Chemistry News from Elsevier Pipes Output http://pipes.yahoo.com/pipes/pipe.info?_id=3d79a5a058a972226edfddbc13362f1d Sun, 22 Nov 2009 17:10:26 -0800 http://pipes.yahoo.com/pipes/ Evaluation of antioxidant potential in selected green leafy vegetables • Article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/JYDFSipiIY4/science Food Chemistry, Volume 115, Issue 4, August 2009, Pages 1213-1220 | Subhasree, B.; Baskar, R.; Laxmi Keerthana, R.; Lijina Susan, R.; Rajasekaran, P.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/JYDFSipiIY4" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609000739&md5=3c652b6ad2a064364543f7246062ca89 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609000739&md5=3c652b6ad2a064364543f7246062ca89 Identification of phenolic compounds and appraisal of antioxidant and antityrosinase activities from litchi (Litchi sinensis Sonn.) seeds • Article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/uXsdWmaf7UI/science Food Chemistry, Volume 116, Issue 1, September 2009, Pages 1-7 | Nagendra Prasad, K.; Yang, B.; Yang, S.; Chen, Y.; Zhao, M.; Ashraf, M.; Jiang, Y.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/uXsdWmaf7UI" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609001423&md5=d1bd08bcccea07abb3ecfaa7f66c3ff8 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609001423&md5=d1bd08bcccea07abb3ecfaa7f66c3ff8 Antioxidant and free radical-scavenging properties of three flavonoids isolated from the leaves of Rhamnus alaternus L. (Rhamnaceae) : A structure-activity relationship study • Article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/TQViXs_dsvw/science Food Chemistry, Volume 116, Issue 1, September 2009, Pages 258-264 | Ammar, R.B.; Bhouri, W.; Sghaier, M.B.; Boubaker, J.; Skandrani, I.; Neffati, A.; Bouhlel, I.; Kilani, S.; Mariotte, A.M.; Chekir-Ghedira, L.; Dijoux-Franca, M.G.; Ghedira, K.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/TQViXs_dsvw" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609002313&md5=5e4fba75f3d9e7881f47e3b787fe7ca7 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609002313&md5=5e4fba75f3d9e7881f47e3b787fe7ca7 Phytochemical profiles and antioxidant activities of wine grapes • Article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/elxOQS-J4EQ/science Food Chemistry, Volume 116, Issue 1, September 2009, Pages 332-339 | Yang, J.; Martinson, T.E.; Liu, R.H.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/elxOQS-J4EQ" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609002088&md5=d2ef529913fe4ac41badd7237a689bbb http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609002088&md5=d2ef529913fe4ac41badd7237a689bbb Assessment of in vitro antioxidant capacity and polyphenolic composition of selected medicinal herbs from Leguminosae family in Peninsular Malaysia • Article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/ejoE6gSgVqk/science Food Chemistry, Volume 116, Issue 1, September 2009, Pages 13-18 | Chew, Y.L.; Goh, J.K.; Lim, Y.Y.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/ejoE6gSgVqk" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609001447&md5=43e5779452b84c1d181c3d9c6b391982 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609001447&md5=43e5779452b84c1d181c3d9c6b391982 Chemical composition, antioxidant activity and antimicrobial properties of propolis extracts from Greece and Cyprus • Article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/rym9kLRbsBU/science Food Chemistry, Volume 116, Issue 2, September 2009, Pages 452-461 | Kalogeropoulos, N.; Konteles, S.J.; Troullidou, E.; Mourtzinos, I.; Karathanos, V.T.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/rym9kLRbsBU" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609002490&md5=e1019757aaa5e52964c760098f171f72 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609002490&md5=e1019757aaa5e52964c760098f171f72 Nutritional characterisation and antioxidant capacity of different tissues of Artemisia annua L. • Article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/GSWTWktVRIA/science Food Chemistry, Volume 115, Issue 4, August 2009, Pages 1240-1246 | Brisibe, E.A.; Umoren, U.E.; Brisibe, F.; Magalhaes, P.M.; Ferreira, J.F.S.; Luthria, D.; Wu, X.; Prior, R.L.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/GSWTWktVRIA" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609000776&md5=c86701993e2f7b59e5542cf837793076 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609000776&md5=c86701993e2f7b59e5542cf837793076 Antioxidant activity and bioactive components of the aerial parts of Hypericum perforatum L. from Epirus, Greece • Article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/4-5ixAmGAtU/science Food Chemistry, Volume 117, Issue 3, December 2009, Pages 398-404 | Gioti, E.M.; Fiamegos, Y.C.; Skalkos, D.C.; Stalikas, C.D.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/4-5ixAmGAtU" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609004695&md5=96bdf91d8ab48c97bb7d5413686aa456 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609004695&md5=96bdf91d8ab48c97bb7d5413686aa456 Antioxidant and antimicrobial activities of crude sorghum extract • Article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/le_5VZZtGzg/science Food Chemistry, Volume 115, Issue 4, August 2009, Pages 1234-1239 | Kil, H.Y.; Seong, E.S.; Ghimire, B.K.; Chung, I.M.; Kwon, S.S.; Goh, E.J.; Heo, K.; Kim, M.J.; Lim, J.D.; Lee, D.; Yu, C.Y.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/le_5VZZtGzg" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609000764&md5=cd12265626b6711574202b3138611845 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609000764&md5=cd12265626b6711574202b3138611845 Biological evaluations of novel vitamin C esters as mushroom tyrosinase inhibitors and antioxidants • Article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/8Vuj0xZryM4/science Food Chemistry, Volume 117, Issue 3, December 2009, Pages 381-386 | Yi, W.; Wu, X.; Cao, R.; Song, H.; Ma, L.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/8Vuj0xZryM4" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609004348&md5=dd5ece1daea788ec38b2c55597d12e1e http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609004348&md5=dd5ece1daea788ec38b2c55597d12e1e Synthesis and characterization of silver and gold nanoparticles in ionic liquid • Short communication http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/fR8bgRItRas/science Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, Volume 73, Issue 1, July 2009, Pages 218-220 | Singh, P.; Kumari, K.; Katyal, A.; Kalra, R.; Chandra, R.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/fR8bgRItRas" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S1386142509000626&md5=f7d0a86e267e571103075d32e4cd19f4 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S1386142509000626&md5=f7d0a86e267e571103075d32e4cd19f4 The chemistry of the carbon-transition metal double and triple bond: Annual survey covering the Year 2007 • Review article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/0Oot3cAq4bY/science Coordination Chemistry Reviews, Volume 253, Issue 9-10, May 2009, Pages 1517-1595 | Herndon, J.W.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/0Oot3cAq4bY" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0010854508002439&md5=b5412d257ea889f9d34f99bb7799370b http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0010854508002439&md5=b5412d257ea889f9d34f99bb7799370b Antioxidant activity of polyphenol and anthocyanin extracts from fruits of Kadsura coccinea (Lem.) A.C. 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Ozturk, M.; Mercan, N.; Harmandar, M.; Topcu, G.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/qbXXHHXrRTs" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609002714&md5=c3f208ab6b20d89d52813fbacb2902c4 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609002714&md5=c3f208ab6b20d89d52813fbacb2902c4 Microwave enhanced synthesis • Review article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/G2544V0n1Vg/science Tetrahedron, Volume 65, Issue 17, April 2009, Pages 3325-3355 | Caddick, S.; Fitzmaurice, R.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/G2544V0n1Vg" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0040402009001410&md5=7431eb17ff435e48c19cac4af3f9847a http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0040402009001410&md5=7431eb17ff435e48c19cac4af3f9847a Chemiluminescence detection in liquid chromatography: Applications to clinical, pharmaceutical, environmental and food analysis-A review • Review article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/3Pq7Li1mx7I/science Analytica Chimica Acta, Volume 640, Issue 1-2, April 2009, Pages 7-28 | Gamiz-Gracia, L.; Garcia-Campana, A.M.; Huertas-Perez, J.F.; Lara, F.J.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/3Pq7Li1mx7I" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0003267009003985&md5=ca6cefb7673f18f3cf70da9b7a0d4b42 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0003267009003985&md5=ca6cefb7673f18f3cf70da9b7a0d4b42 Phytochemicals and antioxidant properties of solvent extracts from Japonica rice bran • Article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/rTWMFYyCBF4/science Food Chemistry, Volume 117, Issue 3, December 2009, Pages 538-544 | Lai, P.; Li, K.Y.; Lu, S.; Chen, H.H.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/rTWMFYyCBF4" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609004932&md5=305e83c009ae76a053f26f3faa7e912a http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609004932&md5=305e83c009ae76a053f26f3faa7e912a The Rauhut-Currier reaction: a history and its synthetic application • Review article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/Z_SLaSYUt-o/science Tetrahedron, Volume 65, Issue 21, May 2009, Pages 4069-4084 | Aroyan, C.E.; Dermenci, A.; Miller, S.J.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/Z_SLaSYUt-o" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0040402009002932&md5=a852708a1015c1305fd8a342df28aa95 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0040402009002932&md5=a852708a1015c1305fd8a342df28aa95 Development of antioxidant rich peptides from milk protein by microbial proteases and analysis of their effects on lipid peroxidation in cooked beef • Article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/L7Proms5Tp4/science Food Chemistry, Volume 117, Issue 3, December 2009, Pages 438-443 | Hogan, S.; Zhang,L.; Li, J.; Wang, H.; Zhou, K.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/L7Proms5Tp4" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609005020&md5=b728d84de03534b69bf66c5a6ca981ef http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609005020&md5=b728d84de03534b69bf66c5a6ca981ef Changes of flavonoid content and antioxidant capacity in blueberries after illumination with UV-C • Article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/YoUyZQoADKI/science Food Chemistry, Volume 117, Issue 3, December 2009, Pages 426-431 | Wang, C.Y.; Chen, C.T.; Wang, S.Y.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/YoUyZQoADKI" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609004993&md5=00da2897078bbd3abfa518d04c637587 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609004993&md5=00da2897078bbd3abfa518d04c637587 Comprehensive liquid chromatography: Fundamental aspects and practical considerations-A review • Review article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/evf2cCGQ9nU/science Analytica Chimica Acta, Volume 641, Issue 1-2, May 2009, Pages 14-31 | Francois, I.; Sandra, K.; Sandra, P.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/evf2cCGQ9nU" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0003267009004474&md5=6f9dae9c36da8bea519de0aa98cd11f9 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0003267009004474&md5=6f9dae9c36da8bea519de0aa98cd11f9 Web-based resources for mass-spectrometry-based metabolomics: A user's guide • Short survey http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/mqEqHf5jJAI/science Phytochemistry, Volume 70, Issue 4, March 2009, Pages 450-456 | Tohge, T.; Fernie, A.R.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/mqEqHf5jJAI" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0031942209000673&md5=3845479f55dde4c433e92993bc0fd3f4 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0031942209000673&md5=3845479f55dde4c433e92993bc0fd3f4 Effect of the extraction method on phytochemical composition and antioxidant activity of high dietary fibre powders obtained from asparagus by-products • Article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/RLV0_NMzCZE/science Food Chemistry, Volume 116, Issue 2, September 2009, Pages 484-490 | Fuentes-Alventosa, J.M.; Jaramillo-Carmona, S.; Rodriguez-Gutierrez, G.; Rodriguez-Arcos, R.; Fernandez-Bolanos, J.; Guillen-Bejarano, R.; Espejo-Calvo, J.A.; Jimenez-Araujo, A.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/RLV0_NMzCZE" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609002799&md5=5376f3a8eb8513000fb993e30ac0a421 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609002799&md5=5376f3a8eb8513000fb993e30ac0a421 Heavy metal uptake in the enological food chain • Article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/PwlysjSkp2I/science Food Chemistry, Volume 117, Issue 3, December 2009, Pages 553-560 | Volpe, M.G.; La Cara, F.; Volpe, F.; De Mattia, A.; Serino, V.; Petitto, F.; Zavalloni, C.; Limone, F.; Pellecchia, R.; De Prisco, P.P.; Di Stasio, M.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/PwlysjSkp2I" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609004956&md5=e16c773090159b080861ea50772f3ecb http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609004956&md5=e16c773090159b080861ea50772f3ecb Cooking effect on fatty acid profile of pork breakfast sausages enriched in conjugated linoleic acid by dietary supplementation or direct addition • Article http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/xA33oBP7kzI/science Food Chemistry, Volume 117, Issue 3, December 2009, Pages 393-397 | Juarez, M.; Marco, A.; Brunton, N.; Lynch, B.; Troy, D.J.; Mullen, A.M.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/xA33oBP7kzI" height="1" width="1"/> http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609004683&md5=96499b1def74a74230294ac0a6f6e412 http://www.sciencedirect.com/science?_ob=GatewayURL&_method=citationSearch&_urlVersion=4&_origin=SDTOPTWOFIVE&_version=1&_piikey=S0308814609004683&md5=96499b1def74a74230294ac0a6f6e412 Journal of Catalysis is now on Twitter! http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/MVcrjTnAZpc/J_Catalysis Follow the Journal for 'tweets' on all the latest journal news, developments, and content updates.<img src="http://feeds.feedburner.com/~r/JournalOfCatalysis/~4/Q1ne2PEWTKU" height="1" width="1"/><img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/MVcrjTnAZpc" height="1" width="1"/> http://twitter.com/J_Catalysis Wed, 09 Sep 2009 17:00:00 -0700 http://feedproxy.google.com/~r/JournalOfCatalysis/~3/Q1ne2PEWTKU/J_Catalysis View the 25 Most Downloaded Articles January 2009 - March 2009 http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/_-NYuMwq0EQ/ View the 25 Most Downloaded Articles from the Journal of Catalysis January 2009 - March 2009).<img src="http://feeds.feedburner.com/~r/JournalOfCatalysis/~4/L7j71hsMwsI" height="1" width="1"/><img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/_-NYuMwq0EQ" height="1" width="1"/> http://top25.sciencedirect.com/subject/chemical-engineering/5/journal/journal-of-catalysis/00219517/archive/21/ Mon, 27 Jul 2009 17:00:00 -0700 http://feedproxy.google.com/~r/JournalOfCatalysis/~3/L7j71hsMwsI/ Scopus Top 20 Cited Article Alert http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/p2L2TS83A-4/topcited Scopus now provides a Top 20 Cited Article alert by subject area. You can get a quick overview of the 20 most cited articles in the past 3, 4 or 5 years of publication by subject area and also find them displayed on Google maps.<img src="http://feeds.feedburner.com/~r/TetrahedronNews/~4/sIGkeVGgZSA" height="1" width="1"/><img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/p2L2TS83A-4" height="1" width="1"/> http://info.scopus.com/topcited Sun, 13 Sep 2009 17:00:00 -0700 http://feedproxy.google.com/~r/TetrahedronNews/~3/sIGkeVGgZSA/topcited View Tetrahedron's Hottest Articles http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/dEaCCKVFN7Y/ View Tetrahedron's 25 Most Downloaded Articles - January 2009 - March 2009.<img src="http://feeds.feedburner.com/~r/TetrahedronNews/~4/ydw8mpaCtPE" height="1" width="1"/><img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/dEaCCKVFN7Y" height="1" width="1"/> http://top25.sciencedirect.com/subject/chemistry/6/journal/tetrahedron/00404020/archive/21/ Mon, 27 Jul 2009 17:00:00 -0700 http://feedproxy.google.com/~r/TetrahedronNews/~3/ydw8mpaCtPE/ Tetrahedron Young Investigator Awards 2010 Winners: Brian Stoltz and Peter Seeberger http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/uP2jeAMYr5U/tet_awards Brian Stoltz and Peter Seeberger, Tetrahedron YIA 2010 Winners, will give a plenary lecture at the 11th Tetrahedron Symposium, Beijing, China...<img src="http://feeds.feedburner.com/~r/TetrahedronNews/~4/i0bi3MfCuOQ" height="1" width="1"/><img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/uP2jeAMYr5U" height="1" width="1"/> http://www.elsevier.com/wps/find/P04_116.cws_home/tet_awards#awards2010 Mon, 27 Jul 2009 17:00:00 -0700 http://feedproxy.google.com/~r/TetrahedronNews/~3/i0bi3MfCuOQ/tet_awards Impact Factor increases for Elsevier! http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/3tPZmLvN95Q/companynews05_01264 Elsevier saw 75 per cent of its journal impact factors -IF- increase from 2007 to 2008!<img src="http://feeds.feedburner.com/~r/TetrahedronNews/~4/MB5Da7jpJPY" height="1" width="1"/><img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/3tPZmLvN95Q" height="1" width="1"/> http://www.elsevier.com/wps/find/authored_newsitem.cws_home/companynews05_01264 Thu, 02 Jul 2009 17:00:00 -0700 http://feedproxy.google.com/~r/TetrahedronNews/~3/MB5Da7jpJPY/companynews05_01264 Register for the Tetrahedron Virtual Conference http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/uqphjJQneG4/registerVC.asp If you are unable to join us in Paris for the Tenth Tetrahedron Symposium, the organisers are pleased to announce the 2009 Tetrahedron Virtual Conference - a truly interactive online experience which enables delegates to view live webcasts and more....<img src="http://feeds.feedburner.com/~r/TetrahedronNews/~4/I6miieOYnWk" height="1" width="1"/><img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/uqphjJQneG4" height="1" width="1"/> http://www.tetrahedron-symposium.elsevier.com/registerVC.asp Tue, 16 Jun 2009 17:00:00 -0700 http://feedproxy.google.com/~r/TetrahedronNews/~3/I6miieOYnWk/registerVC.asp Tetrahedron Prize for Creativity in Organic Chemistry 2008 Winner http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/kE29vrIX5aM/tetprize Tetrahedron Prize for Creativity in Organic Chemistry 2008 has been awarded to Professor Larry E. 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With the launch of the Scopus Journal Analyzer, as an Elsevier editor, you now have quick and easy access to a transparent overview of the performance<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/18QvCQnHS3k" height="1" width="1"/> http://info.scopus.com/journalanalyzer/ Thu, 07 May 2009 17:00:00 -0700 http://info.scopus.com/journalanalyzer/ Supporting Authors http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/V0cIsvohqms/authorshome.authors Find helpful information, services and tools about submission, support, and efficient and timely production and distribution.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/V0cIsvohqms" height="1" width="1"/> http://www.elsevier.com/wps/find/authorshome.authors Thu, 07 May 2009 17:00:00 -0700 http://www.elsevier.com/wps/find/authorshome.authors Supporting Editors http://feedproxy.google.com/~r/ElsevierChemistryNews/~3/8ZTg-tiskwg/editorshome.editors Editors' conferences - publishing ethics - article tracking - editorial research tools - editorial system/EES - editors' update - bibliometric analysis - on scientific publishing - interesting articles and websites - for societies - FAQ - new editors.<img src="http://feeds.feedburner.com/~r/ElsevierChemistryNews/~4/8ZTg-tiskwg" height="1" width="1"/> http://www.elsevier.com/wps/find/editorshome.editors Thu, 07 May 2009 17:00:00 -0700 http://www.elsevier.com/wps/find/editorshome.editors