StarChefs.comhttp://www.starchefs.comThe food industry’s leading culinary resourceenhttp://www.starchefs.comhttp://www.starchefs.com/about_us/images/sc_logo-small.jpgStarChefs.comThe magazine for culinary insiders2009mirabyte Feed Writer 1.0Feature: Video: Will Blunt Interviews Marcus Samuelsson on his new cookbook, New American Tablehttp://feedproxy.google.com/~r/Star_Chefs/~3/P8AO5_1SlxU/index.shtmlMon, 02 Nov 2009 14:18:50 PSTJoin Will Blunt as he talks to Renowned Chef Marcus Samuelsson about his new cookbook and the future of American Cuisine<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=P8AO5_1SlxU:OFt_QcmG4ZA:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=P8AO5_1SlxU:OFt_QcmG4ZA:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?i=P8AO5_1SlxU:OFt_QcmG4ZA:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=P8AO5_1SlxU:OFt_QcmG4ZA:7Q72WNTAKBA"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?d=7Q72WNTAKBA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=P8AO5_1SlxU:OFt_QcmG4ZA:F7zBnMyn0Lo"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?i=P8AO5_1SlxU:OFt_QcmG4ZA:F7zBnMyn0Lo" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=P8AO5_1SlxU:OFt_QcmG4ZA:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=P8AO5_1SlxU:OFt_QcmG4ZA:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?i=P8AO5_1SlxU:OFt_QcmG4ZA:gIN9vFwOqvQ" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Star_Chefs/~4/P8AO5_1SlxU" height="1" width="1"/>http://www.starchefs.com/features/marcus-samuelsson-new-american-table/html/index.shtmlFrom the Archive: Cicchetti: Simple, Straightforward, and Salty Venetian Small Biteshttp://feedproxy.google.com/~r/Star_Chefs/~3/xAqo7DCxT9Q/index.shtmlMon, 02 Nov 2009 14:18:29 PSTGetting to know Cicchetti with with Chef Richard Corbo of Ducca - San Francisco, CA<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=xAqo7DCxT9Q:C0L8Xg-BrsE:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=xAqo7DCxT9Q:C0L8Xg-BrsE:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?i=xAqo7DCxT9Q:C0L8Xg-BrsE:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=xAqo7DCxT9Q:C0L8Xg-BrsE:7Q72WNTAKBA"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?d=7Q72WNTAKBA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=xAqo7DCxT9Q:C0L8Xg-BrsE:F7zBnMyn0Lo"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?i=xAqo7DCxT9Q:C0L8Xg-BrsE:F7zBnMyn0Lo" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=xAqo7DCxT9Q:C0L8Xg-BrsE:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=xAqo7DCxT9Q:C0L8Xg-BrsE:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?i=xAqo7DCxT9Q:C0L8Xg-BrsE:gIN9vFwOqvQ" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Star_Chefs/~4/xAqo7DCxT9Q" height="1" width="1"/>http://www.starchefs.com/features/cicchetti_italian_bar_food/html/index.shtmlHot Jobhttp://feedproxy.google.com/~r/Star_Chefs/~3/UcHgg1vg3rk/js-jobinfo.phpMon, 02 Nov 2009 14:17:53 PSTItalian Chef Excellent Culinary Management Position Great American Restaurants Virginia<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=UcHgg1vg3rk:LLK4Ne6CqKg:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=UcHgg1vg3rk:LLK4Ne6CqKg:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?i=UcHgg1vg3rk:LLK4Ne6CqKg:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=UcHgg1vg3rk:LLK4Ne6CqKg:7Q72WNTAKBA"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?d=7Q72WNTAKBA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=UcHgg1vg3rk:LLK4Ne6CqKg:F7zBnMyn0Lo"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?i=UcHgg1vg3rk:LLK4Ne6CqKg:F7zBnMyn0Lo" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=UcHgg1vg3rk:LLK4Ne6CqKg:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=UcHgg1vg3rk:LLK4Ne6CqKg:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?i=UcHgg1vg3rk:LLK4Ne6CqKg:gIN9vFwOqvQ" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Star_Chefs/~4/UcHgg1vg3rk" height="1" width="1"/>http://www.starchefsjobfinder.com/js-jobinfo.php?s=-1&t=j&v=258000&positionidRumble of the Dayhttp://feedproxy.google.com/~r/Star_Chefs/~3/rCQXYMGj5uA/index.shtmlMon, 02 Nov 2009 14:17:27 PSTPho Republique's last day draws near, but there are rumors the neighborhood favorite Vietnamese restaurant will re-open in a new location.<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=rCQXYMGj5uA:D-t680JFKCo:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=rCQXYMGj5uA:D-t680JFKCo:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?i=rCQXYMGj5uA:D-t680JFKCo:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=rCQXYMGj5uA:D-t680JFKCo:7Q72WNTAKBA"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?d=7Q72WNTAKBA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=rCQXYMGj5uA:D-t680JFKCo:F7zBnMyn0Lo"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?i=rCQXYMGj5uA:D-t680JFKCo:F7zBnMyn0Lo" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=rCQXYMGj5uA:D-t680JFKCo:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=rCQXYMGj5uA:D-t680JFKCo:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?i=rCQXYMGj5uA:D-t680JFKCo:gIN9vFwOqvQ" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Star_Chefs/~4/rCQXYMGj5uA" height="1" width="1"/>http://www.starchefs.com/news/rumbles_murmurs/html/index.shtml#BOSTONPhoto Gallery of the Dayhttp://feedproxy.google.com/~r/Star_Chefs/~3/Lf4S3arMuD4/Index.shtmlMon, 02 Nov 2009 14:16:44 PSTChef Rob Trestor of Bar Pintxo - Los Angeles, CA<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=Lf4S3arMuD4:ct4SKD9Hv-w:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=Lf4S3arMuD4:ct4SKD9Hv-w:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?i=Lf4S3arMuD4:ct4SKD9Hv-w:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=Lf4S3arMuD4:ct4SKD9Hv-w:7Q72WNTAKBA"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?d=7Q72WNTAKBA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=Lf4S3arMuD4:ct4SKD9Hv-w:F7zBnMyn0Lo"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?i=Lf4S3arMuD4:ct4SKD9Hv-w:F7zBnMyn0Lo" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=Lf4S3arMuD4:ct4SKD9Hv-w:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/Star_Chefs?a=Lf4S3arMuD4:ct4SKD9Hv-w:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/Star_Chefs?i=Lf4S3arMuD4:ct4SKD9Hv-w:gIN9vFwOqvQ" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/Star_Chefs/~4/Lf4S3arMuD4" height="1" width="1"/>http://www.starchefs.com/Gallery/Index.shtml#id=album-736&num=1