My husband was diagnosed with diabetes some time ago and felt that he was hit from above with a ton of bricks.  His diabetes is controlled through diet and exercise, so he is very lucky.

When we went back into his family history, we found that diabetes was on his families side plus I knew it was already on my families side, so we made sure our grown up children were very aware of what is was and to have their blood sugar levels checked by the Doctors on a regular basis, plus also to stick to a very healthy diet and exercise regime which interesting enough our family has always done.

We have always shied away from Fast Food, junk food, food that is processed and are all “Home Cooked” junkies – so it is interesting that my husband developed this.  The only thing that I can think of is that he had a huge tree branch fall on his foot and it was a big mangled mess. They operated to mend broken bones and stitch torn flesh, and for 5 days he was on very strong and huge amounts of intravenous antibiotics. Then some weeks later when they tested his blood his sugars were very elevated and he had to undergo further tests, which showed type 2 Diabetes.  So… … who knows! However, I digress – what I do know is this - 

Diabetes is one of the most common silent killer diseases affecting a vast majority of the urban population. What’s more concerning is that more and more kids are now diagnosed with diabetes, which undoubtedly puts more pressure on the family and main person cooking the meals in the family.

Finding the right diabetes recipes to feed the diabetic member of the family is paramount, but also, recipes that the whole family can eat as well.

However, there is nothing to fret and fume about as there are plenty of scrumptious diabetes recipes, including desserts and main meals, which are bound to bring delight and cheer to everyone!

I have put together a couple of recipes you can cook on the Barb-B-Q  or in the kitchen followed by a delicious dessert cake - With these diabetes recipes up your sleeve, there is never a dull moment at the dining table! (These are great for the week-ends when everyone is hungry!)
Recipe #1:  Spicy Pork Patties – this simple one is a family favorite.
 
The ingredients needed are:

2 lb. extra lean ground pork,
1 can organic chick peas 
2 tsp. crushed dried sage,
1 tsp. freshly ground black pepper,
1 tsp. garlic powder,
1/2 tsp. onion powder, (Or ½ FINELY diced onion)
1/2 tsp. ground mace,
1/4 tsp. ground allspice,
1/4 tsp. Salt
1/8 tsp. Ground cloves.

All you need to do is drain and mash the chick peas, add the rest of the ingredients to the chick pea mash - mix all the ingredients thoroughly and then make into patties and brown until done.

Serve with freshly steamed veggies or a huge salad.

Recipe #2: BAR-B-Q MEATBALLS.

Again, one of the simplest of all diabetic recipes, this one is not only easy to make but you get quick results too. the ingredients needed include:

1 lb. ground chuck steak
1/2 cup liquid skimmed milk,
1 med. onion, chopped finely,
Salt & pepper to taste,
1/2 cup diet tomato sauce,
1 tbsp. minced green peppers,
1 tsp. prepared mustard,
1 tbsp. vinegar,
1 tbsp. minced onion,
1 1/2 tbsp. Worcestershire sauce
2 packs Sweet & Low or other diabetic sweetener

To make the BBQ Meat balls, first mix chuck, milk, onion, salt, and pepper. Then prepare them into balls. Broil for about 15minutes till they turn brown. To prepare the sauce, mix tomato sauce, green pepper, mustard, and vinegar. Then add the minced onion, Worcestershire sauce, and Sweet ‘N Low. Pour over meat balls. Cook the meat balls covered for 15 minutes at 400 degrees F.

Serve with favorite veggies and a huge salad.
Recipe #3: Banana Bread – Whoever has told you that bananas are not part of diabetes recipes, show this recipe to him or her. This is really incredible.

The ingredients needed:

2 cup all purpose flour,
1 tsp. baking soda,
1 tsp. baking powder,
1 1/2 tsp. pumpkin pie spice,
2 ripe bananas (mashed)
6 oz. can frozen or fresh diabetic orange juice,
2 eggs,
1 cup raisins
Nuts (which are optional)

Take all the ingredients that are dry and sift 3 times and put it aside. Then in a bowl take all the wet ingredients and mix them well with the mashed bananas. Add the nuts and raisins and dry ingredients.

Pour in the mixture pre-greased and floured loaf pan or a non-stick pan.

Bake the banana bread at 350 - 375 degrees F for 30 - 45 minutes or till toothpick comes out clean.

Cool cake or serve hot with Diabetic Ice Cream – (remembering portion control)

Love and Light

Click Here! FOR MORE EXCITING RECIPES

I have had so many discussions with people on this issue, some say, well, it depends on who’s cooking and others say “Home Cooked – I haven’t the time”.

I believe that home cooked, home baked meals, cakes, breads, pastries and cookies are the very best.

You control what goes into what you cook and bake and it is done without all the preservatives, chemical flavours and additives and much less sugar and salt.

My Dad who is 87 years of age makes a joke saying, with all the preservatives and junk that goes into store bought junk foods when everyone dies they will be dug up in times yet to come fully preserved! Well I wouldn’t go that far, however, it does make you stop and think.

When I was a child, my grandparents Minnie and Ted Bishop who lived in a place in England called Hollywater, Hampshire had a lovely garden where they grew everything they ate, grew there own meat and taught me how to cook.

Grandad was a master baker and taught me how to bake breads, buns etc, and Gran well she was a mother of 11 children and grandmother to a whole tribe of grandkids and she knew how to make pickles, chutneys, jams, pies, pastries, wines to name a few. All this knowledge was passed onto me as I used to go and help her- days on end spent with Gran was great!

Both my grandparents taught me that food should be appreciated and that growing your own in fertile soils was best plus the fact that you should honour the source of your meat, poultry and fish supply by using every bit of the carcass, hence I learnt how to make soups and stocks out of bones. Slow cooks and roasts were an everyday occurrence as this was the way to cook – there were no burger or chicken joints to buy “Take Away”.

When a baby was at an age to start solids baby food was made you didn’t go and buy it off the supermarket shelf, baby ate fresh cooked veggies, mashed. How simple is that? How much better for the child is that? Why pray tell do you need to go to extra expense and get tinned baby food, that is not even as nourishing as cooking up a whole batch of fresh veggies, making them into a puree, freezing in little containers meals for baby so you have meals on hand. How long does it take – not long at all!

Now I am hearing a few screams out there and cries of, but we both work full time, how on earth can we find the time to cook and bake. I know I have been there, honestly I have – let me make a suggestion…

Sit down together and make a menu for the week and in that include breakfast, lunch and dinner and snacks. No I am not expecting you to cook and bake for each meal time, but if you’re both working, having a menu will save you time and money as you already know what you’re going to eat on a particular day and what you need to have on hand (never buy what you don’t need) Look at that menu, and see what you can pre-cook or prepare ahead of time for the week. Are there any slow cooks on the menu, or Italian dishes, like pasta and sauce, lasagne, etc. If so you can make the sauce, lasagne and slow cook ahead of time. They do keep if correctly sealed in the fridge for a few days.

Muffins can be made for snacks and individually frozen. Make the muffins nutritious by making Blueberry muffins (use frozen blueberries) these are high in anti-oxidants, banana muffins, carrot muffins, see where I am going here?

Hey you could have a family baking day once per month or once per fortnight – a great getting to know you “Fun” time with your kids.
I feel there is much one can do, to incorporate more “Home Cooked” food into ones week which in turn will make every family more healthy and energetic.

“Home Cooked” is best – what do you say? I would love to hear from you.

Love and Light

P.S. Yes I do make all cakes, breads and meals. My children when they come to visit, pre-order muffins, and breads to take home – Now I look after my Grandson Brock a couple of times per week (he is 6 months old) and just started solids, so I make all his baby food.

P.P.S. Yes I admit it one of my addictions is cooking!

P.P.P.S. I have selected some great SLOW COOK AND ONE POT Recipe books to give you great ideas. Between my girlfriends and I we have all of these on our cooking book shelves, so I know they are good!

Chances are that you have always wanted to get a grip on some simple recipes about how to bake cake, but never found the right opportunity to ask the right person.

Here are some simple steps for beginners on how to bake cake and for the easy way out, try this Pumpkin Chocolate Cake:

1. To get started, you need a couple of pans, which are adequately greased and floured. If you like a 2-layer cake, take pans, which are 2.9” round.
2. Ready the ingredients including Butter/Margarine, sugar, baking soda, baking powder, salt,
3. Mix 3/4 cup Butter/Margarine and 1 and 1/2 cups sugar. Make sure that the Butter/Margarine is soft. (A stick of margarine is 1/2 cup so you would use 1 and 1/2 sticks). Mix the sugar with it on low speed preferably with an electric hand mixer
4. To this shortening mixture add 1 cup of cooked and mashed pumpkin
5. Then add 1/2-cup milk, 2 eggs and 1 teaspoon of vanilla.
6. Mix all these in your electric mixer running at medium speed till it turns creamy.
7. Then add 2 cups of flour sifted twice, 2 or 3 Tablespoons powered Cocoa (depending on how rich you want it)- 1 teaspoon of baking soda, and 1 teaspoon of baking powder plus 1/4 teaspoon of salt. Mix it well by keeping the electric mixer on low speed initially and then raising its speed gradually.
8. Once the mixture is smooth and creamy, pour it in the prepared pans or pan. Tap the pans to remove any air bubbles. Your cake is ready to be baked.
9. You can now bake the cake at 350 degrees for about 25 to 30 minutes. Insert a knife into the cake after this period. If the knife comes out clean, your cake is ready! If you want your cake to be a bit drier, you could also over-bake it a bit.
10. You could add more value to our cake by adding a chocolate butter cream frosting.

Now you know how easy it is to know how to bake cake!

So, where to from here?

I am just launched a site called “Bake Cakes Now” as you read this, I am loading up recipes I have dozens and I mean dozens of recipes to load, so please be patient!

Book mark it and come back after 1 month! Not only will they be “Modern” recipes dozens of them will be “Vintage” using healthy produce, that honestly make luscious, HEALTHY ‘More Please” cakes that you will be proud to serve up to your family and friends.

Plus I have a Frosting and Icing Recipe site.

The 2 links are below: -

http://www.bakecakesnow.com

http://www.frostingandicingrecipes.com

Love and Light

P.S.  I just love to listen to and also sing along with great music when I bake.  My favorite album at the moment Susan Boyle and you can get this at a great price - just click on the link below and join me in taking baking to the next level whilst singing to gladden the heart!

Not only does it add value to the cake, by its super smooth texture, but also it is a blessing to the chef for its adaptability.

You could use frosting butter cream any which way you like. For example this could be the base for any kind of flavoring agent of your choice like chocolate, orange, vanilla or coffee.

The other fabulous attribute of frosting butter cream is that it can last almost a week, if you put it in a refrigerator. And if frozen, frosting butter cream can be used for up to three months. A great time saver wouldn’t you agree? Make a huge amount of Frosting Butter Cream, freeze what you do not want, to use later!

However there is a fine difference between French frosting butter cream and its Swiss and Italian counterparts. The richest variety is the French frosting butter cream and this is primarily due to the use of egg yolks. However the Swish and Italian variety use meringue and this makes it lighter and also sweeter.

Making the classic French frosting butter cream is actually very simple: you need the following ingredients –

1-cup sugar,
3 Tablespoons water,
3 oz egg yolks,
11/4 sticks of unsalted butter,
Softened 1/2 cup shortening
1-teaspoon vanilla extract.

Take a saucepan in which some sugar syrup should be made by mixing water and sugar. Boil the mixture till it reaches 240F.

As the syrup is boiling take the egg yolks and beat them up in a large bowl, till the texture is light and foamy. When the mixture has reached the boiling point, take it out and pour over the egg yolk mixture, gradually. While you are doing this beat the mixture constantly till the mixture is cooled and light. Pick up a hand mixer and slowly go on adding butter as quickly as it can be absorbed by the mixture. Then the vanilla can be added.

In case you find the frosting butter cream is a bit too soft, cover it and put it in the refrigerator.

Any Frosting Butter Cream recipe may be flavored with other ingredients to change the color/texture/flavor to suit your changing needs.

Popular additions are melted chocolate, praline, Extra Strong coffee, extracts and liqueurs, purées and various nut pastes.

Have fun and oh by the way 3 cheers for the cook!

That is all I have for you today on Frosting Butter Cream.

Love and Light

P.S.  Did you know that you can get great GROCERY BARGAINS from Amazon.  Click the banner below and see for yourself! 

P.P.S.  Free shipping if you spend over a measley $25!!

A cake is not a cake unless it is decorated well. It might seem a difficult task, but once you learn the techniques the “how to of icing” a cake becomes easy you can cultivate it as a wonderful and engaging hobby!

However before you learn the art of how to of icing, you may have to run to the local market to buy a few essentials that include: confectioners’ sugar, shortening and almond extract.

One of the prime reasons why every cake maker should master the art of how to do icing is because the icing is the first thing people notice in a cake! Quick and easy to make, here are some tips to get you started:

• When Beating  the essentials as mentioned above do it at a slow speed for about a 1 minute. Then mix it on high speed for about 3 minutes more. In case the icing turns out to be too thick, add a few drops (only a few) of water – as thin icing can spoil the decoration.
• Regarding the shortening, do not replace it with butter or margarine as then the icing would turn off-white. In stead of liquid food coloring, use colored paste as they do not thin the icing.
• Take a knife with long blade, so that when you spread the icing, it gets smooth texture. To apply icing on rough areas, dip the knife in hot water and then run the blade over such areas, taking care not to press it too hard.

Another tip is If you are doing the icing for a cake for children, you could use animal shaped cake pans to cook the cake batter in as they can win the acceptance of children almost immediately.

After you have got the first few steps of “how to” do icing right, you could make elegant designs on your cake.

However, remember to let the cake sit for at least 4 hours, after the icing is complete on the top and sides of the cake. This allows the icing to harden.

Need Frosting and Icing Recipes? 

Then I invite you to click here

Love and Light

Simple to make with a quick turnaround time banana cake with frosting cream cheese remains an all time favorite for many.

While you may know a thing or two about the recipe to make banana cakes, do you know how to make some memorable frosting cream cheese? Follow this user-friendly recipe: 

You would need 2 cups confectioners’ sugar, 2 tbsps butter, 6-oz cream cheese, 3 tbsp milk and 1 tsp vanilla flavoring.

Beat together the butter and cream cheese in a mixing bowl, to which add confectioners’ sugar and mix well. Add milk to thin down the mixture so that spreading is consistent. Stir in vanilla and mix well. Yu are now ready to frost your banana cake.

For the banana cake the following ingredients are needed: 

1/2 cup shortening, 

1 1/2 cups sugar,

2 large eggs,

2 cups flour,

1/4 tsp baking powder,

3/4 tsp baking soda,

1 tsp salt,

1/4-cup buttermilk,

4 ripe bananas and 1/2 cup chopped walnuts.

You start by preheating the oven to 350 degrees. Take a large mixing bowl, blend cream shortening and sugar. Then, take the 2 eggs to mixture and keep on mixing mix until the blend has a creamy texture.  The ripe bananas should be mashed using a fork and then added to the mixture. 

Take the ¼ cup of buttermilk and add it to the mixture and mix well. The mixture of flour, baking powder, baking soda, and salt should then be sifted and added to the creamy mixture, beating well after each addition.

Stir in chopped walnuts. Take a 13 x 9 x 2-inch baking pan and grease and lightly flour it.

Your baking dish is ready and you can now pour in the batter.

Bake at 350 degrees for 35 to 40 minutes. Test whether the bake is right by inserting a toothpick and check whether it comes out clean.  

Finally, your banana cake with frosting cream cheese is ready to be served.

Before I close today I would like to invite you to go to a new website I have just released – it has a myriad of great frosting and icing recipes WITH DOZENS more to load up.

I also invite you to comment on this site and request any Frosting or Icing Recipes that you would like to see on it. 

Bookmark this URL:

http://www.frostingandicingrecipes.com

Take Care,

Love and Light

Sorry for the delay only I have been away on Holidays. Went to Western Australia

And had an absolute ball!

I was great for my husband to take time for us – you know what they say, Unless you give to yourself you cannot give to anyone else.

We spent 6 nights in Perth City itself, and went out for day trips from their seeing a little bit north and east. Had a couple of very romantic dinners by the Swan River in Perth, made up a great picnic hamper on those nights, with Crusty Bread, Cheese, Prawns (shrimp), Fruit, Chocolate plus a couple bottles of some fabulous white wine and sat by the river on a large blanket, relaxed, ate, drank and watched the sun go down. AHHHH – so relaxing! The great thing was, that the river was only a short walk from our Hotel.

We went spent some time down south in Albany, spent 4 nights in this area, saw many things plus went on the tree tops walk which was a fantastic experience, walking 40 meters up in the Tingle Trees and Karri Pines. After this we went to Margaret River – a huge winery area for a further 5 nights AWESOME!

The place we stayed in Margaret River was an old Abbey (Nuns used to live there) converted into a Bed and Breakfast. So our room had Gothic Windows, as did many other places in the establishment. We were made to feel very welcome, and met some lovely people also staying. The energies of the place were great.

Now, we are back and I am back into the Groove and committed to bringing you the best!

Oh, I will be putting up photo’s on Facebook within the next couple of weeks, so join me their – to become my friend just go to

www.facebook.com/maggie.david

Until Next time

Love and Light

P.S. I am revamping a couple of websites – more about this in future blog posts. One had has already had a few new things added. That is my Potty Training site – I have added a small store, click on this link to see what I mean… …

http://www.pottytraininginfants.com/store—hot-fun-training-aids.html

As we are going to discuss  another subject that is most popular with many people out there especially Mums and Dads and that is using ALL Natural products around the home and by that I mean not only using them on your body and your families body, but also cleaning with them – i.e. making up cleaning products using natural ingredients. I have received many emails over the last 6 weeks asking me is this possible?

Well I am very happy to say YES!

You can make cleaning products, disinfectant bench wipes, and room fresheners, carpet deodorizers and MORE that are all natural and very safe from Pure Essential Oils. Also Blends to help with the many ailments that a family gets.

Is it hard? NO! It is Safe – Yes! Do you save money? ABSOLUTELY!! Is it better for your family’s health – Yes! Better for the environment? Definitely!

Plus it is easy to get the information to do this in one EASY to read, and follow eBook. This one awesome book, that covers EVERYTHING we have just discussed, plus more. Even has a section for Mums-to-be. The Bug busters blend, is very powerful yet safe. Look I will save you - instead of me rambling – just read on … …

The What For and How To “Blenders Delight” Everyday Aromatherapy Recipe Guide is a TOP SELLER – a Jam-packed 64 pages filled with Superior Content.

It stands alone or can be an excellent companion to What For, How To, Holistic Alternative Healing eBook. (see below)

This eBook caters for everyone and has many special sections including “The Boys” so often missed out in many books and our very special “Mums to Be.”

This is an eBook that should take pride of place on your bookshelf.

Take a look at the list of contents below:

Relaxation and Stress, Baths, Essential Oils for Moods and Feelings, Vaporizer Suggestions for Moods and Feelings, The Aphrodisiac Essential Oils, The Body Beautiful, Cellulite, Essential Oils for Skin Care, Skin type Essential Oils, Boys Stuff, Pregnancy, PMS and Painful Menstruation, Menopause, Asthma, Arthritis, Back, Neck and Shoulder Pain, Bug Buster’s, Eczema, Dermatitis and Psoriasis, Hay Fever, Headaches, Sinusitis, Tinea (Athlete’s Foot), Vaporizer (Oil Burner) Blends and Suggestions, Room Freshener Blends and Suggestions, Vanilla Bean, Essential Oil Directory.

If you are interested in providing your beloved family with only the best then this will be for you. Just click on the link below

http://thecrystalhealingstore.com/crystal-healing-store

Also, if you have NEVER used Essential Oils but would like to then I would recommend the following eBook for you. It is a truly amazing, easy to understand, easy to read book that will not bog you down. Almost like a quick and easy mini course on the subject.

Yes! It is YOUR Treasure Chest of Quality, Power Packed Information that will empower you with alternative paths to good health.

What For, How To Holistic Alternative Healing is a Top Selling eBook..

Power Packed the table of contents is listed below:

Aromatherapy Introduction, Essential Oils by Properties Guide, Carrier Oils, Massage Blending, Compresses, Inhalation, Bathing, Footbaths, Basic Skin Care Collection, Vaporization (Using your Oil Burner), Vaporization Recipes, Mystical/Spiritual Side,Your Chakra’s, Essential Oils Chakra Chart,Meditation and Essential Oils, Rainbow Meditation, Magic ~ Magic From Aromatherapy, Essential Oils List, Aromatherapy by Symptoms Guide,Crystal Introduction, Cleansing Crystals, Handy Hints for other Crystal Uses, Crystals Chakra Chart, Crystals and their Metaphysical Uses.

Don’t Miss out! This eBook will NEVER go out of date - It is a book that gives day after day, year after year. A book that will save you money whilst rocketing you and family into the “Always healthy, active and full of energy” bracket! Again this is available at -

http://thecrystalhealingstore.com/crystal-healing-store

Lets do the very best for ourselves and our family –

Until Next time,

Love and Light

P.S. That URL again – To a store that is well worth a visit!

http://thecrystalhealingstore.com/crystal-healing-store

Do I Wreally have to use the Potty?

and they would agree unanimously that though the task may seem daunting, eventually parents meet with success. Except that you have to have enormous amount of patience and take a relaxed approach. But the reality is that despite every effort that you take you simply cannot achieve your goals in children potty training.

The other aspect, which could also be extremely disturbing, is the amount of free advice on children potty training that come your way. Everyone including aunts, in-laws, cousins, friends and colleagues seem to have been experts in their time when it concerned children potty training. The tragedy still remains that whatever methods worked with their children does not seem to work with yours, and your children potty training goals remain unfulfilled.

First of all, ask yourself, are you mentally and your child physically prepared to start with your children potty training.

Is your child seeing a potty for the first time as he starts the children potty training?

Can your child follow the basic instructions that you give him?

Correct timing to start children potty training is perhaps the most important factor in the whole program.

Secondly remember that every child is different in their capacity to pick up and follow instructions. There is no point in getting hassled or angry with your child and there is also no reason to think that the child is stupid simply because he is failing to understand something as simple as children potty training.

Chances are that you are feeling like giving up the whole project and despite the fact that all the children you know have successfully completed the children potty training program, you are a failure to do something as simple as this. No matter what kind of advice you have got so far, nothing seemed to have worked with you and your efforts for children potty training.

One of the things we have to remember when it is a matter as personal and delicate as children potty training is that there could still be hope. If you start feeling hopeless with your goals, no body can be of any help there is a review site called www.pottytraininginfants.com where you would find 5 of the best children potty training products that are available in the market today. So, this could be your last resort for people like who have reached the end of their tether this is the site to visit.

What is the site about and who is behind compiling the products? The site gives in great details, everything you wanted to know about children potty training. It reviews some of the best audio cassettes, e books, and training courses on children potty training giving you complete details about its price, discount offers, free bonuses and guarantee terms.

All these products are affordable and belong to the no-nonsense category, having been penned by experienced moms and educationists. So stop feeling frustrated and visit the review site – your stressful children potty training program would soon be a thing of the past.

That site again is

http://www.pottytraininginfants.com

Until Next Time,

Love and Light

P.S.  Join me on Facebook - Yup I have several groups for parents

Someone wise said long ago that parenting is one of the greatest arts that a person can learn and master.

There is undoubtedly nothing that pleases a parent more than seeing a happy and healthy infant growing up to be an independent and mature adult. But whatever satisfaction a parent gets to see a happy child, the art of parenting is not that smooth for many. Especially, when potty training kids get tough and simply out of hand.

Yes ask any suffering mom or dad, the kind of frustration and irritation that are going through day in and day out simply because their potty training kids program just does not seem to take off. Either the kid is too stubborn to be taught anything easily or the parents lack patience and the required skills – whichever way you look at it, potty training kids can be irksome, to say it very mildly.

Yet there is no dearth of advice for potty training kids. There are books, CDs, articles, audiocassettes and of course free advice from friends, ex moms, colleagues and day care center volunteers. All of them seem to have mastered the art of potty training kids, except you! Come to think of it, why is the concept of potty training kids such a difficult task?

Are your reasons similar to ones cited below?

· You lack patience and organization. You simply cannot accept that your child could be a slow learner.

· You have given too many rewards to the child to ‘perform’ according to instructions.

· You are not firm enough with your decision to do away with diapers.

· You have never been too sure when to start the potty training kids program for your child.

Of course the reasons could be as personal as they get. But the problem remains that you are at the end of your patience with the potty training kids program. If you have indeed reached the end of the road, why not visit this site called www.pottytraininginfants.com

This is a review site that reviews 5 of the most viable, practical and worthy products that are available in the market for potty training kids. Put together by an expectant nanny, by the name of Maggie David (you have surely heard her name as one of the most successful and benevolent entrepreneurs and social worker) this site takes a lot of work out of your research for the ideal potty training kids product that might be suitable for your kid.

Perhaps the best part about this site is that the reviews are impartial and gives you every detail about the product including the bonus offers, money-back guarantees, price and more. Additionally, the site carries several articles on potty training kids, which would make your own potty training kids program a sure success in no time.

Until Next Time,

Love and Light

P.S.  Children are the light of this world and I have a passion to make sure they are cared for correctly (after working in the Child Abuse prevention area for several years) and I want parents to get the best knowledge and training possible in the many areas of parenting that can be the most frustrating.

Join one of my  Parenting Groups on http://www.facebook.com/maggiedavid