Basic Meatloaf Recipes - A Collection of Easy Recipes

Simple Meatloaf Recipe

noreply@blogger.com (mithun) — Sat, 21 Jan 2012 07:29:00 +0000

Ingredient:

1 lb ground beef thawed out
1 egg
1/2 c ketchup
1 c plain oats or breadcrumbs
1 T desired seasonings (garlic, onion, etc)

Method:

At First, Mix all ingredients together. Then, Shape into loaf in a cake pan.
(cover the loaf with raw pieces of bacon. This will keep the loaf from drying out. )
Bake on 400* F for 30-45 minutes.

More Meatloaf Recipe Here!

Basic Meatloaf Recipe

noreply@blogger.com (mithun) — Thu, 19 Jan 2012 19:05:00 +0000

Ingredient:

2 1/2 lbs ground beef
3/4 cup seasoned bread crumbs
1 egg
1 pack dry onion soup mix
1 tbsp Worchesire sauce
1 can mushroom soup

Method:

Mix all ingredients except mushroom soup until well blended. Bake at 400 degrees for 40 minutes. Top with mushroom soup bake an additional 5 minutes.

Easy Meatloaf Recipe

noreply@blogger.com (mithun) — Tue, 17 Jan 2012 09:05:00 +0000

Ingredient:

1&1/2 lbs ground beef
1 small onion, chopped
3/4 cup milk
3/4 cup oats
1/4 cup ketchup
salt
pepper

Method:

At first, mix all ingredients. Then, form into 4 mini loaf. The next thing you need to do, place loaf in a pan. Spread extra ketchup over each loaf. Bake at 350 degrees for 50 minutes.

Classic Meatloaf

noreply@blogger.com (mithun) — Mon, 16 Jan 2012 07:39:00 +0000

Ingredient:

1 cup oatmeal, bread crumbs, cracker crumbs or crushed flake cereal, 1 tablespoon poultry seasoning or 1 teaspoon sage, 1 teaspoon thyme, and 1 teaspoon white pepper
salt to taste, 1 egg, 1/2 cup powdered milk, 1/2 cup minced onion, 1 minced clove garlic.

Method:

At first, blend all ingredients together and shape into meat loaf. Finally, Bake at 350 degrees for 1 hour.

How To Make Meatloaf Recipe

noreply@blogger.com (mithun) — Fri, 13 Jan 2012 11:27:00 +0000

The term 'Meatloaf' is used for a dish of ground meat formed into a loaf shape & baked or smoked. People can shape the meat into loaf by using hand or loaf pan. Ground beef is best for prepared meatloaf recipe. You can also make this recipe by using lamb, veal etc. It is an American dish, but in present time, it is also very popular to others region. Meatloaf is a traditional German, Belgian and Dutch dish.

Now-a-days more and more people from different countries looking for basic meatloaf recipes & used internet to get one. But most of recipes are difficult to make. I think this site is really helpful if you are looking for simple and easy meatloaf. You can make this recipes different ways. Here i want to discuss how to make this recipe using various ingredient.

how to make meatloaf recipe? The answer is, For basic meatloaf - ground beef & seasoned bread crumbs are important ingredients. If you are not looking for basic then ground beef is not necessary. You can make other kinds of recipes using lamb, veal, poultry etc. Sometimes tomato sauce or ketchup is in the meat and baked along with the meat. The others ingredient are eggs, milk, oatmeal, onions, green peppers, bacon, cheese, vegetables, herbs, mushrooms etc. Barbecue sauce, tomato ketchup, or a mixture of both tomato ketchup and mustard may also be used. American meatloaf may be garnished with ketchup. Another variety of this recipe is prepared by frosting it with mashed potatoes, drizzling it with a small amount of butter, and browning in the oven.

Sometimes meatloaf recipe is made by adding meat and sometimes also eggs to a meatloaf mix before baking. A regular oven is not required. Slow cooker or in a microwave oven is also use to cooked. The meatloaf is normally served warm as part of the main course.

I think you'll find your desire recipe from this site for your holiday or daily life. Best of luck!

Paula Deen Meatloaf Recipe

noreply@blogger.com (mithun) — Wed, 02 Feb 2011 09:02:00 +0000

Now-a-days many people trying to find paula deen meatloaf recipe. I am a fan of paula deen & my favorite dish is meatloaf. So i want to share paula deen meatloaf recipe with others. This web link help you to find paula deen meatloaf recipe >>
http://www.foodnetwork.com/recipes/paula-deen/old-fashioned-meat-loaf-aka-basic-meatloaf-recipe/index.html

About Paula Deen
-----------------

Paula Deen (born January 19, 1947) is an American cook, restaurateur, author, actress and Emmy Award-winning television personality. Paula Deen was born in Albany, Georgia. Deen resides in Savannah, Georgia, where she owns and operates The Lady & Sons restaurant with her sons, Jamie and Bobby Deen. She has also published five cookbooks.

Everyday Meatloaf

noreply@blogger.com (mithun) — Wed, 02 Feb 2011 08:00:00 +0000

Ingredient:

2/3 c. bread crumbs, 1 c. milk, 2 eggs, 1/4 c. grated onion or 1 tbsp. minced onion, 1 tsp. salt, 1/2 tsp. sage or poultry seasoning, 1 1/2 lb. ground beef, Piquant sauce, 1/2 c. catsup, 3 tbsp. brown sugar, 1 tsp. dry mustard, 1/4 tsp. nutmeg

Method:

At first, Soak 2/3 cup bread crumbs in 1 cup milk. Then, Add 2 slightly beaten eggs, 1/4 cup grated onion or 1 tablespoon instant minced onion, 1 teaspoon salt, 1/2 teaspoon sage or poultry seasoning and 1 1/2 pounds ground beef. The next thing you need to do Mix well and place in loaf pan. Finally, Cover with Piquant sauce. Bake 1 hour at 350 degrees.

Basic Meatloaf Recipe No-2

noreply@blogger.com (mithun) — Tue, 01 Feb 2011 19:04:00 +0000

1 lb meat
1 sleeve salted saltine crackers
1 medium green bell pepper
1 medium onion (i use white or yellow)
1 beaten egg
salt to taste
ground pepper to taste
1/2 tsp garlic powder (not in the original recipe)
ketchup (to cover top of meat loaf)

preheat oven to 350, coat loaf pan with oil mix all ingredients, put in pan and cover with ketchup cook for 45-60 min. I like my meat well done, so i cook it for 60 minutes.

Alton Brown Meatloaf Recipe

noreply@blogger.com (mithun) — Thu, 27 Jan 2011 13:30:00 +0000

Looking for Alton Brown's original meatloaf recipe? A few day's ago i found his great meatloaf recipe & i want to share this recipe with others, who like to try his recipe. Here Alton Brown's meatloaf recipes weblink>>

http://www.foodnetwork.com/recipes/alton-brown/good-eats-meat-loaf-recipe/index.html

Short info about Alton Brown:
-----------------------------

Alton Crawford Brown (born July 30, 1962) is an American television personality, author, actor, and cinematographer. He is the creator and host of the Food Network television show Good Eats and the mini-series Feasting on Asphalt and Feasting on Waves, and he is the host and main commentator on Iron Chef America. Brown is also the author of several books on cookery.

He brings a knowledge and enthusiasm for the science of cooking and food and a humorous approach to his shows. Bon Appétit magazine named him "Cooking Teacher of the Year" in 2004. He was named "Best Food Guru" by Atlanta magazine in 2005. In 2011, he won the James Beard Award for Best TV Food Personality.

More Meatloaf Recipe Here!

noreply@blogger.com (mithun) — Wed, 26 Jan 2011 07:18:00 +0000

Everyday Meatloaf

Classic Meatloaf

Meatloaf Patties

Cream of mushroom meatloaf

Turkey Meatloaf Recipe

Rachael Ray Meatloaf Recipe

noreply@blogger.com (mithun) — Thu, 20 Jan 2011 17:44:00 +0000

Looking for Rachael Ray meatloaf recipe? Here you can find her great meatloaf recipe! I am a fan of Rachael Ray & like to try her recipes.

Rachael Ray's meatloaf recipes weblink>>
http://www.rachaelray.com/article.php?article_id=54

Short info about Rachael Ray:

Rachael Domenica Ray (born August 25, 1968) is an American television personality, celebrity chef and author. She hosts the syndicated talk and lifestyle program Rachael Ray and three Food Network series, 30 Minute Meals, Rachael Ray's Tasty Travels and $40 a Day. Ray wrote cookbooks based on the 30 Minute Meals concept, and launched a magazine, Every Day with Rachael Ray, in 2006. Ray's television shows have won two Daytime Emmy Awards.

Tyler Florence Meatloaf Recipe

noreply@blogger.com (mithun) — Wed, 19 Jan 2011 17:56:00 +0000

Looking for Tyler Florence meatloaf recipe? Here you can find his delicious meatloaf recipe. This weblink help you to get the recipe>>

http://www.foodnetwork.com/recipes/tyler-florence/dads-meatloaf-with-tomato-relish-recipe/index.html

Short info about Tyler Florence:

Tyler Florence (born Kevin Tyler Florence on March 3, 1971) is a chef and television host of several Food Network shows. He graduated from the College of Culinary Arts at the Charleston, South Carolina campus of Johnson & Wales University in 1991. He was later given an honorary doctorate from the university for his culinary success.

Ina Garten Meatloaf Recipe

noreply@blogger.com (mithun) — Sat, 15 Jan 2011 17:48:00 +0000

Looking for Ina Garten's original meatloaf recipe? I found her meatloaf recipe a few days ago & want to share with others. I think this recipe is very delicious and nice to try! Here her meatloaf recipes link>>

http://www.foodnetwork.com/recipes/ina-garten/meat-loaf-recipe/index.html

Short info about Ina Garten:

Ina Rosenberg Garten (born February 2, 1948) is an American author, host of the Food Network program Barefoot Contessa, and former White House nuclear policy analyst. Known for designing recipes with an emphasis on fresh ingredients and time-saving tips, she has been noted by Martha Stewart, Oprah Winfrey, and Patricia Wells for her cooking and home entertaining.

Best Meatloaf Recipe

noreply@blogger.com (mithun) — Fri, 14 Jan 2011 09:03:00 +0000

Ingredient:

3/4 lb ground sirloin
1/4 ground turkey
2 eggs
1 cup oats
dash Worcestershire sauce
salt & pepper

Method:

Mix the above. Place in loaf pan. Bake at 350 for one hour or until meat is no longer pink. Serve with brown gravy, mashed spuds, and salad.

Julia Child Meatloaf Recipe

noreply@blogger.com (mithun) — Mon, 10 Jan 2011 17:30:00 +0000

Are you looking for Julia Child's meatloaf recipe? Here you can find her meatloaf recipe. I like her meatloaf so much and want to share with others. This weblink help you to get her recipe>>

http://www.cdkitchen.com/recipes/recs/256/Julia_Childs_Meatloaf47568.shtml

Short info about Julia Child:

Julia Child (August 15, 1912 – August 13, 2004) was an American chef, author, and television personality. She is recognized for introducing French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963.

Gordon Ramsay Meatloaf Recipe

noreply@blogger.com (mithun) — Wed, 05 Jan 2011 17:24:00 +0000

Are you looking for Gordon Ramsay meatloaf recipe? Here you can find Gordon Ramsay's meatloaf. I want to share this with others.

This weblink will help you to get his meatloaf>>
http://cookeatshare.com/popular/gordon-ramsay-meatloaf/

Short information about Gordon Ramsay:

Gordon James Ramsay, OBE (born 8 November 1966) is a Scottish chef, television personality and restaurateur. He has been awarded 12 Michelin stars.

Ramsay is known for presenting TV programmes about competitive cookery and food, such as the British series Hell's Kitchen, The F Word, Ramsay's Best Restaurant, and Ramsay's Kitchen Nightmares, along with the American versions of Hell's Kitchen, Kitchen Nightmares, and MasterChef.

Martha Stewart Meatloaf Recipe

noreply@blogger.com (mithun) — Sat, 01 Jan 2011 15:47:00 +0000

Looking for Martha Stewart meatloaf recipe? Here you can find some original Martha Stewart meatloaf recipes link. I like her meatloaf recipe & i guess there's a lot of people love her recipes.

This weblink will help you to get her meatloaf recipe>>
http://www.marthastewart.com/315282/all-american-meatloaf

Try this also>>
http://www.marthastewart.com/316391/classic-meatloaf

Short info about Martha Stewart:

Martha Stewart (born August 3, 1941) is an American business magnate, media personality, author, and magazine publisher. As founder of Martha Stewart Living Omnimedia, she has gained success through a variety of business ventures, encompassing publishing, broadcasting, and merchandising. Her syndicated talk show, Martha, is broadcast throughout the world, she has written numerous bestselling books, and she is the publisher of Martha Stewart Living magazine.

Meatloaf Patties

noreply@blogger.com (mithun) — Thu, 11 Nov 2010 19:08:00 +0000

Ingredient:

2 lbs. ground beef
2 tbsp. vegetable oil
1 pkg. meatloaf mix
1/2 c. crushed crackers
Flour
2 eggs

Method:

At first, mix ground beef with meatloaf mix, eggs and crushed crackers. Then, Shape into patties. Finally, Cover each patties with flour and fry in oil over medium heat until done, turning occasionally.

Recipes For Meatloaf

noreply@blogger.com (mithun) — Thu, 07 Oct 2010 10:07:00 +0000

Author: Cuthfloyd20

As as The actual Recipes For Meatloaf vary widely because of its long history, but the hearty home-cooked taste and ease of preparation is something that always stays the same. Ground meat, as the name ‘meatloaf’ suggests, is the main ingredient. Although most are made using ground beef, Recipes For Meatloaf sometimes call for pork or a combination of ground beef and lamb.

There are as many variations on meatloaf recipes as there are cooks who make it. A mixture of the meat and various other ingredients is traditionally pressed into a loaf pan or flat baking pan and baked to a browned perfection. American meatloaf is usually topped with ketchup when served, but recipe variations that throw in Italian spices are often topped up with tomato sauce instead.

Recipes For Meatloaf might suggest any number of ingredients as a binder for the ground meat. Consider the traditional breadcrumbs and eggs (softer breadcrumbs for meatloaf that is moister), or perhaps small pieces of bread soaked in a flavoring liquid such as red wine or milk. Other options could be finely ground oatmeal, almonds or wheat germ. One can also decrease the calories in their meatloaf by using grated carrots or potatoes in place of a portion of the meat.

Once the in Recipes For Meatloaf with a more international leaning will recommend ingredients as varied as olives, corn, bell pepper, or mushrooms.

In terms of the spices to use, one will find so many alternatives recommended by the different Recipes For Meatloaf that his or her biggest challenge will be choosing which one they’d like to try first! From Italian to Cajun, from German to Mexican, it is clear that meatloaf has over the years been assimilated into the culinary choices of almost every cuisine.

Once one has chosen the perfect meatloaf recipe, it’s time to decide how their perfect meatloaf will be prepared. The traditional loaf pan is always an option, but so are muffin tins or mini-loaf pans if one is looking to make single-serving portions. Some lower calorie meatloaf recipes suggest piercing holes into the bottom of an inexpensive loaf pan and baking loaf with the pan on another tray to catch the drippings so that it no longer remains in the meatloaf; and for very quick meatloaf, one can even use their microwave to prepare the dinner.

For years, meatloaf has held its own on the dining tables of families all over America. The Recipes For Meatloaf have evolved over time integrating different cultural and personal preferences. However, the important elements have remained the same- a simple, balanced meal that’s easy on the wallet and good on the taste buds.

This artical is by Michael Christie you can get more Recipes For Meatloaf at www.vkapp.com

Source: http://www.articlesbase.com/recipes-articles/recipes-for-meatloaf-1861733.html

About the Author:
This artical is by Michael Christie you can get more Recipes For Meatloaf at www.vkapp.com

Basic Meatloaf Recipe No-5

noreply@blogger.com (mithun) — Wed, 06 Oct 2010 04:36:00 +0000

1lb of ground beef (or 2lbs. if you are feeding more than 4)
1 raw egg (per lb. of meat)
crushed crackers (approx 1/2 cup per lb. of meat)
1 tbsp of Worcestershire sauce
1/4 cup of finely chopped onion

Mix together and shape into a loaf pan.

Bake at 375-400 degrees (ovens differ) until done (about 45 minutes to an hour).

Serve with optional catsup, salt and pepper to taste.

Basic Meatloaf Recipe No-4

noreply@blogger.com (mithun) — Wed, 06 Oct 2010 04:34:00 +0000

Hamburger
One sleeve of crackers
2 eggs
onion
milk
salt / pepper

In a large bowl, crumble the crackers, add the eggs and about one half cup milk and mix well. Add chopped onion, to your taste, salt and pepper and mix well. Place strips of bacon on top and bake at 350 for 45 to 60 minutes. Check for doneness by inserting knife into the center and looking for any raw meat, cook completely.

Basic Meatloaf Recipe No-3

noreply@blogger.com (mithun) — Tue, 05 Oct 2010 19:16:00 +0000

1 small onion
2 cloves garlic
1 T. oil
1 teasp. dried thyme
1/3 cup milk
1 egg
1/2 ketchup
1/2 cup bread crumbs
11/2 lbs ground veal, beef

Chop onion & mince garlic. Heat oil in a large frying pan. Add onion and cook until soft, about 5 minutes. Add garlic & thyme, cook 1 minute. Combine milk, egg & 1/4 cup of the ketchup. Stir in bread crumbs, season with salt & pepper. Crumble in meat and add onion mixture. Stir. Shape into loaf, spread with remaining 1/4 cup ketchup. Bake until browned, about 90 minutes. Let stand about 10 minutes before slicing for moistest meatloaf. I always put a few slices of bacon on top.

DIABETIC MEATLOAF

noreply@blogger.com (Mithun) — Sat, 17 Jul 2010 08:41:00 +0000

1 lb. lean ground beef
1/2 c. skim milk
1 egg, slightly beaten
1/4 tsp. pepper
1/2 c. dried bread crumbs
1 tbsp. grated or chopped onion
1 tsp. salt
1/2 tsp. rosemary (optional)

Combine and shape ingredients into loaf. Place in a lightly greased pan. Bake at 350 degrees for one hour. Serves 6.

how long do i cook a two pound meatloaf

noreply@blogger.com (Mithun) — Sat, 02 Jan 2010 07:22:00 +0000

25 minutes is NOT long enough to bake a 2 pound meatloaf! It won't be done inside! I bake mine for atleast 70 minutes. You can put foil when you think it needs it to prevent burning on top. I usually put it on after 35 or so minutes. Bake at 350 F/175 C.

Easy Meatloaf

noreply@blogger.com (Mithun) — Mon, 22 Jun 2009 13:54:00 +0000

1 1/2 lb. lean hamburger
1 pkg. Lipton tomato-onion soup mix
1/2 c. oatmeal
1 beaten egg
3/4 c. ketchup
1 tbsp. Worcestershire sauce

Combine first four ingredients. put in loaf pan. Bake at 350 degrees for 25-30 minutes. Coat top with ketchup and Worcestershire sauce. Bake additional 5 minutes.