http://www.cookinggodsway.com ...cooking with God foods for better health Sun, 07 Mar 2010 22:54:39 +0000 http://wordpress.org/?v=2.9.2 en hourly 1 CookingGodsWayhttp://feedburner.google.comSubscribe with My Yahoo!Subscribe with My AOLSubscribe with GoogleThank you for your interest in Cooking God's Way. This site was developed to help show our friends that healthy food can taste great, and be easy & fun to prepare. http://www.cookinggodsway.com/mexican-style-rice/ http://www.cookinggodsway.com/mexican-style-rice/#comments Sun, 07 Mar 2010 22:52:15 +0000 Shannon http://www.cookinggodsway.com/?p=1788 This Mexican rice is the perfect side dish to any spicy-mexican-style meal. It goes well with tacos, burritos, southwestern "mexican" meatloaf, taco salads, and more. Just as soaking nuts and grains makes them easier to digest and just overall better for you, so is the same with rice. Soaking for 7 hours... ]]> http://www.cookinggodsway.com/mexican-style-rice/feed/ 0 http://www.cookinggodsway.com/coconut-flour-chocolate-chip-mini-pound-cakes/ http://www.cookinggodsway.com/coconut-flour-chocolate-chip-mini-pound-cakes/#comments Fri, 05 Mar 2010 16:05:22 +0000 Shannon http://www.cookinggodsway.com/?p=3132 These little pound cakes are a great grain-free treat, perfect for Easter celebration or anytime. They are made with naturally sweet coconut flour, filled with shredded coconut, and kissed with chocolate chips. My kids especially love these little loaves.... their words exactly, "They're yummy!" :)]]> http://www.cookinggodsway.com/coconut-flour-chocolate-chip-mini-pound-cakes/feed/ 0 http://www.cookinggodsway.com/crock-pot-refried-black-beans/ http://www.cookinggodsway.com/crock-pot-refried-black-beans/#comments Tue, 02 Mar 2010 15:46:14 +0000 Shannon http://www.cookinggodsway.com/?p=3355 Making refried beans in your crock-pot couldn't be easier. This recipe makes enough to last for several meals....and the beans will keep in the fridge for a couple of weeks. Serve these refried black beans with anything from tacos to fried eggs and salsa. When making these beans I like to start in the AM, allowing them to soak all day, then starting the cooking process at night (before I go to bed), that way I can finish them up the next day. But you can start them when it fits into your schedule.]]> http://www.cookinggodsway.com/crock-pot-refried-black-beans/feed/ 4 http://www.cookinggodsway.com/crockpot-beef-cabbage-casserole/ http://www.cookinggodsway.com/crockpot-beef-cabbage-casserole/#comments Mon, 01 Mar 2010 15:09:15 +0000 Shannon http://www.cookinggodsway.com/?p=3380 Growing up my Mom would make stuffed cabbage...little rolls of cabbage with a ground beef/rice mixture tucked inside and a yummy tomato sauce poured over top. It was one of my favorite meals as a kid. This is my take on a quicker/easier way to get that same deliciousness. Just put everything in a crock-pot and allow it to cook slowly, letting the flavors meld together, gently. It is sooooo good, especially if you serve it over some hot cooked brown rice. Tastes just like Mom's...only easier :)]]> http://www.cookinggodsway.com/crockpot-beef-cabbage-casserole/feed/ 0 http://www.cookinggodsway.com/simple-guacamole-dip/ http://www.cookinggodsway.com/simple-guacamole-dip/#comments Sat, 20 Feb 2010 06:18:12 +0000 Shannon http://www.cookinggodsway.com/?p=3344 This is guacamole dip is quick and easy to make. It's perfect to make for a fast, yet satisfying snack. Forget the chips, and instead go for the healthier option...cut up veggies. Sweet bell peppers are great in this dip, and the avocado gives you a boost of healthy fat.]]> http://www.cookinggodsway.com/simple-guacamole-dip/feed/ 0 http://www.cookinggodsway.com/crockpot-potato-chicken-corn-chowder/ http://www.cookinggodsway.com/crockpot-potato-chicken-corn-chowder/#comments Wed, 17 Feb 2010 17:47:51 +0000 Shannon http://www.cookinggodsway.com/?p=2512 This hearty. creamy potato chowder is especially wonderful on a chilly day. The soup gets its richness from the cream cheese that is gently melted in at the end of cooking. You can fill this delicious soup with any of your favorite vegetables such as corn, peas, carrots etc. (even broccoli would be good). Since the soup is simmered on low, in the crock-pot, all day it makes for an easy fix-it and forget it meal.]]> http://www.cookinggodsway.com/crockpot-potato-chicken-corn-chowder/feed/ 0 http://www.cookinggodsway.com/german-chocolate-date-snack-bars/ http://www.cookinggodsway.com/german-chocolate-date-snack-bars/#comments Tue, 16 Feb 2010 16:59:14 +0000 Shannon http://www.cookinggodsway.com/?p=876 These little snack bars are made of all-natural ingredients with no sugar added. Yet they are wonderfully sweet and satisfying and make for a great little snack when you’re on the go. With how naturally sweet they are, you could definitely have them as an after-dinner treat as well.]]> http://www.cookinggodsway.com/german-chocolate-date-snack-bars/feed/ 0 http://www.cookinggodsway.com/ultimate-whole-grain-blueberry-muffins/ http://www.cookinggodsway.com/ultimate-whole-grain-blueberry-muffins/#comments Fri, 12 Feb 2010 16:36:06 +0000 Shannon http://www.cookinggodsway.com/?p=1885 These blueberry muffins are the ultimate in flavor and texture...it's hard to believe they are truly made with only whole grains. The cinnamon-sugar topping adds to the deliciousness of these muffins, while it's the soaking process that helps make the muffins so tender.]]> http://www.cookinggodsway.com/ultimate-whole-grain-blueberry-muffins/feed/ 0 http://www.cookinggodsway.com/slow-cooker-barbecue-bbq-beef/ http://www.cookinggodsway.com/slow-cooker-barbecue-bbq-beef/#comments Fri, 12 Feb 2010 03:45:00 +0000 Shannon http://www.cookinggodsway.com/?p=2781 This slow cooker/crock pot BBQ recipe is great for a Sunday lunch, or early dinner. Everything is cooked in the slow cooker for 6 to 8 hours, so you don't have a lot of work to do...you can rest and relax on your Sabbath but still enjoy a great meal. If you don't have a lot of time in the morning to put everything in the crock pot, you can do it the night before....simply place everything in the crock pot container, cover with the lid, and place in the fridge. The next morning (6 to 8 hours before you want to serve the meal) just take the container out of the fridge and place into your slow cooker/crock pot base, cook as normal. Serve inside whole-grain sprouted rolls, soaked/sprouted tortillas, or over cooked brown-rice, with a simple side-salad. My husband prefers the roll/tortilla and my kids and I prefer the rice; both with a little shredded cheddar cheese on-top.....Yummy!]]> http://www.cookinggodsway.com/slow-cooker-barbecue-bbq-beef/feed/ 0 http://www.cookinggodsway.com/cafe-mocha-3-ways/ http://www.cookinggodsway.com/cafe-mocha-3-ways/#comments Wed, 10 Feb 2010 22:35:31 +0000 Shannon http://www.cookinggodsway.com/?p=2792 Teeccino is a wonderful herbal coffee, it doesn't contain coffee...therefore it has absolutely NO caffeine, but tastes just like coffee (read more about it here). Did you know that even decaf coffee has at least 7 to 10 mg of caffeine per 6 ounce cup, and decaf coffee brewed at coffee bars can contain twice as much caffeine because they typically brew coffee stronger. Enjoy this delicious hot mocha three ways....regular, cinnamon, or peppermint. It is also great served over ice, simply use extra-strong brewed Teeccino instead of regular-strength. If you can handle regular coffee, feel free to use it...but drink it in moderation as it is acidic to the body...read more about Coffee & Your Health.]]> http://www.cookinggodsway.com/cafe-mocha-3-ways/feed/ 2