<?xml version='1.0' encoding='UTF-8'?><rss xmlns:atom="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearchrss/1.0/" xmlns:blogger="http://schemas.google.com/blogger/2008" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" version="2.0"><channel><atom:id>tag:blogger.com,1999:blog-3216390328181126099</atom:id><lastBuildDate>Tue, 13 Oct 2026 20:29:04 +0000</lastBuildDate><category>VIC - Cheap Eat</category><category>NSW - Cheap Eat</category><category>VIC - City</category><category>VIC - 3.0</category><category>NSW - City</category><category>VIC - Outer South/East</category><category>VIC - 3.5</category><category>VIC - Inner South/East</category><category>VIC - Mid Priced</category><category>VIC - Oz</category><category>NSW - South West</category><category>VIC - 4.0</category><category>VIC - Chinese</category><category>NSW - Oz</category><category>VIC - Cafe</category><category>NSW - 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4.5</category><category>IDN - Fast Food</category><category>IDN - French</category><category>IDN - Japanese</category><category>ITA - 2.5</category><category>ITA - 4.5</category><category>ITA - Fine Dining</category><category>ITA - Mid Priced</category><category>MAS - 4.5</category><category>NSW - 0.5</category><category>NSW - Belgian</category><category>NSW - Brazilian</category><category>NSW - Greek</category><category>NSW - Irish</category><category>NSW - South African</category><category>NSW - Turkish</category><category>NZ - 4.0</category><category>NZ - Bakery</category><category>NZ - Cheap Eat</category><category>NZ - Wellington</category><category>PHI - 2.5</category><category>PHI - Mexican</category><category>PHI - Spanish</category><category>PHI - Thai</category><category>QLD - 3.5</category><category>QLD - Bakery</category><category>QLD - Thai</category><category>Recipes</category><category>VIC - Amercian</category><category>VIC - Argentinean</category><category>VIC - BBQ</category><category>VIC - Swiss</category><title>doublecooked - a Melbourne food blog (and Sydney)</title><description>A few Gen-Y epicureans keeping the Melbourne &amp;amp; Sydney restaurant scene real.&#xa;&#xa;(Melbourne food blog &amp;amp; Sydney food blog)</description><link>http://d0ublecooked.blogspot.com/</link><managingEditor>noreply@blogger.com (slowcooked)</managingEditor><generator>Blogger</generator><openSearch:totalResults>948</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-9087765172306235147</guid><pubDate>Wed, 27 Apr 2016 11:11:00 +0000</pubDate><atom:updated>2016-04-27T21:11:08.162+10:00</atom:updated><title>Hs Cakes, Springvale</title><description>&lt;p dir=&quot;ltr&quot;&gt;They got pandan sponge, and you&#39;re like yeah, that&#39;s good. They can put durian and cream in between, and you&#39;re like hell yeah. Then they ask would you like double durian? MIND. COMPLETELY. BLOWN.&lt;/p&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt; &lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhs_OTN5tORDI9-g_JF_UK2KNGJZixrocoQJAq15hdKNC-QbfdpytXnHxG_fUaa74HWy2J50OqzRv8YEQyGJ-IOiD4ZTF9H479sLq_xFP0w1s1eQoUcqoOnFYgwrV6MJKVtCAUb2tr4-A8/s1600/C360_2016-04-24-21-22-35-119.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhs_OTN5tORDI9-g_JF_UK2KNGJZixrocoQJAq15hdKNC-QbfdpytXnHxG_fUaa74HWy2J50OqzRv8YEQyGJ-IOiD4ZTF9H479sLq_xFP0w1s1eQoUcqoOnFYgwrV6MJKVtCAUb2tr4-A8/s640/C360_2016-04-24-21-22-35-119.jpg&quot;&gt; &lt;/a&gt; &lt;/div&gt;</description><link>http://d0ublecooked.blogspot.com/2016/04/hs-cakes-springvale.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhs_OTN5tORDI9-g_JF_UK2KNGJZixrocoQJAq15hdKNC-QbfdpytXnHxG_fUaa74HWy2J50OqzRv8YEQyGJ-IOiD4ZTF9H479sLq_xFP0w1s1eQoUcqoOnFYgwrV6MJKVtCAUb2tr4-A8/s72-c/C360_2016-04-24-21-22-35-119.jpg" height="72" width="72"/><thr:total>94</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-8101666173211926589</guid><pubDate>Wed, 09 Sep 2015 00:00:00 +0000</pubDate><atom:updated>2015-09-09T10:00:06.395+10:00</atom:updated><title>Aronia de Takazawa, Tokyo</title><description>&lt;div dir=&quot;ltr&quot;&gt;
The coolest restaurant I&#39;ve been to.&amp;nbsp; Ever.&amp;nbsp; Incentive, creative food with flashes of theatre that provides a bit of humour, invokes memories and&amp;nbsp;provides plenty of smiles.&amp;nbsp; The&amp;nbsp;intimacy of the venue allows the chef and his partner on the floor to interact with guests on a personal level, where you can sense their passion and warmth for the dishes and you, as if treating you like old friends.&amp;nbsp; This is what sets this place apart from other places I&#39;ve been to.&amp;nbsp; Truly honoured, privileged and lucky to have been selected for a &lt;u&gt;seat&lt;/u&gt;.&amp;nbsp; An amazing experience.&lt;br /&gt;
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</description><link>http://d0ublecooked.blogspot.com/2015/09/aronia-de-takazawa-tokyo.html</link><author>noreply@blogger.com (slowcooked)</author><thr:total>3</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-4540241112569042642</guid><pubDate>Tue, 08 Sep 2015 00:00:00 +0000</pubDate><atom:updated>2015-09-08T10:00:05.753+10:00</atom:updated><title>つけめん 六厘舎 (Rokurinsha), Tokyo</title><description>&lt;div dir=&quot;ltr&quot;&gt;
The most intense tsukemen I&#39;ve ever had, the rich dipping sauce clings effortlessly onto the welcoming noodles.&amp;nbsp; Eating it was like a marathon through flavourtown, hitting the wall before a second wind to polish it off.&amp;nbsp; http://www.followmefoodie.com/2014/01/follow-me-foodie-to-tokyo-japan/&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHHisMv1kbzkupyfizqFpZGNHZuu9-f4atY2HyxrbtF9WDoEXLMlzVJYBJsn5suVrasHAtdNtM5zEvVNvHQDliJTgGaCOgTJydoEr6HtXDCkQePyECEUj8OcraPxHUaOmD9SfTEnNgU6U/s1600/C360_2015-08-04-12-39-57-134.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHHisMv1kbzkupyfizqFpZGNHZuu9-f4atY2HyxrbtF9WDoEXLMlzVJYBJsn5suVrasHAtdNtM5zEvVNvHQDliJTgGaCOgTJydoEr6HtXDCkQePyECEUj8OcraPxHUaOmD9SfTEnNgU6U/s640/C360_2015-08-04-12-39-57-134.jpg&quot; /&gt; &lt;/a&gt; &lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/09/rokurinsha-tokyo.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHHisMv1kbzkupyfizqFpZGNHZuu9-f4atY2HyxrbtF9WDoEXLMlzVJYBJsn5suVrasHAtdNtM5zEvVNvHQDliJTgGaCOgTJydoEr6HtXDCkQePyECEUj8OcraPxHUaOmD9SfTEnNgU6U/s72-c/C360_2015-08-04-12-39-57-134.jpg" height="72" width="72"/><thr:total>3</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-9153489550953571821</guid><pubDate>Mon, 07 Sep 2015 00:00:00 +0000</pubDate><atom:updated>2015-09-07T10:00:19.268+10:00</atom:updated><title>Tendontenya (天丼てんや 新宿東口店), Tokyo</title><description>&lt;div dir=&quot;ltr&quot;&gt;
Cheap, fast, tendon and tempura.&amp;nbsp; http://s.tabelog.com/en/tokyo/A1304/A130401/13054989/dtlmap/&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitqsE56uj0VD__F0qW33SU1Swl0OV8m4r2SL4oDM03f_iNGJkY3BfW_hwRac624nS9rRmAsHZ98AFErg0cD4S7zMzu3GKbFFyGX-IboPEGxzXN2Htb9uKkiUKJR-PjBe-h23s5BOleipU/s1600/C360_2015-08-03-19-45-49-260.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitqsE56uj0VD__F0qW33SU1Swl0OV8m4r2SL4oDM03f_iNGJkY3BfW_hwRac624nS9rRmAsHZ98AFErg0cD4S7zMzu3GKbFFyGX-IboPEGxzXN2Htb9uKkiUKJR-PjBe-h23s5BOleipU/s640/C360_2015-08-03-19-45-49-260.jpg&quot; /&gt; &lt;/a&gt; &lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/09/tendontenya-tokyo.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitqsE56uj0VD__F0qW33SU1Swl0OV8m4r2SL4oDM03f_iNGJkY3BfW_hwRac624nS9rRmAsHZ98AFErg0cD4S7zMzu3GKbFFyGX-IboPEGxzXN2Htb9uKkiUKJR-PjBe-h23s5BOleipU/s72-c/C360_2015-08-03-19-45-49-260.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-8444809388296572759</guid><pubDate>Fri, 04 Sep 2015 00:00:00 +0000</pubDate><atom:updated>2015-09-04T10:00:01.743+10:00</atom:updated><title>Italian Tomato Café Jr, Sunshine City, Tokyo</title><description>&lt;div dir=&quot;ltr&quot;&gt;
It took 30 mins to wait in line, order, wait while seated, for this Hoji tea latte to arrive.&amp;nbsp; Positive?&amp;nbsp; Cheap way to rest your feet...&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhvOb2m6dDfXFSlzheiKaR79jc2y4r18LpGhkWPqomqaZQ50EpkQJ53cFzOtixcgwk0FXcBLnuY6a3_4pVaZvFSP_ZM8tm7LQ32HGbXoL33-Vr5Gg7uSuRrKC3UZsOuDuadFrEQmajKS1s/s1600/C360_2015-08-03-16-46-29-282.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhvOb2m6dDfXFSlzheiKaR79jc2y4r18LpGhkWPqomqaZQ50EpkQJ53cFzOtixcgwk0FXcBLnuY6a3_4pVaZvFSP_ZM8tm7LQ32HGbXoL33-Vr5Gg7uSuRrKC3UZsOuDuadFrEQmajKS1s/s640/C360_2015-08-03-16-46-29-282.jpg&quot; /&gt; &lt;/a&gt; &lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/09/italian-tomato-cafe-jr-sunshine-city.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhvOb2m6dDfXFSlzheiKaR79jc2y4r18LpGhkWPqomqaZQ50EpkQJ53cFzOtixcgwk0FXcBLnuY6a3_4pVaZvFSP_ZM8tm7LQ32HGbXoL33-Vr5Gg7uSuRrKC3UZsOuDuadFrEQmajKS1s/s72-c/C360_2015-08-03-16-46-29-282.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-6977168101019345446</guid><pubDate>Thu, 03 Sep 2015 00:00:00 +0000</pubDate><atom:updated>2015-09-03T10:00:04.235+10:00</atom:updated><title>松六家 (Matsurokuyo), Tokyo</title><description>&lt;div dir=&quot;ltr&quot;&gt;
A slow lunch that&#39;s worth the wait. &amp;nbsp;Fine slices of flavoursome, melt in the mouth Kuroge Wagyu, in a set that&#39;s one of the best value meals ever. &amp;nbsp;http://www.tokyoeats.jp/matsurokuya/&lt;br /&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgW5Zf14-1PoJmyDWcRmFLI6KECU7NGPtg-JKCBYKIuaB_GuU0B7Fqj70EVfKQfSk4AMYPCAEFt5ldywlfzSbAT-ZSxfAOC6G79P9eKbOxHUDvphw1MSQF-cjmTIwaxRbA06GH3lLz40OU/s1600/C360_2015-08-03-12-01-41-785.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgW5Zf14-1PoJmyDWcRmFLI6KECU7NGPtg-JKCBYKIuaB_GuU0B7Fqj70EVfKQfSk4AMYPCAEFt5ldywlfzSbAT-ZSxfAOC6G79P9eKbOxHUDvphw1MSQF-cjmTIwaxRbA06GH3lLz40OU/s640/C360_2015-08-03-12-01-41-785.jpg&quot; /&gt; &lt;/a&gt; &lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCyvo2Dx7fGNkYdKdFzjA9kw9j7Ts6QpBZLg0O0DHcetrM-EhILx1ZQiC6rZ0lu_-Bx1qhxfre1kjzVESJioc28L3r_ZqyclpO08MWYrt6tiS9kcSffPqxWX8yEyW2lr7j8u4K28EkzzI/s1600/C360_2015-08-03-12-01-47-478.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCyvo2Dx7fGNkYdKdFzjA9kw9j7Ts6QpBZLg0O0DHcetrM-EhILx1ZQiC6rZ0lu_-Bx1qhxfre1kjzVESJioc28L3r_ZqyclpO08MWYrt6tiS9kcSffPqxWX8yEyW2lr7j8u4K28EkzzI/s640/C360_2015-08-03-12-01-47-478.jpg&quot; /&gt; &lt;/a&gt; &lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/09/matsurokuyo-tokyo.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgW5Zf14-1PoJmyDWcRmFLI6KECU7NGPtg-JKCBYKIuaB_GuU0B7Fqj70EVfKQfSk4AMYPCAEFt5ldywlfzSbAT-ZSxfAOC6G79P9eKbOxHUDvphw1MSQF-cjmTIwaxRbA06GH3lLz40OU/s72-c/C360_2015-08-03-12-01-41-785.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-3955776023957534370</guid><pubDate>Wed, 02 Sep 2015 00:00:00 +0000</pubDate><atom:updated>2015-09-02T10:00:12.138+10:00</atom:updated><title>Kyushu Jangara Ramen, Tokyo</title><description>&lt;div dir=&quot;ltr&quot;&gt;
Not my favourite char siu, but an excellent pork, chicken, veg stock ramen. &amp;nbsp;http://www.kyusyujangara.co.jp&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMhElSKWMBhZgxi8QSEiCOJTlKS89X54HeUhTw0OCraqsyYZxDvIL4N3xlpHVHQ42AdTUaADhUlZFjMaBDdL2CG9WnzsNjLyFPO4W2S57Y679p1gltQcdLaEKqPkqhp9quD67ltFQMt1Q/s1600/C360_2015-08-02-14-00-55-828.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em; text-align: center;&quot;&gt;&lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMhElSKWMBhZgxi8QSEiCOJTlKS89X54HeUhTw0OCraqsyYZxDvIL4N3xlpHVHQ42AdTUaADhUlZFjMaBDdL2CG9WnzsNjLyFPO4W2S57Y679p1gltQcdLaEKqPkqhp9quD67ltFQMt1Q/s640/C360_2015-08-02-14-00-55-828.jpg&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/09/kyushu-jangara-ramen-tokyo.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMhElSKWMBhZgxi8QSEiCOJTlKS89X54HeUhTw0OCraqsyYZxDvIL4N3xlpHVHQ42AdTUaADhUlZFjMaBDdL2CG9WnzsNjLyFPO4W2S57Y679p1gltQcdLaEKqPkqhp9quD67ltFQMt1Q/s72-c/C360_2015-08-02-14-00-55-828.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-2108259974063215256</guid><pubDate>Tue, 01 Sep 2015 00:00:00 +0000</pubDate><atom:updated>2015-09-01T10:00:06.370+10:00</atom:updated><title>Sushi Kanesaka, Tokyo</title><description>&lt;div dir=&quot;ltr&quot;&gt;
First Michelin star sushi restaurant.&amp;nbsp; That feeling of having been in economy all your life then getting a taste of business class.&amp;nbsp; Can&#39;t go back now..... http://www.sushi-kanesaka.&lt;u&gt;com &amp;nbsp;&lt;/u&gt;&lt;/div&gt;
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&lt;u&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYTrlt6v3_wDVmXznn7eQfUjitZ6zmudG5N8pnXvKe4aSPT5EOw6I9BPNgeW3he28wJFeXQGNwpm9C80pkI2EljjNmzLc7VhHysd9ijmCsO43L2zQZolG-rw2GTCteGeRAmc8c74rLYtc/s1600/P8014493.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYTrlt6v3_wDVmXznn7eQfUjitZ6zmudG5N8pnXvKe4aSPT5EOw6I9BPNgeW3he28wJFeXQGNwpm9C80pkI2EljjNmzLc7VhHysd9ijmCsO43L2zQZolG-rw2GTCteGeRAmc8c74rLYtc/s320/P8014493.JPG&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/u&gt;&lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/09/sushi-kanesaka-tokyo.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYTrlt6v3_wDVmXznn7eQfUjitZ6zmudG5N8pnXvKe4aSPT5EOw6I9BPNgeW3he28wJFeXQGNwpm9C80pkI2EljjNmzLc7VhHysd9ijmCsO43L2zQZolG-rw2GTCteGeRAmc8c74rLYtc/s72-c/P8014493.JPG" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-8529729466912621888</guid><pubDate>Mon, 31 Aug 2015 00:00:00 +0000</pubDate><atom:updated>2015-08-31T10:00:03.517+10:00</atom:updated><title>Toritake (鳥竹), Tokyo</title><description>&lt;div dir=&quot;ltr&quot;&gt;
If your parents were salary persons, this could have been their go to place. &amp;nbsp;&amp;nbsp;http://s.tabelog.com/en/tokyo/A1303/A130301/13001702/ &amp;nbsp;
&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIdTMk_SCF1kp1kbUqk10gGLFMYOb-I5xDbPpLHGaGBEhJT9ojodI_lkKHOcirxri_k6xoF4g7wJX4T-TlbjmeTqF3MCIxwP3JUeptT_eEcXnZXL2101m_0CXvzHqWKZMA1T0tHyBQzB8/s1600/P7314476.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIdTMk_SCF1kp1kbUqk10gGLFMYOb-I5xDbPpLHGaGBEhJT9ojodI_lkKHOcirxri_k6xoF4g7wJX4T-TlbjmeTqF3MCIxwP3JUeptT_eEcXnZXL2101m_0CXvzHqWKZMA1T0tHyBQzB8/s320/P7314476.JPG&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;br /&gt;</description><link>http://d0ublecooked.blogspot.com/2015/08/toritake-tokyo.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIdTMk_SCF1kp1kbUqk10gGLFMYOb-I5xDbPpLHGaGBEhJT9ojodI_lkKHOcirxri_k6xoF4g7wJX4T-TlbjmeTqF3MCIxwP3JUeptT_eEcXnZXL2101m_0CXvzHqWKZMA1T0tHyBQzB8/s72-c/P7314476.JPG" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-4120939869130639918</guid><pubDate>Fri, 28 Aug 2015 00:00:00 +0000</pubDate><atom:updated>2015-08-28T10:00:09.414+10:00</atom:updated><title>Tsurutontan (つるとんたん 六本木店), Tokyo</title><description>&lt;div dir=&quot;ltr&quot;&gt;
Very good udon.&amp;nbsp; http://s.tabelog.com/en/tokyo/A1307/A130701/13001859/&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLQ_47s02hS8biSoG_X_cbgr10Sns8eDGVH8kcPTjMt1Btfjz2OyTNTikXGBY4-EiebzwaGCqpaCQQ4AoHHnrapokVYkz232iT1If9GOqc062AnbeBo681sNoVMTiMdYgAQRcDii_RftU/s1600/C360_2015-07-31-12-05-42-657.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLQ_47s02hS8biSoG_X_cbgr10Sns8eDGVH8kcPTjMt1Btfjz2OyTNTikXGBY4-EiebzwaGCqpaCQQ4AoHHnrapokVYkz232iT1If9GOqc062AnbeBo681sNoVMTiMdYgAQRcDii_RftU/s640/C360_2015-07-31-12-05-42-657.jpg&quot; /&gt; &lt;/a&gt; &lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/08/tsurutontan-tokyo.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLQ_47s02hS8biSoG_X_cbgr10Sns8eDGVH8kcPTjMt1Btfjz2OyTNTikXGBY4-EiebzwaGCqpaCQQ4AoHHnrapokVYkz232iT1If9GOqc062AnbeBo681sNoVMTiMdYgAQRcDii_RftU/s72-c/C360_2015-07-31-12-05-42-657.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-1774007874738984358</guid><pubDate>Thu, 27 Aug 2015 00:00:00 +0000</pubDate><atom:updated>2015-08-27T10:00:14.379+10:00</atom:updated><title>MOS Burger, Tokyo</title><description>&lt;div dir=&quot;ltr&quot;&gt;
It&#39;s boss. &amp;nbsp;MOS &amp;gt; Maccas&lt;/div&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuSkUT4LUh8lHeyzEY9ABCOzGo1ZrjuoigzzvHS14Q57-x6rwuzIr0h8Ylc9SzdeP_-44deSpYjtIAfDF1C3tjwooSg1nOOXfC3BxLRXtXhDAXyuBBeSVSGbb99yIrTez4JE-caumCMN8/s1600/C360_2015-07-30-22-16-20-094.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuSkUT4LUh8lHeyzEY9ABCOzGo1ZrjuoigzzvHS14Q57-x6rwuzIr0h8Ylc9SzdeP_-44deSpYjtIAfDF1C3tjwooSg1nOOXfC3BxLRXtXhDAXyuBBeSVSGbb99yIrTez4JE-caumCMN8/s640/C360_2015-07-30-22-16-20-094.jpg&quot; /&gt; &lt;/a&gt; &lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/08/mos-burger-tokyo.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuSkUT4LUh8lHeyzEY9ABCOzGo1ZrjuoigzzvHS14Q57-x6rwuzIr0h8Ylc9SzdeP_-44deSpYjtIAfDF1C3tjwooSg1nOOXfC3BxLRXtXhDAXyuBBeSVSGbb99yIrTez4JE-caumCMN8/s72-c/C360_2015-07-30-22-16-20-094.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-3417777661652668967</guid><pubDate>Wed, 26 Aug 2015 00:00:00 +0000</pubDate><atom:updated>2015-08-26T10:00:09.012+10:00</atom:updated><title>Ramen Jiro, Tokyo</title><description>&lt;div dir=&quot;ltr&quot;&gt;
OK, prefer others. &amp;nbsp;&lt;/div&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCnGkrf2C1yzEa_l7ByI1NLJ1o5FNI0MinWEM6EbEgLVI0TvzVvZRVpgVR17Ul8bE4qwg1_riH0139sm_zqWCWHzHIkmxAtBciODB8yNlox2dhWu7_Lc7rWJgPl7VoxLntLaVk5Uvbqms/s1600/P7304371.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCnGkrf2C1yzEa_l7ByI1NLJ1o5FNI0MinWEM6EbEgLVI0TvzVvZRVpgVR17Ul8bE4qwg1_riH0139sm_zqWCWHzHIkmxAtBciODB8yNlox2dhWu7_Lc7rWJgPl7VoxLntLaVk5Uvbqms/s320/P7304371.JPG&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/08/ramen-jiro-tokyo.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCnGkrf2C1yzEa_l7ByI1NLJ1o5FNI0MinWEM6EbEgLVI0TvzVvZRVpgVR17Ul8bE4qwg1_riH0139sm_zqWCWHzHIkmxAtBciODB8yNlox2dhWu7_Lc7rWJgPl7VoxLntLaVk5Uvbqms/s72-c/P7304371.JPG" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-6313059142107178167</guid><pubDate>Tue, 25 Aug 2015 11:17:00 +0000</pubDate><atom:updated>2015-08-28T20:31:20.607+10:00</atom:updated><title>Fancy Oriental Chinese Restaurant, Box Hill</title><description>&lt;p dir=&quot;ltr&quot;&gt;Singapore Chilli Crab - it&#39;s all about the crispy vermicelli.&lt;/p&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt; &lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgB4FmtvKfd8RvphKF0q6FVOSPxhuFR2vjzvMSO3cTdHDvc3ORRiaXBuy-U0Rl9WEsujg02PBYCcTDR5NTMzHelUfShaHaYeExhOoA7sxbViRzFh0P6ziAR9QgPf5aLt6I8Rkj5X89ZIVU/s1600/C360_2015-08-23-18-38-50-796.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgB4FmtvKfd8RvphKF0q6FVOSPxhuFR2vjzvMSO3cTdHDvc3ORRiaXBuy-U0Rl9WEsujg02PBYCcTDR5NTMzHelUfShaHaYeExhOoA7sxbViRzFh0P6ziAR9QgPf5aLt6I8Rkj5X89ZIVU/s640/C360_2015-08-23-18-38-50-796.jpg&quot;&gt; &lt;/a&gt; &lt;/div&gt;</description><link>http://d0ublecooked.blogspot.com/2015/08/fancy-oriental-chinese-restaurant-box.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgB4FmtvKfd8RvphKF0q6FVOSPxhuFR2vjzvMSO3cTdHDvc3ORRiaXBuy-U0Rl9WEsujg02PBYCcTDR5NTMzHelUfShaHaYeExhOoA7sxbViRzFh0P6ziAR9QgPf5aLt6I8Rkj5X89ZIVU/s72-c/C360_2015-08-23-18-38-50-796.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-3305103393918438603</guid><pubDate>Tue, 25 Aug 2015 00:00:00 +0000</pubDate><atom:updated>2015-08-25T10:00:20.475+10:00</atom:updated><title>Yama No Chaya, Hakone</title><description>&lt;div dir=&quot;ltr&quot;&gt;
Atmospheric ryokan, sublime kaiseki dinners, and breakfasts make sure you start the day well.&lt;/div&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDir1kV9el09Zcut3UksEx2EB5F41GB85apu9dNMCa_yH5eQ7JDDMjAiB4dfblYctEIA3k15HTkkKEUkLRCkXcJdzJtheFlO6-w4SB6seYPux2eV68rkcxmGr8eZAJGi6moatRGj4NrL0/s1600/P7294296.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDir1kV9el09Zcut3UksEx2EB5F41GB85apu9dNMCa_yH5eQ7JDDMjAiB4dfblYctEIA3k15HTkkKEUkLRCkXcJdzJtheFlO6-w4SB6seYPux2eV68rkcxmGr8eZAJGi6moatRGj4NrL0/s320/P7294296.JPG&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/08/yama-no-chaya-hakone.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDir1kV9el09Zcut3UksEx2EB5F41GB85apu9dNMCa_yH5eQ7JDDMjAiB4dfblYctEIA3k15HTkkKEUkLRCkXcJdzJtheFlO6-w4SB6seYPux2eV68rkcxmGr8eZAJGi6moatRGj4NrL0/s72-c/P7294296.JPG" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-9117379302959114977</guid><pubDate>Mon, 24 Aug 2015 00:00:00 +0000</pubDate><atom:updated>2015-08-24T10:00:03.292+10:00</atom:updated><title>Gionhitsujikafe (祇をん　ひつじカフェ), Kyoto</title><description>&lt;div dir=&quot;ltr&quot;&gt;
Wasabon sugar crispy &lt;u&gt;puff&lt;/u&gt;; Hoji tea ice cream ; Just the right amount of sweetness.&amp;nbsp; http://s.tabelog.com/en/kyoto/A2601/A260301/26019132/&lt;br /&gt;
&lt;/div&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIMHP8KsYfVWaVCksHDkxNOfzDmPbwwGB4ICfEV7O6LXDrS1FoxeC389lIJ794kuLxlo6MD9Otf2J29gOTwfw-SqiSq-zhdtIV_Sh3LvXr_yqm0oAFufUbPL58bEJwGFZ3lyLCP8r9HmA/s1600/C360_2015-07-27-21-40-54-913.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIMHP8KsYfVWaVCksHDkxNOfzDmPbwwGB4ICfEV7O6LXDrS1FoxeC389lIJ794kuLxlo6MD9Otf2J29gOTwfw-SqiSq-zhdtIV_Sh3LvXr_yqm0oAFufUbPL58bEJwGFZ3lyLCP8r9HmA/s640/C360_2015-07-27-21-40-54-913.jpg&quot; /&gt; &lt;/a&gt; &lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFFSWCjvyPpZKovgt8N2HF6Kt9nUNRbo-c1dLWNW4vdbVaW7DLKHO2QVTs0bJ95N_X4MIfmJkT-bqRk48_214KfeOGcP4pLW4HPZR9kAu4C3ctDbJYszXqPjUKVxuFA7KfWCFC10fiDlA/s1600/C360_2015-07-27-21-40-43-971.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFFSWCjvyPpZKovgt8N2HF6Kt9nUNRbo-c1dLWNW4vdbVaW7DLKHO2QVTs0bJ95N_X4MIfmJkT-bqRk48_214KfeOGcP4pLW4HPZR9kAu4C3ctDbJYszXqPjUKVxuFA7KfWCFC10fiDlA/s640/C360_2015-07-27-21-40-43-971.jpg&quot; /&gt; &lt;/a&gt; &lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/08/gionhitsujikafe-kyoto.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIMHP8KsYfVWaVCksHDkxNOfzDmPbwwGB4ICfEV7O6LXDrS1FoxeC389lIJ794kuLxlo6MD9Otf2J29gOTwfw-SqiSq-zhdtIV_Sh3LvXr_yqm0oAFufUbPL58bEJwGFZ3lyLCP8r9HmA/s72-c/C360_2015-07-27-21-40-54-913.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-2037215872568146174</guid><pubDate>Fri, 21 Aug 2015 00:00:00 +0000</pubDate><atom:updated>2015-08-21T10:00:13.129+10:00</atom:updated><title>Kyoto Gogyo (京都 五行), Kyoto</title><description>&lt;div dir=&quot;ltr&quot;&gt;
Burnt... miso... ramen... ?&amp;nbsp; Sounds crazy but good in a rich, bold, in your face kind of way. http://s.tabelog.com/en/kyoto/A2601/A260201/26002029/&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNopKbgxgDlK45lEBgdF4G73nwDZOAqJaA-awQD9btF9NBO6B5Gy_RevwFApZJxP3Bqr9TO5yJ_qTC3xnadIDDOnnYuil1mSkeC8XEs3nFMVasfXQyuNyygnSyoiOJzq1P9jN-TnuyV_k/s1600/C360_2015-07-27-20-15-48-553.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em; text-align: center;&quot;&gt;&lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNopKbgxgDlK45lEBgdF4G73nwDZOAqJaA-awQD9btF9NBO6B5Gy_RevwFApZJxP3Bqr9TO5yJ_qTC3xnadIDDOnnYuil1mSkeC8XEs3nFMVasfXQyuNyygnSyoiOJzq1P9jN-TnuyV_k/s640/C360_2015-07-27-20-15-48-553.jpg&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/08/kyoto-gogyo-kyoto.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNopKbgxgDlK45lEBgdF4G73nwDZOAqJaA-awQD9btF9NBO6B5Gy_RevwFApZJxP3Bqr9TO5yJ_qTC3xnadIDDOnnYuil1mSkeC8XEs3nFMVasfXQyuNyygnSyoiOJzq1P9jN-TnuyV_k/s72-c/C360_2015-07-27-20-15-48-553.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-4081010942074945508</guid><pubDate>Thu, 20 Aug 2015 00:00:00 +0000</pubDate><atom:updated>2015-08-20T10:00:09.678+10:00</atom:updated><title>Katsukura (名代とんかつ かつくら 京都駅ビル店（なだいとんかつ かつくら)), Kyoto</title><description>&lt;div dir=&quot;ltr&quot;&gt;
It just melts in your mouth.&amp;nbsp; http://tabelog.com/kyoto/A2601/A260101/26001923/&lt;/div&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhd-kE4lpOUCzTtKDDp8uIxKjVKEUANA1CT6Sb2E86us0co9RV4RPeVSmjm4NqDDN0Pmi7XjsgBDAdZA3mr3hIPinu0ZJHWcoihOPX_Jxe48Hse7xnYaHJ64HiaEkYJ-X_zK9gPgukPoBE/s1600/C360_2015-07-26-20-13-06-045.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhd-kE4lpOUCzTtKDDp8uIxKjVKEUANA1CT6Sb2E86us0co9RV4RPeVSmjm4NqDDN0Pmi7XjsgBDAdZA3mr3hIPinu0ZJHWcoihOPX_Jxe48Hse7xnYaHJ64HiaEkYJ-X_zK9gPgukPoBE/s640/C360_2015-07-26-20-13-06-045.jpg&quot; /&gt; &lt;/a&gt; &lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/08/katsukura-kyoto.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhd-kE4lpOUCzTtKDDp8uIxKjVKEUANA1CT6Sb2E86us0co9RV4RPeVSmjm4NqDDN0Pmi7XjsgBDAdZA3mr3hIPinu0ZJHWcoihOPX_Jxe48Hse7xnYaHJ64HiaEkYJ-X_zK9gPgukPoBE/s72-c/C360_2015-07-26-20-13-06-045.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-2184527961927882868</guid><pubDate>Wed, 19 Aug 2015 09:46:00 +0000</pubDate><atom:updated>2015-08-25T21:14:23.393+10:00</atom:updated><title>Hakata Gensuke, Melbourne</title><description>&lt;p dir=&quot;ltr&quot;&gt;Tsukemen would have been alright if I hadn&#39;t been spoilt by the standards in Japan only 2 weeks ago... Just not quite the same. Interesting idea with the hot pot option though.&lt;/p&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt; &lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6MCt9Z8-8c0RsB8ABiY-2R5-3BhD_TUemL5Qj516945liyR-Rp4WYJHiNftus4sKlxfBNTz_ZXsdn52N_uAUlQv4d7pY1unQHPOutr06SsAvXTaMPyCf8GwNdwGdJem7cS5YuDCjjT5U/s1600/C360_2015-08-19-19-17-22-514.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6MCt9Z8-8c0RsB8ABiY-2R5-3BhD_TUemL5Qj516945liyR-Rp4WYJHiNftus4sKlxfBNTz_ZXsdn52N_uAUlQv4d7pY1unQHPOutr06SsAvXTaMPyCf8GwNdwGdJem7cS5YuDCjjT5U/s640/C360_2015-08-19-19-17-22-514.jpg&quot;&gt; &lt;/a&gt; &lt;/div&gt;</description><link>http://d0ublecooked.blogspot.com/2015/08/hakata-gensuke-melbourne.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6MCt9Z8-8c0RsB8ABiY-2R5-3BhD_TUemL5Qj516945liyR-Rp4WYJHiNftus4sKlxfBNTz_ZXsdn52N_uAUlQv4d7pY1unQHPOutr06SsAvXTaMPyCf8GwNdwGdJem7cS5YuDCjjT5U/s72-c/C360_2015-08-19-19-17-22-514.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-868481210797242279</guid><pubDate>Wed, 19 Aug 2015 00:00:00 +0000</pubDate><atom:updated>2015-08-19T10:00:04.573+10:00</atom:updated><title>Sukiya (すき家 円町店), Kyoto</title><description>&lt;div dir=&quot;ltr&quot;&gt;
Not again, but i suppose the chain&amp;nbsp;of shops says it ain&#39;t that bad. &amp;nbsp;http://s.tabelog.com/en/kyoto/A2601/A260203/26018445/&lt;/div&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFf1rrMHRijRk_gZR7clsXIWSq8mUWqalRBC_YTqaA32CAOoI2vYwCIDitg5rto-22Qan14iWNZMG-2m0mhTSNUYNJRUcZFKN-F11b0nXkBLrjQ07vpM4QzKphdM6CiGl6SJlqBRT1yww/s1600/C360_2015-07-26-14-31-28-152.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFf1rrMHRijRk_gZR7clsXIWSq8mUWqalRBC_YTqaA32CAOoI2vYwCIDitg5rto-22Qan14iWNZMG-2m0mhTSNUYNJRUcZFKN-F11b0nXkBLrjQ07vpM4QzKphdM6CiGl6SJlqBRT1yww/s640/C360_2015-07-26-14-31-28-152.jpg&quot; /&gt; &lt;/a&gt; &lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/08/sukiya-kyoto.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFf1rrMHRijRk_gZR7clsXIWSq8mUWqalRBC_YTqaA32CAOoI2vYwCIDitg5rto-22Qan14iWNZMG-2m0mhTSNUYNJRUcZFKN-F11b0nXkBLrjQ07vpM4QzKphdM6CiGl6SJlqBRT1yww/s72-c/C360_2015-07-26-14-31-28-152.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-7486178946488906036</guid><pubDate>Tue, 18 Aug 2015 00:00:00 +0000</pubDate><atom:updated>2015-08-18T10:00:11.998+10:00</atom:updated><title>Akagakiya (赤垣屋), Kyoto</title><description>&lt;div dir=&quot;ltr&quot;&gt;
The local. &amp;nbsp; http://s.tabelog.com/en/kyoto/A2601/A260302/26001072/&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWTKR95EysBvr_xfmu4B9dH4AulpbXFJ_Gc12YvuML2pURyqITUD_VRGksOlF2ztg9tKL2LC8Y8kyj2Tz24pBfGy70nRz1pOna5t2UF6bnwuanIcAyFDKhnRtILshfhFp7VnVur4WAAXQ/s1600/C360_2015-07-25-21-15-18-808.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWTKR95EysBvr_xfmu4B9dH4AulpbXFJ_Gc12YvuML2pURyqITUD_VRGksOlF2ztg9tKL2LC8Y8kyj2Tz24pBfGy70nRz1pOna5t2UF6bnwuanIcAyFDKhnRtILshfhFp7VnVur4WAAXQ/s640/C360_2015-07-25-21-15-18-808.jpg&quot; /&gt; &lt;/a&gt; &lt;/div&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvE5Xph0QBsZzggv5jFCYOWZdIpB799MCAmw-iBWYK-9U0gxNF9Ex3uxSTvfkftwym1x4fqFrSWtBX4ygtwmGbuc5QtG8_aYzAw70bTIMeHdNdxgiE-jP5z_7RdW0HgG1PrnIlOLj2b_c/s1600/C360_2015-07-25-21-09-13-592.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvE5Xph0QBsZzggv5jFCYOWZdIpB799MCAmw-iBWYK-9U0gxNF9Ex3uxSTvfkftwym1x4fqFrSWtBX4ygtwmGbuc5QtG8_aYzAw70bTIMeHdNdxgiE-jP5z_7RdW0HgG1PrnIlOLj2b_c/s640/C360_2015-07-25-21-09-13-592.jpg&quot; /&gt; &lt;/a&gt; &lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/08/akagakiya-kyoto.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWTKR95EysBvr_xfmu4B9dH4AulpbXFJ_Gc12YvuML2pURyqITUD_VRGksOlF2ztg9tKL2LC8Y8kyj2Tz24pBfGy70nRz1pOna5t2UF6bnwuanIcAyFDKhnRtILshfhFp7VnVur4WAAXQ/s72-c/C360_2015-07-25-21-15-18-808.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-44137302930994392</guid><pubDate>Mon, 17 Aug 2015 00:00:00 +0000</pubDate><atom:updated>2015-08-17T10:00:00.585+10:00</atom:updated><title>Salon De The Au Grenior D&#39;or, Kyoto</title><description>Cute, petite desserts. &amp;nbsp;http://www.ladyironchef.com/2013/10/kyoto-best-dessert-shops/ &lt;br /&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSMhnUOIuDqgnLF3437sb21RiRetAOsRi6m365H2bBmi1yk6NYDingezwStZyNvUly9nUPutWtpxGM8UIydTSN1Lwws1UjPhZqkzv0Asonvf6PHBTU_DfqXjRcdZ0IH5ZtMeM3r880Dr4/s1600/P7253809.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSMhnUOIuDqgnLF3437sb21RiRetAOsRi6m365H2bBmi1yk6NYDingezwStZyNvUly9nUPutWtpxGM8UIydTSN1Lwws1UjPhZqkzv0Asonvf6PHBTU_DfqXjRcdZ0IH5ZtMeM3r880Dr4/s320/P7253809.JPG&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/08/salon-de-au-grenior-dor-kyoto.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSMhnUOIuDqgnLF3437sb21RiRetAOsRi6m365H2bBmi1yk6NYDingezwStZyNvUly9nUPutWtpxGM8UIydTSN1Lwws1UjPhZqkzv0Asonvf6PHBTU_DfqXjRcdZ0IH5ZtMeM3r880Dr4/s72-c/P7253809.JPG" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-2030779856502891240</guid><pubDate>Sat, 15 Aug 2015 12:20:00 +0000</pubDate><atom:updated>2015-08-15T22:20:23.630+10:00</atom:updated><title>Nobu, Melbourne</title><description>&lt;p dir=&quot;ltr&quot;&gt;It&#39;s been a while... And they still got it.&lt;/p&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt; &lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgrjb-YdTuD9KvnvF5CEVvPCpakFtsCLERU6nJ55s2F8lzKKlHRmYpKmXO6fpW521OaFKZByiewhfHxz1vpqtlKaZb1SsYrBqLqLpQoaztiggCmd049E6CP8GMWsxjP1u0ueoiyNeFXmf8/s1600/C360_2015-08-15-19-28-42-081.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgrjb-YdTuD9KvnvF5CEVvPCpakFtsCLERU6nJ55s2F8lzKKlHRmYpKmXO6fpW521OaFKZByiewhfHxz1vpqtlKaZb1SsYrBqLqLpQoaztiggCmd049E6CP8GMWsxjP1u0ueoiyNeFXmf8/s640/C360_2015-08-15-19-28-42-081.jpg&quot;&gt; &lt;/a&gt; &lt;/div&gt;</description><link>http://d0ublecooked.blogspot.com/2015/08/nobu-melbourne.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgrjb-YdTuD9KvnvF5CEVvPCpakFtsCLERU6nJ55s2F8lzKKlHRmYpKmXO6fpW521OaFKZByiewhfHxz1vpqtlKaZb1SsYrBqLqLpQoaztiggCmd049E6CP8GMWsxjP1u0ueoiyNeFXmf8/s72-c/C360_2015-08-15-19-28-42-081.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-8229739288820772259</guid><pubDate>Sat, 15 Aug 2015 12:16:00 +0000</pubDate><atom:updated>2015-08-15T22:18:35.464+10:00</atom:updated><title>King of the Roast, Oakleigh South</title><description>&lt;p dir=&quot;ltr&quot;&gt;&lt;u&gt;Generous&lt;/u&gt;, quality roasts, served with a side of charm.&lt;br&gt;
&lt;/p&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/08/king-of-roast-oakleigh-south.html</link><author>noreply@blogger.com (slowcooked)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-7363098928496597986</guid><pubDate>Fri, 14 Aug 2015 00:00:00 +0000</pubDate><atom:updated>2015-08-14T10:00:17.342+10:00</atom:updated><title>Daiichiasahi Honke (第一旭本店), Kyoto</title><description>&lt;div dir=&quot;ltr&quot;&gt;
A clean, soy based ramen that&#39;s very tasty.&amp;nbsp; http://thecitylane.com/kyoto-food-guide/ ; http://s.tabelog.com/en/kyoto/A2601/A260101/26000873/&lt;/div&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQ_Y-Ku669Hsh3TvB4T0uCIQJmBKvyS0gbVExEihGu3mO09bGbuRGXE-H7H7Qjnd2XgIgPK34h2ovLSuGl_RrFe5M9DVNfME6wtiqpcRaGr6ZwBNtoTsao-t8lgvjy37n6EDptyhGCwW4/s1600/C360_2015-07-25-11-23-41-849.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt; &lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQ_Y-Ku669Hsh3TvB4T0uCIQJmBKvyS0gbVExEihGu3mO09bGbuRGXE-H7H7Qjnd2XgIgPK34h2ovLSuGl_RrFe5M9DVNfME6wtiqpcRaGr6ZwBNtoTsao-t8lgvjy37n6EDptyhGCwW4/s640/C360_2015-07-25-11-23-41-849.jpg&quot; /&gt; &lt;/a&gt; &lt;/div&gt;
</description><link>http://d0ublecooked.blogspot.com/2015/08/daiichiasahi-honke-kyoto.html</link><author>noreply@blogger.com (slowcooked)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQ_Y-Ku669Hsh3TvB4T0uCIQJmBKvyS0gbVExEihGu3mO09bGbuRGXE-H7H7Qjnd2XgIgPK34h2ovLSuGl_RrFe5M9DVNfME6wtiqpcRaGr6ZwBNtoTsao-t8lgvjy37n6EDptyhGCwW4/s72-c/C360_2015-07-25-11-23-41-849.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3216390328181126099.post-6646523125198562208</guid><pubDate>Thu, 13 Aug 2015 00:00:00 +0000</pubDate><atom:updated>2015-08-13T10:00:00.799+10:00</atom:updated><title>Ootoya, Universal Studios, Osaka</title><description>&lt;div dir=&quot;ltr&quot;&gt;
BAU goodness - katsu don, egg just cooked. &amp;nbsp;
&lt;/div&gt;
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