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Rossi"/><category term="Royal Mile Whiskies"/><category term="Saltire Rare Malt Whisky Co"/><category term="Seelbach’s"/><category term="Sestante"/><category term="Sichuan"/><category term="Signal Hill"/><category term="Single millet"/><category term="Single poitin"/><category term="Slane Whiskey"/><category term="Sliabh Lagh Distillers"/><category term="Smooth Ambler"/><category term="South Bohemia"/><category term="South West Singapore"/><category term="Spirit Hound"/><category term="Spiritique"/><category term="Stillwater Whisky Co"/><category term="Stoutridge"/><category term="Svach"/><category term="Taipei"/><category term="Templeton"/><category term="The Bottlers"/><category term="The Craft Irish Whiskey Co"/><category term="The Dubliner"/><category term="The Orientalist"/><category term="The Whisky Age"/><category term="The Whisky Fair"/><category term="Tin Shed"/><category term="Tri Carragh"/><category term="Two Stacks"/><category term="Usquebaugh Society"/><category term="Van Wees"/><category term="Vatted bourbon"/><category term="Vestlandet"/><category term="Veuve Goudoulin"/><category term="Vorarlberg"/><category term="Västmanland"/><category term="Wee Brother"/><category term="Wharf"/><category term="Whisky Advisors Ltd"/><category term="Whisky Illuminati"/><category term="Whisky Jury"/><category term="Whiskyside"/><category term="Whistlepig Farm"/><category term="White Horse Distillers"/><category term="Widow Jane distillery"/><category term="Wyoming"/><category term="Wyoming Whiskey"/><category term="Yonezawa family"/><category term="Zug"/><title type='text'>Red Hare&#39;s Adventures in Whisky</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default?redirect=false'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><link rel='next' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default?start-index=26&amp;max-results=25&amp;redirect=false'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>3149</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-5415608755643532586</id><published>2026-05-26T20:01:00.000+01:00</published><updated>2026-06-03T19:57:55.801+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="England"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="London"/><category scheme="http://www.blogger.com/atom/ns#" term="London Distillery Co"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Single malt"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><title type='text'>London Distillery Company Embarque </title><content type='html'>&lt;b&gt;London Distillery Company Embarque&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single malt - London&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Amber brown&amp;nbsp;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;57.7% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Raspberry jam, malted grains, fresh baked bread, chocolate, hints of rye bread, hints of black pepper. With water, roast chicken, black pepper, hints of new plastic&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Heavy body, loosens, tingly, hot.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Bitter sweet&lt;/span&gt;. Malted grains, rye bread, raspberry jam, golden syrup, black pepper, hints of new plastic. With water, malted grains, rye bread, hints of new plastic.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Long&lt;/span&gt;. Coffee, dark chocolate, malted grains, rye bread, hints of new plastic.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Quite jammy and sweet. The distillery character seems to be a peppery, spicy distillate with feinty mid palate notes. This expression has a long fragrant, slightly bitter finish.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/5415608755643532586/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/5415608755643532586' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/5415608755643532586'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/5415608755643532586'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/london-distillery-company-embarque.html' title='London Distillery Company Embarque '/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-6731581989698656493</id><published>2026-05-26T20:00:00.000+01:00</published><updated>2026-06-03T19:52:47.135+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="Kamphaeng Phet"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Prakaan"/><category scheme="http://www.blogger.com/atom/ns#" term="Single malt"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><category scheme="http://www.blogger.com/atom/ns#" term="Thailand"/><title type='text'>Prakaan Tribura Series Double Cask</title><content type='html'>&lt;b&gt;Prakaan Tribura Series Double Cask&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single malt - Kamphaeng Phet&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Light amber&amp;nbsp;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;43% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Raisins, honey, surgical spirit, malted grains, dried apricots, black tea&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Medium body, thickens, tingly, astringent.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Bitter sweet&lt;/span&gt;. Black tea, raisins, honey, coffee, malted grains, Demerara sugar, lychees, hints of dried apricots.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Long&lt;/span&gt;. Fresh baked bread, Demerara sugar, malted grains, coffee, hints of black pepper.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Quite a sweet dram, lots of dried fruit and brown sugar, but with a spirity edge that young, tropically aged whiskies sometimes get. It builds to a nice long spicy finish.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/6731581989698656493/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/6731581989698656493' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/6731581989698656493'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/6731581989698656493'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/prakaan-tribura-series-double-cask.html' title='Prakaan Tribura Series Double Cask'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-7721544344005735899</id><published>2026-05-22T20:01:00.000+01:00</published><updated>2026-06-01T20:04:20.799+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Gyeonggi"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Single malt"/><category scheme="http://www.blogger.com/atom/ns#" term="South Korea"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><category scheme="http://www.blogger.com/atom/ns#" term="Three Societies"/><title type='text'>Ki One Unicorn</title><content type='html'>&lt;b&gt;Ki One Unicorn&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&amp;nbsp;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single malt - Gyeonggi&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Copper gold&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;46% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Mushrooms, smoke, autumn leaves, lemon zest, pear drops, cinnamon, hay&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Medium body, cool, tingly, expands.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Bitter sour&lt;/span&gt;. Smoke, autumn leaves, hay, peat, pear drops, lemon sherbet, vitamin C tablets, orange peel, photocopy paper, hints of cinnamon.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Short&lt;/span&gt;. Lemon sherbet, photocopy paper, hay, autumn leaves.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Earthy and a little grassy, with plenty of smoke and peat. There’s also some citrus sweetness, and a little chalkiness. Plenty of other feinty notes too, especially on the tongue. There is no template for Korean peated whisky, but this could become one.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/7721544344005735899/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/7721544344005735899' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/7721544344005735899'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/7721544344005735899'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/ki-one-unicorn.html' title='Ki One Unicorn'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-2194142323672724251</id><published>2026-05-22T20:00:00.000+01:00</published><updated>2026-06-01T20:00:00.893+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Asaka"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="Japan"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Single blend"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><category scheme="http://www.blogger.com/atom/ns#" term="Tōhoku"/><title type='text'>Yamazakura Kuyuri Peated Blended</title><content type='html'>&lt;b&gt;Yamazakura Kuyuri Peated Blended&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single blend - Tōhoku&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Pale gold&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;div&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;46% ABV&lt;/span&gt;&lt;div&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Smoke, peat, menthol, raisins, mint, malted grains, barley sugar, hints of yoghurt&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Heavy body, tingly, warm, mouth coating.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Sweet salty&lt;/span&gt;. Menthol, smoke, germolene, peat, honey, barley sugar, lemon zest, nutmeg.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Medium&lt;/span&gt;. Apricots, menthol, honey, smoke, malted grains.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;I’d guess only the malt part of this is peated. There’s some quite sophisticated notes here - apricots, menthol, and plenty of malty sweetness too. A very pleasant dram.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;&lt;/div&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/2194142323672724251/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/2194142323672724251' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/2194142323672724251'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/2194142323672724251'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/yamazakura-kuyuri-peated-blende.html' title='Yamazakura Kuyuri Peated Blended'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-5811011952074205087</id><published>2026-05-21T20:03:00.000+01:00</published><updated>2026-06-01T17:32:09.910+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bern"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this a lot"/><category scheme="http://www.blogger.com/atom/ns#" term="Langatun"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Single malt"/><category scheme="http://www.blogger.com/atom/ns#" term="Switzerland"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><title type='text'>Langatun 6yo 2016/2022 Madeira Cask</title><content type='html'>&lt;b&gt;Langatun 6yo 2016/2022 Madeira Cask&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single malt - Bern&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Amber&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;49.12% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Raisins, honey, black tea, fresh baked bread, coffee, orange peel, hints of white pepper&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Medium body, loosens, expands, mouth coating.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Sweet salty&lt;/span&gt;. Fresh baked bread, sea salt, raisins, honey, golden syrup, milk chocolate, hints of white pepper.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Medium&lt;/span&gt;. Coffee, milk chocolate, golden syrup, white pepper, fresh baked bread.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Lots of dried fruit from the wine cask, with plenty of cereal notes too. A little pepper on the tongue. The finish is glorious - plenty of chocolate and golden syrup, with a fragrant, slightly bitter coffee note.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this a lot.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/5811011952074205087/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/5811011952074205087' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/5811011952074205087'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/5811011952074205087'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/langatun-6yo-20162022-madeira-cask.html' title='Langatun 6yo 2016/2022 Madeira Cask'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-8401184992998038493</id><published>2026-05-21T20:02:00.000+01:00</published><updated>2026-06-01T17:27:14.666+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="Kamphaeng Phet"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Prakaan"/><category scheme="http://www.blogger.com/atom/ns#" term="Single malt"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><category scheme="http://www.blogger.com/atom/ns#" term="Thailand"/><title type='text'>Prakaan Tribura Series Peated Malt</title><content type='html'>&lt;b&gt;Prakaan Tribura Series Peated Malt&lt;/b&gt;&lt;br /&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Official bottling&lt;/span&gt;&lt;div&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single malt - Kamphaeng Phet&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Golden&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;43% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Soot, creosote, smoke, peat, lemon zest, roast beef, sea salt&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Light body, cool, static, tingly.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Bitter salty&lt;/span&gt;. Sea salt, roast beef, peat, smoke, golden syrup, malted grains, germolene, hints of rose water, hints of lemon zest.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Short&lt;/span&gt;. Smoke, malted grains, creosote, peat, hints of lemon zest.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;A decently peated malt, made with what I think is Scottish peat. Lots of medicinal notes, and it’s rather saline. But there’s plenty of sweetness underlying it - golden syrup, some rose and even some lemon.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/8401184992998038493/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/8401184992998038493' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/8401184992998038493'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/8401184992998038493'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/prakaan-tribura-series-peated-malt.html' title='Prakaan Tribura Series Peated Malt'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-2203650138450174846</id><published>2026-05-21T20:01:00.000+01:00</published><updated>2026-05-31T00:41:25.416+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="England"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this a lot"/><category scheme="http://www.blogger.com/atom/ns#" term="London"/><category scheme="http://www.blogger.com/atom/ns#" term="London Distillery Co"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Single rye"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><title type='text'>London Distillery Company Yesteryear 6yo (bottled 2025)</title><content type='html'>&lt;b&gt;London Distillery Company Yesteryear 6yo (bottled 2025)&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single rye - London&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Amber brown&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;52.3% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Blackcurrant cordial, dried apricots, dried pears, dried blueberries, raisins, black pepper, cloves, hints of farmyard. With water, strawberry jam, dried apricots, magic marker, hints of black pepper&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Heavy body, mouth coating, volatile, cool.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Sweet&lt;/span&gt;. Blackcurrant cordial, dried pears, dried apricots, black pepper, brown paper, golden syrup, cloves, hints of orange juice. With water, pear drops, magic marker, black pepper, dried apricots.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Medium&lt;/span&gt;. Dried pears, brown paper, golden syrup, orange juice, dried apricots.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;London rye whisky! The obligatory black pepper note is present but it’s overlaid with heaps of other things. Ribena, golden syrup, sweet dried fruit and even cloves. Water brings out estery chemical notes.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this a lot.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/2203650138450174846/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/2203650138450174846' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/2203650138450174846'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/2203650138450174846'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/london-distillery-company-yesteryear.html' title='London Distillery Company Yesteryear 6yo (bottled 2025)'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-5980001577643211934</id><published>2026-05-21T20:00:00.000+01:00</published><updated>2026-05-31T00:35:52.810+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Gyeonggi"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Single malt"/><category scheme="http://www.blogger.com/atom/ns#" term="South Korea"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><category scheme="http://www.blogger.com/atom/ns#" term="Three Societies"/><title type='text'>Ki One Eagle</title><content type='html'>&lt;b&gt;Ki One Eagle&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single malt - Gyeonggi&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Amber gold&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;43% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Orange juice, orange peel, vitamin C tablets, grapefruit, sandalwood, white grapes, clay dust, hints of parchment paper&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Medium body, mouth coating, astringent, cool.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Bitter sour&lt;/span&gt;. Orange juice, orange peel, lemon zest, grapefruit, vitamin C tablets, apricot jam, gentian, fresh cut grass, clay dust.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Medium&lt;/span&gt;. Coffee, gentian, ginseng, fresh cut grass, clay dust, apricot jam.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Slightly dusty and mineral, but with heaps of fruity flavours. Lots of something chalky and fizzy, like vitamin C tablets. It then builds to a bitter fragrant finish.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/5980001577643211934/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/5980001577643211934' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/5980001577643211934'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/5980001577643211934'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/ki-one-eagle.html' title='Ki One Eagle'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-6798117976125931074</id><published>2026-05-20T20:03:00.000+01:00</published><updated>2026-05-31T00:31:41.219+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Chūbu"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="Japan"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Shinshu Mars"/><category scheme="http://www.blogger.com/atom/ns#" term="Single malt"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><title type='text'>Mars Komagatake Single Malt</title><content type='html'>&lt;b&gt;Mars Komagatake Single Malt&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single malt - Chūbu&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Dark gold&amp;nbsp;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;45% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Malted grains, lemon zest, peaches, sea salt, vanilla, cinnamon, white pepper&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Light body, loosens, expands, tingly.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Sweet salty&lt;/span&gt;. Lemon zest, malted grains, white pepper, sandalwood, nori, peaches, hints of germolene.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Long&lt;/span&gt;. Lemon zest, malted grains, peaches, apple juice.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Sweet and fruity with a herbal incense-like character. There’s some savoury notes on the tongue and it ends in a slight hint of something antiseptic, almost earthy. A very decent dram.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/6798117976125931074/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/6798117976125931074' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/6798117976125931074'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/6798117976125931074'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/mars-komagatake-single-malt.html' title='Mars Komagatake Single Malt'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-7272426812529948028</id><published>2026-05-20T20:02:00.000+01:00</published><updated>2026-05-31T00:26:26.306+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Broken Bones"/><category scheme="http://www.blogger.com/atom/ns#" term="Carniola"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Single blend"/><category scheme="http://www.blogger.com/atom/ns#" term="Slovenia"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><title type='text'>Roberto Grande</title><content type='html'>&lt;b&gt;Roberto Grande&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single blend - Carniola&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Pale gold&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;41% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Malted grains, fresh cut grass, pear drops, thyme, vanilla, lemon zest&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Medium body, cool, expands, tingly.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Sour salty&lt;/span&gt;. Fresh cut grass, aluminium foil, lemon zest, pear drops, thyme, vanilla, hints of germolene.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Short&lt;/span&gt;. Vanilla, aluminium foil, white pepper, fresh cut grass.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;There’s a fair bit of malt in this blend still, and it’s reminiscent of the single malt - herbal, grassy, something very like gin but with whisky sweetness. I prefer the single malt, but this isn’t half bad.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/7272426812529948028/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/7272426812529948028' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/7272426812529948028'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/7272426812529948028'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/roberto-grande.html' title='Roberto Grande'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-4379001386237358956</id><published>2026-05-20T20:01:00.000+01:00</published><updated>2026-05-25T01:21:51.829+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="Kamphaeng Phet"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Prakaan"/><category scheme="http://www.blogger.com/atom/ns#" term="Single malt"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><category scheme="http://www.blogger.com/atom/ns#" term="Thailand"/><title type='text'>Prakaan Tribura Select Cask Ex Bourbon</title><content type='html'>&lt;b&gt;Prakaan Tribura Select Cask Ex Bourbon&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single malt - Kamphaeng Phet&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Golden&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;43% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Malted grains, bananas, orange peel, honey, vanilla, pear drops&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Light body, thickens slightly, cool, tingly.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Salty sweet&lt;/span&gt;. Malted grains, surgical spirit, orange peel, pear drops, lemon zest, honey, hints of farmyard.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Short&lt;/span&gt;. Orange peel, bananas, malted grains, surgical spirit, hints of coffee.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Thai single malt, aged in the tropics but still rather light and refreshing. Not as heavy as I’d thought, and perhaps the cask was a refill. Still, a decent attempt at a single malt.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/4379001386237358956/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/4379001386237358956' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/4379001386237358956'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/4379001386237358956'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/prakaan-tribura-select-cask-ex-bourbon.html' title='Prakaan Tribura Select Cask Ex Bourbon'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-696141655056345142</id><published>2026-05-20T20:00:00.000+01:00</published><updated>2026-05-25T01:15:29.834+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Gyeonggi"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Single malt"/><category scheme="http://www.blogger.com/atom/ns#" term="South Korea"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><category scheme="http://www.blogger.com/atom/ns#" term="Three Societies"/><title type='text'>Ki One Tiger</title><content type='html'>&lt;b&gt;Ki One Tiger&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&amp;nbsp;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single malt - Gyeonggi&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Amber gold&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;46% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Hay, cream, orange peel, pear drops, ink, honey, strawberry sweets&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Medium body, tingly, astringent, loosens.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Sweet sour&lt;/span&gt;. Aluminium foil, honey, raisins, strawberry jam, fresh cut grass, orange peel, cream, hints of vitamin C tablets.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Long&lt;/span&gt;. Cream, aluminium foil, fresh cut grass, strawberry sweets, ink.&amp;nbsp;&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Very citrusy, but also plenty of creaminess and a slight metallic tang. More complex than the age and cask would suggest. Rather pleasant.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/696141655056345142/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/696141655056345142' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/696141655056345142'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/696141655056345142'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/ki-one-tiger.html' title='Ki One Tiger'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-5185938137789006174</id><published>2026-05-19T20:00:00.000+01:00</published><updated>2026-05-25T01:11:40.185+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Edradour"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this a lot"/><category scheme="http://www.blogger.com/atom/ns#" term="Lowlands"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Scotland"/><category scheme="http://www.blogger.com/atom/ns#" term="Single malt"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><title type='text'>Edradour 12yo Oloroso Batch #7</title><content type='html'>&lt;b&gt;Edradour 12yo Oloroso Batch #7&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single malt - Lowlands&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Dark amber red&amp;nbsp;&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;59% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Milk chocolate, cream, vanilla, raisins, strawberry jam, honey, hints of black pepper. With water, milk chocolate, honey, vanilla, raisins&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Heavy body, volatile, loosens, hot.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Bitter sweet&lt;/span&gt;. Milk chocolate, cream, vanilla, raisins, black tea, brown paper, hints of toast, hints of charcoal ash. With water, milk chocolate, honey, vanilla, raisins.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Medium&lt;/span&gt;. Cream, raisins, black tea, toast.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Rich and luscious, lots of chocolate and vanilla notes. There’s also plenty of dried fruit and a hint of sootiness. A very good whisky indeed.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this a lot.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/5185938137789006174/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/5185938137789006174' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/5185938137789006174'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/5185938137789006174'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/edradour-12yo-oloroso-batch-7.html' title='Edradour 12yo Oloroso Batch #7'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-7955988002211069695</id><published>2026-05-14T20:03:00.000+01:00</published><updated>2026-05-24T01:10:08.175+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Canada"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Single malt"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><category scheme="http://www.blogger.com/atom/ns#" term="Two Brewers"/><category scheme="http://www.blogger.com/atom/ns#" term="Yukon"/><title type='text'>Two Brewers Peated Release 38</title><content type='html'>&lt;b&gt;Two Brewers Peated Release 38&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single malt - Yukon&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Dark gold&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;43% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Driftwood smoke, honey, malted grains, peat, lemon zest, white pepper, hints of icing sugar&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Medium body, loosens, mouth coating, cool.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Bitter sweet&lt;/span&gt;. White pepper, driftwood smoke, lemon zest, apples, autumn leaves, hints of photocopy paper.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Long&lt;/span&gt;. Photocopy paper, driftwood smoke, peat, apples, hints of white pepper.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;A rather gentle peated whisky, lots of earthiness and apples, and a little salty smoke. But it’s not very in your face, and quite pleasant for all that. An excellent effort from this Canadian distillery.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/7955988002211069695/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/7955988002211069695' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/7955988002211069695'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/7955988002211069695'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/two-brewers-peated-release-38.html' title='Two Brewers Peated Release 38'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-8444625645882615811</id><published>2026-05-14T20:02:00.000+01:00</published><updated>2026-05-24T01:03:24.957+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Canada"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Single malt"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><category scheme="http://www.blogger.com/atom/ns#" term="Two Brewers"/><category scheme="http://www.blogger.com/atom/ns#" term="Yukon"/><title type='text'>Two Brewers Classic Release 35</title><content type='html'>&lt;b&gt;Two Brewers Classic Release 35&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single malt - Yukon&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Amber gold&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;46% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Lemon zest, malted grains, vanilla, fresh baked bread, photocopy paper, hints of icing sugar&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Light body, volatile, astringent, mouth coating.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Sour&lt;/span&gt;. Lemon zest, malted grains, nutmeg, toast, pear drops, photocopy paper, hints of cotton sheets.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Medium&lt;/span&gt;. Lemon zest, cotton sheets, photocopy paper, fresh baked bread, hints of sea salt.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Quite feinty, with cereal notes and a whisper of something sweet (really just a suggestion). This whisky is indeed quite tart, and on the tongue is mostly feints. Interesting and of reasonable quality.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/8444625645882615811/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/8444625645882615811' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/8444625645882615811'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/8444625645882615811'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/two-brewers-classic-release-35.html' title='Two Brewers Classic Release 35'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-5300942283611297671</id><published>2026-05-14T20:01:00.000+01:00</published><updated>2026-05-24T00:58:48.795+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Carpathian"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Romania"/><category scheme="http://www.blogger.com/atom/ns#" term="Single malt"/><category scheme="http://www.blogger.com/atom/ns#" term="Sud-Muntenia"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><title type='text'>Carpathian Single Malt Marsala Cask (bottled 2023)</title><content type='html'>&lt;b&gt;Carpathian Single Malt Marsala Cask (bottled 2023)&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single malt - Sud-Muntenia&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Golden bronze&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;40% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Vanilla, malted grains, bananas, peaches, cream, hints of strawberries&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Light body, loosens, cool, mouth coating.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Sour sweet&lt;/span&gt;. Malted grains, coffee, white chocolate, peaches, golden syrup, vanilla, hints of strawberries.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Short&lt;/span&gt;. Cream, peaches, golden syrup, vanilla.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Quite light and refreshing, but also quite rich with those wine sweet notes lots of stone fruit, honey and golden syrup. A proper peaches and cream whisky.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/5300942283611297671/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/5300942283611297671' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/5300942283611297671'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/5300942283611297671'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/carpathian-single-malt-marsala-cask.html' title='Carpathian Single Malt Marsala Cask (bottled 2023)'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-9021567837344778236</id><published>2026-05-14T20:00:00.000+01:00</published><updated>2026-05-23T13:01:46.939+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="I like this a lot"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Single malt"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><category scheme="http://www.blogger.com/atom/ns#" term="USA"/><category scheme="http://www.blogger.com/atom/ns#" term="Virginia"/><category scheme="http://www.blogger.com/atom/ns#" term="Virginia distillery"/><title type='text'>Virginia Distillery Blue Ridge Toasted Barrel Finish</title><content type='html'>&lt;b&gt;Virginia Distillery Blue Ridge Toasted Barrel Finish&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single malt - Virginia&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Dark gold&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;46.5% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Peaches, nectarines, malted grains, black pepper, foam shrimp, dried apricots&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Light body, thickens slightly, tingly, hot.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Sweet sour&lt;/span&gt;. Nectarines, malted grains, foam shrimp, vanilla, dried apricots, hints of leather.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Medium&lt;/span&gt;. Coffee, dried apricots, leather, malted grains, foam shrimp.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Delicate and rounded, lots of stone fruit notes and barley sweetness. There’s a hint of leather and pick and mix sweets, and a fragrant, slightly bitter finish. Rather good whiskey.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this a lot.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/9021567837344778236/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/9021567837344778236' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/9021567837344778236'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/9021567837344778236'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/virginia-distillery-blue-ridge-toasted.html' title='Virginia Distillery Blue Ridge Toasted Barrel Finish'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-105715283684670368</id><published>2026-05-13T20:00:00.000+01:00</published><updated>2026-05-23T12:34:52.917+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Single bourbon"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><category scheme="http://www.blogger.com/atom/ns#" term="USA"/><category scheme="http://www.blogger.com/atom/ns#" term="Wyoming"/><category scheme="http://www.blogger.com/atom/ns#" term="Wyoming Whiskey"/><title type='text'>Wyoming Whiskey Small Batch Bourbon</title><content type='html'>&lt;b&gt;Wyoming Whiskey Small Batch Bourbon&lt;/b&gt;&lt;br /&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Official bottling&lt;/span&gt;&lt;div&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single bourbon - Wyoming&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Amber&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;44% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Raisins, vanilla, cola nuts, milk chocolate, ink, hints of cloves&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Medium, thickens, tingly, cool.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Sweet&lt;/span&gt;. Cola nuts, blackcurrant cordial, milk chocolate, ink, cough mixture, sarsaparilla, vanilla, cloves.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Long&lt;/span&gt;. Blackcurrant cordial, mint, ink, milk chocolate, vanilla.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Fairly straightforward bourbon, lots of Ribena notes with herbal sarsaparilla. Also cola nuts and something dark and metallic. The finish is long with chocolate and vanilla.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/105715283684670368/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/105715283684670368' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/105715283684670368'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/105715283684670368'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/wyoming-whiskey-small-batch-bourbon.html' title='Wyoming Whiskey Small Batch Bourbon'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-941465461131343752</id><published>2026-05-06T20:02:00.000+01:00</published><updated>2026-05-23T12:29:54.157+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Glenglassaugh"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this a lot"/><category scheme="http://www.blogger.com/atom/ns#" term="Milroy&#39;s of Soho"/><category scheme="http://www.blogger.com/atom/ns#" term="Scotland"/><category scheme="http://www.blogger.com/atom/ns#" term="Single malt"/><category scheme="http://www.blogger.com/atom/ns#" term="Speyside"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><title type='text'>Glenglassaugh 13yo 2011/2024</title><content type='html'>&lt;b&gt;Glenglassaugh 13yo 2011/2024&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;&lt;span style=&quot;color: #000099;&quot;&gt;Soho Selection, Milroy’s of Soho&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single malt - Speyside&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Dark amber red&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;52.8% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Raisins, orange peel, white pepper, cloves, raspberries, hints of smoke, hints of wet stones. With water, orange peel, raspberries, wet stones, raisins&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Medium body, loosens, tingly, expands.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Sweet salty&lt;/span&gt;. Orange peel, cashew nuts, white pepper, smoke, cloves, malted grains, raspberries, hints of sea salt. With water, cashew nuts, raisins, orange peel, white pepper.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Medium&lt;/span&gt;. Cream, wet stones, orange peel, malted grains.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Cask 11. Sweetly sherried, lots of nutty fruity notes, with some fragrant smoke. There’s some flintiness especially on the finish, adding to what is already an amazingly complex whisky. Utterly delicious.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this a lot.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/941465461131343752/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/941465461131343752' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/941465461131343752'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/941465461131343752'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/glenglassaugh-13yo-20112024.html' title='Glenglassaugh 13yo 2011/2024'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-4375538849603492081</id><published>2026-05-06T20:01:00.000+01:00</published><updated>2026-05-23T12:22:34.712+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Blended malt"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this a lot"/><category scheme="http://www.blogger.com/atom/ns#" term="Japan"/><category scheme="http://www.blogger.com/atom/ns#" term="Suntory"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><title type='text'>Suntory Hibiki 21yo</title><content type='html'>&lt;b&gt;Suntory Hibiki 21yo&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Suntory&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Blend&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Pale gold&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;43% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Leather, vanilla, raisins, malted grains, cherry blossom, roast chicken, hints of toast&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel: &lt;/span&gt;&lt;span&gt;Light body, loosens, cool, expands&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Sweet sour&lt;/span&gt;. Vanilla, raisins, malted grains, leather, apples, cinnamon, hints of smoke.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Short&lt;/span&gt;. Leather, peat, smoke, apples, malted grains.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Complex and luxurious, lots of cherry notes with sweet dried fruit, but also some smoky edges and on the finish, a distinct note of peat. Very layered and complicated, needs introspection.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this a lot.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/4375538849603492081/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/4375538849603492081' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/4375538849603492081'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/4375538849603492081'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/suntory-hibiki-21yo.html' title='Suntory Hibiki 21yo'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-714421341990197068</id><published>2026-05-06T20:00:00.000+01:00</published><updated>2026-05-19T22:09:18.360+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Holladay"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="Missouri"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Single bourbon"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><category scheme="http://www.blogger.com/atom/ns#" term="USA"/><title type='text'>Holladay 6yo 2018/2025 Soft Red Wheat UK Exclusive #1</title><content type='html'>&lt;b&gt;Holladay 6yo 2018/2025 Soft Red Wheat UK Exclusive #1&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single bourbon - Missouri&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Amber red&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;61.2% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Vanilla sponge, coconut cream, raisins, cinnamon, milk chocolate, hints of almonds. With water, vanilla, coconut cream, sea salt&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Heavy body, loosens, slippery, hot.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Salty sweet&lt;/span&gt;. Black tea, vanilla sponge, raisins, milk chocolate, brown paper, cinnamon, hints of almonds. With water, black tea, vanilla, milk chocolate, brown paper.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Long&lt;/span&gt;. Black tea, vanilla sponge, brown paper, raisins, hints of aluminium foil.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Lot 18E17 cask 6715. Soft and gentle bourbon, lots of cakey notes - vanilla, chocolate, almonds - and plenty of raisins too. Water brings out a bitterness, mostly tea, but also more chocolate.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/714421341990197068/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/714421341990197068' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/714421341990197068'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/714421341990197068'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/holladay-6yo-20182025-soft-red-wheat-uk.html' title='Holladay 6yo 2018/2025 Soft Red Wheat UK Exclusive #1'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-1535388699602181717</id><published>2026-05-05T20:02:00.000+01:00</published><updated>2026-05-19T22:03:46.806+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Holladay"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="Missouri"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Single bourbon"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><category scheme="http://www.blogger.com/atom/ns#" term="USA"/><title type='text'>Holladay 7yo 2017/2025 Soft Red Wheat UK Exclusive #2</title><content type='html'>&lt;b&gt;Holladay 7yo 2017/2025 Soft Red Wheat UK Exclusive #2&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Official bottling&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single bourbon - Missouri&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Amber red&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;61.2% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Cream, peanuts, cough syrup, popcorn, milk chocolate, oak chips, hints of fresh cut grass. With water, peanuts, brown paper, fresh cut grass, milk chocolate&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Heavy body, loosens, evaporates, hot.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Sweet sour&lt;/span&gt;. Oak chips, cream, cough syrup, popcorn, beetroot, vanilla, blackcurrant cordial. With water, cream, cough syrup, vanilla, milk chocolate.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Medium&lt;/span&gt;. Beetroot, cream, cough syrup, milk chocolate.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Lot 17F03 Cask 3503. Very milky, lots of chocolate, blackcurrant and cough syrup notes. There’s a vegetal note of beet root on the finish too. A rather good bourbon, even gentle at this cask strength.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/1535388699602181717/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/1535388699602181717' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/1535388699602181717'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/1535388699602181717'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/holladay-7yo-20172025-soft-red-wheat-uk.html' title='Holladay 7yo 2017/2025 Soft Red Wheat UK Exclusive #2'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-6164119475765586872</id><published>2026-05-05T20:01:00.000+01:00</published><updated>2026-05-19T21:53:17.760+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="I like this a lot"/><category scheme="http://www.blogger.com/atom/ns#" term="Lowlands"/><category scheme="http://www.blogger.com/atom/ns#" term="Milroy&#39;s of Soho"/><category scheme="http://www.blogger.com/atom/ns#" term="North British"/><category scheme="http://www.blogger.com/atom/ns#" term="Scotland"/><category scheme="http://www.blogger.com/atom/ns#" term="Single grain"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><title type='text'>North British 43yo 1982/2025</title><content type='html'>&lt;b&gt;North British 43yo 1982/2025&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;&lt;span style=&quot;color: #000099;&quot;&gt;Soho Selection, Milroy’s of Soho&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single grain - Lowlands&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Dark copper&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;52.3% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Honey, raisins, golden syrup, nutmeg, vanilla, cream, brown paper, cola nuts. With water, cream, cola nuts, cough syrup&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Medium body, thickens slightly, expands, tingly.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Salty sweet&lt;/span&gt;. Raisins, cream, cough mixture, brown paper, cola nuts, milk chocolate, vanilla. With water, vanilla, coconut cream, raisins.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Medium&lt;/span&gt;. Vanilla, brown paper, raisins, cream.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Cask 25537. Lots of sweet sticky notes, creamy and milky (but not lactic!). Water brings out a note of coconut cream, and accentuates the chocolate. Lovely old grain whisky&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this a lot.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/6164119475765586872/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/6164119475765586872' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/6164119475765586872'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/6164119475765586872'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/north-british-43yo-19822025.html' title='North British 43yo 1982/2025'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-3132814713814896492</id><published>2026-05-05T20:00:00.000+01:00</published><updated>2026-05-19T21:48:16.266+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Central Highlands"/><category scheme="http://www.blogger.com/atom/ns#" term="Chorlton Whisky"/><category scheme="http://www.blogger.com/atom/ns#" term="Glenturret"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this a lot"/><category scheme="http://www.blogger.com/atom/ns#" term="Scotland"/><category scheme="http://www.blogger.com/atom/ns#" term="Single malt"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><title type='text'>Ruadh Maor 14yo 2011/2026</title><content type='html'>&lt;b&gt;Ruadh Maor 14yo 2011/2026&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Chorlton Whisky&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single malt - Central Highlands&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Golden yellow&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;57.3% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Raisins, smoke, peat, orange peel, gooseberries, sandalwood, pine, hints of sawdust. With water, honey, sandalwood, germolene&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Heavy body, astringent, hot, expands&lt;/span&gt;&lt;span style=&quot;color: #cc0000;&quot;&gt;.&lt;/span&gt;&lt;span style=&quot;color: #cc0000; font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;div&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Bitter sweet&lt;/span&gt;. Smoke, orange peel, raisins, gooseberries, soot, sandalwood, sawdust, coffee, dark chocolate. With water, raisins, honey, soot, dark chocolate.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Medium&lt;/span&gt;. Dark chocolate, peat, soot, orange peel, hints of pine.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Chunky, sweet smoke, lots of herbal and incense notes, but with plenty of dried fruit and fragrant coffee. Water expands the range of flavours, bringing in notes of honey &amp;nbsp;and dark chocolate.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this a lot.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/3132814713814896492/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/3132814713814896492' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/3132814713814896492'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/3132814713814896492'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/ruadh-maor-14yo-20112026.html' title='Ruadh Maor 14yo 2011/2026'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9081623791246132148.post-5383205443695403030</id><published>2026-05-04T20:01:00.000+01:00</published><updated>2026-05-14T00:58:43.580+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Don Michael"/><category scheme="http://www.blogger.com/atom/ns#" term="I like this"/><category scheme="http://www.blogger.com/atom/ns#" term="Lima"/><category scheme="http://www.blogger.com/atom/ns#" term="Official bottling"/><category scheme="http://www.blogger.com/atom/ns#" term="Peru"/><category scheme="http://www.blogger.com/atom/ns#" term="Single grain"/><category scheme="http://www.blogger.com/atom/ns#" term="Tasting notes"/><title type='text'>Don Michael Black Whiskey Corn</title><content type='html'>&lt;b&gt;Don Michael Black Whiskey Corn&lt;/b&gt;&lt;br /&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Official bottling&lt;/span&gt;&lt;div&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Single grain - Lima&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099;&quot;&gt;&lt;span style=&quot;caret-color: rgb(0, 0, 153);&quot;&gt;&lt;b&gt;Dark copper&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;45% ABV&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #000099; font-weight: bold;&quot;&gt;Dram&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nose: &lt;/span&gt;&lt;span&gt;Farmyard, roast chicken, leather, raisins, damson jam, black pepper, cooked rice, hints of oak chips&lt;/span&gt;.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mouthfeel:&lt;/span&gt;&amp;nbsp;Light body, loosens, slippery, volatile.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting:&amp;nbsp;&lt;/span&gt;&lt;span class=&quot;Apple-tab-span&quot; style=&quot;white-space: pre;&quot;&gt; Sour sweet&lt;/span&gt;. Black pepper, damson jam, raisins, coked rice, oak chips, vanilla, golden syrup, hints of roast chicken.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Finish: &lt;/span&gt;&lt;span&gt;Long&lt;/span&gt;. Coffee, black pepper, black tea, raisins, golden syrup.&lt;span style=&quot;font-weight: bold;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Comments:&lt;/span&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;Not as sweet as I’d expected, for corn whisky. Lots of estery and spicy notes though, and there’s some meaty, even farminess on the palate. It builds to a long, slightly bitter, fragrant finish.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Verdict:&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;I like this.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://adventuresinwhisky.blogspot.com/feeds/5383205443695403030/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment/fullpage/post/9081623791246132148/5383205443695403030' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/5383205443695403030'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9081623791246132148/posts/default/5383205443695403030'/><link rel='alternate' type='text/html' href='http://adventuresinwhisky.blogspot.com/2026/05/don-michael-black-whiskey-corn.html' title='Don Michael Black Whiskey Corn'/><author><name>Red Hare</name><uri>http://www.blogger.com/profile/02031591290039170741</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry></feed>