Comments for Healthy Delicious

Comment on Meat Free Friday: Chana Masala (Curried Chickpeas) by Polly Motzko

Polly Motzko — Sun, 14 Mar 2010 05:07:41 +0000

How funny..this must be the day of “answered prayers” big and small.

A new friend on Food Buzz was telling me to take a look at her website/blog about Indian Cooking and so I did.

The dish that I used to make that I liked is this dish. Mine didn’t have the onions or hot peppers in it. I don’t know if I have the original recipe anywhere, but this is a good one. Thanks for sending me this one in my email today!

Paulette Le Pore Motzko
Polly Motzko

Comment on Meat Free Friday: Chana Masala (Curried Chickpeas) by Erica

Erica — Sat, 13 Mar 2010 19:11:15 +0000

That restaurant sounds awesome! I’d def hit that up on the regular if I lived there too Great recreation and I couldn’t agree more, fresh making chickpeas produces a very different result.

Isn’t the design of the packaging on the bakery goods so so cute? I’m a sucker for packaging too

Have a good weekend

Comment on Meat Free Friday: Chana Masala (Curried Chickpeas) by LK

LK — Sat, 13 Mar 2010 15:42:02 +0000

i can’t help going for seconds either, but I make it my main meal for the day and try to stay away from the bread.

Yes, the dried are MUCH cheaper! I paid something like 75 cents for the amount used in this recipe – and they were organic! Come to think of it, the whole dish was very cheap to make.

Comment on Meat Free Friday: Chana Masala (Curried Chickpeas) by Joanne

Joanne — Sat, 13 Mar 2010 15:38:55 +0000

Indian buffets are definitely my downfall in life…I can’t help going back for seconds! This dish sounds delicious. Thanks for the info about the canned v. dried chickpeas! Dried are also cheaper which is a DEFINITE plus.

Comment on Meat Free Friday: Chana Masala (Curried Chickpeas) by LK

LK — Sat, 13 Mar 2010 15:35:40 +0000

thanks! that was my attempt at actually styling my photo.

Comment on Meat Free Friday: Chana Masala (Curried Chickpeas) by LK

LK — Sat, 13 Mar 2010 15:34:00 +0000

hahaha, I love that she called them Indian balls! Too cute!

Comment on Meat Free Friday: Chana Masala (Curried Chickpeas) by Sarah

Sarah — Sat, 13 Mar 2010 04:33:57 +0000

I have not eaten a lot of Indian Food. This looks so good. What a great dish for meatless Friday!

Comment on Shirred Eggs with Thyme by Patty

Patty — Sat, 13 Mar 2010 01:37:49 +0000

I’ve never heard of shirred eggs before, can’t wait to give this recipe a try!

Comment on Meat Free Friday: Chana Masala (Curried Chickpeas) by Naomi (onefitfoodie)

Naomi (onefitfoodie) — Fri, 12 Mar 2010 23:11:10 +0000

this looks SO good! I think I need to get on an indian food kick again! I havent had it in SO long!

Comment on Meat Free Friday: Chana Masala (Curried Chickpeas) by Mo

Mo — Fri, 12 Mar 2010 21:54:33 +0000

the pics are gorgeous as usual!

and I also have a slight obsession with chick peas