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	<title>jugalbandi/comments</title>
	
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		<title>Comment on frontpage by Roasted Pecans | recipe from FatFree Vegan Kitchen</title>
		<link>http://jugalbandi.info/comment-page-1/#comment-44557</link>
		<dc:creator>Roasted Pecans | recipe from FatFree Vegan Kitchen</dc:creator>
		<pubDate>Tue, 20 Dec 2011 23:54:59 +0000</pubDate>
		<guid isPermaLink="false">http://jugalbandi.info/?page_id=5331#comment-44557</guid>
		<description><![CDATA[[...] *Don&#8217;t forget to get your nut photographs posted and entered into Click, the monthly photo contest at Jugalbandi. [...]]]></description>
		<content:encoded><![CDATA[<p>[...] *Don&#8217;t forget to get your nut photographs posted and entered into Click, the monthly photo contest at Jugalbandi. [...]</p>
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		<title>Comment on Do-It-Yourself Food Dehydrator / Jerky Maker by Three ways to Preserve Peaches. | jugalbandi</title>
		<link>http://jugalbandi.info/2011/09/do-it-yourself-food-dehydrator-jerky-maker/comment-page-1/#comment-44555</link>
		<dc:creator>Three ways to Preserve Peaches. | jugalbandi</dc:creator>
		<pubDate>Wed, 07 Sep 2011 16:37:07 +0000</pubDate>
		<guid isPermaLink="false">http://jugalbandi.info/?p=24794#comment-44555</guid>
		<description><![CDATA[[...] Do-It-Yourself Food Dehydrator / Jerky Maker [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Do-It-Yourself Food Dehydrator / Jerky Maker [...]</p>
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		<title>Comment on Greek Yogurt and Yogurt Cheese (Labneh) by Peapod and Artichoke Soup | jugalbandi</title>
		<link>http://jugalbandi.info/2011/07/greek-yogurt-and-yogurt-cheese-labneh/comment-page-1/#comment-44553</link>
		<dc:creator>Peapod and Artichoke Soup | jugalbandi</dc:creator>
		<pubDate>Sat, 16 Jul 2011 10:02:59 +0000</pubDate>
		<guid isPermaLink="false">http://jugalbandi.info/?p=23612#comment-44553</guid>
		<description><![CDATA[[...] Greek Yogurt and Yogurt Cheese (Labneh) [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Greek Yogurt and Yogurt Cheese (Labneh) [...]</p>
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		<title>Comment on Coffee-Almond Crème Brûlée (Sugar-Free) by Indian recipe Book</title>
		<link>http://jugalbandi.info/2011/02/coffee-almond-creme-brulee-sugar-free/comment-page-1/#comment-44538</link>
		<dc:creator>Indian recipe Book</dc:creator>
		<pubDate>Thu, 03 Mar 2011 11:43:04 +0000</pubDate>
		<guid isPermaLink="false">http://jugalbandi.info/?p=22834#comment-44538</guid>
		<description><![CDATA[It was really fantastic creativity of yours.. I love that texture you used for this.. it was an amzing combination of almond and coffee really..]]></description>
		<content:encoded><![CDATA[<p>It was really fantastic creativity of yours.. I love that texture you used for this.. it was an amzing combination of almond and coffee really..</p>
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		<title>Comment on Mangalore Chicken Curry (Kori Gassi) by Gini</title>
		<link>http://jugalbandi.info/2011/02/mangalore-chicken-curry-kori-gassi/comment-page-1/#comment-44531</link>
		<dc:creator>Gini</dc:creator>
		<pubDate>Wed, 02 Mar 2011 22:45:43 +0000</pubDate>
		<guid isPermaLink="false">http://jugalbandi.info/?p=22732#comment-44531</guid>
		<description><![CDATA[Just wanted to let you know that we made this today with neer dosa. Delicious.]]></description>
		<content:encoded><![CDATA[<p>Just wanted to let you know that we made this today with neer dosa. Delicious.</p>
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