Vinaceous Wines

Vinaceous Sirenya Pinot Grigio

Lisa Berry — Tue, 26 Mar 2019 06:39:48 +0000

“This is sourced from the Adelaide Hills, which is characterised by a clean, crisp mineral fruit expression. Slightly musky, with a little pear and spice for good measure. Zingy palate finishes long and lively. Ideal current drinking wine.”
Ray Jordan | The West Australian | Oct 2015 | 92 POINTS

National Wine Show of Australia 2017 | SILVER MEDAL
Royal Perth Agricultural Wine Show 2017 | BRONZE MEDAL

See the Wine: Vinaceous Sirenya Pinot Grigio

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Vinaceous Red Right Hand Shiraz Grenache Tempranillo

Lisa Berry — Tue, 26 Mar 2019 06:39:09 +0000

“Love this. A red wine from Margaret River that screams ‘drink me now’. It’s largely shiraz and grenache, with a subtle influence of a small amount of tempranillo. The whole thing stacks up really well, with bright lively red fruit characters on the nose and palate. Deliciously juicy and drinkable, with an appealing fruit spice. The oak is deliberately underplayed to allow the fruit to express itself.”
Ray Jordan | The West Australian | Oct 2015 | 94 POINTS

“A smart blend…earthy, gravelly, savoury, then flesh and fruit, ripe and juicy, with faint old oak spice to finish. Silky.”
Tony Love | Sunday Times Magazine | Mar 2015 | 4 STARS

James Halliday Wine Companion 2018 | 93 POINTS
Royal Perth Agricultural Wine Show 2017 | Class 41 GOLD MEDAL
Wine Show of Western Australia Mount Barker 2017 | Class 28 SILVER MEDAL
National Wine Show of Australia 2017 | SILVER MEDAL
Wine Show of Western Australia Mount Barker 2016 | Dry Red Blend | GOLD MEDAL
National Wine Show of Australia 2016 | Class 24 GOLD MEDAL
National Wine Show of Australia 2015 | BRONZE MEDAL

See the Wine: Vinaceous Red Right Hand Shiraz Grenache Tempranillo

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Vinaceous Impavido Vermentino

Lisa Berry — Tue, 26 Mar 2019 06:38:17 +0000

“The chatter about ‘alternative’ grape varieties can be a bit yawnworthy, but vermentino, originating in Italy, is one that shows real promise Down Under. Impavido offers uncomplicated fragrance, savoury/fresh food-friendly personality, and tight structure without the bitterness of some.”
Ralph Kyte-Powell | The West Australian | Dec 2016

See the Wine: Vinaceous Impavido Vermentino

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Vinaceous Salome Tempranillo Rose

Lisa Berry — Tue, 26 Mar 2019 06:37:14 +0000

Wine Show of Western Australia 2017 | Class 7 GOLD MEDAL

See the Wine: Vinaceous Salome Tempranillo Rose

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Vinaceous Snake Charmer Shiraz

Lisa Berry — Tue, 26 Mar 2019 06:36:42 +0000

James Halliday Wine Companion 2018 | 90 Points
International Wine & Spirits Magazine 2018 | BEST BUY | 91 Points

See the Wine: Vinaceous Snake Charmer Shiraz

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Vinaceous Voodoo Moon Malbec

Lisa Berry — Tue, 26 Mar 2019 06:36:11 +0000

James Halliday Wine Companion 2019 | 91 Points

“This terrific Malbec is from Margaret River and shows both the fruit concentration and generosity of this variety, with that lifted floral aromatic. Matured in a mix of new and old French oak. The tanks are ripe and supple and the fruit so deep and intense. Lovely perfume adds to the overall appeal. This is a perfect example of why Malbec is such a superb variety, albeit underrated.” Ray Jordan

Ray Jordan | The West Australian | Oct 2015 | 95 Points

“A youthful wine with vibrant aromas reminiscent of fruit compote and some beetroot. Palate is rich and tannic with mouth filling juicy fruit flavours and well-handled, top quality oak.”
Perth Royal Wine Show 2015 | Best Dry Red Varietal | TROPHY

Wine Show of Western Australia 2017 | Class 18 SILVER MEDAL
Wine Show of Western Australia Mount Barker 2016 | Dry Red Single Variety | SILVER MEDAL
National Wine Show of Australia 2015 | GOLD MEDAL

See the Wine: Vinaceous Voodoo Moon Malbec

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Artist Open House Fremantle

Lisa Berry — Wed, 16 Nov 2016 05:02:33 +0000

Over a weekend in November fans of Artist Open House Fremantle flocked to six houses dotted along a walking trail in South Fremantle, WA. Local homes turned into miniature galleries to showcase (and sell) affordable Australian art.

This year Vinaceous got involved to show our support for this amazing annual event that inspires creativity and originality!

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Meet the Maker at Petition Wine Bar

Lisa Berry — Sun, 19 Jun 2016 23:03:22 +0000

On a cold wintery night in July we held an extra special Meet the Maker event during the State Buildings’ Toast to Winter Series. Wine producer Langdon Farrelly offered up one of the first ever tastings of our limited release Clandestine Vineyards Grenache, as well as a selection of our sub regional range from Reverend V.

Guests also enjoyed complimentary charcuterie boards amongst the stunning surrounds of the Petition Wine Bar.

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A celebration of senses at Ria Malay Kitchen

Lisa Berry — Fri, 17 Jun 2016 07:00:01 +0000

On 30 June Ria Malay Kitchen served up a five course feast matched with Reverend V Wines. Unashamedly designed with fine cuisine front of mind, the Reverend V wines were perfectly matched to the authentic and fragrant Malay style cooking at Ria.

Our guests were some of the first in Australia to try the new Clandestine Grenache before its official release!

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The Avenue serves up tipples & treats

Lisa Berry — Thu, 19 May 2016 04:04:40 +0000

On 29 June the flamboyant Avenue Bar & Kitchen held a fun filled night amongst a unique vintage setting where guests were treated to a delicious three course dinner paired perfectly with Vinaceous wines.

Click here to see the menu

The Avenue, 465 Victoria Avenue, Chatswood

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