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tea</category><category>BBQ</category><category>TeaSpot</category><category>Russian Tea</category><category>location</category><category>Food Network</category><category>Tea in Russia</category><category>Skewers</category><category>Hojicha</category><category>heart health</category><category>Marathon</category><category>fermented</category><category>gongfu tea</category><category>Rochester</category><category>green spear tea</category><category>contest</category><category>Breast Cancer</category><category>beets</category><category>business</category><category>ice cream</category><category>Mugs Coffee Lounge</category><category>smoked tea</category><category>cheese</category><category>Steeping mug</category><category>Newman's Own</category><category>bakery</category><category>Birthday</category><category>dripless teapot</category><category>Chicken</category><category>toucha</category><category>compost</category><category>tuffy steeper</category><category>cocoa mate</category><category>organic tea</category><category>Lance Armstrong</category><category>Rooibos</category><category>T-Man</category><category>tasting</category><category>Steepware</category><category>Loose Leaf Tea</category><category>Summer</category><category>rules</category><category>daily habit</category><category>Grilling</category><category>Japanese tea house</category><category>Tea Sub</category><category>BOUILLABAISSE</category><category>Frico recipe</category><category>iced tea</category><category>corn on the cob</category><category>Martini</category><category>bulk tea</category><category>bergamot</category><category>mussels</category><category>stir fry recipe</category><category>ship tea</category><category>stress</category><category>Turkey recipe</category><category>ed mcmahon</category><category>Tea Health</category><category>haircut</category><category>honey</category><category>mushrooms</category><category>Green Tea</category><category>Tea tasting</category><category>boulder blues</category><category>organic nilgiri</category><category>relaxation</category><category>Red Tea</category><category>backpacking tea filter</category><category>gum health</category><category>Stroke risk</category><category>David Abrams</category><category>slimming</category><category>Tea Chef</category><category>oolong tea</category><category>origin of teaspoon</category><category>Buying tea accessories</category><category>teaware blog</category><category>Harvest spice</category><category>Coffeecakes.com</category><category>dust</category><category>marinade</category><category>my sister's keeper</category><category>Cleveland</category><category>World Tea Expo</category><title>Steep it Loose!</title><description>Our journey to make loose leaf tea a healthy everyday luxury!</description><link>http://steepitloose.blogspot.com/</link><managingEditor>noreply@blogger.com (The Tea Spot CEO)</managingEditor><generator>Blogger</generator><openSearch:totalResults>232</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/rss+xml" href="http://feeds.feedburner.com/SteepItLoose" /><feedburner:info uri="steepitloose" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-541487359376709106</guid><pubDate>Thu, 15 Jul 2010 21:24:00 +0000</pubDate><atom:updated>2010-07-15T15:56:26.012-06:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">tea blog</category><category domain="http://www.blogger.com/atom/ns#">teaware blog</category><category domain="http://www.blogger.com/atom/ns#">The Tea Spot</category><title>We've Moved!</title><atom:summary>Come check out our new (and improved) Steep It Loose blog! Now located on our site, http://theteaspot.com/steep-it-loose/.</atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/gbnQfK2Jugo/weve-moved.html</link><author>noreply@blogger.com (Jessica B)</author><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/07/weve-moved.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-4039534303286775352</guid><pubDate>Wed, 07 Jul 2010 03:11:00 +0000</pubDate><atom:updated>2010-07-07T16:28:19.995-06:00</atom:updated><title>Pork Loin Brined in Tea</title><atom:summary>I was given the task to cook for fifteen people this 4th of July weekend. They wanted a gourmet meal in the great outdoors. With only a grill as my friend, I wanted to do something different than the usually burgers and brats. Walking through the meat section of the grocery, I saw a beautiful pork loin that would feed at least 20 people and was on sale. The question was, how was I going to cook </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/KlD83u4GU3I/pork-lion-brined-in-tea.html</link><author>noreply@blogger.com (Tea Spot Chef)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_UF51sbto9jY/TDP6nU_GbbI/AAAAAAAAAVs/My3ztvuzFuI/s72-c/Pork+Brined+in+Tea.jpg" height="72" width="72" /><thr:total>1</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/07/pork-lion-brined-in-tea.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-5073732455181035141</guid><pubDate>Tue, 25 May 2010 16:18:00 +0000</pubDate><atom:updated>2010-05-25T10:25:54.850-06:00</atom:updated><title>Chill Out &amp; Steep it Loose!</title><atom:summary>
Americans consume far too many calories.  And at least a fifth of  these calories come from things we drink, according to a March 2006  report published in the American Journal of Clinical Nutrition  by Barry M. Popkin, PhD, Professor of Nutrition, Head of Nutrition  Epidemiology, and Director of the Interdisciplinary Center for Obesity at the University of North Carolina  at Chapel Hill.  The </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/74b1qvMjv0I/chill-out-steep-it-loose.html</link><author>noreply@blogger.com (The Tea Spot CEO)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/_rktZqFPUuOU/S_v4CQLAl1I/AAAAAAAAATk/wV20Y1htaHE/s72-c/iStock_000004173911Large.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/05/chill-out-steep-it-loose.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-4850715529664910945</guid><pubDate>Thu, 06 May 2010 03:17:00 +0000</pubDate><atom:updated>2010-05-05T22:34:10.003-06:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">The Tea Spot Chef</category><category domain="http://www.blogger.com/atom/ns#">green tea recipe</category><category domain="http://www.blogger.com/atom/ns#">matcha</category><category domain="http://www.blogger.com/atom/ns#">Japanese green tea</category><category domain="http://www.blogger.com/atom/ns#">Green tea health health benefits</category><category domain="http://www.blogger.com/atom/ns#">The Tea Spot</category><category domain="http://www.blogger.com/atom/ns#">Green Tea</category><title>Chicken Poached in Matcha Green Tea</title><atom:summary>The Tea Spot's Matcha Green TeaMatcha is a powdered green tea. It can be used as an ingredient or made as a tea. With matcha, whole tealeaves are consumed, not just the liquid from the steeped tealeaves, as with other teas. Although Matcha originated by the Tang Dynasty in China (617-907), it was the Zen Buddhists who described the etiquette for tea ceremonies, found in the Rules of Purity for </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/M-OEa05XOG0/chicken-poached-in-matcha-green-tea.html</link><author>noreply@blogger.com (Tea Spot Chef)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_UF51sbto9jY/S-JEn6UxfzI/AAAAAAAAAVk/WkPs-G0SMoc/s72-c/matcha-tea.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/05/chicken-poached-in-matcha-green-tea.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-4253215449715422952</guid><pubDate>Fri, 30 Apr 2010 13:04:00 +0000</pubDate><atom:updated>2010-04-30T07:05:10.389-06:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Tea Health Benefits</category><category domain="http://www.blogger.com/atom/ns#">tea</category><category domain="http://www.blogger.com/atom/ns#">Stroke risk</category><category domain="http://www.blogger.com/atom/ns#">Stroke</category><title>Steep up a pot of tea and CUT YOUR STROKE RISK by 21%</title><atom:summary>According to a study from the UCLA School of Medicine reported in this month's Prevention Magazine, sipping tea may help protect you from a life-threatening stroke. Researchers collected data from 9 studies about 4,400 strokes amongst 195,000 people.  The encouraging trend that they pulled from this huge pool of data was that those people who drank at least 3 cups of tea a day had one-fifth the </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/Fsgojvnr_To/steep-up-pot-of-tea-and-cut-your-stroke.html</link><author>noreply@blogger.com (The Tea Spot CEO)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/_rktZqFPUuOU/S9rUrZGpzBI/AAAAAAAAATc/rEoEPIj728A/s72-c/P2170035.JPG" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/04/steep-up-pot-of-tea-and-cut-your-stroke.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-2087320332276544889</guid><pubDate>Wed, 21 Apr 2010 04:11:00 +0000</pubDate><atom:updated>2010-04-20T22:44:12.056-06:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Earth Day</category><category domain="http://www.blogger.com/atom/ns#">Tea Chef</category><category domain="http://www.blogger.com/atom/ns#">loose green tea</category><category domain="http://www.blogger.com/atom/ns#">green tea recipe</category><category domain="http://www.blogger.com/atom/ns#">tea recipe</category><category domain="http://www.blogger.com/atom/ns#">green roasted mint</category><category domain="http://www.blogger.com/atom/ns#">Frico recipe</category><category domain="http://www.blogger.com/atom/ns#">tea spot chef</category><category domain="http://www.blogger.com/atom/ns#">The Tea Spot</category><category domain="http://www.blogger.com/atom/ns#">Green Tea</category><title>Roasted Green Tea Frico toped with Smoked Salmon Tartar</title><atom:summary>Photo by Fine CookingAn easy-to-make appetizer to celebrate Earth Day...Ingredients Roasted Green Tea Frico:  2 cup parmesan, shredded 2 TBS GREEN ROASTED MINT tea, finely grounded  Preparation: Frico, crspy cheese crackers Preheat oven to 350.Mix parmesan and green tea in a bowl.On a baking sheet lined with parchment paper, sprinkle 2 TBS of cheese mixture in a circle and cook until melted, </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/C-jwA4BBFaQ/roasted-green-tea-frico-toped-with.html</link><author>noreply@blogger.com (Tea Spot Chef)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/_UF51sbto9jY/S859gVOoplI/AAAAAAAAAVU/vTds5oELns4/s72-c/fc53kt089.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/04/roasted-green-tea-frico-toped-with.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-7342443240298697373</guid><pubDate>Wed, 14 Apr 2010 02:35:00 +0000</pubDate><atom:updated>2010-04-13T20:52:30.279-06:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">loose tea</category><category domain="http://www.blogger.com/atom/ns#">healthy food</category><category domain="http://www.blogger.com/atom/ns#">The Tea Spot Chef</category><category domain="http://www.blogger.com/atom/ns#">healthy living</category><category domain="http://www.blogger.com/atom/ns#">healthy recipe</category><category domain="http://www.blogger.com/atom/ns#">healthy cooking</category><category domain="http://www.blogger.com/atom/ns#">Green tea health health benefits</category><category domain="http://www.blogger.com/atom/ns#">The Tea Spot</category><category domain="http://www.blogger.com/atom/ns#">Green Tea</category><category domain="http://www.blogger.com/atom/ns#">cooking with tea</category><category domain="http://www.blogger.com/atom/ns#">boulder blues</category><title>Poached BOULDER BLUES Salmon Crostinis</title><atom:summary>An easy, fun and healthy appetizer to make a party of twenty or two.Poached BOULDER BLUES Salmon CrostinisYields: 12-16 appetizers                  Cooking with Tea Technique: PoachingIngredients: - 1 whole wheat baguette, 12 -16 crostinis - 1 lemon, 8 slices 1/4 in thick - 1 TBS Boulder Blues green tea, loose - 1 TBS parsley, leaves finely chopped, stems reserved - 1 TBS tarragon, leaves finely </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/9yciHjHvU3E/poached-boulder-blues-salmon-crostinis.html</link><author>noreply@blogger.com (Tea Spot Chef)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/_UF51sbto9jY/S8Ur7kH-x5I/AAAAAAAAAU8/vUvHVcHCIMg/s72-c/exps42189_THCS1227349A07_18_1b.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/04/poached-boulder-blues-salmon-crostinis.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-3724644423698546532</guid><pubDate>Mon, 12 Apr 2010 16:01:00 +0000</pubDate><atom:updated>2010-04-12T10:01:44.592-06:00</atom:updated><title>Yo Downtown Boulder ! The Tea Spot's ba-ack...</title><atom:summary>at the Saturday Farmer's Market that is.  This past weekend was our first showing there, and yes, it was quite clearly a "start", witness the real-time engineering that went into displaying our sign... BUT, the reception was fantastic!  Given that our stand at the Farmer's Market is 1/2 a block from our old retail location, we were greeted by dozens of old customers, who remembered not only our </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/Mwo5dCBSrVY/yo-downtown-boulder-tea-spots-ba-ack.html</link><author>noreply@blogger.com (The Tea Spot CEO)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_rktZqFPUuOU/S8NCKMrbcKI/AAAAAAAAATM/3YXpVgkwCSc/s72-c/2010-04-10+The+Tea+Spot+Farmer%27s+Market.jpg" height="72" width="72" /><thr:total>1</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/04/yo-downtown-boulder-tea-spots-ba-ack.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-5312822648219515978</guid><pubDate>Thu, 08 Apr 2010 02:04:00 +0000</pubDate><atom:updated>2010-04-07T20:15:10.872-06:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">tuffy steeper</category><category domain="http://www.blogger.com/atom/ns#">loose tea</category><category domain="http://www.blogger.com/atom/ns#">backpacking tea filter</category><category domain="http://www.blogger.com/atom/ns#">travel tea filter</category><category domain="http://www.blogger.com/atom/ns#">Buying tea accessories</category><category domain="http://www.blogger.com/atom/ns#">tea accessories</category><category domain="http://www.blogger.com/atom/ns#">Loose Leaf Tea</category><category domain="http://www.blogger.com/atom/ns#">loose leaf</category><category domain="http://www.blogger.com/atom/ns#">The Tea Spot</category><title>Rob wraps about the Tuffy Steeper</title><atom:summary>




Rob Cooke explains why the Tuffy Steeper makes a great tea companion, especially on-the-go...Anybody else wondering what else he has in his back pocket...???</atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/khyDiASbsGY/rob-wraps-about-tuffy-steeper.html</link><author>noreply@blogger.com (Tea Spot Chef)</author><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/04/rob-wraps-about-tuffy-steeper.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-8625572248064697605</guid><pubDate>Thu, 01 Apr 2010 21:11:00 +0000</pubDate><atom:updated>2010-04-01T15:14:23.365-06:00</atom:updated><title>A Tea Rap! Um wow!</title><atom:summary>Yeah I can't say much about this except wow and it's hilarious to watch. It takes a bit of strain at the beginning to realize its about tea, but for 2 minutes, it's worth the watch. </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/-PjZcEtx-Ew/tea-rap-um-wow.html</link><author>noreply@blogger.com (Simple Sweet(tea))</author><thr:total>2</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/04/tea-rap-um-wow.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-4916983369369767480</guid><pubDate>Wed, 31 Mar 2010 04:49:00 +0000</pubDate><atom:updated>2010-03-30T23:53:30.717-06:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Hojicha</category><category domain="http://www.blogger.com/atom/ns#">Green tea health</category><category domain="http://www.blogger.com/atom/ns#">The Tea Spot Chef</category><category domain="http://www.blogger.com/atom/ns#">healthy recipe</category><category domain="http://www.blogger.com/atom/ns#">health benefits</category><category domain="http://www.blogger.com/atom/ns#">The Tea Spot</category><category domain="http://www.blogger.com/atom/ns#">Green Tea</category><category domain="http://www.blogger.com/atom/ns#">cooking with tea</category><title>Hojicha Green Tea Chile Sauce</title><atom:summary>Photo by Third's Eye Cooking Being Hispanic, Chile Verde sauce, aka Green Chile sauce, is in my blood and is always in my refrigerator. It's actually very easy to make and should be a staple in your cooking repertoire because it is such a versatile condiment. Spoon it over eggs, grilled chicken, steak or fish. It also makes a great dipping sauce for chips or veggies. Photo by The Tea SpotThe </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/VfdSKwzOfXk/hojicha-green-tea-chile-sauce.html</link><author>noreply@blogger.com (Tea Spot Chef)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/_UF51sbto9jY/S7Lh2gtYZUI/AAAAAAAAAUM/I74ksG4yw-U/s72-c/DSC01695ab.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/03/hojicha-green-tea-chile-sauce.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-6704039166925405441</guid><pubDate>Tue, 23 Mar 2010 04:25:00 +0000</pubDate><atom:updated>2010-03-22T23:02:22.572-06:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Easy cooking</category><category domain="http://www.blogger.com/atom/ns#">Mate Limon Chai</category><category domain="http://www.blogger.com/atom/ns#">stir fry recipe</category><category domain="http://www.blogger.com/atom/ns#">healthy recipe</category><category domain="http://www.blogger.com/atom/ns#">Loose Leaf Tea</category><category domain="http://www.blogger.com/atom/ns#">tea spot chef</category><category domain="http://www.blogger.com/atom/ns#">The Tea Spot</category><category domain="http://www.blogger.com/atom/ns#">cooking with tea</category><title>Tea-soned Maté Limon Shrimp Stir-Fry</title><atom:summary>A quick, easy &amp; tea-licious meal that takes 20 minutes to make...Ingredients:  1 lb shrimp, peeled &amp; deveined 1 1/2 TBS Maté Limon Chai* Tea-soning 4 TBS canola oil, divided 1 red onion, diced 1 clove garlic, minced 1 zucchini, chopped 1 yellow squash, chopped 1 red bell pepper, chopped 1 can corn, drained &amp; washed 3 TBS teriyaki sauce 1/8 cup cornstarch or arrowroot 3/4 cup chicken broth salt &amp; </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/ojo2xAsIuo4/tea-soned-mate-limon-shrimp-stir-fry.html</link><author>noreply@blogger.com (Tea Spot Chef)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/_UF51sbto9jY/S6hH_7pUoVI/AAAAAAAAATk/76IOw6uSW6E/s72-c/Tea-soned+Stir-Fry+Shrimp_Photo.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/03/tea-soned-mate-limon-shrimp-stir-fry.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-8629063795898265954</guid><pubDate>Tue, 16 Mar 2010 14:41:00 +0000</pubDate><atom:updated>2010-03-16T08:41:17.420-06:00</atom:updated><title>Our booth at EXPO or..."is that a toy"?</title><atom:summary>With our EXPO 'till you drop schedule in Anaheim, it was a bit difficult to keep up with blogging from CA... but here are some highlights from the rest of our time at Expo. Wish we had a nickel for every time our Tuffy Steepers turned heads.  Its similarity to the collapsible camping cups and silicone measuring cups had people asking why this cup had holes in it.  Quite a few folks thought it was</atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/PNFFhwYtpSk/our-booth-at-expo-oris-that-toy.html</link><author>noreply@blogger.com (The Tea Spot CEO)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/_rktZqFPUuOU/S56mhmwX2LI/AAAAAAAAASc/47-5nsDgK0A/s72-c/IMG_Tuffy+Steepers.jpg" height="72" width="72" /><thr:total>2</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/03/our-booth-at-expo-oris-that-toy.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-3532609753945102708</guid><pubDate>Mon, 15 Mar 2010 19:29:00 +0000</pubDate><atom:updated>2010-03-15T14:09:47.507-06:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">tuffy steeper</category><category domain="http://www.blogger.com/atom/ns#">loose tea filter</category><category domain="http://www.blogger.com/atom/ns#">backpacking tea filter</category><category domain="http://www.blogger.com/atom/ns#">camping tea filter</category><category domain="http://www.blogger.com/atom/ns#">travel tea filter</category><category domain="http://www.blogger.com/atom/ns#">lightweight tea filter</category><title>Roughing It with Gourmet Amenities</title><atom:summary>One of our newest customers just shared this photo with me. He emailed to show off how he hooks up great loose leaf tea while camping! I met him and a bunch of other backpackers interested in brewing loose tea on the trail through a forum on backpackinglight.com. One of the forum members had suggested our Tuffy Steeper - due to its compact, lightweight structure. I added that for people who also </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/TIwgDx9Pros/roughing-it-with-gourmet-amenities.html</link><author>noreply@blogger.com (Jessica B)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_fbVfGCjwblk/S56MbaJDZZI/AAAAAAAAANE/MVTLBuAd1yw/s72-c/Lunchteapot.jpg" height="72" width="72" /><thr:total>1</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/03/roughing-it-with-gourmet-amenities.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-1462356596687364589</guid><pubDate>Fri, 12 Mar 2010 23:17:00 +0000</pubDate><atom:updated>2010-03-12T16:19:31.407-07:00</atom:updated><title>California Dreamin'</title><atom:summary>Coincidentally enough, this was the song blasting in my spin class the night before i leaving for EXPO (a funky hip-hop version) and it was indeed "such a winter's night" in Boulder...with Spring snowflakes the size of cotton balls floating around.  Checking in at the airport, a group of girls, Spring breakers, perhaps, were figuring out how quickly they could get to In-n-Out burger once we </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/zRHwcR73cPc/california-dreamin.html</link><author>noreply@blogger.com (The Tea Spot CEO)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_rktZqFPUuOU/S5rLRa1nwEI/AAAAAAAAAR8/fxX2MP72BMs/s72-c/IMG_Booth.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/03/california-dreamin.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-8475339043754158786</guid><pubDate>Wed, 10 Mar 2010 16:35:00 +0000</pubDate><atom:updated>2010-03-10T09:35:41.356-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Boulder Business</category><category domain="http://www.blogger.com/atom/ns#">Natural Foods</category><category domain="http://www.blogger.com/atom/ns#">tea</category><category domain="http://www.blogger.com/atom/ns#">grocery</category><category domain="http://www.blogger.com/atom/ns#">Expo West</category><category domain="http://www.blogger.com/atom/ns#">Loose Leaf Tea</category><category domain="http://www.blogger.com/atom/ns#">The Tea Spot</category><title>Westward Bound... to EXPO!</title><atom:summary>Feels like the night before Christmas - when all through the house, not a creature was stirring at The Tea Spot.

3 of our team of 7 are already in/on their way to Anaheim, CA for the largest Natural Food Show of the year, EXPO West.  EXPO's hosted by the Boulder media powerhouse, New Hope Media.  We'll be one of over 2000 exhibitors. From our town alone, about 40 companies are exhibiting - no </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/AbUOrAKRI5A/westward-bound-to-expo.html</link><author>noreply@blogger.com (The Tea Spot CEO)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/_rktZqFPUuOU/S5fIDSAx9qI/AAAAAAAAARc/GBWIkwQKk40/s72-c/Food-Lion-8.5-x-11-Earl.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/03/westward-bound-to-expo.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-7818374615037343962</guid><pubDate>Sat, 06 Mar 2010 16:05:00 +0000</pubDate><atom:updated>2010-03-06T09:54:25.586-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">loose tea</category><category domain="http://www.blogger.com/atom/ns#">loose leaves vs. tea bags</category><category domain="http://www.blogger.com/atom/ns#">tea</category><category domain="http://www.blogger.com/atom/ns#">dust</category><category domain="http://www.blogger.com/atom/ns#">Loose Leaf Tea</category><category domain="http://www.blogger.com/atom/ns#">fannings</category><title>Steep up a little dust lately?</title><atom:summary>read on... odds are, if you're a US tea drinker, you probably have :( 

I did a double take then I first saw this headline in the Financial Express: "Clean tea, dusts in strong demand" Who's demanding dust, I wondered... but of course - your best-known tea companies!

From Wikipedia: "Dust tea...Traditionally these were treated as the rejects of the manufacturing process in making high quality </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/o_TXJodFKJc/steep-up-little-dust-lately.html</link><author>noreply@blogger.com (The Tea Spot CEO)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/_rktZqFPUuOU/S5J8ORh15hI/AAAAAAAAARM/uM7NmrRWbZs/s72-c/teabag_used.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/03/steep-up-little-dust-lately.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-628269332415462448</guid><pubDate>Wed, 03 Mar 2010 04:23:00 +0000</pubDate><atom:updated>2010-03-02T21:23:52.463-07:00</atom:updated><title>Tea-n-Drinkin'   (Calm-A-Sutra of Tea scholarship competition)</title><atom:summary>A runner up in the Calm-A-Sutra Tea Competition, this video made me feel stronger just watching it.</atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/ZB4XVIwKOX4/tea-n-drinkin-calm-sutra-of-tea.html</link><author>noreply@blogger.com (Tea Spot Chef)</author><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/03/tea-n-drinkin-calm-sutra-of-tea.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-4827147478269414958</guid><pubDate>Fri, 26 Feb 2010 20:41:00 +0000</pubDate><atom:updated>2010-02-26T13:42:24.597-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">tuffy steeper</category><category domain="http://www.blogger.com/atom/ns#">tea basket</category><category domain="http://www.blogger.com/atom/ns#">tea steeper</category><category domain="http://www.blogger.com/atom/ns#">tea brewer</category><category domain="http://www.blogger.com/atom/ns#">tea infuser</category><category domain="http://www.blogger.com/atom/ns#">tea review</category><category domain="http://www.blogger.com/atom/ns#">video review</category><title>Tuffy Video Review by Organic Earth</title><atom:summary /><link>http://feedproxy.google.com/~r/SteepItLoose/~3/1gAIufBQ91Y/tuffy-video-review-by-organic-earth.html</link><author>noreply@blogger.com (Jessica B)</author><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/02/tuffy-video-review-by-organic-earth.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-5257343047362004456</guid><pubDate>Tue, 16 Feb 2010 19:30:00 +0000</pubDate><atom:updated>2010-02-16T13:00:56.083-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">organic tea</category><category domain="http://www.blogger.com/atom/ns#">organic black tea</category><category domain="http://www.blogger.com/atom/ns#">blue mountain tea</category><category domain="http://www.blogger.com/atom/ns#">organic nilgiri</category><category domain="http://www.blogger.com/atom/ns#">nilgiri</category><category domain="http://www.blogger.com/atom/ns#">organic blue mountain nilgiri</category><category domain="http://www.blogger.com/atom/ns#">fair trade black tea</category><category domain="http://www.blogger.com/atom/ns#">fair trade tea</category><title>Dear "Addict in the Blue Mountains"</title><atom:summary>It seems that our Blue Mountain Nilgiri is turning out to satisfy a certain type of palate. Maybe it's because this tea is so understated or because it lacks nearly all the astringency people might expect in a black, but it seems that this delicate tea gets lost on many people. And since we all really love it over here, we get excited to hear when others love it too.So "Thank You!" to the writer </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/la3cs29gAws/dear-addict-in-blue-mountains.html</link><author>noreply@blogger.com (Jessica B)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/_fbVfGCjwblk/S3r2g_DqrHI/AAAAAAAAAM8/1mEYx7dpNRA/s72-c/Organic+Blue+Mountain+Nilgiri.jpg" height="72" width="72" /><thr:total>2</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/02/dear-addict-in-blue-mountains.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-7550091291989814361</guid><pubDate>Thu, 11 Feb 2010 16:00:00 +0000</pubDate><atom:updated>2010-02-11T09:00:34.736-07:00</atom:updated><title>He could make a PG Tips drinker out of me :)</title><atom:summary>
Adorable!</atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/-N8z1h44V9A/he-could-make-pg-tips-drinker-out-of-me.html</link><author>noreply@blogger.com (The Tea Spot CEO)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/_rktZqFPUuOU/S3QpdEbNoRI/AAAAAAAAARE/vngi54A5c74/s72-c/pgtipsmonkey.jpg" height="72" width="72" /><thr:total>1</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/02/he-could-make-pg-tips-drinker-out-of-me.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-4180646281554514713</guid><pubDate>Tue, 09 Feb 2010 22:44:00 +0000</pubDate><atom:updated>2010-02-09T15:46:43.455-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">tuffy steeper</category><category domain="http://www.blogger.com/atom/ns#">tea steeper</category><category domain="http://www.blogger.com/atom/ns#">Tea Sub</category><category domain="http://www.blogger.com/atom/ns#">tea infuser</category><category domain="http://www.blogger.com/atom/ns#">tea infusers</category><category domain="http://www.blogger.com/atom/ns#">Steepware</category><title>So Stinkin Cute!</title><atom:summary>With a tip of the hat to The Beatles, this tiny yellow submarine infuser is made from heat-resistant silicone (like our Tuffy Steepers), and submerges to the bottom of your cup to steep. Though it doesn't look like it offers your tea leaves much room to expand, I'd like to see this Tea Sub go head-to-head with the Sharky Infuser in a cuteness contest. I found this new tea infuser on The Green </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/jaUQvnKtB5s/so-stinkin-cute.html</link><author>noreply@blogger.com (Jessica B)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/_fbVfGCjwblk/S2Bnai_AeEI/AAAAAAAAAMk/pZY6JpG1PVg/s72-c/tea-sub-1.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/01/so-stinkin-cute.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-187508957124389069</guid><pubDate>Thu, 04 Feb 2010 20:15:00 +0000</pubDate><atom:updated>2010-02-04T13:49:56.673-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">valentine's day</category><category domain="http://www.blogger.com/atom/ns#">Loose Leaf Tea</category><category domain="http://www.blogger.com/atom/ns#">treats</category><category domain="http://www.blogger.com/atom/ns#">desserts</category><category domain="http://www.blogger.com/atom/ns#">Denver</category><category domain="http://www.blogger.com/atom/ns#">bakery</category><category domain="http://www.blogger.com/atom/ns#">Living the sweet life</category><title>Love for our retailer, Living the Sweet Life, this Valentine's!</title><atom:summary>Since I'll be talking about one retailer each week, I decided to focus my attention, this week and next, to retailers (and e-tailers) who have a particularly good shop for the Valentine's season. My focus this week will be on a new bakery in Denver called Living the Sweet Life. This past fall, owner and baker Erika Cunha opened her shop in the Highlands of Denver and has been selling fantastic </atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/tvSKUGjoxzY/love-for-our-retailer-living-sweet-life.html</link><author>noreply@blogger.com (Simple Sweet(tea))</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/_GtiyX9RDaHA/S2sywFyg_FI/AAAAAAAAAVc/7WJmTOniPyg/s72-c/living+the+sweet+life.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/02/love-for-our-retailer-living-sweet-life.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-8239354885609905743</guid><pubDate>Wed, 03 Feb 2010 02:21:00 +0000</pubDate><atom:updated>2010-02-02T19:54:40.228-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">The Tea Spot Chef</category><category domain="http://www.blogger.com/atom/ns#">stir fry recipe</category><category domain="http://www.blogger.com/atom/ns#">healthy recipe</category><category domain="http://www.blogger.com/atom/ns#">tea recipe</category><category domain="http://www.blogger.com/atom/ns#">shrimp recipe</category><category domain="http://www.blogger.com/atom/ns#">healthy cooking</category><category domain="http://www.blogger.com/atom/ns#">green roasted mint</category><category domain="http://www.blogger.com/atom/ns#">green leaf tea</category><category domain="http://www.blogger.com/atom/ns#">The Tea Spot</category><title>Stir-fried Shrimp &amp; Veggies Sprinkled with Tea-sonings</title><atom:summary>This dish is so easy to make it is tea-diculous...I know it's not a word, it's a play on words...Ingredients:2 TBS oil2 TBS garlic, minced1 red onion, diced1 lb shrimp, peeled &amp; deveined1 yellow squash, cubed1 green zucchini, cubed1 red bell pepper, choped1 can corn, drainedTea-sonings, blend the following ingredients together:     &lt;!--StartFragment--&gt;o1 TBS Roasted Green Mint, finley grounded  o</atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/UKZtLy6OoTg/stir-fried-shrimp-veggies-sprinkled.html</link><author>noreply@blogger.com (Tea Spot Chef)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/_UF51sbto9jY/S2jeSgcfWeI/AAAAAAAAASo/nDBvinlPdyI/s72-c/IMG_1436.JPG" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/02/stir-fried-shrimp-veggies-sprinkled.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-2830702844073602845.post-7962955362273989415</guid><pubDate>Mon, 01 Feb 2010 18:39:00 +0000</pubDate><atom:updated>2010-02-01T11:44:58.812-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">video</category><category domain="http://www.blogger.com/atom/ns#">loose white tea</category><category domain="http://www.blogger.com/atom/ns#">Monkey Picked White</category><category domain="http://www.blogger.com/atom/ns#">tea review</category><category domain="http://www.blogger.com/atom/ns#">loose leaf white tea</category><category domain="http://www.blogger.com/atom/ns#">video review</category><category domain="http://www.blogger.com/atom/ns#">white tea</category><title>Video Review of Monkey-Picked White</title><atom:summary>I just found this video this morning, made by Lainie from the LainieSips tea blog. She has some interesting tips on varied brewing methods for our Organic Monkey-Picked White Tea. This loose leaf tea is both Organic &amp; Fair Trade Certified, and comes in tea tins as well as bulk bags. Check out what Lainie thinks!</atom:summary><link>http://feedproxy.google.com/~r/SteepItLoose/~3/bWwH4rwDPfQ/video-review-of-monkey-picked-white.html</link><author>noreply@blogger.com (Jessica B)</author><thr:total>0</thr:total><feedburner:origLink>http://steepitloose.blogspot.com/2010/02/video-review-of-monkey-picked-white.html</feedburner:origLink></item></channel></rss>

