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        <title>Spices and Pickles Blog - check out new articles or new edition of content in Pickles and Spices World web site</title>
        <link>http://www.pickles-and-spices.com/pickles-blog.html</link>

        <description>Spices and Pickles Blog Focuses on how to use exotic Malay spices, Malaysian cooking and Asian cuisine, guided by a Malay cook.</description>
        <language>en-us</language>
        <category>pickles blog</category>
        <pubDate>Sun, 21 Mar 2021 13:41:11 -0400</pubDate>
        <lastBuildDate>Sun, 21 Mar 2021 13:41:11 -0400</lastBuildDate>
        <copyright>pickles-and-spices.com</copyright>
    <item>
            <title>Mar 21, Pickles and Spices</title>
            <link>http://www.pickles-and-spices.com/</link><guid isPermaLink="false">fc74cb964329c24d6f00b9eb4b47660a</guid><description>Pickles and Spices World from the perspective of a Malay cook. Absorb the knowledge, experience the passion and find out why people rave about Malaysian food.</description>
            <pubDate>Sun, 21 Mar 2021 13:40:59 -0400</pubDate>
        </item>
    <item>
            <title>Mar 21, The Fierce Aunty and the Laksa Gang Grapevine Free Newsletter</title>
            <link>http://www.pickles-and-spices.com/the-fierce-aunty-and-the-laksa-gang-grapevine.html</link><guid isPermaLink="false">8ed08036af413c8ca0e79b41d9df8465</guid><description>The Fierce Aunty and the Laksa Gang Grapevine is delivered FREE to your mailbox.  Simply subscribe and receive exciting news, tips and stories from the Fierce Aunty.</description>
            <pubDate>Sun, 21 Mar 2021 12:43:08 -0400</pubDate>
        </item>
    <item>
            <title>Mar 19, The Fierce Aunty's Free Newsletter Subscription E-book</title>
            <link>http://www.pickles-and-spices.com/free-nyonya-recipes-ebook.html</link><guid isPermaLink="false">9cd75a704927b6b751fbc7fcebf39d1f</guid><description>The Fierce Aunty Free Newsletter Subscription E-book.</description>
            <pubDate>Fri, 19 Mar 2021 07:40:20 -0400</pubDate>
        </item>
    <item>
            <title>Mar 18, Back Issues for Malaysian Cooking Newsletter</title>
            <link>http://www.pickles-and-spices.com/The-Fierce-Aunty-and-the-Laksa-Gang-Grapevine-backissues.html</link><guid isPermaLink="false">2d599265ef6aba50dd57caa1698fb4fc</guid><description>E-zine of pickles-and-spices.com, The_Fierce_Aunty_and_the_Laksa_Gang_Grapevine-backissues.html</description>
            <pubDate>Thu, 18 Mar 2021 20:55:04 -0400</pubDate>
        </item>
    <item>
            <title>Mar 18, About Nazlina, the culinary guide @Pickles &#x26; Spices</title>
            <link>http://www.pickles-and-spices.com/about-nazlina.html</link><guid isPermaLink="false">56bae35c9945bd0caf0d7252b9d61da4</guid><description>About Nazlina, the culinary guide @Pickles &amp; Spices</description>
            <pubDate>Thu, 18 Mar 2021 11:32:28 -0400</pubDate>
        </item>
    <item>
            <title>Feb 13, Cooking Traditional Food Class with Nazlina in Penang.</title>
            <link>http://www.pickles-and-spices.com/cooking-traditional-food-class.html</link><guid isPermaLink="false">be92c06fb58587eecaebe789c67a3b3e</guid><description>Cooking Traditional Food Class with Nazlina in Penang at Nazlina Spice Station at Campbell Street in George Town.</description>
            <pubDate>Sat, 13 Feb 2021 04:08:18 -0500</pubDate>
        </item>
    <item>
            <title>Feb 16, A full day tour at Sri Lovely Organic Farm.</title>
            <link>http://www.pickles-and-spices.com/sri-lovely-organic-rice-farm.html</link><guid isPermaLink="false">58f3a2831a72d5e3241bff165ff1af03</guid><description>A full day tour at Sri Lovely Organic Farm.</description>
            <pubDate>Fri, 16 Feb 2018 03:59:52 -0500</pubDate>
        </item>
    <item>
            <title>Mar  4, An Eye-Opening Cooking Experience</title>
            <link>http://www.pickles-and-spices.com/an-eyeopening-cooking-experience1.html</link><guid isPermaLink="false">04163071c69b1f03ab49968ca017af44</guid><description>I never thought that the highlight of my Penang holiday trip would be a cooking class.  Although already an ardent and adventurous home cook myself, the</description>
            <pubDate>Wed, 4 Mar 2015 22:55:01 -0500</pubDate>
        </item>
    <item>
            <title>Dec  8, Cooking with AMC</title>
            <link>http://www.pickles-and-spices.com/cooking-with-amc.html</link><guid isPermaLink="false">42485106f9970301dad3f5c753c53954</guid><description>Why I LOVE cooking with AMC? Well, there are many reasons which I explain on this page. One example? Alright, with the AMC cooker I can cook rice in ONE minute! 

&lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.pickles-and-spices.com/cooking-with-amc.html&quot;&gt;&lt;img src=&quot;http://www.pickles-and-spices.com/image-files/cooking-with-amc-01.jpg&quot; alt=&quot;Cooking with AMC at home&quot; height=&quot;375&quot; width=&quot;500&quot; /&gt;&lt;/a&gt;
&lt;/div&gt;</description>
            <pubDate>Mon, 8 Dec 2014 02:07:36 -0500</pubDate>
        </item>
    <item>
            <title>Dec  6, AMC Cooking: Easy Vegetable Dish &#x26; Omelet in 8 minutes</title>
            <link>http://www.pickles-and-spices.com/eight-minute-vegetable-meal.html</link><guid isPermaLink="false">c52e462b7ef2fb7f9ec8dc28b03fa011</guid><description>If you don't have an AMC cooker, not to worry, you still can use the recipe on this page though it won't take 8 minutes. If you have an AMC Cooker ... have fun preparing! And remember, if you don't an AMC Cooker, please contact me!

&lt;p align=&quot;center&quot;&gt;
&lt;a href=&quot;http://www.pickles-and-spices.com/eight-minute-vegetable-meal.html&quot;&gt;
&lt;img src=&quot;http://www.pickles-and-spices.com/image-files/amc-cooking-vegetable-dish-01.jpg&quot; alt=&quot;AMC cooking vegetable dish with omelet&quot; width=&quot;500&quot; height=&quot;375&quot;&gt;&lt;br&gt;
&lt;em&gt;Happy meal with AMC!&lt;/em&gt;&lt;/p&gt;</description>
            <pubDate>Sat, 6 Dec 2014 06:15:31 -0500</pubDate>
        </item>
    <item>
            <title>Dec  3, Cooking Class for Children in Penang</title>
            <link>http://www.pickles-and-spices.com/cooking-class-for-children-in-penang.html</link><guid isPermaLink="false">c1ac05ff53848a4726ac260656fbac35</guid><description>On special demand we offer cooking classes for children from 5 to 14 years old. 

&lt;p align=&quot;center&quot;&gt;
&lt;a href=&quot;http://www.pickles-and-spices.com/cooking-class-for-children-in-penang.html&quot;&gt;
&lt;img border=&quot;0&quot; src=&quot;http://www.pickles-and-spices.com/image-files/cooking-with-children-01.jpg&quot; width=&quot;500&quot; height=&quot;281&quot; style=&quot;color: rgb(0, 0, 0); font-family: Verdana, sans-serif; font-size: 13px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: auto; text-align: -webkit-center; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);&quot;&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <pubDate>Wed, 3 Dec 2014 01:33:18 -0500</pubDate>
        </item>
    <item>
            <title>Nov 29, Dates for December which are already fully booked!</title>
            <link>http://www.pickles-and-spices.com/cooking-traditional-food-class.html</link><guid isPermaLink="false">be92c06fb58587eecaebe789c67a3b3e-cp</guid><description>The class for 20th December 2014 is fully booked already. Please confirm your spots in advance.

Even though the menus are advertised here, they are not set in stone. They are flexible. you can request in advance or when we meet up for breakfast. We will let you know if it is possible to cook the menu of your choice and we can always compromise with the rest of the group joining a particular session.

&lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.pickles-and-spices.com/cooking-traditional-food-class.html&quot;&gt;&lt;img src=&quot;http://www.pickles-and-spices.com/image-files/teh-tarik.jpg&quot; alt=&quot;Making teh tarik&quot; width=&quot;350&quot; height=&quot;467&quot; /&gt;&lt;/a&gt;&lt;/div&gt;</description>
            <pubDate>Sat, 29 Nov 2014 01:57:48 -0500</pubDate>
        </item>
    <item>
            <title>Nov 12, Methods of grinding spices - now and then.</title>
            <link>http://www.pickles-and-spices.com/methods-of-grinding-spices.html</link><guid isPermaLink="false">11d22ccd9e5e85f1807acbbae7ca60cc</guid><description>Methods of grinding spices are discussed in some details, involving the old practices in South East Asia.</description>
            <pubDate>Wed, 12 Nov 2014 23:38:37 -0500</pubDate>
        </item>
    <item>
            <title>Sep 23, Penang market tour in George Town with Nazlina</title>
            <link>http://www.pickles-and-spices.com/penang-market-tour.html</link><guid isPermaLink="false">83405d6e4332b11cf06edd5284e565a2</guid><description>Join Nazlina for Penang Market tour as part of her cooking class in George Town.</description>
            <pubDate>Tue, 23 Sep 2014 03:46:49 -0400</pubDate>
        </item>
    <item>
            <title>Aug  1, Location of Nazlina Spice Station</title>
            <link>http://www.pickles-and-spices.com/location-nazlina-spice-station.html</link><guid isPermaLink="false">31141c0e05fb72c31e03738ee835295f</guid><description>Location of Nazlina Spice Station using Google Map service. Welcome to join/visit my cooking class in Penang</description>
            <pubDate>Fri, 1 Aug 2014 01:42:49 -0400</pubDate>
        </item>
    <item>
            <title>Apr 10, Manager</title>
            <link>http://www.pickles-and-spices.com/manager.html</link><guid isPermaLink="false">0539b2d1c30ccf1b6ade3a72e6969407</guid><description>I really have no Great Story, in 1987 I was Tupperware's # 1 new Dealer, I only sold Tupperware for a few months , and i moved away to a town with not</description>
            <pubDate>Thu, 10 Apr 2014 11:08:10 -0400</pubDate>
        </item>
    <item>
            <title>Dec 10, Cooking Class for Children with Nazlina.</title>
            <link>http://www.pickles-and-spices.com/children-cooking-class.html</link><guid isPermaLink="false">e0fe32c568e4fae7940858ba429981c0</guid><description>Children Cooking Class at Tropical Spice Garden is a good skill for the youngsters to be practical in life.</description>
            <pubDate>Tue, 10 Dec 2013 08:15:25 -0500</pubDate>
        </item>
    <item>
            <title>Jun 29, Tim Tye wrote a nice page about my cooking class</title>
            <link>http://www.pickles-and-spices.com/pickles-blog.html#Tim-Tye-wrote-a-nice-page-about-my-cooking-class</link><guid isPermaLink="false">46456c5342278c6da8a6c82ccefda8e8</guid><description>Tim Writes: &quot;PENANG FOOD AMBASSADOR: NAZLINA HUSSIN 

Today I introduce another friend who cooks and is bringing the best of Penang food to visitors from all over, Nazlina Hussin. I've known Nazlina for many years, though our paths seem to cross every now and then. At Nazlina Spice Station along Stewart Lane, she shares her skills in preparing Malay, Nyonya and Indian cuisine.&quot;

&lt;div align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.penang-traveltips.com/nazlina-hussin.htm&quot;&gt;&lt;img src=&quot;http://www.pickles-and-spices.com/image-files/cooking-traditional-food-02.jpg&quot; alt=&quot;Penang Cooking Class&quot; width=&quot;500&quot; height=&quot;421&quot; border=&quot;0&quot; title=&quot;Penang Cooking Class&quot;/&gt;&lt;/a&gt;&lt;/div&gt;</description>
            <pubDate>Sat, 29 Jun 2013 00:31:02 -0400</pubDate>
        </item>
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            <title>Dec 20, Nyonya dessert that is very easy to make - Sweet Potato in Ginger Syrup.</title>
            <link>http://www.pickles-and-spices.com/nyonya-dessert.html</link><guid isPermaLink="false">9c44e0473c768a99c88a2b78cf0919db</guid><description>Nyonya dessert that is very easy to make - Sweet Potato in Ginger Syrup.</description>
            <pubDate>Thu, 20 Dec 2012 00:55:04 -0500</pubDate>
        </item>
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            <title>Sep 30, Location of Nazlina Spice Station</title>
            <link>http://www.pickles-and-spices.com/location-nazlina-spice-station.html</link><guid isPermaLink="false">31141c0e05fb72c31e03738ee835295f-cp</guid><description>I found it important to add a map for you because you might want to come by and say hello. Or you want have a look before your class starts where it is. So here it is... the location on Google Maps ...

&lt;p align=&quot;center&quot;&gt;
&lt;a href=&quot;http://www.pickles-and-spices.com/location-nazlina-spice-station.html&quot;&gt;
&lt;img border=&quot;0&quot; src=&quot;http://www.pickles-and-spices.com/image-files/nazlina-spice-station.jpg&quot; alt=&quot;Nazlina Spice Station&quot; width=&quot;450&quot; height=&quot;281&quot; style=&quot;color: rgb(0, 0, 0); font-family: Verdana, sans-serif; font-size: 13px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: 2; text-align: -webkit-center; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-size-adjust: auto; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255); &quot;&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <pubDate>Sun, 30 Sep 2012 01:37:39 -0400</pubDate>
        </item>
    <item>
            <title>Sep 29, Some recommendations in the press of the Penang Cooking Class</title>
            <link>http://www.pickles-and-spices.com/cooking-class-in-penang-stories.html</link><guid isPermaLink="false">73750e1014b2c78a9d3dbc75a1b99dc6</guid><description>Here are some recommendations of the Penang Cooking Class:

&lt;p align=&quot;center&quot;&gt;
&lt;a href=&quot;http://www.pickles-and-spices.com/cooking-class-in-penang-stories.html&quot;&gt;
&lt;img src=&quot;http://www.pickles-and-spices.com/image-files/chef-wan.jpg&quot; alt=&quot;With Chef Wan&quot; border=&quot;0&quot; height=&quot;263&quot; width=&quot;350&quot;&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <pubDate>Sat, 29 Sep 2012 01:18:47 -0400</pubDate>
        </item>
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            <title>Sep 28, Rempah in Nyonya Cooking</title>
            <link>http://www.pickles-and-spices.com/rempah-in-nyonya-cooking.html</link><guid isPermaLink="false">2cd2fe96f0d50911d517de683433c6d8</guid><description>Nazlina explains what sambal and rempah in Nyonya cooking mean.</description>
            <pubDate>Fri, 28 Sep 2012 08:40:48 -0400</pubDate>
        </item>
    <item>
            <title>May  5, List of Pickles and Spices Recipes</title>
            <link>http://www.pickles-and-spices.com/list-of-pickles-and-spices-recipes.html</link><guid isPermaLink="false">0ac2ae95549733518ca22aa5654bb324</guid><description>List of Pickles and Spices Recipes Available on Pickles and Spices Website</description>
            <pubDate>Sat, 5 May 2012 23:48:37 -0400</pubDate>
        </item>
    <item>
            <title>May  5, Tupperware Products.</title>
            <link>http://www.pickles-and-spices.com/tupperware-products.html</link><guid isPermaLink="false">66beac927e69342e7e78b7f287b5e19c</guid><description>Tupperware products-how to determine the best product for your needs.</description>
            <pubDate>Sat, 5 May 2012 08:17:59 -0400</pubDate>
        </item>
    <item>
            <title>May  5, Tupperware Manager is your expert and friendly advisor who will tell you all about the products, warranty, replacement and also the best deals.</title>
            <link>http://www.pickles-and-spices.com/tupperware-manager.html</link><guid isPermaLink="false">b08d236c7675215d5d5b4308d5bae067</guid><description>Tupperware Manager is your expert and friendly advisor who will tell you all you need to know about products, replacement and warranty as well as becoming a Tupperware Distributor.</description>
            <pubDate>Sat, 5 May 2012 08:15:28 -0400</pubDate>
        </item>
    <item>
            <title>May  5, Malay Recipe Cards Order Form</title>
            <link>http://www.pickles-and-spices.com/malay-recipe-cards-order-form.html</link><guid isPermaLink="false">d45169fd5a3fed56d0ffb2e7fe00ecf9</guid><description>Malay Recipe Cards Order Form</description>
            <pubDate>Sat, 5 May 2012 04:51:24 -0400</pubDate>
        </item>
    <item>
            <title>May  5, Malay Recipe Cards by Nazlina Spice Station are on sale now!</title>
            <link>http://www.pickles-and-spices.com/malay-recipe-cards.html</link><guid isPermaLink="false">526961a36a2ab4e90bd3ca711197887e</guid><description>Malay Recipe Cards by Nazlina Spice Station are on sale now, order your copies here.</description>
            <pubDate>Sat, 5 May 2012 04:25:41 -0400</pubDate>
        </item>
    <item>
            <title>May  4, How to throw a Tupperware party to maximise your sale, especially for beginners.</title>
            <link>http://www.pickles-and-spices.com/how-to-throw-a-tupperware-party.html</link><guid isPermaLink="false">121dfd2a01e6b8a0ff7181cf05ac960c</guid><description>How to throw a Tupperware party to maximise your sale.</description>
            <pubDate>Fri, 4 May 2012 22:35:11 -0400</pubDate>
        </item>
    <item>
            <title>Apr 30, Kopi Tiam</title>
            <link>http://www.pickles-and-spices.com/kopi-tiam.html</link><guid isPermaLink="false">c5a554341ef2eb8a44651c57024f1f11</guid><description>Malaysia's kopi tiam restaurants are unique in the world. Any visitor to Malaysia should have at least once during the visit eat at a kopi tiam place. 

It's an extremely busy place, especially around lunch time. Food is seldom disappointing though not always the cheapest. But it is a must to experience.  

&lt;p align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.pickles-and-spices.com/kopi-tiam.html&quot;&gt;
&lt;img alt=&quot;kopi tiam furniture&quot; src=&quot;http://www.pickles-and-spices.com/images/kopitiam.jpg&quot; height=&quot;242&quot; width=&quot;323&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;i&gt;&lt;br&gt;
Classic marble-topped furniture at a kopi tiam.&lt;/i&gt;&lt;/p&gt;</description>
            <pubDate>Mon, 30 Apr 2012 00:51:20 -0400</pubDate>
        </item>
    <item>
            <title>Apr 28, How to Store Spices</title>
            <link>http://www.pickles-and-spices.com/how-to-store-spices.html</link><guid isPermaLink="false">60e45b5d559092f6b57c924cad7494b7</guid><description>So, how do you store spices? What are the conditions to keep your precious spices fresh? Here's the answer:

&lt;p align=&quot;center&quot;&gt;
&lt;a href=&quot;http://www.pickles-and-spices.com/how-to-store-spices.html&quot;&gt;
&lt;img src=&quot;http://www.pickles-and-spices.com/images/storespice.jpg&quot; alt=&quot;custom kitchen planner modular mates&quot; border=&quot;0&quot; height=&quot;184&quot; width=&quot;350&quot;&gt;&lt;/a&gt;&lt;br&gt;
&lt;i&gt;My favorite custom kitchen planner. The Modular Mates by &lt;a href=&quot;http://www.pickles-and-spices.com/tupperware-products.html&quot;&gt;Tupperware&lt;/a&gt;.&lt;/i&gt;&lt;/p&gt;</description>
            <pubDate>Sat, 28 Apr 2012 09:43:46 -0400</pubDate>
        </item>
    <item>
            <title>Apr 25, Organic Herbs and Spices</title>
            <link>http://www.pickles-and-spices.com/organic-herbs-and-spices.html</link><guid isPermaLink="false">09ee26f045652a17dd955c48fc630002</guid><description>Find out about organic herbs and spices, why they are different and where you can purchase them.

&lt;p align=&quot;center&quot;&gt;
&lt;a href=&quot;http://www.pickles-and-spices.com/organic-herbs-and-spices.html&quot;&gt;&lt;img alt=&quot;Organic Food Store&quot; src=&quot;http://www.pickles-and-spices.com/images/organic1.jpg&quot; height=&quot;307&quot; width=&quot;230&quot;&gt;&lt;/a&gt;&lt;i&gt;&lt;br&gt;
Special organic food section at a supermarket &lt;/i&gt;&lt;/p&gt;</description>
            <pubDate>Wed, 25 Apr 2012 20:28:00 -0400</pubDate>
        </item>
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            <title>Apr 24, Malaysian Pastry</title>
            <link>http://www.pickles-and-spices.com/malaysian-pastry.html</link><guid isPermaLink="false">d1a83b1b1865f9f5c3ac113ed1ec50c9</guid><description>One of the great things to pick up on the road side is typical Malaysian pastries.... fresh made and always tasty, either curry puff, spring roll, pineapple tarts... try them out when you're in Malaysia!

&lt;p align=&quot;center&quot;&gt;
&lt;a href=&quot;http://www.pickles-and-spices.com/malaysian-pastry.html&quot;&gt;
&lt;img alt=&quot;Big sized karipap&quot; src=&quot;http://www.pickles-and-spices.com/image-files/karipapbesar.jpg&quot; height=&quot;230&quot; width=&quot;307&quot;&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <pubDate>Tue, 24 Apr 2012 21:05:48 -0400</pubDate>
        </item>
    <item>
            <title>Apr 23, Malay spices in a nutshell.</title>
            <link>http://pickles-and-spices.com/malay-spices.html</link><guid isPermaLink="false">751a8dbe6afb872934e60d08ce0e5060</guid><description>Wonder no more. The mysterious spices of Malay cuisine are revealed here. This extensive article gives you a head start on what to buy when you start learning about Malay spices.

&lt;p align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.pickles-and-spices.com/malay-spices.html&quot;&gt;
&lt;img border=&quot;0&quot; src=&quot;http://www.pickles-and-spices.com/image-files/rempah01.jpg&quot; width=&quot;350&quot; height=&quot;233&quot; alt=&quot;Rempah in Nyonya cuisine&quot;&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <pubDate>Mon, 23 Apr 2012 09:16:29 -0400</pubDate>
        </item>
    <item>
            <title>Apr 22, Basic Malay Ingredients</title>
            <link>http://www.pickles-and-spices.com/basic-malay-ingredients.html</link><guid isPermaLink="false">c345fe572d7c6dcb2b246c3d8ed0c6ab</guid><description>Ready for typical Malay cooking? Don't forget to search the typical Malay ingredients. Check your local market, the best is to get it all fresh!

&lt;p align=&quot;center&quot;&gt;
&lt;a href=&quot;http://www.pickles-and-spices.com/basic-malay-ingredients.html&quot;&gt;
&lt;img alt=&quot;Lemongrass, lime and bird's eye chilies&quot; src=&quot;http://www.pickles-and-spices.com/image-files/thai-herbs.jpg&quot; width=&quot;350&quot; height=&quot;255&quot; border=&quot;0&quot;&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <pubDate>Sun, 22 Apr 2012 11:34:45 -0400</pubDate>
        </item>
    <item>
            <title>Apr 21, The Story of Four Italians - One of my best times being a cook.</title>
            <link>http://www.pickles-and-spices.com/the-story-of-four-italians.html</link><guid isPermaLink="false">63969d60b3651cc2a36458b661ab1ce2</guid><description>An amazing experience I had with four Italians.  Read on and see how it becomes such an unforgetable experience.</description>
            <pubDate>Sat, 21 Apr 2012 22:51:20 -0400</pubDate>
        </item>
    <item>
            <title>Apr 20, Barbecue Techniques</title>
            <link>http://www.pickles-and-spices.com/barbecue-techniques.html</link><guid isPermaLink="false">7e6ae1fa85229533bb507e421d38c6ea</guid><description>Malaysians love barbecue. We are using several different techniques to get different tastes... 

&lt;p align=&quot;center&quot;&gt;
&lt;a href=&quot;http://www.pickles-and-spices.com/barbecue-techniques.html&quot;&gt;
&lt;img alt=&quot;BBQ Ayam Percik&quot; src=&quot;http://www.pickles-and-spices.com/images/ayampercik.jpg&quot; width=&quot;307&quot; height=&quot;230&quot;&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <pubDate>Fri, 20 Apr 2012 21:21:14 -0400</pubDate>
        </item>
    <item>
            <title>Apr 19, What is spicy curry?</title>
            <link>http://www.pickles-and-spices.com/spicy-curry.html</link><guid isPermaLink="false">7b54f2655cc0f2a7ea0c8c358807e108</guid><description>Spicy curry comes in many forms with a blend of numerous herbs and spices. Every region in Asia has its own version of curry. From the Middle East to China, we find many types of curry. The ingredients usually consist of curry powder, onion, garlic, ginger, tamarind and coconut milk or yogurt. Read more ...

&lt;p align=&quot;center&quot;&gt;&lt;a href=&quot;http://www.pickles-and-spices.com/spicy-curry.html&quot;&gt;&lt;img src=&quot;http://www.pickles-and-spices.com/image-files/sambal-02.jpg&quot; alt=&quot;A typical lunch with spicy curry.&quot; border=&quot;0&quot; height=&quot;292&quot; width=&quot;389&quot;&gt;&lt;/a&gt;&lt;br&gt;&lt;i&gt;A typical lunch with spicy curry.&lt;/i&gt;&lt;/p&gt;</description>
            <pubDate>Thu, 19 Apr 2012 20:48:59 -0400</pubDate>
        </item>
    <item>
            <title>Apr 18, Malaysia seafood</title>
            <link>http://www.pickles-and-spices.com/malaysian-seafood.html</link><guid isPermaLink="false">d1ac9ab40c23a87bf441faa7c991efa0</guid><description>The Malaysian cuisine has it's own way of preparing seafood. It's not surprising that the Malaysians love seafood as in the whole country seafood is so easy available and always fresh!


&lt;p align=&quot;center&quot;&gt;
&lt;a href=&quot;http://www.pickles-and-spices.com/malaysian-seafood.html&quot;&gt;
&lt;img src=&quot;http://www.pickles-and-spices.com/image-files/malaysian-sea-food-05.jpg&quot; alt=&quot;Malaysia Sea Food&quot; name=&quot;Malaysian sea food&quot; id=&quot;mainImage2&quot; style=&quot;border-style: none; border-color: inherit; border-width: 0pt;&quot; title=&quot;Malaysian sea food&quot; onmouseover=&quot;title&quot; height=&quot;263&quot; width=&quot;350&quot; align=&quot;middle&quot;&gt;&lt;/a&gt;&amp;nbsp;&lt;/p&gt;</description>
            <pubDate>Wed, 18 Apr 2012 23:38:41 -0400</pubDate>
        </item>
    <item>
            <title>Apr 18, Seafood Recipe - Crab in Pineapple Curry</title>
            <link>http://www.pickles-and-spices.com/seafood-recipe.html</link><guid isPermaLink="false">f12e0826fc9c118c37b7a47565f46938</guid><description>This is a wonderful tasty dish! One you really want to try out for yourself. Recipe includes photos what it will look like. 

&lt;p align=&quot;center&quot;&gt;
&lt;a href=&quot;http://www.pickles-and-spices.com/seafood-recipe.html&quot;&gt;
&lt;img alt=&quot;remove crab shell&quot; src=&quot;http://www.pickles-and-spices.com/image-files/nazcrab06.jpg&quot; border=&quot;0&quot; height=&quot;230&quot; width=&quot;307&quot;&gt;&lt;/a&gt;&lt;br&gt;
&lt;i&gt;Remove top shell by lifting it away by hand&lt;/i&gt;&lt;/p&gt;</description>
            <pubDate>Wed, 18 Apr 2012 20:15:55 -0400</pubDate>
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    <item>
            <title>Apr 16, Malay traditional food</title>
            <link>http://www.pickles-and-spices.com/malay-traditional-food.html</link><guid isPermaLink="false">486644a5d3ec77f3991f804bd370d6b8</guid><description>Malay traditional food made by Malay people in Malaysia. There are some interesting facts that you might not know yet.


&lt;p align=&quot;center&quot;&gt;
&lt;a href=&quot;http://www.pickles-and-spices.com/malay-traditional-food.html&quot;&gt;
&lt;img src=&quot;http://www.pickles-and-spices.com/image-files/iwa02a.jpg&quot; alt=&quot;kuih &quot; border=&quot;0&quot; height=&quot;269&quot; width=&quot;358&quot;&gt;&lt;/a&gt;&lt;br&gt;
&lt;i&gt;A myriad of kuih-muih (sweet and savory cakes)&lt;br&gt;
originally from the Malay people. The Nyonyas&lt;br&gt;
also claim some of these and they are known as &lt;br&gt;
&amp;quot;Nyonya kuih&amp;quot; too. Even though they may look alike,&lt;br&gt;
there is a subtle difference in terms of colors,&lt;br&gt;
taste and also the kind of ingredients used.&lt;/i&gt;&lt;/p&gt;</description>
            <pubDate>Mon, 16 Apr 2012 20:23:43 -0400</pubDate>
        </item>
    <item>
            <title>Apr 15, What is briyani? What are the types of Briyani</title>
            <link>http://www.pickles-and-spices.com/types-of-briyani.html</link><guid isPermaLink="false">ff1e4392115f654b9dc7d728068845c6</guid><description>As I write on my briyani page ... There are many types of briyani (also spelled biryani or biriyani). Briyani is an elaborate rice dish from India which came from the influence of the rich tradition of Moghul dynasty. Here is a lot more:

&lt;p align=&quot;center&quot;&gt;
&lt;img src=&quot;http://www.pickles-and-spices.com/images/briyani27.jpg&quot; alt=&quot;Briyani&quot; width=&quot;350&quot; height=&quot;262&quot;&gt;&lt;/p&gt;</description>
            <pubDate>Sun, 15 Apr 2012 21:07:23 -0400</pubDate>
        </item>
    <item>
            <title>Apr 14, Homemade Kaya</title>
            <link>http://www.pickles-and-spices.com/homemade-kaya.html</link><guid isPermaLink="false">e236a8afdb4daf12bc5f90525d772ea7</guid><description>Kaya? Kaya! Popular in Malaysia. But what is it? It is a rich custard made with coconut milk, sugar and eggs and everyone loves it!

&lt;p align=&quot;center&quot;&gt;
&lt;a href=&quot;http://www.pickles-and-spices.com/homemade-kaya.html&quot;&gt;
&lt;img alt=&quot;kaya&quot; src=&quot;http://www.pickles-and-spices.com/images/kaya.jpg&quot; height=&quot;225&quot; width=&quot;300&quot;&gt;&lt;/a&gt;&lt;br&gt;
&lt;i&gt;Beautiful, rich homemade kaya.&lt;/i&gt;&lt;/p&gt;</description>
            <pubDate>Sat, 14 Apr 2012 01:08:54 -0400</pubDate>
        </item>
    <item>
            <title>Apr 14, Penang Market Tour</title>
            <link>http://www.pickles-and-spices.com/penang-market-tour.html</link><guid isPermaLink="false">83405d6e4332b11cf06edd5284e565a2-cp</guid><description>The Nazlina Spice Station offers a great cooking class but before you start cooking preparation is needed. So, we visit first the wet market and learn about the local customs and what there is to get at the market in Penang.

&lt;p align=&quot;center&quot;&gt;
&lt;a href=&quot;http://www.pickles-and-spices.com/penang-market-tour.html&quot;&gt;
&lt;img border=&quot;0&quot; src=&quot;http://www.pickles-and-spices.com/image-files/dried-grocers01.jpg&quot; width=&quot;363&quot; height=&quot;272&quot; 
alt=&quot;dried good sellers at Chow Rasta market&quot;&gt;&lt;/a&gt;&lt;br&gt;
&lt;i&gt;Under these colorful umbrellas, you can buy almost&lt;br&gt;
anything to brew a nutritious soup.&lt;/i&gt;&lt;/p&gt;</description>
            <pubDate>Sat, 14 Apr 2012 01:01:07 -0400</pubDate>
        </item>
    <item>
            <title>Sep 25, Grand Opening Nazlina Spice Station in George Town</title>
            <link>http://www.pickles-and-spices.com/pickles-blog.html#Grand-Opening-Nazlina-Spice-Station-in-George-Town</link><guid isPermaLink="false">65cc79933423b6c367a162ada70f974b</guid><description>The opening of Nazlina Spice Station at 71 Stewart Lane in George Town was a great success. Prof Dato Anwar Fazal, director, Right Livelihood College, Universiti Sains Malaysia together with Mr. Chow Kon Yeow (representative of the Penang Government) officially opened the new location for her Penang Cooking Class by offering Nazlina a flag of her class and breaking the coconuts. 

Here are more photos of the opening:

&lt;p align=&quot;center&quot;&gt;
&lt;img border=&quot;0&quot; src=&quot;http://www.pickles-and-spices.com/images/grand-opening-nazlina-spice-station.jpg&quot; 
alt=&quot;Opening Nazlina Spice Station&quot; width=&quot;350&quot; height=&quot;263&quot;&gt;&lt;/p&gt;</description>
            <pubDate>Sun, 25 Sep 2011 23:02:13 -0400</pubDate>
        </item>
    <item>
            <title>Sep 17, Pickles and Spices Updates Newsletter</title>
            <link>http://www.pickles-and-spices.com/Pickles_and_Spices_Updates-penang-cooking-class-newsletter-10.html</link><guid isPermaLink="false">fe21c446e257f09138a42cfaff129da7</guid><description>Finally, it took me a long time but here we are back again with another issue of the Pickles and Spices Updates. This time I want to have your attention for the opening of my Cooking Class location at Stewart Land in George Town. Read more here:


&lt;p&gt;
&lt;a href=&quot;http://www.pickles-and-spices.com/Pickles_and_Spices_Updates-penang-cooking-class-newsletter-10.html&quot;&gt;
&lt;img src=&quot;http://www.pickles-and-spices.com/images/nazlina-spice-station.jpg&quot; alt=&quot;Nazlina Spice Station&quot; width=&quot;450&quot; border=&quot;0&quot; height=&quot;281&quot;&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <pubDate>Sat, 17 Sep 2011 08:35:37 -0400</pubDate>
        </item>
    <item>
            <title>Apr  3, Types of rice you can find on the supermarket shelves.</title>
            <link>http://www.pickles-and-spices.com/types-of-rice.html</link><guid isPermaLink="false">1277700e573d004cdce37a27fd5b68a8</guid><description>Types of rice: long grain, short grain, broken rice, Jasmine? Read on to find out more.</description>
            <pubDate>Sun, 3 Apr 2011 22:18:17 -0400</pubDate>
        </item>
    <item>
            <title>Mar 21, Cooking Demo in Penang organized by Nazlina. Local clubs may organize similar events.</title>
            <link>http://www.pickles-and-spices.com/cooking-demo-in-penang.html</link><guid isPermaLink="false">4e93e2081bcc66f3203e63a3e2e60243</guid><description>Cooking Demo in Penang organized by Nazlina for Yoga Group at Penang Swimming Club. Have a look at our report and photos here.</description>
            <pubDate>Mon, 21 Mar 2011 03:31:35 -0400</pubDate>
        </item>        
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