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<channel>
	<title>Kittencal's Kitchen</title>
	
	<link>http://kittencalskitchen.com</link>
	<description>...where something is always simmering.</description>
	<lastBuildDate>Wed, 08 Sep 2010 23:04:17 +0000</lastBuildDate>
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  <link>http://kittencalskitchen.com</link>
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  <title>Kittencal's Kitchen</title>
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		<atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/rss+xml" href="http://feeds.feedburner.com/KittencalsKitchen" /><feedburner:info uri="kittencalskitchen" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><feedburner:emailServiceId>KittencalsKitchen</feedburner:emailServiceId><feedburner:feedburnerHostname>http://feedburner.google.com</feedburner:feedburnerHostname><item>
		<title>Creamy Skillet Corn</title>
		<link>http://feedproxy.google.com/~r/KittencalsKitchen/~3/Rp1RAaqM4Vs/</link>
		<comments>http://kittencalskitchen.com/2010/09/08/creamy-skillet-corn/#comments</comments>
		<pubDate>Wed, 08 Sep 2010 23:03:22 +0000</pubDate>
		<dc:creator>kittencal</dc:creator>
				<category><![CDATA[Fall]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Vegetarian]]></category>

		<guid isPermaLink="false">http://kittencalskitchen.com/?p=11008</guid>
		<description>Servings 6-8

INGREDIENTS:
2 (10  ounce) packages  												      frozen corn kernels, thawed
1  cup heavy (35%)   												      whipping cream, unwhipped
1  teaspoon   												      salt 												  		( or to taste, I use seasoned salt)
2  tablespoons [...]&lt;img src="http://feeds.feedburner.com/~r/KittencalsKitchen/~4/Rp1RAaqM4Vs" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://kittencalskitchen.com/2010/09/08/creamy-skillet-corn/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://kittencalskitchen.com/2010/09/08/creamy-skillet-corn/</feedburner:origLink></item>
		<item>
		<title>Moist Dark Chocolate Mayonnaise Cupcakes</title>
		<link>http://feedproxy.google.com/~r/KittencalsKitchen/~3/CsKoU4xLznw/</link>
		<comments>http://kittencalskitchen.com/2010/09/07/moist-dark-chocolate-mayonnaise-cupcakes/#comments</comments>
		<pubDate>Tue, 07 Sep 2010 23:12:14 +0000</pubDate>
		<dc:creator>kittencal</dc:creator>
				<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Desserts/Sweet]]></category>
		<category><![CDATA[Easy/Beginner Cooking]]></category>

		<guid isPermaLink="false">http://kittencalskitchen.com/?p=11002</guid>
		<description>Yield 12 cupcakes
INGREDIENTS:
1 (18 1/4 ounce) package  												      chocolate cake mix
1  cup   												      mayonnaise
1  cup   												      water, room temperature
1  teaspoon   												      instant coffee granules
3 large [...]&lt;img src="http://feeds.feedburner.com/~r/KittencalsKitchen/~4/CsKoU4xLznw" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://kittencalskitchen.com/2010/09/07/moist-dark-chocolate-mayonnaise-cupcakes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://kittencalskitchen.com/2010/09/07/moist-dark-chocolate-mayonnaise-cupcakes/</feedburner:origLink></item>
		<item>
		<title>Kitten’s Chopped Liver (Pate)</title>
		<link>http://feedproxy.google.com/~r/KittencalsKitchen/~3/3z5Gka9KF-g/</link>
		<comments>http://kittencalskitchen.com/2010/09/07/kittens-chopped-liver-pate/#comments</comments>
		<pubDate>Tue, 07 Sep 2010 22:57:46 +0000</pubDate>
		<dc:creator>kittencal</dc:creator>
				<category><![CDATA[Appetizers/Dips/Spreads]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Entertaining/Dinner Party]]></category>

		<guid isPermaLink="false">http://kittencalskitchen.com/?p=10999</guid>
		<description>You better keep spoons handy near the fridge you won&amp;#8217;t be about to stop tasting this&amp;#8230; no double-dipping!
Make certain to use only calf liver for this, do not use chicken livers

Servings 8

Ingredients:
1 pound calf   beef liver
4  medium   												      onions, finely chopped chopped
4  tablespoons  [...]&lt;img src="http://feeds.feedburner.com/~r/KittencalsKitchen/~4/3z5Gka9KF-g" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://kittencalskitchen.com/2010/09/07/kittens-chopped-liver-pate/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://kittencalskitchen.com/2010/09/07/kittens-chopped-liver-pate/</feedburner:origLink></item>
		<item>
		<title>Buttery Brown Sugar Roasted Butternut Squash</title>
		<link>http://feedproxy.google.com/~r/KittencalsKitchen/~3/cwtgQzqXSl4/</link>
		<comments>http://kittencalskitchen.com/2010/09/07/buttery-brown-sugar-roasted-butternut-squash/#comments</comments>
		<pubDate>Tue, 07 Sep 2010 22:36:13 +0000</pubDate>
		<dc:creator>kittencal</dc:creator>
				<category><![CDATA[Easy/Beginner Cooking]]></category>
		<category><![CDATA[Fall]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Vegetarian]]></category>

		<guid isPermaLink="false">http://kittencalskitchen.com/?p=10996</guid>
		<description>Servings 6

INGREDIENTS:
2  medium   												      butternut squash 												  		(about 5 pounds total)
1/2 cup melted and cooled
1/4 cup   												      light brown sugar, packed
1 teaspoon salt
1/2 to 1  teaspoon   												      fresh ground black pepper
INSTRUCTIONS:&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8211;
Preheat [...]&lt;img src="http://feeds.feedburner.com/~r/KittencalsKitchen/~4/cwtgQzqXSl4" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://kittencalskitchen.com/2010/09/07/buttery-brown-sugar-roasted-butternut-squash/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://kittencalskitchen.com/2010/09/07/buttery-brown-sugar-roasted-butternut-squash/</feedburner:origLink></item>
		<item>
		<title>Creamy Chicken Noodle Soup</title>
		<link>http://feedproxy.google.com/~r/KittencalsKitchen/~3/8QJ4EetcIcg/</link>
		<comments>http://kittencalskitchen.com/2010/09/07/creamy-chicken-noodle-soup/#comments</comments>
		<pubDate>Tue, 07 Sep 2010 22:16:43 +0000</pubDate>
		<dc:creator>kittencal</dc:creator>
				<category><![CDATA[Chicken (also see Turkey catagory)]]></category>
		<category><![CDATA[Cooking With Canned Soup]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Soups]]></category>

		<guid isPermaLink="false">http://kittencalskitchen.com/?p=10993</guid>
		<description>Taken from my &amp;#8220;Favorites&amp;#8221; folder!
Servings 8

INGREDIENTS:
3  tablespoons   												      butter
1  medium   												      onion, chopped
4 garlic cloves, minced
1/8 teaspoon   												      cayenne pepper 												  		( optional or to taste)
1/2 teaspoon   												  [...]&lt;img src="http://feeds.feedburner.com/~r/KittencalsKitchen/~4/8QJ4EetcIcg" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://kittencalskitchen.com/2010/09/07/creamy-chicken-noodle-soup/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://kittencalskitchen.com/2010/09/07/creamy-chicken-noodle-soup/</feedburner:origLink></item>
		<item>
		<title>Warm Bread Bowl Bacon Cheese Spread</title>
		<link>http://feedproxy.google.com/~r/KittencalsKitchen/~3/EDmev5It2Ww/</link>
		<comments>http://kittencalskitchen.com/2010/09/05/warm-bread-bowl-bacon-cheese-spread/#comments</comments>
		<pubDate>Mon, 06 Sep 2010 02:54:55 +0000</pubDate>
		<dc:creator>kittencal</dc:creator>
				<category><![CDATA[Appetizers/Dips/Spreads]]></category>
		<category><![CDATA[Christmas/New Years]]></category>
		<category><![CDATA[Entertaining/Dinner Party]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Snacks]]></category>

		<guid isPermaLink="false">http://kittencalskitchen.com/?p=10990</guid>
		<description>Taken from my &amp;#8220;Favorites&amp;#8221; folder!
Servings 20
INGREDIENTS:
1 round loaf (1 pound) sourdough bread (must have a crusty outer crust)
1 (8 ounce) package cream cheese, softened
1-1/2 cups sour cream
1/4 teaspoon garlic powder
1/4 teaspoon cayenne pepper (or to taste)
1-1/2 teaspoons Worcestershire sauce
2 cups shredded cheddar cheese
3/4 pound sliced bacon, cooked and crumbled
1 green onion, chopped
Assorted crackers
INSTRUCTIONS:&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;-
Cut the top [...]&lt;img src="http://feeds.feedburner.com/~r/KittencalsKitchen/~4/EDmev5It2Ww" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://kittencalskitchen.com/2010/09/05/warm-bread-bowl-bacon-cheese-spread/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://kittencalskitchen.com/2010/09/05/warm-bread-bowl-bacon-cheese-spread/</feedburner:origLink></item>
		<item>
		<title>Crockpot Pork Chops In Barbecue-Pineapple Sauce</title>
		<link>http://feedproxy.google.com/~r/KittencalsKitchen/~3/-xZ7_yAMUeo/</link>
		<comments>http://kittencalskitchen.com/2010/09/05/crockpot-pork-chops-in-barbecue-pineapple-sauce/#comments</comments>
		<pubDate>Sun, 05 Sep 2010 23:50:20 +0000</pubDate>
		<dc:creator>kittencal</dc:creator>
				<category><![CDATA[Easy/Beginner Cooking]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Slow Cooker/Crockpot]]></category>

		<guid isPermaLink="false">http://kittencalskitchen.com/?p=10988</guid>
		<description>Do not use the thin fast-fry pork chops for this
Servings 4

INGREDIENTS:
4 bone-in pork loin chops (3/4 inch thickness)
salt and fresh ground black pepper
oil, for browning
1 (8 ounce) can crushed pineapple, undrained
1 cup honey barbecue sauce
1/2 medium onion, finely chopped
2 garlic cloves, minced
2 tablespoons mild chili sauce
 
INSTRUCTIONS:&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;&amp;#8212;-
Heat oil in a skillet over medium-high heat.
Season the [...]&lt;img src="http://feeds.feedburner.com/~r/KittencalsKitchen/~4/-xZ7_yAMUeo" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://kittencalskitchen.com/2010/09/05/crockpot-pork-chops-in-barbecue-pineapple-sauce/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://kittencalskitchen.com/2010/09/05/crockpot-pork-chops-in-barbecue-pineapple-sauce/</feedburner:origLink></item>
		<item>
		<title>Apple Cake With Caramel Sauce</title>
		<link>http://feedproxy.google.com/~r/KittencalsKitchen/~3/npCrjkcZg6w/</link>
		<comments>http://kittencalskitchen.com/2010/09/05/apple-cake-with-caramel-sauce/#comments</comments>
		<pubDate>Sun, 05 Sep 2010 23:33:03 +0000</pubDate>
		<dc:creator>kittencal</dc:creator>
				<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Desserts/Sweet]]></category>
		<category><![CDATA[Fall]]></category>
		<category><![CDATA[Fruit]]></category>

		<guid isPermaLink="false">http://kittencalskitchen.com/?p=10983</guid>
		<description>Taken from my &amp;#8220;Favorites&amp;#8221; folder!
Add on the sauce just before serving or the cake will become soggy, chopped walnuts may also be added

Servings 12-14

INGREDIENTS:
1/2 cup plus 2 tablespoons butter, softened
2 cups sugar
2 teaspoons vanilla extract
2 large eggs
2 cups all-purpose flour
1-1/2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
1/2 teaspoon baking soda
4 Granny Smith apples, peeled [...]&lt;img src="http://feeds.feedburner.com/~r/KittencalsKitchen/~4/npCrjkcZg6w" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://kittencalskitchen.com/2010/09/05/apple-cake-with-caramel-sauce/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://kittencalskitchen.com/2010/09/05/apple-cake-with-caramel-sauce/</feedburner:origLink></item>
		<item>
		<title>Bacon Cheeseburger Soup</title>
		<link>http://feedproxy.google.com/~r/KittencalsKitchen/~3/je2pEigsNv4/</link>
		<comments>http://kittencalskitchen.com/2010/09/05/bacon-cheeseburger-soup/#comments</comments>
		<pubDate>Sun, 05 Sep 2010 16:40:38 +0000</pubDate>
		<dc:creator>kittencal</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Ground Beef]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Soups]]></category>

		<guid isPermaLink="false">http://kittencalskitchen.com/?p=10981</guid>
		<description>Servings 6
INGREDIENTS:
3/4 cup water
3/4 cup beef broth(or can use 1-1/2 cups water)
1 large potato, cubed
2 small carrots, finely diced
1 pound ground beef
1 medium onion, chopped
1/2 green bell pepper, seeded and chopped
1 jalapeno pepper, seeded and finely chopped
4 garlic cloves, minced
2-1/2 cups milk, divided
1 tablespoon beef bouillon powder
3 tablespoons all-purpose flour
8 ounces Velveeta cheese, cubed
seasoned salt [...]&lt;img src="http://feeds.feedburner.com/~r/KittencalsKitchen/~4/je2pEigsNv4" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://kittencalskitchen.com/2010/09/05/bacon-cheeseburger-soup/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://kittencalskitchen.com/2010/09/05/bacon-cheeseburger-soup/</feedburner:origLink></item>
		<item>
		<title>Crockpot Stuffed Chicken Rolls And Gravy</title>
		<link>http://feedproxy.google.com/~r/KittencalsKitchen/~3/cnjuBUsHPAw/</link>
		<comments>http://kittencalskitchen.com/2010/09/05/crockpot-stuffed-chicken-rolls-and-gravy/#comments</comments>
		<pubDate>Sun, 05 Sep 2010 15:45:11 +0000</pubDate>
		<dc:creator>kittencal</dc:creator>
				<category><![CDATA[Chicken (also see Turkey catagory)]]></category>
		<category><![CDATA[Cooking With Canned Soup]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Slow Cooker/Crockpot]]></category>

		<guid isPermaLink="false">http://kittencalskitchen.com/?p=10978</guid>
		<description>Add in some cayenne pepper to the flour mixture to kick up the heat
Servings 6

INGREDIENTS:
6 large boneless skinless chicken breasts, pounded to about 1/4-inch thickness
6 slices fully cooked ham
6 slices Swiss cheese
1/3 cup all-purpose flour
1/4 cup grated Parmesan cheese
1 teaspoon garlic powder, divided
1/2 teaspoon dried sage
1/4 teaspoon paprika
1/2 teaspoon each seasoned salt and fresh ground [...]&lt;img src="http://feeds.feedburner.com/~r/KittencalsKitchen/~4/cnjuBUsHPAw" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://kittencalskitchen.com/2010/09/05/crockpot-stuffed-chicken-rolls-and-gravy/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://kittencalskitchen.com/2010/09/05/crockpot-stuffed-chicken-rolls-and-gravy/</feedburner:origLink></item>
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