The featured beers this month easily make the transition from cocktail time to turkey time, and will pair nicely with your Thanksgiving menu. RSVP required. CLICK HERE TO VIEW THE FULL MENU.

Cost: $30, includes food and beer tasting

Ted’s Butcherblock | 334 East Bay Street | www.tedsbutcherblock.com | 843.577.0094 | Charleston | SC | 29401

This week we are thrilled to offer one of our all time favorite beers from Allagash Brewing called Odyssey.

  Rarely ever seen on draft, Odyssey is a dark wheat beer that is aged in oak barrels.  The flavor shows hints of dates, roastiness from the toasted oak barrels and a touch of vanilla on the finish.  Despite its 10.4% ABV, this beer is amazingly smooth and drinkable!

This beer pairs great with food!  Try serving Odyssey with roast chicken or filet mignon.  Or, try it with desserts like creme brulee or white chocolate.

The Charleston Beer Exchange
14 Exchange St.
Charleston, SC 29401
843.577.5446
www.thecharlestonbeerexchange.com

The evening will begin at 6:00 pm with passed hors d’oeuvres followed by dinner at 7:00 pm.  Menu highlights include:

Hors d’oeuvres reception

Fried Bologna, Country Ham Biscuits, Grit Waffles with Shrimp Paste,

Liver Pudding Bites, Sausage Cheddar Wafers

Paired with Brooklyn Local 1 and Allagash White

Dinner

Oyster & Bacon Stuffed French Toast with Watercress Salad

Paired with The Bruery Orchard White

Steak & Eggs- Grass Fed Beef Tenderloin with a Sunny Side Up Egg, Cheese Grits and Red Eye Gravy

Paired with Ommegang Abbey Ale

Duck Sausages with Buckwheat Pancakes, Fried Apples and Maple Syrup

Paired with Hoppin’ Frog Double Pumpkin Ale

Founders Breakfast Stout Beer Float with Caramel Ice Cream

Hominy Grill will be closed to the general public for this special event and seating is limited.  Tickets are $55.  For more information and to reserve your spot, please call Hominy Grill at (843) 937-0930 or email beerdinner@hominygrill.com.

Putnams a great songwriter and musician, in addition to being one of the nicest guys you’ll ever meet… so you don’t want to miss this! The show kicks of at 7:30, and there’s a $5 donation suggested, but not required.

On top of both of these incredible IPAs, they’ll also be tapping their Late Harvest, a special Oktoberfest style lager that has never before been seen in the state!  This is sure to be a spectacular trio of Bear Republic!  Free Bear Republic coasters will be available while supplies last.

Cheers,

The Charleston Beer Exchange
14 Exchange St.
Charleston, SC 29401
843.577.5446
www.thecharlestonbeerexchange.com

This unique evening with the brewers/owners of both breweries collaborating on an amazing six course menu of pairings with their most special beers is sure to be unforgettable.

Call them now for reservations at (843) 577-5446. Space is limited to 30 people for this intimate evening.  Reception begins at 6:30 with dinner seating at 7pm.  Vegetarian option available by advance request.  $75 per person plus tax/gratuity.

Burns Alley, Downtown Charleston, SC at 10pm

Death metal/hardcore quintet from Washington, D.C.

Liberty Tap Room & Grill
Thursday, October 8th
9:30pm-12:30am

Featuring
Soul Captive Acoustic
(TIM HODSON DUO )

$2 DRAFTS OF PALMETTO AMBER
$2 DRAFTS OF CAROLINA BLONDE

*OVER 30 BEERS ON TAP
*FULL MENU AVAILABLE
*FRESH OYSTERS IN THE RAW BAR

Mark you calendars, October 10th will be the Ted’s Butcherblock 4 year anniversary party! 

Live music, great food and beer, prizes and even a bacon cook-off (yes, you can enter!).  Don’t miss it!  See the Ted’s website for more information:  Tedsbutcherblock.com.