - B. R. Guest Restaurants - NY/USA

We currently seek experienced Sous Chefs to join our team at Blue Fin. Our chefs are responsible for ensuring that all meals coming from the kitchen for which s/he is responsible are well prepared w...

Executive Chef - Confidential - FL/USA

If you are looking for a new challenge and would like to work for one of Key's Hottest luxury hotels, then we want to hear from you. We are currently seeking an exceptional candidate who wants to be p...

Community Executive Chef - Holiday Retirement - CT/USA

Holiday Retirement is the largest provider of independent living for seniors. We are seeking candidates for Community Executive Chefs in various locations within the Rocky Hill CT area. If you are...

Sous Chef I - Delaware North Companies - OK/USA

Unit Summary: Choctaw Casino Resort in Durant, Oklahoma is a P&L food & beverage account managed by the Delaware North Gaming Hospitality Group. The new facility scheduled to open in February 2010, w...

Sous Chef II - Delaware North Companies - OK/USA

Sous Chef (367773)--Maison Dupuy - Pyramid Hotel Group - LA/USA

We are seeking a Sous Chef who will be responsible for assisting in the operations and administration of the kitchen. This includes coordinating the activities of the line cooks and overseeing food pr...

Executive Sous Chef - Westin Bear Mountain Victoria Golf Resort & Spa - BC/CAN

JOB TITLE: Executive Sous Chef DEPARTMENT: Food & Beverage Division - Culinary, Bear Mountain Resort DESIRED CERTIFICATION: Red Seal certification or equivalent REPORTS TO: Executiv...

Executive Chef - Confidential - FL/USA

1) Review the daily activities; check the following: 2) Maintain complete knowledge of and ensure staff's compliance with all departmental/hotel policies and procedures. 3) Establish the day's p...

Sous Chef - Wickaninnish Inn - BC/CAN

Sous Chef will be responsible for assisting the Executive Chef and Restaurant Chef in all aspects of the daily operation of the kitchen and maintain the highest level of culinary excellence. Duties i...

Sous Chef - ARAMARK - MO/USA

ARAMARK Harrison Lodging has become the industry leader by creating unique, customized solutions - one customer at a time. In 2005, nine ARAMARK Harrison properties have received the 2005 Pinnacle Awa...

Chocolatier #2973 - T-A-Davis & Associates, Inc. - IL/USA

Our client is seeking an experienced Chef that specializes in chocolate production including R&D, to join this prestigous resort located in the Midwest. In this role, you will over-see the day to day...

SOUS CHEF - Moxie's Classic Grill WINDSOR - Moxie's Classic Grill - ON/CAN

MOXIE'S CLASSIC GRILL Windsor Sous Chef Due to Growing Business, we also welcome culinary Line Cooks, Prep Cooks, & Expo team members Canada's leading premium casual restaurant chain is s...

Executive Chef - Lubbock, TX - ARAMARK - TX/USA

ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school district...

Executive Chef - Kansas City, KS - ARAMARK - KS/USA

In FORTUNE magazine's 2008 list of "America's Most Admired Companies," ARAMARK was ranked number one in its industry, consistently ranking since 1998 as one of the top three most admired companies in ...

Executive Sous Chef (Ex Steward) - Delaware North Companies - OK/USA

Executive Sous Chef - Delaware North Companies - OK/USA

Pastry Chef - The Palms Hotel & Spa - FL/USA

The Palms Hotel & Spa is entering a new era with the introduction of a "natural gourmet" restaurant and lounge. The hotel features 243 guest rooms boasting impressive views of the ocean, located on th...

Sous Chef - Davidson Hotel Company - RI/USA

Join the greatest hospitality team in Newport! We have a great career opportunity for a motivated team player looking to join a winning team! We invite you to join the Hyatt Regency Newport. We are a ...

Chef/Kitchen Manager-Atlantic City, NJ - National Hospitality Associates, Inc. - NJ/USA

Atlantic City, NJ-Great restaurant company seeking a Chef/Kitchen Manager to run two casual theme restaurants sharing one kitchen. Menus are set so administrative skills are more important for this op...

Sous Chef - e-brands - FL/USA

Overall Operational Responsibility * Managing all aspects of the restaurant in accordance with the goals, objectives and culture set forth by the company. * Maintain a high standard of quality wi...

Corporate Executive Chef (100,000++) Detroit suburbs - Harper Associates - MI/USA

Corporate Executive Chef (100,000++) Detroit suburbs Our client is searching for a candidate with multi outlet hotel, convention center, or corporate dining experience on a large scale. Will direc...

Head Cook - R A Resort Property Management Ltd - BC/CAN

Under the direction of the Hotel Operations Manager, supervise activities of all kitchen staff; To provide planning, direction, leadership and Hands On food preparation for this fast paced comfort ...

Sous Chef - e-brands - MD/USA

Overall Operational Responsibility * Managing all aspects of the restaurant in accordance with the goals, objectives and culture set forth by the company. * Maintain a high standard of quality wi...

Executive Chef for Full Service Hotel - Confidential - CA/USA

Established South Bay Hotel has an opening for an experienced Executive Chef to direct all facets of the culinary operations in this busy chain hotel. This is a hands-on leadership position, which re...

Sous Chef - e-brands - FL/USA

Overall Operational Responsibility * Managing all aspects of the restaurant in accordance with the goals, objectives and culture set forth by the company. * Maintain a high standard of quality wi...

Exec Chef for Quality F&B Operation - Global Hospitality - CA/USA

TO BE CONSIDERED FOR THIS JOB ---- YOU MUST HAVE 5* QUALITY EXPERIENCE ! This beautiful and exclusive location is seeking an energetic and experienced chef who has STABLE and high-quality restauran...

Sous Chef - Omni San Antonio Hotel - TX/USA

Must be competent in culinary creativity as demonstrated by test cooking.?? ??Must also be an experienced supervisor with a focus on sanitation.?? Candidate will have at least 1 year experience in a...

Sous Chef--Holiday Inn Toronto International Airport - Holiday Inn - ON/CAN

Do you see yourself as a Sous Chef? What's your passion? Whether you're into sports, shopping or karaoke, at IHG we're interested in YOU. At IHG we employ people who apply the same amount of care an...

Sous Chef - Gaylord Hotels - MD/USA

Gaylord Entertainment (NYSE:GET) is a leading hospitality and entertainment company based in Nashville, Tenn. which owns and operates industry-leading brands - Gaylord Hotels (www.gaylordhotels.com), ...

Full Time Chef De Partie - Hilton Fort Lauderdale Beach Resort - FL/USA

A World of Opportunities Hilton Worldwide offers a variety of global opportunities within our portfolio of world renowned brands. With more than 3,200 hotels in 77 countries, our Team Members are...

Executive Chef / Kitchen Manager - Sage Hospitality Resources, LLC - GA/USA

Job Type: Full-Time Post Date: 10/24/2009 Job Description: GENERAL PURPOSE Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel ...

Sous Chef - Sou'Wester - Mandarin Oriental Washington - DC/USA

Mandarin Oriental, Washington D.C. is the region's premier hotel and part of a growing portfolio of 20 luxury international properties in more than 23 countries with a further 18 hotels in development...

Kitchen Manager - F.A.B. Concepts Inc. - ON/CAN

F.A.B. Concepts Inc. owns and operates a family of Authentic Irish Pubs located in prime neighbourhoods. We currently have an excellent career opportunity for a Kitchen Manager or an Assistant Kitc...

Sous Chef - Sandpearl Resort - FL/USA

The Sandpearl Resort is seeking a well-rounded individual to assist with the daily operation of the restaurant and banquet operations. Description: * Assist with the daily operation of the Resor...

Sous Chef - American Property Hospitality Management - NM/USA

Help us make a big splash in Albuquerque. We will be opening our in door Water Park in Mid Feb. We have an exciting team and a great property to show case. We are seeking a creative, hands on Sous Che...

Sous Chef - Brookstreet Hotel - ON/CAN

Looking for a challenge in your career? Bored with the norm? Take the plunge & fuse your energy & passion with one of Canada's leading chefs who is continuing to redefine the Canadian culinary ...

Executive Chef - Marmalade Cafe - CA/USA

Marmalade Cafe, an exciting concept expanding in California with its iconic offering of breakfast, lunch and dinner is seeking a Corporate Executive Chef to lead our culinary teams to the next level. ...

Executive Sous Chef - Royal Caribbean Cruises - FL/USA

Great Vacations Begin With Great Employees!! With a dynamic fleet of premium cruise ships, each offering unique and adventurous ways to explore the world, your next exciting career challenge may be...

Executive Sous Chef - Royal Caribbean Cruises - /GBR

Executive Chef-Tournament Club House - La Quinta Resort & Club - CA/USA

A World of Opportunities Proud Part of Hilton Worldwide The Waldorf Astoria Hotels and Resorts: THE DESTINATION. THE DISCOVERY. The Waldorf Astoria Collection is the curator of Disti...

Maggiano's - Sous Chef - Bridgewater, NJ - Maggiano's Little Italy - NJ/USA

SOUS CHEF - Hutchinson Consulting - Hospitality Recruiters - CA/USA

Dynamic well-known restaurant group is looking for a sous chef with a passion and focus in a culinary career. The ideal candidate must be organized, a proven leader with strong organizational and comp...

Executive Chef - Hotel Plaza Athenee - NY/USA

1. The ability to ensure the correct preparation and presentation of a consistent level for all food items prepared. 2. The ability to plan and develop menus for the hotel considering factors such a...

Sous Chef - Hilton Toronto - ON/CAN

Scope: Assists in the directing of food production and planning, providing the hotel with a wide variety of foods and cooking styles to meet the needs of various food outlets, banquets and special f...

Executive Sous Chef - Clubcorp - CA/USA

Our Club is a home away from home for our Members and Guests where their care and comfort is our mission. We provide the highest levels of quality and personal service with a commitment to exceeding o...

Banquet Captain - Fairmont Pacific Rim - BC/CAN

At the ocean's edge- a modern oasis, the Fairmont Pacific Rim will be the most remarkable address in the city. RESPONSIBILITIES: * Effectively manage, lead and supervise the banquet team. * En...

Executive Chef - Catalina Island Resort Services - CA/USA

**Restaurant is located on Santa Catalina Island.** FUNCTION: As directed by the Vice President of Operations of Catalina Island Resort Services (CIRS) and according to CIRS policies and procedure...

Sous Chef - e-brands - FL/USA

Overall Operational Responsibility * Managing all aspects of the restaurant in accordance with the goals, objectives and culture set forth by the company. * Maintain a high standard of quality wi...

Sous Chef - e-brands - FL/USA

Overall Operational Responsibility * Managing all aspects of the restaurant in accordance with the goals, objectives and culture set forth by the company. * Maintain a high standard of quality wi...

EXECUTIVE CHEF - O Izakaya Lounge - Joie de Vivre Hospitality - CA/USA

We are seeking a dynamic Executive Chef to join our O Izakaya Lounge. Detail oriented, a love for the culinary, and strong leadership abilities are key attributes for the Executive Chef we are seekin...

Sous Chef - e-brands - MD/USA

Overall Operational Responsibility * Managing all aspects of the restaurant in accordance with the goals, objectives and culture set forth by the company. * Maintain a high standard of quality wi...

Executive Chef - Sheraton - Stonebridge Companies - VA/USA

Stonebridge Companies is a privately owned, innovative hotel management company headquartered near Denver, Colorado. Founded in 1991 by Navin C. Dimond, Stonebridge Companies has developed over 60 hot...

Kitchen Manager - Holiday Inn Oakland Airport - CA/USA

Job Title: Kitchen Manager Reports to: Director of Food & Beverage The Kitchen Manager will direct and organize the activities of the Kitchen for the Sports Bar and Banquets , Order and Control ...

Executive Sous Chef - Wedgewood Hotel - BC/CAN

Executive Sous Chef at Vancouver's leading luxury boutique hotel the Relais & Chateaux Wedgewood Hotel & Spa Bacchus Restaurant is one of Vancouver's leading restaurants, recent awards include: ...

Executive Chef - Sheraton National Hotel Arlington - VA/USA

Executive Chef is responsible for: meeting IHR's high standard of quality for all food preparation, production and control for all the food outlets and banquet facilities; hiring, training, supervisio...

Maggiano's - Sous Chef - King of Prussia, PA - Maggiano's Little Italy - PA/USA

Kitchen Manager - Hard Rock Cafe - CA/USA

Rock The Bay!!!!!!!!!! Hard Rock Cafe San Francisco is seeking the VERY best Kitchen Manager who has a passion for running a high-volume kitchen! If you understand that quality is everything, are ...

Executive Chef - The Renaissance Syracuse Hotel - NY/USA

We are currently seeking an innovative and creative individual to supervise, coordinate and direct all aspects of the hotel's food production, while maintaining profitable F&B operations of high quali...

CHEF, SENIOR CHEF & SOUS CHEF -RED DEER, AB - Growth Potential - Moxie's Classic Grill - AB/CAN

MOXIE'S CLASSIC GRILL Calgary - Red Deer Alberta We invite all CHEFs / EXEC Chef Due to Growing & Expanding Business, we also welcome culinary team members to part of our development and t...

Banquet Chef - Lancaster Marriott Hotel & Convention Center - PA/USA

This is an Interstate Hotels and Resorts Position. CONVENTION CENTER OR LARGE HOTEL EXPERIENCE REQUIRED...

Chef de Partie, Pastry - Fairmont Pacific Rim - BC/CAN

At the ocean's edge- a modern oasis, the Fairmont Pacific Rim will be the most remarkable address in the city. Consequently, we need a dynamic leader to assist the Executive Pastry Chef in creating th...

Chef de Partie - Fairmont Pacific Rim - BC/CAN

At the ocean's edge- a modern oasis, the Fairmont Pacific Rim will be the most remarkable address in the city. Consequently, we need a dynamic leader to assist the Restaurant Chef in creating the visi...

Chef de Partie, Banquets - Fairmont Pacific Rim - BC/CAN

At the ocean's edge- a modern oasis, the Fairmont Pacific Rim will be the most remarkable address in the city. Consequently, we need a dynamic leader to work with the Executive Sous Chef, Banquets, to...

Master Butcher - Renard International - /MYS

The ideal candidate will be handling and butchering a variety of meat products. This candidate must also have good knowledge of food cost and pricing as well as possessing the proper skill set. (HALA...

Director of Food & Beverage - Holiday Inn Stadium- San Diego - CA/USA

JOB TITLE: Director of Food & Beverage DEPARTMENT: Food & Beverage REPORTS TO: General Manager PRIMARY OBJECTIVE OF THE JOB: The Director of Food & Beverage is responsible for the overall Food ...

Executive Chef - Corporate Develeopment - CHOP and SHARK CLUB - Chop - AB/CAN

Located in Calgary, Alberta and reporting to the President and working very closely with the Vice President, Internal Development as well as all Directors of Operations, this role requires an experien...

Chefs needed in the Florida area - Hospitality Pro Search - FL/USA

Our client is seeking chefs and sous chefs throughout the Florida area. Locations are: Miami and Ft. Lauderdale. This is for a fun, casual, full service, well known restaurant. They have locations ...

Sous Chef - Sofitel - Miami - FL/USA

QUALIFICATIONS: *Assists in the training and supervision of the kitchen team. *S/he is also responsible for food preparation according to set standards. *Directs proper sanitation of all kitche...

Maggiano's Little Italy Sous Chef - Bridgewater/Open House Dec. 1st! - Maggiano's Little Italy - NJ/USA

Executive Chef - Confidential - AZ/USA

Executive Chef-Role Description Reports To: General Manager Purpose: To achieve hotel revenue, profit and customer satisfaction goals by developing and implementing the menus and overseeing operat...

Chef de Partie - Omni Houston Hotel - TX/USA

Will be responsible for??the coordination of all restaurant foods and events, attending daily F&B meetings, ensuring communication and coordination with Executive Chef, Exec., culinary associates and ...

Executive Sous Chef - The Kimpton Hotel Group - VA/USA

Kimpton Restaurants in Arlington, VA is currently seeking a dynamic, creative Executive Sous Chef for Domaso Trattoria, the fine-dining restaurant at the Hotel Palomar Waterview. About Domaso: The...

Executive Chef-Atlantic City, NJ - National Hospitality Associates, Inc. - NJ/USA

Upscale , high volume fine dining restaurant in Atlantic City, NJ seeking a strong Chef to run this well known restaurant. Must be a hands on operator with excellent people and cost control skills. M...

EXECUTIVE CHEF - Hutchinson Consulting - Hospitality Recruiters - CA/USA

Business hotel is searching for an Executive Chef with experience in large production and multi-outlet operations. The ideal candidate will be a proven leader and mentor with exceptional communication...

Executive Japanese Chef - Renard International - /ARE

Our client in the UAE requires an Executive Japanese Chef for a trendy Japanese Restaurant "Opening" in a deluxe five star property. This casual elegant restaurant will be serving modern/creative Japa...

Executive Chef - Presidian - MO/USA

The ability to ensure the correct preparation and presentation of a consistent level for all food items prepared. The ability to plan an ddevelop menus for the hotel considering factors such as pr...

Executive Chef - Confidential - OR/USA

Job Description Seeking a high energy, hands on Executive Chef to lead kitchen operations for restaurant, bar, and banquets of this first class full service hotel in the Pacific Northwest. Heavy banq...

Restaurant Kitchen Manager - Holiday Inn Morgantown - PA/USA

Holiday Inn Morgantown is a 188-room full service hotel, suburban property located off exit 298 of PA Turnpike in Morgantown, PA. Property is equidistant from downtown Harrisburg and Philadelphia and ...

Sous Chef - Statler Hotel/School of Hotel Administration - NY/USA

As a member of the Statler Hotel's Culinary Department management team, is responsible for assisting in overseeing the kitchen operations of the Statler Hotel. This includes: execution of a la carte o...

Executive Chef - Lighthouse Properties, LLC - MO/USA

The Raphael Hotel has an immediate opening for an Executive Chef for its "Chaz" Restaurant and Lounge. The restaurant has recently been renovated and rebranded, and is positioned to be one of Kansas ...

Executive Chef - The Westin Huntsville - AL/USA

This position, Executive Chef for The Westin Huntsville, Alabama's only Westin, and Huntsville's only 4 Diamond Property, requires strong communication, leadership and financial skills, from a seasone...

Sous Chef - Radisson Hotel & Conference Center Canmore - AB/CAN

Assists the Director of Food & Beverage and Executive Sous Chef with Menu planning and engineering, monthly inventory and reporting in addition to daily product ordering. Ensures high performance sta...

Senior Sous Chefs, Sous Chefs, Culinary Supervisiors, - Chop - AB/CAN

NEWEST LOCATION - CALGARY COMING SOON Senior Sous Chefs / Sous Chefs / Culinary Supevisors, Line Cooks, Chef de Patie, Garde Manger Do these questions describe you? * Is quality your hallmark...

Executive Chef - Noble Investment.Group (Winston-Salem & Raleigh, NC) - NC/USA

Job Summary: The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and high quality pr...

Pastry Chef/Sous-Chef - 10tation Event Catering - ON/CAN

Full time pastry chef and sous-chef: Working with the Executive Chef and management to fill orders from elaborate galas to small events. Ability to organize tasks and manage time....

Executive Chef-Catering - ARAMARK - AL/USA

ARAMARK is a $12 Billion leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and sch...

Executive Chef - Confidential - KY/USA

The Executive Chef will be responsible for overseeing the Kitchen Department operations and staff. The Executive Chef will ensure that client expectations are met and that high food quality and kitche...

Sous Chef - Biltmore Estate - NC/USA

Biltmore is seeking a qualified Sous Chef for our estate restaurants. This is a year-round/full-time position working days, evenings, weekends, and holidays as required. Responsibilities include openi...

Executive Chef - Wyndham DFW North Hotel - TX/USA

Exciting and excellent career growth opportunity as Executive Chef for the Wyndham DFW North Hotel located in Irving, TX. The position will be an integral part of a multi-million dollar re-branding an...

Executive Pastry Chef-Ft. Lauderdale Hotel - National Hospitality Associates, Inc. - FL/USA

Executive Pastry Chef position for a busy upscale hotel in Ft. Lauderdale, FL. Responsible for leading a pastry department. Salary $70,000.00-$80,000.00+. Requirements below. For consideration, e-mai...

Chef de Cuisine - La Playa Beach & Golf Resort - FL/USA

The Chef de Cuisine is responsible for the overall culinary operations of our full service three meal restaurant, inclusive of Lounge and In Room Dining. The Chef de Cuisine is accountable for the qu...

Executive Sous Chef - Otesaga Hotel - NY/USA

The Otesaga Resort Hotel - a Historic Hotel of America in Cooperstown is one of New York State's most distinctive resorts. Built in 1909, the Otesaga is a Modified American Plan resort. Dining options...

Chef de Cuisine - Blue Plate Catering - IL/USA

* Manage the culinary operation; provide cross-functional leadership and direction within the entire operational community. * Coordinate the development and presentation of new menu items and releva...

Room Chef - Belterra Casino Resort & Spa - IN/USA

Belterra Casino Resort & Spa, located within easy reach of Louisville, Cincinnati and Indianapolis, continues to grow in all aspects of our operations, including our retail stores. To achieve revenue ...

Sous Chef - Urgo Hotels - FL/USA

The Palm Springs Marriott Singer Island Beach Resort and Spa is in search for an experienced Sous Chef to join our culinary team....

Executive Chef - Holiday Inn Financial Plaza - LA/USA

Responsible for all aspects of managing the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/storage of all food items in accordance with Intercont...

Banquet Sous Chef - Fairmont Pittsburgh - PA/USA

We are seeking a Banquet Sous Chef with strong Culinary and Banqueting Experience in a luxury hotel operation who is comfortable working directly with guests, sales managers and event planners. The c...

Pastry Chef - Fairmont Pittsburgh - PA/USA

We are currently seeking a highly skilled and passionate Pastry Chef to lead our Pastry and Bake Shop team. The pastry kitchen will include a chocolate room and the latest equipment to produce top qua...

KITCHEN MANAGER/SOUS CHEF - Restaurant Express Employment Service, Inc. - OH/USA

Kitchen Manager/Sous Chef - Immediate Opening! Salary range $45 - $55K plus good bonus and benefits. We are looking for a Kitchen Manager/Sous Chef for an immediate opening in the Cleveland area...

CHEF/KITCHEN MANAGER - Restaurant Express Employment Service, Inc. - FL/USA

Chef/Kitchen Manager- Immediate Opening! We are looking for a Chef/Kitchen Manager for an immediate opening in the Daytona Beach area! This opportunity is with a company that has restaurants i...

Sous Chef - Granite Club - ON/CAN

-Maintain and enrich the quality of food and menus offered to Granite Club members. -Ensure the daily routines of the Dining Room, Banquets and Casual Dining are maintained. -Verify all sauce and mi...

Banquet Chef - Wequassett Inn - MA/USA

Wequassett Resort and Golf Club is seeking a highly motivated Banquet Chef. This individual should possess excellent food, management and organizational skills as well as a passion to learn. Professi...

Executive Sous Chef - Marriott International - KS/USA

Marriott International is currently searching for an Executive Sous Chef for the Overland Park Marriott. The Overland Park Marriott hotel is positioned in the heart of the Metcalf Corridor, this l...

Sous Chef - The Fairmont Turnberry Isle Resort & Club - FL/USA

We are looking for a knowledgable, skilled and passionate Sous Chef that can help lead our Culinary team as well as anticipate, meet and exceed our guest's expectations which will "Turn moments into m...

Healthcare - Chef Manager - Brooks, Alberta - ARAMARK Canada Ltd. - AB/CAN

Reporting to the Multi-site Manager, the Chef/Kitchen Manager will be responsible for providing leadership in the Kitchen and the staff on a consistently high quality food service. JOB FUNCTION ...

KITCHEN MANAGER/ Casey's Grill Bar - Casey's Grill Bar - ON/CAN

Casey's is a place that values unmatched hospitality and innovation. These values live and breathe through our commitment to our people, our guests and our community. They are our pillars of success. ...

Pastry Chef - Wequassett Inn - MA/USA

Seeking a career Pastry Chef with a great passion for plated desserts, production desserts, baking and management. This person will need to operate the department with true professionalism in a team-o...

Executive Chef - Confidential - CT/USA

Our company is seeking for a dynamic Executive Chef to continue the tradition of exceptional food and service. This hands-on Executive Chef will provide the driving force for the Food and Beverage ope...

Sous Chef - Kimpton Hotels & Restaurants - TX/USA

Reports to: Executive Chef Psst ... Want to work for THE Naughty Chef in Dallas? Eat, Drink, Get Centered ... with Blythe Beck, Oxygen's Star of their latest reality show "The Naughty Kitchen"....

Chef - Confidential - NV/USA

Part of the Landry's family of restaurants, Grotto offers a unique Italian dining experience. Everything on our seasonally-evolving menu is homemade on the premises. It will take you as close as you c...

Sous Chef - Confidential - TX/USA

Pesce is currently seeking a skilled and experienced Sous Chef for an exciting career opportunity in Houston, TX!! Part of the Landry's family of restaurants, Pesce an award winning restaurant, is...

Chef/Senior Kitchen Manager - Confidential - NV/USA

High volume, corporate structured restaurant in the Las Vegas market is currently seeking an experienced Chef/Senior Kitchen Manager. This opportunity offers a very competitive compensation packag...

Executive Chef - InterContinental Harbor Court Baltimore - InterContinental Hotels & Resorts - MD/USA

Do you see yourself as an Executive Chef at the InterContinental Harbor Court in Baltimore? For business and pleasure, ours is the premier choice among Baltimore Inner Harbor hotels, offering elegant...

Sous Chef - Confidential - TX/USA

Senior GENERAL MANAGER & SENIOR CHEF - NEW LOCATION in NEWCASTLE, UK - Shark Club Bar and Grill - AB/CAN

We're looking for some focus-driven managers who can work in a growing and expanding business. We're looking for a: SENIOR GENERAL MANAGER and SENIOR CHEF for our growing and expanding company. ...

Executive Chef - Confidential - IL/USA

Successful restaurant group seeking an innovative Executive Chef to join our team. Must have at least 5 years of Executive Chef experience in Italian cuisine. Must be able to maintain food consiste...

Executive Chef - Jumeriah Essex House - NY/USA

Join the Jumeirah Essex House, the first North American property of Dubai's most prestigious luxury hotel brand. Jumeirah is a world class hospitality company committed to being synonymous with outsta...

Sous Chef - Kimpton Hotels & Restaurants - CO/USA

Reports to: Executive Chef ESSENTIAL DUTIES AND RESPONSIBILITIES include, but are not limited to the following. Other duties may be assigned. Providing restaurant guest's excellent food quality, co...

Executive Sous Chef - Kimpton Hotels & Restaurants - CO/USA

Executive Chef - Silversmith Hotels & Suites - IL/USA

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. ??Other duties as assigned. ?? Establishes and maintains a smooth functioning food production department in conformance with Standard Oper...

Banquet Sous Chef - Hotel Arts - AB/CAN

We are looking for eager and dynamic hospitality professionals to join the Culinary Team at Hotel Arts, Calgary's only premiere boutique styled hotel! Under the direction of Chef Duncan Ly, our culin...

Community Executive Chef - Holiday Retirement - TX/USA

Holiday Retirement is the largest provider of independent living for seniors. We are seeking candidates for Community Executive Chefs in various locations within the Houston Texas area. If you are...

CHEF FOR HIGHER EDUCATIONAL DINING - Confidential - MD/USA

Chef Manager: Needs for Success: * * Supervisory, leadership, management and coaching skills * Good communication skills both written and verbal * Ability to communicate on various levels to...

KITCHEN MANAGER AT FISK UNIVERSITY - Thompson Hospitality - TN/USA

Thompson Hospitality is a premier contract food service company and hospitality provider in the east coast with a proven record for success and quality in everything we do. Our vision for success is t...

KITCHEN MANAGER AT TEXAS COLLEGE - Thompson Hospitality - TX/USA

Executive Banquet Chef - Greenleaf Hospitality - MI/USA

COMPANY PROFILE Greenleaf Companies is a Kalamazoo-based, privately held company which includes a trust company, a venture capital company, a hotel division, and other holdings. Currently, Greenleaf ...

Sous Chef - SilverBirch Hotels & Resorts - QC/CAN

November 12, 2009 Sous Chef Hilton Montreal Bonaventure Full-time, Permanent ARE YOU LIVELY? With SilverBirch Hotels & Resorts, you can be! What's In It for You? * Join our family of s...

Executive Chef - Davidson Hotel Company - CA/USA

Exciting CAREER opportunity with an outstanding team at the Hilton Gaslamp Entertainment District. Our Culinary Team is in search of another player to join and lead their team. If you are searching f...

Banquet Sous Chef - Davidson Hotel Company - AL/USA

Are you looking for a career? Are you ready for a bright future in the Hospitality industry? Davidson Hotel Company is the perfect place to pursue your professional career! Established in 1974, Da...

Community Executive Chef - Holiday Retirement - SK/CAN

Holiday Retirement is the largest provider of independent living for seniors. We are seeking candidates for Community Executive Chefs in various locations within the Saskatoon SK area. If you are ...

Executive Chef - Kansas City Marriott Downtown - MO/USA

The Kansas City Marriott Downtown Convention Hotel is seeking a qualified individual to operate and manage the culinary team for the main kitchen, restaurants, banquets, executive lounge, employee caf...

Executive Chef - Confidential - OH/USA

Excellent opportunity with unlimited growth potential for the right candidate. Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hot...

Executive Chef - Confidential - NV/USA

POSITION PURPOSE Direct food preparation, production and control for all food outlets and banquet facilities at hotel. ESSENTIAL FUNCTIONS AVERAGE ' OF TIME 30' Responsible for enhancing ...

Executive Chef - Sage Hospitality Resources, LLC - RI/USA

Job Type: Full-Time Post Date: 08/10/2009 Job Description: GENERAL PURPOSE Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel ...

Sous Chef - Crowne Plaza - Milwaukee Airport - WI/USA

Sous Chef assists in the training and supervision of the kitchen team. S/he is also responsible for assisting in food preparation according to IHR's high standards and great recipes. This individual...

Chef - Bretton Arms Inn - Mt Washington Resort - NH/USA

Qualified candidate will be responsible for the successful operation of the kitchen at the Bretton Arms Inn.?? Strong background in food costing, as well as skill in upscale dining facilities is requi...

Sous Chef - Rosewood Sand Hill - CA/USA

OVERVIEW/BASIC FUNCTION: Responsible for all aspects of managing the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/ storage of all food items i...

Chef - Landry's Restaurant - CA/USA

The Chart House Restaurant located in Monterey, CA is currently seeking a seasoned Chef for an excellent career opportunity! Chart House currently boasts more than 25 locations across the Continent...

Sous Chef - Landry's Restaurant - PA/USA

The Chart House Restaurant located in Philadelphia, PA is currently seeking a seasoned Sous Chef for an excellent career opportunity! Chart House currently boasts more than 25 locations across the ...

Sous Chef - Confidential - NJ/USA

Landry's Restaurants, Inc. will be opening a new upscale restaurant overlooking the Hudson River in January 2010, and is seeking an experienced Sous Chef to join their team!! The Sous Chef/Kitchen ...

Sous Chef - Landry's Restaurant - CA/USA

The Chart House Restaurant located in Malibu, CA is currently seeking a seasoned Sous Chef for an excellent career opportunity! Chart House currently boasts more than 25 locations across the Contin...

Chef - Confidential - MD/USA

Upscale high volume restaurant is seeking an experienced Executive Chef in the Baltimore, MD market. The Executive Chef is responsible for the hands on direction of a high volume kitchen, deve...

Chef - Confidential - DC/USA

Upscale high volume restaurant is seeking an experienced Executive Chef in the D.C. market. The Executive Chef is responsible for the hands on direction of a high volume kitchen, developing st...

Executive Chef - Hilton Singer Island Oceanfront Resort - FL/USA

1. Maintain good quality products and presentations according to company standards; i.e. use records and recipe cards. 2. Supervise all food preparations and service for the restaurant , banquets, lo...

Kitchen Manager - Landry's Restaurants - TX/USA

The Aquarium Restaurant in Houston, Texas has an immediate opening for a Kitchen Manager. The Kitchen Manager will assist and work along side the Senior Kitchen Manager in our high volume kitchen, ...

Kitchen Manager - Landry's Restaurants - CO/USA

The Aquarium Restaurant in Denver has an immediate opening for a Kitchen Manager. The Kitchen Manager will assist and work along side the Senior Kitchen Manager in our high volume kitchen, mentorin...

KITCHEN MANAGER - Landry's Restaurants - TX/USA

The Aquarium Restaurant in Kemah, Texas has an immediate opening for a Kitchen Manager. The Kitchen Manager will assist and work along side the Senior Kitchen Manager in our high volume kitchen, me...

Sous Chef - Muer Seafood Restaurants - MI/USA

Charley's Crab in Troy, MI is currently seeking qualified Sous Chef applicants for an exciting career opportunity. Charley's Crab is part of Landry's Restaurants Inc, a company that has over 180 u...

Sous Chef - Muer Seafood Restaurants - FL/USA

Charley's Crab located in Ft. Lauderdale, FL is currently seeking qualified Sous Chef applicants for an exciting career opportunity!! Charley's Crab is part of Landry's Restaurants Inc, a company ...

Sous Chef - Muer Seafood Restaurants - PA/USA

The Grand Concourse is currently seeking qualified Sous Chef applicants for an exciting career opportunity. Grand Concourse is a total experience of food, art, environment and energy. The restaurant i...

Sous Chef - Muer Seafood Restaurants - MI/USA

Charley's Crab in Grand Rapids, MI is currently seeking qualified Sous Chef applicants for an exciting career opportunity. Charley's Crab is part of Landry's Restaurants Inc, a company that has ov...

Restaurant Chef - Easton's Group - ON/CAN

Objective: To manage Food Delivery System for F&B service operations to meet or exceed predefined expectations. Responsibilities: ?? To communicate expectations to the Kitchen Staff through: ...

Executive Chef - Embassy Suites Santa Ana - CA/USA

Responsibilities of the position include, but are not limited to: *Create and implement new menus and individual menu items for all outlets *Inventory and audit food storeroom items, monitor and c...

Sous Chef (368072)--Antler's Hilton - Pyramid Hotel Group - CO/USA

Kitchen Manager - Magna Hospitality Group LC - NY/USA

The Doubletree Hotel Chelsea, located on West 29th Street, currently seeks an experienced Kitchen Manager for an immediate opportunity. ?? Responsibilities include planning, organizin...

Banquet Chef - Confidential - CT/USA

We are looking for an individual with experience. Supervisory skills is required....

Executive Chef - COAST Global Seafood - CULINAIRE - TX/USA

CULINAIRE, a well established food and beverage corporation in Dallas, is seeking a talented Executive Chef for COAST Global Seafood located in the Shops at Legacy in Plano. We own and operate upscale...

Restaurant Sous Chef - CULINAIRE - TX/USA

Ristorante NICOLA at Preston Commons is scheduled to open in mid January and we are now searching for talented Sous Chefs to be a part of the opening team. Ristorante NICOLA is an upscale-casual 200...

Executive Chef - Hotel - Confidential - AB/CAN

Established Calgary Hotel seeks new team leader. The Executive Chef is responsible for all aspects of the culinary operation including Restaurant, Lounge, Banquet facilities and Off site Catering. ...

Executive Chef-Philadelphia up to $150K - National Hospitality Associates, Inc. - PA/USA

Very upscale high volume Philadelphia Restaurant seeking an Executive Chef for this French/Fusion restaurant. Exceptional requirements needed and listed below. Company is expanding nationwide. Sal...

Hotel Sous Chef - Winegardner & Hammons, Inc. - OH/USA

Winegardner & Hammons is clearly recognized as one of the most successful full-service, independent hotel management companies in the nation. We've built this reputation on 35 years of outstanding per...

Community Executive Chef - Holiday Retirement - FL/USA

Holiday Retirement is the largest provider of independent living for seniors. We are seeking candidates for Community Executive Chefs in various locations within the Boynton Beach Florida area. If...

JACKSONVILLE KITCHEN MANAGER!!!!!! - EHS Hospitality Group - FL/USA

RESTAURANT MANAGEMENT - NE FLORIDA Size and Experience 15+ years in the Hospitality Recruiting Business makes us the best connected and respected. EHS has many opportunities With the variety ...

JACKSONVILLE KITCHEN MANAGER!!!!!! - EHS Hospitality Group - FL/USA

RESTAURANT MANAGEMENT - NE FLORIDA Size and Experience 15+ years in the Hospitality Recruiting Business makes us the best connected and respected. EHS has many opportunities With the variety ...

EXECUTIVE CHEF - Marine Corps Community Services - SC/USA

Primary function is to plan, direct, and coordinate food management activities at the various clubs and snack bars within the Food and Hospitality Division. Advises and supports club managers, chefs,...

Sous Chef - Sycuan Resort - CA/USA

Job Duties and Responsibilities: Maintains efficient cooking operation by following food production sheets, directing performance of kitchen personnel, instructing personnel in food service procedure...

Pastry Chef - The Distillery Restaurants Corp. - ON/CAN

The Distillery Restaurants Corporation is looking for a Pastry Chef. Toronto's premier arts and culture district is fast becoming a major Toronto culinary destination. Our restaurants feature an indus...

Pastry Chef - The Cliffs Communities - SC/USA

. Are you looking to show off your creative culinary talent? We have a fabulous opportunity for a Pastry Chef to join our rapidly growing company! We are a collection of upscale, private master-plan...

Executive Chef - Embassy Suites Airport - CULINAIRE - FL/USA

CULINAIRE, a dynamic, privately-owned food and beverage management company headquartered in Texas is seeking a professional and enthusiastic Executive Chef for the Embassy Suites Miami Airport.. ...

Chef de Partie - Fairmont Chateau Lake Louise - AB/CAN

RESPONSIBILITIES: ?? Supporting effective control of food cost, waste, product yield, and tests. Order all food items from stores for section ?? Promote and train all employees on Corporate Food a...

CHEF/PRODUCTION MANAGER FOR HIGHER EDUCATION - Confidential - MS/USA

Our vision for success is to rise above the competition and deliver leading-edge technology, purchasing, foodservice, catering and vending. This kind of commitment demands the best; which is a reflect...

Banquet Sous Chef - Mandarin Oriental Washington - DC/USA

Executive Chef - Confidential - AB/CAN

Exciting new Calgary restaurant requires Executive Chef. This position will require your experience and skills as a s strong kitchen manager and leader to direct and supervise staff. As Executive Ch...

Banquet Manager - Doubletree Hotel Albuquerque - NM/USA

Direct Banquet Department making schedules out for banquet crew. Making sure all events come out with great quality food, customer service all in a timley manner for our guest satisfaction....

Executive Chef - Renard International - /SAU

Renard Hospitality Search Consultants is the leading executive recruitment firms serving the hospitality industry worldwide. This year we celebrate our 39th anniversary; last year we successfully com...

Chef de Cuisine - Loews Coronado Bay Resort & Spa - CA/USA

The Chef de Cuisine is responsible for the overall culinary operations of our restaurant. The Chef de Cuisine is accountable for the quality and timeliness of all food product, and will work closely ...

Upscale Managers & Chef's, Cherry Hill, NJ - National Hospitality Associates, Inc. - NJ/USA

2 Growing companies with upscale high violume restaurants seeking strong Service Managers and Sous Chefs in the Cherry Hill, NJ and the Plymouth Meeting PA markets. Salaries from $40,000.00 to $65,0...

Executive Chef - Sage Hospitality Resources, LLC - CO/USA

Job Type: Full-Time Post Date: 06/05/2009 Job Description: GENERAL PURPOSE Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel ...

Executive Chef-Little Rock, AR - National Hospitality Associates, Inc. - AR/USA

Upscale California/Italian restaurant company seeking an Executive Chef for their Little Rock, AR restaurant. Must have high volume upscale restaurant experience to apply. Salary from $50,000.00 to...

Production Chef / Sous Chef - Crowne Plaza Chicago Metro - IL/USA

The Crowne Plaza Chicago Metro, a 398 room luxury hotel located in Downtown Chicago, is seeking a Production Chef for our NEW Restaurant Concept. The restaurant is located in the Crowne Plaza Hot...

Executive Chef - ARAMARK - MA/USA

Sous Chef - e-brands - MD/USA

Overall Operational Responsibility * Managing all aspects of the restaurant in accordance with the goals, objectives and culture set forth by the company. * Maintain a high standard of quality wi...

Restaurant Chef - Hotel Nikko San Francisco - CA/USA

Hotel Nikko San Francisco is a 4-diamond, luxury property located just off Union Square, with 532 guest rooms and suites and 20,000 square feet of meeting and banquet room space. We boast 3 outlet...

Sous Chef - Marriott Fullerton @ CSU - CA/USA

Fullerton Marriott at California State University 2701 East Nutwood Avenue Fullerton, CA 92831 Phone: (714) 738-7800 Job Hotline: (714) 738-7800 x6735 The Fullerton Marriott is conveniently located j...

SOUS CHEF - L'AUBERGE DU LAC Casino Resort - NV/USA

SOUS CHEF - L'AUBERGE DU LAC Casino Resort - TN/USA

SOUS CHEF - L'AUBERGE DU LAC Casino Resort - GA/USA

Schaumburg, IL-Upscale GM's, Managers and Chefs - National Hospitality Associates, Inc. - IL/USA

Growing high volume, upscale restaurant company seeking a General Manager an Executive Chef and a strong Manager for new restaurants opening in the Schaumburg, IL market. Must come from well known ups...

SOUS CHEF - L'AUBERGE DU LAC Casino Resort - TN/USA

SOUS CHEF - L'AUBERGE DU LAC Casino Resort - FL/USA

Milestones Sous Chef position in Lower Mainland BC - Milestones - BC/CAN

MILESTONE'S IS CURRENTLY SEEKING SOUS CHEFS FOR OUR LOCATION IN THE LOWER MAINLAND, BC!!!!! Milestone's is a category leader in casual upscale dining. This full service restaurant and bar provides ...

Kitchen Manager - Milestones - BC/CAN

MILESTONE'S IS SEEKING A SOUS CHEF / CHEF IN VANCOUVER, BC!!! Milestone's is a category leader in casual upscale dining. This full service restaurant and bar provides an upscale, cool and casual a...

CORPORATE CHEF - EHS Hospitality Group - NY/USA

In Search of a Director of Culinary Development to oversee all of the U.S. for a major hotel chain. * Planning * Organizing * Directing * Staffing * Controlling *...

CORPORATE CHEF - EHS Hospitality Group - CA/USA

In Search of a Director of Culinary Development to oversee all of the U.S. for a major hotel chain. * Planning * Organizing * Directing * Staffing * Controlling *...