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	<title>FoodMayhem</title>
	
	<link>http://www.foodmayhem.com</link>
	<description>A weblog making food a little less chaotic.</description>
	<lastBuildDate>Mon, 23 Jan 2012 15:35:33 +0000</lastBuildDate>
	<language>en</language>
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		<title>Vacation at the Culinary Institute of America (CIA) + Give-Away</title>
		<link>http://feedproxy.google.com/~r/FoodMayhem/~3/k0JbjxKRmic/vacation-at-the-culinary-institute-of-america-cia.html</link>
		<comments>http://www.foodmayhem.com/2012/01/vacation-at-the-culinary-institute-of-america-cia.html#comments</comments>
		<pubDate>Sun, 22 Jan 2012 16:03:14 +0000</pubDate>
		<dc:creator>jessica</dc:creator>
				<category><![CDATA[Give-Aways]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Travel]]></category>

		<guid isPermaLink="false">http://www.foodmayhem.com/?p=8808</guid>
		
			<content:encoded><![CDATA[Anyone who loves to cook has heard of The Culinary Institute of America (CIA). It is the premier culinary school of the United States and according to Paul Bocuse, &#8220;the best culinary school in the world.&#8221; What you may not know &#8212; I sadly did not &#8212; is that it is also the best food-lovers [...]<br/>
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		<slash:comments>85</slash:comments>
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		<item>
		<title>Taiwanese Beef Noodle Soup</title>
		<link>http://feedproxy.google.com/~r/FoodMayhem/~3/t6dWyKzpyws/taiwanese-beef-noodle-soup.html</link>
		<comments>http://www.foodmayhem.com/2012/01/taiwanese-beef-noodle-soup.html#comments</comments>
		<pubDate>Tue, 17 Jan 2012 21:45:39 +0000</pubDate>
		<dc:creator>jessica</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[chili flakes]]></category>
		<category><![CDATA[chili oil]]></category>
		<category><![CDATA[Chinese dry noodles (medium)]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[pickled mustard greens]]></category>
		<category><![CDATA[rice wine]]></category>
		<category><![CDATA[scallions]]></category>
		<category><![CDATA[soy sauce]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[tomato]]></category>
		<category><![CDATA[vegetable oil]]></category>
		<category><![CDATA[vinegar (white)]]></category>

		<guid isPermaLink="false">http://www.foodmayhem.com/?p=8834</guid>
		
			<content:encoded><![CDATA[It&#8217;s taken a very long time for winter to come this year and I&#8217;m not complaining.  However I have been waiting for my noodle soups; they are one of my favorite categories of food. (Have you ever thought about what your favorite food categories are, as opposed to favorite foods?) Credited for getting me through [...]<br/>
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		<slash:comments>5</slash:comments>
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		<item>
		<title>Pinata Apples + Give-Away</title>
		<link>http://feedproxy.google.com/~r/FoodMayhem/~3/D6WWvPtepZA/pinata-apples-give-away.html</link>
		<comments>http://www.foodmayhem.com/2012/01/pinata-apples-give-away.html#comments</comments>
		<pubDate>Tue, 10 Jan 2012 21:22:47 +0000</pubDate>
		<dc:creator>jessica</dc:creator>
				<category><![CDATA[Products]]></category>

		<guid isPermaLink="false">http://www.foodmayhem.com/?p=8828</guid>
		
			<content:encoded><![CDATA[Those who know me know that I&#8217;m sort of a produce geek: especially after recently winning second place in a produce identification contest at The New York Produce Show. My love of new or exotic fruits and vegetables paid off! We&#8217;re always looking to diversify our meals with new items or interesting preparations or just tweaking [...]<br/>
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		<slash:comments>45</slash:comments>
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		<item>
		<title>Best of 2011</title>
		<link>http://feedproxy.google.com/~r/FoodMayhem/~3/WasYqwulvts/best-of-2011.html</link>
		<comments>http://www.foodmayhem.com/2011/12/best-of-2011.html#comments</comments>
		<pubDate>Sat, 31 Dec 2011 19:41:44 +0000</pubDate>
		<dc:creator>jessica</dc:creator>
				<category><![CDATA[Miscellaneous]]></category>

		<guid isPermaLink="false">http://www.foodmayhem.com/?p=8820</guid>
		
			<content:encoded><![CDATA[Wow, 2011 has been a huge year for us because of one special ingredient: Cayenne. It felt like just yesterday that we were chatting on Twitter about #babymayhem the day I went into labor. Now, she&#8217;s already 10 1/2 months old! From the bottom of my heart, thank you all for so much support that [...]<br/>
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		<slash:comments>5</slash:comments>
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		<title>Brasserie 292</title>
		<link>http://feedproxy.google.com/~r/FoodMayhem/~3/hOk9AlaiKnY/brasserie-292.html</link>
		<comments>http://www.foodmayhem.com/2011/12/brasserie-292.html#comments</comments>
		<pubDate>Fri, 16 Dec 2011 15:52:59 +0000</pubDate>
		<dc:creator>jessica</dc:creator>
				<category><![CDATA[Favorites]]></category>
		<category><![CDATA[French]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Travel]]></category>

		<guid isPermaLink="false">http://www.foodmayhem.com/?p=8812</guid>
		
			<content:encoded><![CDATA[Lon and I headed up to Poughkeepsie, NY for a nearly impromptu press trip this past Sunday. The plan was really to begin our tour on Monday morning and since we wanted to avoid Monday morning traffic we were on our own for Sunday.  We didn&#8217;t have super high expectations for restaurants in a small, [...]<br/>
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		<title>Bullseye Cookies</title>
		<link>http://feedproxy.google.com/~r/FoodMayhem/~3/cLO_ssysXB0/bullseye-cookies.html</link>
		<comments>http://www.foodmayhem.com/2011/12/bullseye-cookies.html#comments</comments>
		<pubDate>Fri, 09 Dec 2011 19:28:48 +0000</pubDate>
		<dc:creator>jessica</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[baking powder]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[chocolate chips]]></category>
		<category><![CDATA[cocoa powder]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[flour (all-purpose)]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[light brown sugar]]></category>
		<category><![CDATA[peanut]]></category>
		<category><![CDATA[peanut butter]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[vanilla extract]]></category>
		<category><![CDATA[vegetable shortening]]></category>

		<guid isPermaLink="false">http://www.foodmayhem.com/?p=8795</guid>
		
			<content:encoded><![CDATA[I couldn&#8217;t decide what to make for #NYCookieSwap 2011. It&#8217;s a big deal with cookie greats like Dorie Greenspan attending! Lon saved the day and came up with an idea I loved: a way to combine three classic cookies that everyone loves. What&#8217;s better than your favorite cookie? Three of your favorite cookies in one! [...]<br/>
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		<slash:comments>5</slash:comments>
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		<title>Fat Goose: Chef Jennifer Cole</title>
		<link>http://feedproxy.google.com/~r/FoodMayhem/~3/xpw--GVG0rI/fat-goose-chef-jennifer-cole.html</link>
		<comments>http://www.foodmayhem.com/2011/11/fat-goose-chef-jennifer-cole.html#comments</comments>
		<pubDate>Sat, 12 Nov 2011 15:42:49 +0000</pubDate>
		<dc:creator>jessica</dc:creator>
				<category><![CDATA[American and New American]]></category>
		<category><![CDATA[Favorites]]></category>
		<category><![CDATA[Fusion or Mixed]]></category>
		<category><![CDATA[Restaurants]]></category>

		<guid isPermaLink="false">http://www.foodmayhem.com/?p=8778</guid>
		
			<content:encoded><![CDATA[Sometimes sous chefs at fancy, expensive restaurants decide to become executive chefs at smaller, more casual restaurants. It&#8217;s a choice for life-style and freedom. When it happens, we (the customers) win! We get that same talented chef cooking for us at a fraction of the cost; plus no six-month wait for reservations. Finding these situations [...]<br/>
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		<title>Pumpkin Apple Streusel Muffin</title>
		<link>http://feedproxy.google.com/~r/FoodMayhem/~3/N65gEzMWLrc/pumpkin-apple-streusel-muffin.html</link>
		<comments>http://www.foodmayhem.com/2011/11/pumpkin-apple-streusel-muffin.html#comments</comments>
		<pubDate>Mon, 07 Nov 2011 01:15:58 +0000</pubDate>
		<dc:creator>jessica</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[allspice]]></category>
		<category><![CDATA[apple]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[flour (all-purpose)]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[light brown sugar]]></category>
		<category><![CDATA[nutmeg]]></category>
		<category><![CDATA[pumpkin]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[vegetable oil]]></category>

		<guid isPermaLink="false">http://www.foodmayhem.com/?p=8769</guid>
		
			<content:encoded><![CDATA[Perhaps I was subconsciously still thinking of that Pumpkin Cider Cocktail. Consciously, however, it hadn&#8217;t occurred to me until completing this pumpkin muffin recipe, tasting the muffins a few times, and even editing the photos, that there are notable similarities, yet important differences. One is a cocktail, perfect for an evening affair. The other, a [...]<br/>
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		<title>Happy Halloween 2011</title>
		<link>http://feedproxy.google.com/~r/FoodMayhem/~3/-0oQWiDwnNY/happy-halloween-2011.html</link>
		<comments>http://www.foodmayhem.com/2011/10/happy-halloween-2011.html#comments</comments>
		<pubDate>Tue, 01 Nov 2011 00:04:41 +0000</pubDate>
		<dc:creator>Lon</dc:creator>
				<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Humor]]></category>

		<guid isPermaLink="false">http://www.foodmayhem.com/?p=8764</guid>
		
			<content:encoded><![CDATA[A family that foods together stays together&#8230; or something.  This is our first year celebrating Halloween with Cayenne and probably the last time (before she starts talking) where we can do whatever we want with her for the dressing up portion.  We took that opportunity to play on her name, and hence you&#8217;re a pepper, [...]<br/>
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		<title>Pumpkin Cider Cocktail</title>
		<link>http://feedproxy.google.com/~r/FoodMayhem/~3/4zP4rCJ521U/pumpkin-cider-cocktail.html</link>
		<comments>http://www.foodmayhem.com/2011/10/pumpkin-cider-cocktail.html#comments</comments>
		<pubDate>Tue, 25 Oct 2011 00:49:32 +0000</pubDate>
		<dc:creator>Lon</dc:creator>
				<category><![CDATA[Cocktails and Liquor]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Holidays]]></category>

		<guid isPermaLink="false">http://www.foodmayhem.com/?p=8740</guid>
		
			<content:encoded><![CDATA[We had foodie friends coming over for a potluck for no reason (#P4NR).  Lately I&#8217;ve been trying to come up with interesting cocktails to serve to guests when they arrive.  Something refreshing, to get things going, an aperitif to stimulate hunger &#8212; although with the food our friends brought, not much help was needed!
The thought [...]<br/>
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