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    <title>Cracking the Kaiseki Code; From the Archive: Umami in Pastry; Hot Job, Rumble of the Day; Photo Gallery of the Day</title>
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      <title>Feature: cking the Kaiseki Code with Four Japanese Chefs</title>
      <link>http://www.starchefs.com/cook/feature/kaiseki-japanese-seasonal-cuisine</link>
      <description>Four Japanese Chefs help us define Kaiseki, Japan's elegant, delicate seasonal cuisine.</description>
      <pubDate>Wed, 08 Sep 2010 13:51:04 -0400</pubDate>
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      <title>From the Archive: Umami in Pastry</title>
      <link>http://www.starchefs.com/features/umami-in-pastry/html/index.shtml</link>
      <description>Umami: Unleashing the Savory Fifth Flavor in Pastry</description>
      <pubDate>Wed, 08 Sep 2010 13:51:44 -0400</pubDate>
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      <title>Rumble of the Day </title>
      <link>http://www.starchefs.com/news/rumbles_murmurs/html/index.shtml#boston</link>
      <description>Boston Rising Star Sommelier Theresa Paopao is moving to NY to become wine director for the Momofuku group</description>
      <pubDate>Wed, 08 Sep 2010 13:52:32 -0400</pubDate>
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      <title>Hot Job</title>
      <link>http://starchefsjobfinder.com/js-jobinfo.php?s=-1&amp;t=j&amp;v=269380&amp;positionid= </link>
      <description>Café Manager
Jose Andres Catering with Ridgewells Seeks Experienced Manager
Ridgewells
Bethesda, MD




















	





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      <pubDate>Wed, 08 Sep 2010 13:54:56 -0400</pubDate>
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      <title>Photo Gallery of the Day</title>
      <link>http://www.starchefs.com/cook/photos/chef-bryan-voltaggio-and-sommelier-neil-dundee-volt-frederick-md</link>
      <description>Chef Bryan Voltaggio and Sommelier Neil Dundee of VOLT</description>
      <pubDate>Wed, 08 Sep 2010 13:55:24 -0400</pubDate>
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